Based on 293 reviews, the restaurant has received a rating of 4.3 stars. Price $$
✔️ Dine-in ✔️ Takeout
Address:
156 S Main St, Monticello, UT 84535
Phone: (435) 587-2766
Hours
| Sunday | Closed |
| Monday
(Labor Day)
|
Closed |
| Tuesday | 2–8 PM |
| Wednesday | 2–8 PM |
| Thursday | 2–8 PM |
| Friday | 2–8 PM |
| Saturday | 2–8 PM |
Menu
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Menu Photos
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Reviews
Kristyn Hall
First time in Monticello (right outside Moab Utah) Pizza sounded great. Came into Wagon Wheel. Greeted by the wonderful owner Sue. .Ordered pizza with all my favorite toppings. It was delicious!!!!! Tasty homemade dough . Clean environment, friendly. 10/10 I will be back tomorrow for Lunch to try their sandwiches .
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Robert Jorgensen
Great pizza! Friendly staff. The ‘Works’ was delicious.
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Karl Wyatt
Been here on three separate occasions and each time it has been very unwelcoming. Worst customer service, workers and management move slower than molasses and are rude. Just left five minutes ago, they waited until we returned to pickup our order after being gone 25mins to put our pizza in the oven. Had to wait even longer. And they still missed ingredients on our pizza.
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Whitney M
This is a small sit-down restaurant with friendly service and not too long a wait. The pizza was great! It had so much cheese that many of the toppings were hidden underneath and the cheese stretched like I’ve only seen in commercials! (Check out my photo of it.) My favorite part though was the apple turnover!! It was incredibly flaky, light and crispy, and had just the right level of sweetness. The only thing that I could say I didn’t care for was the mozzarella breadsticks because they were too salty (probably garlic salt?). But my husband likes them that way. So it’s really a matter of personal preference on that. I would definitely recommend trying this place out and will likely go there again myself the next time I pass through.
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Kassy Alvarado
First time in Utah. Stopped by this joint after hiking all day long. Lemme tell you something, that pizza was absolutely delicious after being in the dry heat in the mountains. Hit the spot!
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Jake B (jabuul)
Great homemade tasting pizza! Very friendly and wonderful service. They were very very welcoming!
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Suchir Sen
Must stop if you are traveling between Moab and Monument Valley. Really fresh pizza. They were open late and were able to accommodate us. Just about a couple of blocks away from the Chargepoint charger.
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Rob Maier
Made to order pizzas in all sizes, from small personal to larger size. If you Luke lots of cheese on top, you will like this place. Since they are made to order, it takes time, be patient. Pizzas are cooked twice: hand tossed dough, sauce, meat > oven, then generous amounts of cheese, toppings > oven = hot pizza with perfectly cooked toppings. I prefer a darker crust with blisters, this is not that kind of crust, but very tasty indeed.
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Isaiah Mcarthur
Good place to eat clean bathrooms they dont have competition with other places and have a degree of knowledge on the area news. (Gossip and news from local) great for travel filler.
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Dennis Hilliard
It was okay. We were hungry and I didn’t have to cook. I make better pizza at home. They put the cheese on top of the pepperoni, which I think is wrong. Probably would not go there again. They had a sign outside that said thanks for 30 years. Hard to believe, but maybe folks in that town have never had really good pizza. Building could use some cleaning and updates.
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