Xixa is Williamsburg restaurant from husband-and-wife duo chef Jason Marcus and Heather Heuser (also of nearby Traif) offering globally inspired modern Mexican cuisine. Dishes like tempura squash blossoms and spicy shrimp gorditas are complemented by a beverage program that showcases the essences of Mexico’s classic drinks: agave, hops, and grapes.
Swanky space serving innovative, upscale takes on Mexican fare paired with a selection of mezcals. Based on 570 reviews, the restaurant has received a rating of 4.6 stars. Price $$$
✔️ Dine-in ✔️ Takeout ✔️ No delivery
Address:
241 S 4th St, Brooklyn, NY 11211
Phone: (718) 388-8860
Website: http://xixany.com/
Social Profile:
Hours
Saturday |
5–10 PM |
Sunday |
5–10 PM |
Monday
(Labor Day)
|
5–10 PM
Hours might differ
|
Tuesday |
5–10 PM |
Wednesday |
5–10 PM |
Thursday |
5–10 PM |
Friday |
5–10 PM |
Menu
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Menu Photos
Photo Gallery
Order and Reservations
Reservations: resy.com
Reviews
Matt Auerbach
Great cocktails, atmosphere and incredible food. Highly recommend the chefs tasting so you can try many things. Interesting take on Mexican fusion. Chicken tortilla soup had French onion flavors. Awesome experience end to end.
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Fefi Palavecino
Absolutely delicious food!!! The tasting menu is amazing, for $55 it’s super plentiful, with very interesting flavors. The drinks are very reasonably priced too ($14-$20 approximately) with special cocktails and dozens of different tequilas and mezcals. The attention is top notch, and they were so careful with my boyfriend’s allergies. They gave us complimentary sparkling wine because it was our anniversary. The space is beautiful but still comfy, you can dress up or down if you’d like. I would absolutely recommend it for a special dinner, a casual lunch, anything! I’ll be back for sure, thank you to one of our waiters Jessica for making our night so special.
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Javier Kohen
Very solid Mexican Asian fusion. The chef’s menu is excellent value for money and it ends up being too much food. The highlights for me were the dessert and the fish tacos.
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Qianren Zhou
Ceviches, guacamole, tune tartare are great! Bone taco is too greasy. Service is slow. Deconstructed Cocktails are very interesting, recommended.
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qi xin
I lovee lovee this restaurant! The bartender and waiters are so nice! great service and recommendations on the menu.
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Kevin Sarsfield
We did the chefs tasting menu. All 8 courses and the deserts were delicious. Can’t go wrong for this price if you’re looking for a tasting menu in NYC. Regular a la cart menu is family style and appetizers. The deconstructed cocktails are really cool and tasted great!
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Andrew Dabydeen
Was pleasantly surprised after checking this place out – everything was delicious and large in quantity. Highly recommend going for a few taco options but I’m sure everything on the menu is delicious. The interior is very nice as well. Looking forward to coming back in the near future!
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Mi Ce
Outstanding value and lovely service. The cocktails were the star of the show which is quite a statement given how good the food is. Can’t recommend this place enough!
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Grace W
Came here on valentine day dinner. A little disappointed since the v day dinner menu didn’t have the bone marrow, but it turned out to be a fantastic experience. I love the ambiance too, drinks are amazing, attentive service. Will come back for the bone marrow.
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gammeelovemusic
I’m quite disappointed about the chef’s tasting menu. I was hoping to at least what’s available for that day, but I feel it totally depends on what the kitchen is cooking for that day, maybe equally what other tables are ordering. There are one or two dishes that I find good and special, but others are not worth it at all. And overall the seasoning is too simple and the dishes are too normal to call it a chef’s tasting from my perspective.
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