Funculo Free style pasta is an Italian black own business founded in 2016.
Our product are homemade and fresh and offers premium taste and enjoyable food.
Located in a heart of dtla in a Corporation FoodHall, its a great location for party and entertainment ! come join us 😉
Based on 99 reviews, the restaurant has received a rating of 4.2 stars. Price $$
✔️ Dine-in ✔️ Curbside pickup ✔️ Delivery
Address:
724 S Spring St, Los Angeles, CA 90014
Phone: (213) 325-3013
Social Profile: 
Hours
| Friday | 10 AM–10 PM |
| Saturday | 10 AM–10 PM |
| Sunday | 10 AM–10 PM |
| Monday
(Labor Day)
|
10 AM–10 PM
Hours might differ
|
| Tuesday | 10 AM–10 PM |
| Wednesday | 10 AM–10 PM |
| Thursday | 10 AM–10 PM |
Menu
… View more
Menu Photos
Photo Gallery
Reviews
Ian O’Neill
Really good so far. I had the mushroom tortellini and pink vodka sauce with cherry tomatoes and eggplant…all of which combined quite nicely. The wait time is about 5 minutes and the pasta comes out hot so watch out! I’m super excited about the Corporation Food Hall because I been to everyplace in DTLA about 50 times at this point. Will definitely be updating my review as I work my way through the menu.
… more
sofi
Great place to stop by to get some good quality pasta that’s well priced. This is one of my favorite pasta places because you can customize your pasta and add a bunch of toppings. From what I ate, I loved the creamy pesto sauce and the pappardelle! I wasn’t a big fan of the garlic bread (it’s wasn’t really garlic bread) but everything else was incredible. I definitely recommend trying Funculo!
… more
Karan Menon
Ordered from here on Doordash. The concept is cool, but the execution is mediocre. I ordered the pink sauce mushroom tortellini. The sauce itself was decent, but the tortellini tasted bland and undercooked. They could afford to put cheese in with the mushroom. Additionally, they charge $1 for each topping (in contrast with unlimited veggies in person). The only bright spot was the cannoli, which was basic in itself.
… more
Kenneth Bubar
Nice little freestyle pasta stand in a small but yummy DTLA food court. You make the choice on pasta, sauce, meat and veggies. So if you don’t like it, it’s pretty much your fault.
… more
Yhazz
Lobster ravioli in pink vodka sauce was delicious . Truly. their cookies are really good, they do taste home made. Definetely want to go back and try their Asiago garlic ravioli and their tiramisu.
… more
Stan BS
Friendly owner, very nice plate of pasta. Would definitly recommend!
… more
Carina Garcia
Stopped by earlier today for lunch and picked up a few meals to go for my nieces and nephews! Thankfully the young man who always prepares the best dishes was there and did not disappoint!
… more
TerenItUp
The food looked gourmet and high quality, my issue is not about the quality, it’s about the way the owner/or manager handled the situation. I am a picky eater and a clear concise menu is very important to me, as it is to most picky eaters. Being a picky eater we often get stuck in a situation where all our friends want to eat something gourmet and I want to dine with my friends, but only want to eat meat, cheese and potatoes. I ordered garlic bread and meatballs sandwich expecting that with all these other items having some fancy ingredient list. Meatball sandwich and garlic bread were the items on the menu for someon like me. No way, garlic bread looked fit for a king drizzled in sauces and loaded up. I mean if you are a foodie you would have loved it, but not me, the meatball sandwich was the same, overloaded with foreign ingredients not anticipated on a meatball sandwich. The owner gave me a refund but he decided to make a rude comment about me being unhealthy and sick and refused to listen to my advice about his menu having all ingredients listed. He walked away from me in the middle of me trying to talk to him. Rude, entitled, rich and snobby behavior.
… more
Kevin Arriaga
Ima give this place a 3.5 I really enjoyed this place at first. However, as of lately, it has failed me. There’s typically a really nice bald guy there with an accent. He’s chill af. Super friendly and fast. He hasn’t been there for the past couple of my visits, so another guy with glasses “helped” me. He took forever and be lowkey rude for no reason. Also I wasnt able to order food 2x this week cause the first time I arrived no one was there to attend me. The store seemed open but no one was there. I decided to try ordering again (cus I love this pasta so much) so I decided to come the next day. I walked -_- and there was a sign basically saying that it was busy come back later AND i just about lost it lmao
… more
Mike R
I discovered this place through mealpal. I had the mac n cheese. You would think how good can a mac and cheese get? Well at this place, seriously f$%&ing epic. It was a huge portion and was so cheesy. This mac n cheese puts high dollar restaurants to shame. Now to go take a nap while I spend the next hours in delicious bliss.
… more
… View more