Indulge in the perfect blend of contemporary and traditional Chinese cuisine at Maison Chinoise. Our restaurant draws inspiration from the diverse culinary traditions of China, resulting in a truly unique dining experience. Immerse yourself in the inviting atmosphere of natural woods, stone, and warm hues as you enter our restaurant.
At Maison Chinoise, we specialize in dim sum, dumplings, and regional delicacies. We believe in the joy of sharing food, as it opens up a world of diverse flavors and delightful textures to explore. To compliment your dining experience, we offer handcrafted cocktails and a carefully curated wine list.
Join us at Maison Chinoise where the vibrant and dynamic essence of Chinese cuisine comes to life.
Based on 18 reviews, the restaurant has received a rating of 4.9 stars. Price
✔️ Dine-in ✔️ No takeout ✔️ No delivery
Address:
4152 Cole Ave #106, Dallas, TX 75204
Phone: (469) 851-2222
Hours
| Wednesday | 4:30 PM–12 AM |
| Thursday | 4:30 PM–12 AM |
| Friday | 4:30 PM–1 AM |
| Saturday | 4:30 PM–1 AM |
| Sunday | 4:30–11 PM |
| Monday | 4:30 PM–12 AM |
| Tuesday | 4:30 PM–12 AM |
Menu
| Main Menu | |
| Coconut Milk Bread Lemongrass, & peppercorn crust, truffle butter |
$14.00 |
| Shrimp Chips Truffle salt, seven spices, sweet & sour, jalapeno basil aioli |
$12.00 |
| Lettuce Wraps With Shrimp Air dried sausage, jicama, celery, iceberg lettuce |
$18.00 |
| Argentinean Prawn Toasts Sesame seeds, ginger, scallion, basil aioli |
$18.00 |
| Fried Crispy Tofu Ginger infused, Sichuan creamy aioli |
$15.00 |
| Stuffed Scallop Wrapped with shrimp mousse, yuzu & cilantro aioli |
$18.00 |
| Crispy Rock Shrimp Spicy basil aioli |
$20.00 |
| Blistered Shishito Peppers Spicy broad bean sauce |
$11.00 |
| Tempura Green Beans Sichuan aioli and sweet & sour sauce |
$15.00 |
| Crispy Crab Wonton Crab meat, mascarpone, cream cheese, celery, sweet & sour sauce |
$15.00 |
| Wok Baked Green Mussels Fermented black beans, aged orange peels, Hunan pepper coulis |
$19.00 |
| Stuffed Purple Eggplant Shrimp, crunchy flakes, yellow mustard aioli |
$15.00 |
| Crispy Shrimp Spring Rolls Parsley, salty egg yolk, sweet & sour sauce |
$15.00 |
| BBQ Pork Ribs Five spices, garlic, ginger, honey miso aioli |
$22.00 |
| Roasted Berkshire Pork Char Siu Soya bean, Hua Diao Wine, malta glaze |
$20.00 |
| Crispy Pastrami Egg Rolls Savoy cabbage, serrano, pepper jack, beer mustard sauce |
$15.00 |
| Prawn & Pork Siu Mai Black truffle, flying fish roe |
$16.00 |
| King Prawn Dumplings, Har Gow Bamboo shoot, black caviar, crystal wrapper, gold leaf |
$18.00 |
| Xiao Long Bao, Pork Soup Dumplings Kurobuta pork, lobster essence, premium broth |
$16.00 |
| Truffle Mushroom Dumplings Carrot, assorted mushrooms, garlic crisp |
$16.00 |
| Baked Char Siu Pork Barbeque Buns Shallot, char siu jus, crushed milk crust |
$18.00 |
| Vegetable Dumplings Glass noodles, sweet potato, mushrooms, carrots, broccolini, red curry aioli |
$13.00 |
| Pan Fried Wagyu Beef Pot Stickers Chinese green chives, spicy broad bean |
$19.00 |
| Spicy Sichuan Pork Wonton Herbal sweet soya, sesame seeds, peppercorn, red chili aioli |
$15.00 |
| Pan Fried Turnip Cakes Duck confit, sausage, spicy XO sauce |
$18.00 |
| Traditional Chinese Duo Mushroom Salad Toasted peanuts and garlic, snow mushrooms, black mushrooms, cucumber, fresh chili, and soya dressing. |
$16.00 |
| Maison Salad Romaine, parmesan, avocado, wonton crisp, yuzu dressing |
$15.00 |
| Alaskan King Crab Salad Slice avocado, mango, citrus miso vinaigrette |
$28.00 |
| Shrimp & Pork Wonton Soup Chinese greens, spring onion, premium broth |
$12.00 |
| Classic Seafood Hot And Sour Veal demi, lobster, scallop, shrimp, tofu, egg threads |
$16.00 |
| Spicy Beef Noodles Bok choy, 13 spices, egg noodles, pickled bamboo shoot, cilantro, black mushrooms, spring onion |
$19.00 |
| Wok Fried Lamb Shoulder Leeks, cumin, green beans, spicy toban sauce |
$30.00 |
| Crispy Sweet & Sour Pork Fava beans, Chinese cranberry sauce |
$26.00 |
| Stir Fried Beef With Vegetables Broccoli, onion, superior oyster sauce |
$28.00 |
| Sizzling Black Pepper Beef Tenderloin King mushrooms, water chestnuts, onion, black pepper sauce |
$38.00 |
| Crispy Spicy Orange Beef Chili pepper, aged orange essence, honey ginger sauce |
$28.00 |
| Sichuan Mapo Tofu Minced beef, Sichuan pickles, spicy mayo sauce |
$23.00 |
| Crispy General Tso’s Chicken Sichuan peppercorns, honey glazed |
$28.00 |
| Kung Pao Chicken Toasted peanuts, bell peppers, garlic, basil, Sichuan chili sauce |
$28.00 |
| Chicken With Cashew Nuts Celery, snow peas, broccoli, ginger, velvet wine sauce |
$28.00 |
| Braised Short Rib Aged orange peel, star anise, palm sugar, smoky garlic |
$32.00 |
| Wagyu New York Strip 12 oz. Wagyu NY Strip, fried onion, eggplant, mustard sauce |
$50.00 |
| Live Maine Lobster Glass vermicelli, hua diao wine, ginger & scallion sauce |
|
| Crispy Whole Fish (Market) Five spices salt, garlic, cilantro, ginger & scallion, jalapeno sauce |
|
| Pan Fried Scallops Sugar peas, tomato, shallot, spicy XO sauce |
$42.00 |
| Crispy Golden Pecan Shrimp Cucumber, pickles, green mustard sauce |
$30.00 |
| Steamed King Crab Legs Toasted garlic, glass noodles, cilantro, spring onion oil glaze |
|
| Pan Seared Chilean Sea Bass Asian greens, shallot, spicy black bean relish |
$38.00 |
| Sauteed Tiger Prawn Ginger, lemon pepper, Sichuan chili, honey balsamic sauce |
$35.00 |
| Snow Pea Shoots Minced garlic, Shaoxing wine, shallots crisps |
$16.00 |
| Chinese Caulilini Flowers Hunan chili pepper, garlic, sliced almonds |
$13.00 |
| Sauteed Broccolini roasted garlic, ginger cream sauce |
$13.00 |
| Stir Fried French Beans toasted garlic, spicy XO sauce |
$15.00 |
| Yang Chow Style Combination Fried Rice Chicken, shrimp, BBQ pork, egg, lettuces |
$21.00 |
| Wagyu Beef And Truffle Fried Rice Asian greens, egg, mushrooms, bacon, spicy pao cai, king soya sauce |
$30.00 |
| Prawn Fried Rice Chinese kale, air dried sausage, egg, scallion |
$23.00 |
| Vegetable Fried Rice Sweet potato, peas, egg, broccoli, scallion |
$18.00 |
| Peking Duck Clay – Pot Rice Sunny side up egg, spring onion, cilantro, sweet soy jus |
$32.00 |
| Sichuan Dan Dan Noodles Chicken, cucumber, szechuan peppercorn relish |
$20.00 |
| Combination Chow Mein Noodles Onion, basil, chicken, prawn, beef, lime soya sauce |
$28.00 |
| Singaporean Style Rice Vermicelli Pork, chicken, egg, onion, curry sauce |
$21.00 |
| Pan Fried Crispy Hongkong Noodles Prawn, beef, shimiji, garlic oyster sauce |
$26.00 |
| Wine | Sake | |
| Canella Prosecco, Veneto | $12.00 |
| Miraval Rose, Provence | $15.00 |
| Benvolio Pinot Grigio, Friuli | $12.00 |
| Bortoluzzi, Venezia-Giulia | $13.00 |
| Banshee Pinot Noir, Sonoma | $14.00 |
| Carmel Road, Monterrey | $12.00 |
| Ferghettina Franciacorta Rose, Lombardia | $28.00 |
| Whispering Angel, Provence | $17.00 |
| Estancia Sauvignon Blanc, Monterey | $12.00 |
| Stags Leap, Napa | $17.00 |
| The Calling Pinot Noir, Monterey | $19.00 |
| Fortress, North Coast | $16.00 |
| Nicolas Feuillatte Brut, Champagne | $25.00 |
| Gaudio L’amor Cortese DOC, Piemonte | $13.00 |
| Slate, Sonoma | $19.00 |
| Chento Malbec, Mendoza | $15.00 |
| Jackson Family Estate, Alexander Valley | $19.00 |
| Moet & Chandon Imperial (187 Ml), Champagne | $28.00 |
| Poets Leap Reisling, Columbia Valley | $14.00 |
| Simonnet Febvre Chablis, Bourgogne | $22.00 |
| Chateau Greysac Medoc, Bordeaux | $19.00 |
| La Fete Du Blanc, St. Tropez | $15.00 |
| Prisoner, Napa | $28.00 |
| J De Villebois Pouilly Fume, Loire | $17.00 |
| Royal Tokaji 5 Puttonyos, Hungary | $18.00 |
| Chateau Laribotte Sauternes, France | $15.00 |
| Inniskillin Pearls Ice Wine, Canada | $18.00 |
| Cannella Prosecco, Veneto | $48.00 |
| Caramel Road, Monterey | $48.00 |
| Andre Clouet Brut, Champagne | $110.00 |
| Cambria, Santa Maria | $52.00 |
| Fortress, North Coast CA | $64.00 |
| Ferghettina Sparkling Rose, Franciacorta | $112.00 |
| Rumor Rose, Provence | $72.00 |
| Penner Ash Viogner, Newberg OR | $49.00 |
| Gaudio L’ Amor Cortese DOC, Piemonte | $52.00 |
| Frank Family, Napa | $99.00 |
| Girard, Napa | $88.00 |
| Veuve Cliquot Yellow Label, Champagne | $150.00 |
| Weingut Frank Gruner Veltliner, Weinland | $52.00 |
| Slate Pinot Noir,Russian River Valley | $80.00 |
| Veuve Cliquot Rose, Champagne | $215.00 |
| Simonnet Febvre Chablis, Loire | $88.00 |
| Stags’ Leap Petite Syrah, Napa | $84.00 |
| Penfolds Bin 389, South Australia | $150.00 |
| Moet Chandon Imperial, Champagne | $128.00 |
| Cakebread, Napa | $105.00 |
| Libero Brunello Di Montalcino, Toscana | $106.00 |
| Caymus, Napa | $160.00 |
| Groth Sauvignon Blanc, Napa | $72.00 |
| Ogier Oratorio Syrah Croz Hermitage, Rhone | $96.00 |
| Silver Oak, Alexander Valley | $110.00 |
| Vincent Girardin Puligny Montrachet ‘Les Folatieres’ 1erCru, Burgundy 2017 | $280.00 |
| Krug Brut Champagne | 750 Ml | $395.00 |
| Darioush, Napa | $240.00 |
| Krug Brut Champagne | 375 Ml | $160.00 |
| Delaporte Sancerre, Loire | $98.00 |
| Vougeot 1er Cru Le Clos Blanc, Bourgogne | $460.00 |
| Flowers Pinot Noir, Sonoma | $130.00 |
| Cardinale, Napa | $495.00 |
| Ruinart Rose, Champagne | $176.00 |
| Petradolce Etna Bianco, Sicilia | $96.00 |
| Domaine Faiveley Vielle Vignes, Bourgogne | $225.00 |
| Dom Perignon, Champagne | $495.00 |
| Chateau La Gaffeliere St Emillion, Bordeaux | $199.00 |
| Naebasan Junmain | $45.00 |
| Jozen Nigori | $45.00 |
| Heavensake Sake Baby! Junmai Ginjo | $50.00 |
| Kanbara Bride Of The Fox Junmai Ginjo | $85.00 |
| Wakatake Demon Slayer Junmai Daiginjo | $95.00 |
| Ginga Shizuku Divine Droplets Junmai Daiginjo | $92.00 |
| Cocktails | |
| Aloe Can You Go ilegal joven mezcal, aloe liqueur, Passionfruit, lime, mint, vanilla pepper |
$13.00 |
| Ms. G’s Martini ketel one vodka, sesame-washed vermouth, olive brine, miso-pickled onion |
$16.00 |
| Thank You For Smoking Suntory toki, honey-roasted strawberry, lapsang souchong tea, lemon |
$15.00 |
| Pearls Of Wisdom infinity vodka, white peach liqueur, honey, lemon, champagne |
$14.00 |
| The Fifth Element angel’s envy bourbon, 5 spice vermouth, cocoa bitters |
$17.00 |
| Szechuan Sauce patron silver, fresh pineapple, citrus, agave, sweet szechuan spice |
$15.00 |
| Chino’s Punch murmur coconut rum, Hennessy black, pineapple, lime, Toasted sesame, taro cream |
$15.00 |
| Zen Moment bombay gin, st. germain elderflower, jasmine tea, hone. citric acid |
$14.00 |
| Brush Stroke Art tito’s vodka, Iresh cucumber, white pepper, lime, topo chico |
$14.00 |
| The Way Of Xian Wei suntory toki, Knob Creek rye, smoked shoyu demerara, angostura bitters |
$18.00 |
| Fire Bender don julio blanco, fresh watermelon, tiger pepper, lemongrass agave, lime |
$16.00 |
| Mandarin Sunset plum wine Sangria, martini fiero orange vermouth, fresh strawberry, yuzu & mandarin juice, champagne |
$13.00 |
| Dragon Dance fresh dragonfruit, apple liqueur, vanilla, lemon, sparkling water |
$12.00 |
| Beginner’s Luck fresh strawberry, jasmine tea, yuzu-lime soda |
$8.00 |
| Tea | |
| Golden Green Savory and slow to bitter green tea from central China |
$4.00 |
| Nandi Gold Rare black tea representing the best of Kenyan terroir – a perfectly smooth cup of pure black tea |
$4.00 |
| Coconut Matcha Smooth green tea flavor with a finish of creamy coconut |
$5.00 |
| Jasmine Snow Dragon Artisan green tea leaves scented with 7 times its weight in fresh jasmine blossoms for a fully fragrant finish |
$4.00 |
| Ginseng Detox Balanced combination of tangy berries, sweet roots and aromatics – infused with the vitality of ginseng |
$4.00 |
| Pu Er Classic Artisan blend of leaves with notes of earthy sweetness, hints of cocoa and a woodsy, aromatic finish |
$4.00 |
| Lapsang Souchong Black tea dried over cypress and pine fires – the finished tea produces a rich flavor with a unique smokey taste |
$5.00 |
| Dessert | |
| Texas Pecan Dumplings caramel pecan xiao lang bao with apple compote |
$15.00 |
| Sesame Balls sweet red bean with l’vert oriental tea anglaise |
$14.00 |
| Mandarin Fields white chocolate ganache, grand marnier cake, orange compote, green tea sponge, and chocolate green tea soil, marinated orange in plum wine |
$18.00 |
| Macanese Egg Custard Tarts warm puff pastry tart, custard |
$15.00 |
| Ube Nutella Bao coconut charcoal, strawberry sauce, sea salt |
$15.00 |
| Pineapple Bao soft brioche with sweet cookie crust filled with pineapple custard, mango, lime coulis |
$15.00 |
| Banana Spring Rolls Filled with cream cheese, mango lime coulis, coconut gelato, chocolate soil |
$13.00 |
| Mochi Ice Cream seasonal flavors | (3) pieces |
$12.00 |
| Passed Appetizers | |
| Tuna Tartare Spoons Truffle oil, kasimi wasabi, kaluga caviar, wonton crisp |
|
| Caviar Tater Tots Potato, Peking duck and cheese croquettes topped with Kaluga caviar, creme fraiche & chives |
|
| Balik Salmon Gaufrette Center cut cold smoked salmon, Osietra Caviar, creme fraiche, chives, potato crisp |
|
| Crispy Pastrami Egg Rolls Savoy cabbage, serrano, pepper jack, beer mustard sauce |
|
| Crispy Shrimp Spring Rolls Parsley, salty egg yolk, sweet & sour sauce |
|
| Argentinian Prawn Toasts Sesame seeds, ginger, scallion, jalapeno basil aioli |
|
| Crispy Rock Shrimp Skewers Spicy basil aioli |
|
| Wagyu Beef Sliders Pickled onion, cheese, fries, beer mustard sauce |
|
| Crispy Rice Waffle With spicy tuna, or salmon, creamy avocado, eel sauce, chive, Sichuan aioli |
|
| Lobster Golden Spoons Tempura lobster, spicy sauce, Yuzu and tarragon aioli, Beurre monte, Kaluga caviar & chive |
|
| Pan Fried Wagyu Beef Pot Stickers Chinese green chives, spicy broad beans, sauce, chive, Sichuan aioli |
|
| Truffle Mushroom Dumplings Carrot, mushrooms, garlic crisp |
|
| Vegetable Dumplings Glass noodles, sweet potato, mushrooms, carrots, Broccolini, red curry aioli |
|
| Prawn & Pork Siu Mai Black truffle, flying fish roe |
|
| King Prawn Dumplings, Har Gow Bamboo shoots, crystal wrapper, black caviar, gold leaf |
|
| Baked Char Siu Mai BBQ Buns Shallots, char siu jus, crushed milk flakes |
|
| Pan Fried Turnip Cakes Duck confit, sausage, spicy xo sauce |
|
| Crispy Crab Wontons Crab meat mascarpone, cream cheese, celery, sweet and sour sauce |
|
| Peking Duck Tacos Mandarin pancake, cucumber, scallion, sweet bean sauce |
|
| Wagyu Beef And Truffle Fried Rice Boat Spring onion, cilantro, sweet soy jus |
|
| Prawn Fried Rice Boat Chinese kale, air dried sausage, egg, scallion |
|
| Banana Spring Rolls Filled with Cream Cheese, mango lime coulis |
|
| Ube Nutella Bao Coconut Charcoal, Strawberry Sauce, Sea Salt |
|
| Passed Sushi Maki Rolls | |
| King Crab California Avocado, cucumber, yuzu aioli, arare |
|
| Shrimp Tempura Avocado, crab stick, spicy aioli |
|
| Dragon In Red Shrimp, avocado, cucumber, eel, unagi sauce, flakes |
|
| Tuna Plus Deluxe Spicy tuna, cucumber, top with tuna, micro shiso, tosa soy, truffle |
|
| Miso Glazed Salmon Snow crab, avocado, top salmon, miso aioli, scallion, togarashi |
|
| Rainbow Summer Yellowtail, tuna, salmon, crab, avocado |
|
| Seafood Dynamite Scallop, crab, cucumber, avocado |
|
| Vegetable Inari Asparagus, pickled daikon, yamagobo, tomato, plum |
|
| Sample Menu 1 | |
| Lettuce Wraps With Shrimp Air-dry sausage, jicama, celery, lettuce |
|
| Stuffed Scallop Wrapped with shrimp mousse, yuzu & cilantro aioli |
|
| Dim Sum Trio King Prawn dumpling, vegetable dumpling, xiao long bao |
|
| Classic Seafood Hot And Sour Soup Veal demi, lobster, scallop, shrimp, tofu, egg threads |
|
| Wonton Soup Chinese greens, spring onion, premium broth |
|
| Crispy Shrimp Spring Rolls Parsley, salty egg yolk, sweet & sour sauce |
|
| General’ Tso Chicken Battered, sichuan peppercorns, fore gras, honey glazed |
|
| Pan Seared Chilean Sea Bass Asian greens, shallot, spicy bean relish |
|
| Wagyu New York Strip Fried onion, eggplants, mustard sauce |
|
| Ginger & Garlic Vegetable Fried Rice | |
| Blistered Shishito Peppers Spicy broad bean sauce |
|
| Tempura Green Beans Sichuan aioli and sweet and sour sauce |
|
| Maison Deluxe Platters | |
| Sample Menu 2 | |
| Maison Caesar Salad Wonton crisps, romaine, parmesan, yuzu dressing(Vegan option available) |
|
| Classic Seafood Hot And Sour Soup Veal demi, lobster, scallop, shrimp, tofu, egg threads |
|
| Dim Sum Trio King Prawn dumpling, vegetable dumpling, xiao long bao |
|
| Kung Pao Chicken Toasted peanuts, bell pepper, szechuan chili sauce |
|
| Crispy Sweet & Sour Pork Battered, fava beans, chinese cranberry sauce |
|
| Sichuan Dan Dan Noodles Prawns, cucumber, Szechuan peppercorn relish |
|
| Ginger & Garlic Vegetable Fried Rice | |
| Coconut Milk Bread Lemongrass, and peppercorn crust, truffle butter |
|
| Fried Crispy Tofu Infused with ginger, Sichuan creamy aioli |
|
| Mochi Ice Cream 3 pieces, Seasonal flavors |
|
| Sample Menu 3 | |
| Alaskan King Crab Salad Slice avocado, mango, citrus miso vinaigrette |
|
| Lettuce Wraps With Shrimp Air-dry sausage, jicama, celery, lettuce, plum sauce |
|
| Dim Sum Basket 4 pieces, Chefs selections |
|
| Peking Duck Crepes Cucumber, spring onion, mandarin pancake, plum sauce |
|
| Argentinian Prawn Toasts Sesame seeds, ginger, scallion, basil aioli |
|
| Wok Fried Lamb Shoulder Leeks, cumin, green beans, spicy toban sauce |
|
| Sauteed Tiger Prawn ginger, lemon pepper, Sichuan chili, honey balsamic sauce |
|
| Braised Beef Short Ribs Aged orange peels, star anise, palm sugar, garlic, braised jus |
|
| Ginger & Garlic Vegetable Fried Rice | |
| Tempura Green Beans Sichuan aioli and sweet and sour sauce |
|
| Crispy Pastrami Egg Rolls Savoy cabbage, serrano, pepper jack, beer mustard sauce |
|
| Maison Deluxe Platters | |
| Stations | |
| Pan Fried Wagyu Beef Pot Stickers Chinese green chives, spicy broad beans, sauce, chive, Sichuan aioli |
|
| Truffle Mushroom Dumplings Carrot, mushrooms, garlic crisp |
|
| Spicy Sichuan Pork Wontons Herbal sweet soya, peppercorn, red chili aioli |
|
| King Prawn Dumplings, Har Gow bamboo shoots, crystal wrapper, black caviar, gold leaf |
|
| King Crab California Avocado, cucumber, yuzu aioli, arare |
|
| Shrimp Tempura Avocado, crab stick, spicy aioli |
|
| Spicy Tuna Spicy tuna, cucumber, micro shiso, tosa soy |
|
| Dragon In Red Shrimp, avocado, cucumber, eel, unagi sauce, flakes |
|
| Tuna Plus Deluxe Spicy tuna, cucumber, top with tuna, micro shiso, tosa soy, truffle |
|
| Miso Glazed Salmon Snow crab, avocado, top salmon, miso aioli, scallion, togarashi |
|
| Rainbow Summer Yellowtail, tuna, salmon, crab, avocado |
|
| Cucumber Salad Grape tomato, white mushroom, plum wine vinaigrette |
|
| Slow Roasted Peking Duck Carving Station Served with mandarin pancakes, cucumber, scallion, honeydew, pickled papaya and sweet been sauce |
|
| Peking Duck Fried Rice Asian greens, egg, spring onions, pickled olives |
|
| Stir Fried French Beans Crisp garlic, spicy xo sauce |
|
| Braised Short Rib Aged orange peel star anise, palm sugar smoky garlic |
|
| Pan Seared Chilean Sea Bass Asian greens, shallot spicy black bean relish |
|
| Vegetable Fried Rice Sweet potato, peas, egg, broccoli, scallions |
|
| Stir Fried Snow Pea Shoots Chinese greens, spring onions, premium broth |
|
| Balik Salmon Platter Center cut cold smoked salmon, Osietra Caviar, creme fraiche, chives, potato gaufrette |
|
| Caviar Tater Tots Potato, Peking duck and cheese croquettes topped with Kaluga caviar, creme fraiche & chives |
|
| Lobster Golden Spoons Tempura lobster, spicy sauce, Yuzu and tarragon aioli, Beurre monte, Kaluga caviar & chive |
|
| Wagyu New York Strip Carving Board Fried onion, mustard sauce, coconut milk bread |
|
| Steamed King Crab Legs Toasted garlic cilantro, spring onion oil glaze |
|
| Peking Duck Clay Pot Fried Rice Egg yolk, spring onion, cilantro sweet soy jus |
|
| Chinese Caullini Flowers Hunan chili pepper, garlic,sunflower seeds |
|
| Stir Fried Pea Shoots Chinese greens, spring onion, premium broth |
|
| Liquor | |
| Belvedere | $13.00 |
| Grey Goose | $13.00 |
| Infinity Vodka | $10.00 |
| Haku | $11.00 |
| Ketel One | $12.00 |
| Metal CBlade | $9.00 |
| Tito’s | $11.00 |
| Casa Noble Reposado | $20.00 |
| Casamigos Blanco | $16.00 |
| Casamigos Cristalino Reposado | $19.00 |
| Casamigos Reposado | $19.00 |
| Casamigos Mezcal Joven | $21.00 |
| Clase Azul Plata | $45.00 |
| Clase Azul Reposado | $50.00 |
| Clase Azul Anejo | $120.00 |
| Clase Azul Ultra Anejo | $350.00 |
| Don Julio 1942 | $50.00 |
| Don Julio Blanco | $17.00 |
| Don Julio Reposado | $18.00 |
| Don Julio Rosado | $45.00 |
| Flecha Azul Blanco | $14.00 |
| Flecha Azul Reposado | $15.00 |
| Fortaleza Blanco | $16.00 |
| Fortaleza Reposado | $18.00 |
| Ilegal Mezcal Jocen | $12.00 |
| Komos Anejo Cristalino | $48.00 |
| Komos Reposado Rosa | $26.00 |
| Patron Silver | $16.00 |
| Patron Reposado | $17.00 |
| Patron Anejo | $19.00 |
| Patron Extra Anejo | $28.00 |
| Socorro Blanco | $13.00 |
| Socorro Reposado | $14.00 |
| Soledad Joven | $25.00 |
| Soledad Extra Anejo 8 Year | $48.00 |
| Soledad Dos Barricas | $44.00 |
| Tapatio Blanco | $13.00 |
| Teremana Blanco | $12.00 |
| Teremana Reposado | $13.00 |
| Teremana Anejo | $14.00 |
| Bombay Sapphire | $11.00 |
| Bombay Sapphire Premier Cru | $13.00 |
| Grey Whale Gin | $12.00 |
| Hendricks | $14.00 |
| Nikka Coffey Gin | $19.00 |
| Roku Gin | $15.00 |
| Tanquerey | $11.00 |
| Hennessy Black | $17.00 |
| Hennessy VSOP | $24.00 |
| Hennessy XO | $40.00 |
| Hennessy Paradis | $180.00 |
| D’usse VSOP | $16.00 |
| Remy Martin Louis XIII | $300.00 |
| Angel’s Envy | $18.00 |
| Angel’s Envy Rye | $36.00 |
| Basil Hayden | $33.00 |
| Buffalo Trace | $14.00 |
| Bulleit Bourbon | $12.00 |
| Bulleit Rye | $12.00 |
| Crown Royal | $12.00 |
| Eagle Rare 10 | $15.00 |
| Garrison Bros Small Batch | $26.00 |
| Jack Daniel’s | $11.00 |
| Jim Beam | $10.00 |
| Knob Creek Bourbon | $13.00 |
| Knob Creek Rye | $13.00 |
| Makers Mark | $13.00 |
| Michters Small Batch | $16.00 |
| Whistle Pig 10 Year Rye | $25.00 |
| Willett 8 Year Wheated | $65.00 |
| Woodford Reserve | $14.00 |
| Akashi Single Malt | $22.00 |
| Hakushu 12 Year | $52.00 |
| Hibiki 21 Year | $203.00 |
| Habiki Harmony | $39.00 |
| Iwai Traditional | $24.00 |
| Nikka Coffey Malt | $28.00 |
| Nikka Days | $21.00 |
| Nikka Myagiko Single Malt | $40.00 |
| Nikka Pure Malt | $35.00 |
| Suntory Toki | $15.00 |
| Yamazaki 12 Year | $53.00 |
| Yamazaki 18 Year | $152.00 |
| Balvenle 12 Doublewood | $36.00 |
| Balvenle 14 Caribbean Cask | $43.00 |
| Dewar’s White Label | $10.00 |
| Dewar’s 12 | $13.00 |
| Glenfiddich 12 | $23.00 |
| Glenlivet 12 | $22.00 |
| Glenmorangle 10 | $17.00 |
| Johnnie Walker Black | $16.00 |
| Johnnie Walker Blue | $97.00 |
| Laphraoig 10 | $21.00 |
| Macallan 12 | $45.00 |
| Macallan 15 | $66.00 |
| Macallan Pure Cask | $225.00 |
| Bacardi Spice | $11.00 |
| Ron Zacapa | $18.00 |
| Diplomatico Reserve Exclusiva | $12.00 |
| El Dorado | $13.00 |
| Hamilton Black | $13.00 |
| Mur Mur Coconut Rum | $10.00 |
| Plantation Stiggins Fancy Pineapple | $13.00 |
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Order and Reservations
Reservations: opentable.com
Reviews
Kelly Suarez G.
The restaurant is beautiful, we had delicious food, well presented and the drinks were AMAZING, my favorite was the sangria and lastly service was impeccable!
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Moe Ay
Had a lovely first time experience at Maison Chinoise. Had a lunch reservation for two people at 4:45pm and the hostess tended to us very promptly. The restaurant was very aesthetically pleasing. The staff was very attentive. The food was delicious and was brought to the table fresh. The food also came to the table within 10 minutes of ordering.
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Deanne McLain
Let me start by saying I hate Chinese food. So if you are like me, try it! Everything I ate and drank was exquisite. This will be in our Dallas rotation of restaurants.
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jasmina g
Food was delicious, sharable plates so we got to try a variety of items from the menu. Dumplings were my favorite! Would definitely come again to explore the menu further. Friendly service and a really warm gesture from the owner coming to our table to greet us. Good experience overall.
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Olia Drozdova
This is such a gorgeous place. It’s not over done like most of the new “instagramable” restaurants that have gaudy decoration.
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mario Espinosa
Excellent food and excellent atmosphere. And the impeccable service
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Luke Huddleston
Opening Weekend!!!
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Drew Baker
I am going to jump right into this one… by far the
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Sam Leopold
Our server was fantastic, and we had a great meal. We got the pastrami egg rolls, soup dumplings, stuffed eggplant, fried whole fish and the ube nutella bao. Everything was great but the soup dumplings and the Ube bao stand out as I would order again every time I came in. Fried while fish was also very good but probably more of a special occasion type dish and we realized we needed to pace ourselves on the fried food.
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Alaina Clark
The atmosphere was absolutely gorgeous and elegant. The food exceeded my expectations. I would highly recommend the Crispy Golden Pecan Shrimp! To die for
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