Grand Taverne Restaurant Menu - Eureka Springs, AR

Elegant restaurant & bar with upscale American fare & a tasting menu in a historic Victorian hotel. Based on 288 reviews, the restaurant has received a rating of 4.2 stars. Price $$$

✔️ Dine-in ✔️ Takeout ✔️ No delivery

Grand Taverne Restaurant 72632

Address:
37 N Main St, Eureka Springs, AR 72632

Phone: (479) 253-6756

Website: http://eurekagrandcentral.com/

Hours

Friday	5–9 PM
Saturday	5–9 PM
Sunday	5–9 PM
Monday (Labor Day)	5–9 PM Hours might differ
Tuesday	Closed
Wednesday	Closed
Thursday	5–9 PM

Dinner Menu
Shrimp Cocktail 4 Grand Shrimp with Cocktail Sauce	$12.00
Fried Green Tomatoes House made pimento cheese served with bacon and red onion jams	$9.00
Seared Ahi Tuna Seared Ahi Tuna with Watermelon Gazpacho, Chorizo Aioli and Roasted Corn and Crostini	$12.00
Grilled Vegetable Charcuterie Board Assorted Grilled and Pickled Vegetables, Assorted Cheese & Crostini	$10.00
Pan Seared Sea Scallops Lobster butter sauce	$12.00
Hoe Cakes With Smoked Salmon Served with Maple Bourbon Sauce	$11.00
Pan Seared Crab Cake Smoked tomato remoulade, Creole red pepper cream sauce	$13.00
French Onion Soup Classic French Onion Soup Topped With French Comte Cheese	$10.00
Soup Du Jour	$5.00
Grilled Romaine Heart Roma tomato, balsamic glaze, Caesar dressing & fresh parmesan	$8.00
Grand Greens Field greens with balsamic vinaigrette	$6.00
Classic Caesar Salad	$6.00
Fromage Blue Cheese Cake With Spring Mix Savory Fomage Bleu (blue cheese) Cheese Cake, Candied Pecans with a Strawberry Vinaigrette	$13.00
Entree Classic Caesar Classic Caesar Salad Tossed with Our House Made Caesar Dressing	$10.00
Nicoise Salad Seared Ahi Tuna on a Grilled Romaine Salad. Finished with Roasted Potatoes, Green Beans, Boiled Eggs, and Tomatoes. Drizzled with a Dijon Anchovy Vinaigrette	$17.00
Roasted Half Chicken Seasoned Half a Chicken with Pan Sauce	$19.00
Arkansas “Hawg” Ribeye Pan Seared Berkshire Pork Chop Served with Port Wine Apple Butter with Sweet Potato Gnocchi	$28.00
Roasted Rack Of Lamb Dijon mustard encrusted, cilantro and pistachio gremolata, roasted garlic demi, potato confit	$42.00
Grilled Pork Tenderloin 8oz Pork Tenderloin with Bourbon Peach Sauce	$22.00
Classic Preparation Of Half Duck Huckleberry citrus jus, dried cranberry wild rice	$32.00
Stuffed Portabello Mushroom Stuffed with Goat Cheese, Spinach, Caramelized Onions, Toasted Quinoa and Roasted Tomato Sauce. Served with Farro Succotash	$19.00
Grilled Scottish Salmon Roasted garlic & pistachio butter sauce	$25.00
Pan-Seared Sea Scallops Lobster butter sauce, potato risotto	$28.00
Red Lentil Encrusted Walleye Chive butter sauce, rice	$24.00
Grilled Maine Lobster Tail Potato risotto, asparagus, lobster butter sauce	$65.00
Chicken Pasta Sautéed Chicken Breast Served Over Pasta with Oyster Mushrooms, Peas, Bacon and Caramelized Onions	$18.00
Seafood Pasta Shrimp & Scallops with Tomato and Asparagus. Served in a Tarragon Cream Sauce	$24.00
Pasta Primavera Pasta Tossed in a Roasted Marinara and Topped with Grilled Vegetables.	$14.00
Grand Mac N Cheese Comte, Gruyere and Cheddar Cheeses with House Dry Aged Bacon and Spicy Shrimp	$22.00
Flat Iron Steak 12oz grilled flat iron, with herb and roasted shallot compound butter, gratin douphinois potato	$30.00
Grilled Filet Of Beef Béarnaise sauce, gratin dauphinois potato	$34.00
The Truly Grand Steak 48oz Grilled Tomahawk Ribeye with Caramelized Onions, Sautéed Mushrooms & house made steak sauce	$65.00
Dry-Aged Strip Steak USDA Prime 14oz grilled steak with Bourbon shallot butter and gratin dauphinois potato	$40.00
Vegetables And Starches	$4.00
Brunch
Shrimp Cocktail 4 grand shrimp with a roasted tomato cocktail sauce	$12.00
French Onion Soup Bowl Classic French Onion Soup Topped With French Comte Cheese	$8.00
Soup Du Jour	$4.00
Grilled Romaine Heart Roma tomato balsamic glaze, Caesar dressing and fresh parmesan	$8.00
Grand Greens Field greens, roma tomatoes, fried carrots with choice of dressing	$6.00
Classic Caesar Romaine with house Caesar dressing, fresh grated parmesan cheese and croutons	$6.00
Spinach Salad Fresh leaf spinach, feta cheese, dried apricots, toasted pecans with choice of dressing	$6.00
Falafel Ground chickpea, herbs and spiced fritter, cucumber mint dressing on a bed of field greens	$8.95
Dressings Lime Caper Dill, Ranch, Cucumber Mint Vinaigrettes- Balsamic, Salt Roasted Beet Blueberry, Sweet Carrot
Creole Crawfish Po’ Boy Pan fried crawfish fritter, field greens, roma tomato, lime caper dill aioli on marble rye hoagie	$10.95
House Burger House burger blend with house steak sauce	$9.95
Mediterranean Burger House blend burger with feta cheese, olive Tapenade, pickled onions, cucumber mint dressing	$11.50
Ham Or Turkey Monte Cristo Served on French toast with choice of French Comte or Gruyere cheese, served with house marmalade sauce Sub Prosciutto add 2.00	$9.95
Fried Green Tomato BLT Fresh fried green tomato, bacon, Field greens, stone ground mustard aioli on brioche slider bun	$8.95
Chicken Salad Slider Roasted chicken salad, field greens, roma tomatoes, lime caper dill aioli on brioche slider buns	$9.95
Brunch Burger House blend burger with your choice of French Comte, Gruyere or sharp cheddar, topped with fried prosciutto, fried egg and hollandaise on brioche burger bun	$12.95
Smoked Lox House smoked salmon with cream cheese, capers, shallots, fresh lime juice on our house made English muffin	$10.95
Granola & Yogurt Granola, honey yogurt sauce served with seasonal fruit	$7.95
Smoked Salmon Cannoli House smoked salmon, cream cheese, shallots, capers, fresh lime juice in house made cannoli shells served with house marmalade sauce and house bacon jam	$9.95
Goat Cheese Crepes Goat cheese crepes filled with fresh squeezed OJ crème freshe served with house marmalade sauce and roasted grapes	$8.95
French Toast House baked sourdough dipped in lemon cream served with buttery toasted pecan syrup	$8.50
Stuffed French Toast French toast stuffed with cream cheese, served with chef’s choice topping	$10.50
North Main Breakfast Two eggs cooked to order with bacon or sub beer poached bratwurst add $1	$8.50
Quiche Of The Day Check with server for chef’s feature and availability	$8.50
Mediterranean Frittata Three egg frittata with olive tapenade, pickled onions, feta cheese and roasted tomato	$9.50
Eureka Omelet Asparagus, carrots, mushrooms and caramelized onions	$9.50
Ham & Egg Omelet Three egg omelet with petit jean ham and sharp cheddar	$9.95
Beer Brat Omelet Beer poached bratwurst with caramelized onions and sharp cheddar	$10.95
Smoked Salmon Omelet House smoked salmon and gruyere cheese topped with hollandaise	$11.95
Grand Omelet Mushrooms, caramelized onions, gruyere cheese and grilled steak	$11.95
Duck Egg Omelet Cooked in truffle butter, filled with fried prosciutto, French comte cheese, topped with hollandaise	$12.95
Classic Benedict Benedicts on our house made English muffins, two poached eggs and topped with hollandaise served with roasted potatoes (sub Duck eggs add $2)
Petit Breakfast One egg breakfast with bacon, roasted potatoes and toast	$5.50
PB&J Peanut butter and jelly sandwich served with our house made kettle chips	$4.50
Grilled Cheese Grilled cheese on our house sourdough served with our house made kettle chips	$4.50
Lunch
Shrimp Cocktail 4 grand shrimp with a roasted tomato cocktail sauce	$12.00
French Onion Soup Classic French Onion Soup Topped With French Comte Cheese	$8.00
Soup Du Jour	$4.00
Grilled Romaine Heart Roma tomato, balsamic glaze, house Caesar dressing and fresh parmesan	$8.00
Grand Greens Field greens, roma tomatoes, fried carrots with choice of dressing	$6.00
Classic Caesar Salad Romaine with house Caesar dressing, fresh grated parmesan cheese and croutons	$6.00
Spinach Salad Fresh leaf spinach, feta cheese, dried apricots, toasted pecans with choice of dressing	$6.00
Falafel Ground chickpea, herbs and spiced fritter, cucumber mint dressing on a bed of field greens	$8.95
Dressings Lime Caper Dill, Ranch, Cucumber Mint Vinaigrettes- Balsamic, Salt Roasted Beet Blueberry, Sweet Carrot	$3.50
Creole Crawfish Po’Boy Pan fried crawfish fritter, field greens, roma tomato, lime caper dill aioli on marble rye hoagie	$10.95
Grilled Corn Beef Brisket House corn beef brisket, sweet purple cabbage, lime dill caper aioli on marble rye hoagie	$10.95
Beer Brat Beer poached Bratwurst, Sweet purple cabbage, pickled apples, stone ground mustard aioli on marble rye hoagie	$9.95
Fried Green Tomato BLT Fresh fried green tomato, bacon, Field greens, stone ground mustard aioli on brioche slider bun	$8.95
Chicken Salad Slider Roasted chicken salad, field greens, roma tomato on brioche slider buns	$9.95
Grilled Portabella Marinated grilled portabella, goat cheese, caramelized onion, field greens roma tomato, roast tomato aioli on brioche burger bun	$9.95
Mesquite Turkey And Bacon Mesquite smoked turkey breast, bacon, gruyere cheese, field greens, roma tomato, stone ground mustard aioli on marble rye hoagie can be served hot or cold	$9.95
Lox Muffin House smoked salmon with cream cheese, capers, shallots, fresh lime juice on our house made English muffin	$10.95
Grilled Steak Sandwich Grilled steak, sautéed oyster mushrooms, caramelized onion, gruyere cheese, stone ground mustard aioli on a marble rye hoagie	$11.95
Pulled Pork Slider Pulled pork, house bourbon vanilla BBQ, field greens, roma tomato on brioche slider bun	$9.95
House Burger House burger blend with house steak sauce	$9.95
Sharp Burger House burger blend with sharp cheddar cheese	$10.95
Comte Burger House blend burger with French comte cheese and our own onion jam	$11.50
Blue Cheese Burger House blend burger with blue cheese, crumbles and caramelized onion	$11.95
Mediterranean Burger House blend burger with feta cheese, olive Tapenade, pickled onions, cucumber mint dressing	$11.50
Memphis Burger House blend burger, mac n cheese, pulled pork with house bourbon vanilla BBQ, fried egg	$12.95
Chicken Pasta Grilled chicken breast tossed in pasta with French comte cheese sauce	$8.95
Three Cheese Mac N Cheese Macaroni tossed in gruyere, French comte, sharp cheddar cheese sauce topped with truffle bread crumbs and dry aged bacon bits	$8.95
Grilled Cheese	$4.50
PB&J	$4.50
Three Cheese Mac N Cheese	$5.00
Butter Noodles	$4.50
Add Chicken	$2.00

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Photo Gallery

Order and Reservations

Reservations: eurekagrand.com

Reviews

Kevin Mc Donald

The quality of the food isn’t even close to the price point that it’s sold for. Our server was nice and friendly and took good care of us without being intrusive. In my humble opinion you’re paying for the atmosphere and location. Maybe it was just an off night for the kitchen?

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Melissa Samis

Our server Mr. Bobby was absolutely incredible and gave us outstanding service and recommendations. I went with his recommendation for the ribeye. Absolutely phenomenal. 100% will be coming back. The live music, the good… this was the best on the fly decision we have made on this trip.

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Kyle Ramsey

Really enjoyed the dinner. Had fried green tomatoes then scallops and the pork chop. Creamed burle for dessert too much whipped cream over not much sugar crust. Wait staff was excellent atmosphere was 1930s speakeasy. Historic building and business.

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Olena Semenova

We’ve been here a couple of times and loved the food. I ordered a fish dish both times and enjoyed it. Just wish the filets were a little bigger. The bone marrow is also delicious, but there was very little marrow that we felt like we just got a “lick” of the bone. The live piano was awesome, though, and the vibes are elegant and calm. Service is amazing, too! The chicken dish is ginormous and cooked perfectly. It was so juicy!

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Michelle Haywood

We had a post- wedding family dinner here and it was fabulous! We had 18 people in their Blue Room, and it was just perfect! Laura was amazing to work with on the planning, and she is very attentive to detail. They did a special menu for our large party, and the food was incredible. Our waiter Tony was outstanding. They even served our wedding cake and orchestrated a champagne toast. They bent over backwards to make it a memorable evening.

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David Peck

What a lovely place, everyone was super friendly. Our server Tony was really great at his job. Very attentive, great recommendations. The food was well prepared and really tasty. I had the blackened grouper, with the house melody veggies and it was really good. Try them out of your in town.

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Michael Boyd

We visited the Grand Tavern restaurant for a romantic dinner on Sunday evening. The scallops, filet of beef, and ducking were outstanding! We topped it off with truffles and apple pie for dessert. Well done chef Dave! Glad to have you back!

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Dan Luttrell

Absolutly fabulous!! Octopus and pork belly app were great. Literally the tenderest octopus I’ve ever had. The red lintel walleye is to die for and the sea scallops are amazing. Best food we’ve had all week even though everything else was good.

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Rachel Moses

I wanted to like this restaurant and give it a chance, but our server ignored us and it was the worst service I have had in quite some time. We were lucky to flag him down to get our drinks refilled one time, and it took 30 minutes for him to ask us if we wanted anything to drink after seated. He wasn’t even busy serving other tables to justify being so preoccupied but was instead talking with other co-workers instead of working. The food was not as good as the price point they are wanting you to pay here. There are no kids menus or any kid friendly options. When our bill arrived (for my husband, myself, and our two children) our small party of 4, our server took the liberty of adding a 20% gratuity to our bill for himself. We were getting ready to accidentally tip him twice if I wouldn’t have caught this.

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charlie manus

Bobby was a phenomenal server! came in with a party of 3 and each one of us were beyond satisfied with our service! highly recommend requesting bobby as a server!! i think the food here at the grand is the best in town!

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Hours

Menu

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Order and Reservations

Reviews

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Grand Taverne Restaurant Menu – Eureka Springs, AR

Hours

Menu

Photo Gallery

Order and Reservations

Reviews

Related:

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