Ginza Sushi & Sake Menu – San Francisco, CA

Type : Sushi restaurant

Location : San Francisco, CA

Contemporary hideaway for sushi, sashimi & modern Japanese entrees, plus sake & happy-hour specials. Based on 428 reviews, the restaurant has received a rating of 4.3 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery

Ginza Sushi & Sake 94117

Address:
1793 Haight St, San Francisco, CA 94117

Phone: (415) 742-0552

Website:

Social Profile:

Hours

Friday 12–10 PM
Saturday 12–10 PM
Sunday 12–10 PM
Monday

(Labor Day)
12–10 PM

Hours might differ
Tuesday 12–10 PM
Wednesday 12–10 PM
Thursday 12–10 PM

Menu

Chef Signature Rolls
Kaiyo Roll
Spicy tuna, cucumber, topped with salmon, yellowtail, fried potato, green onion, squid ink tobiko, and house special sauce
$13.95
Umi Roll
Baked Hokkaido scallops, crab, avocado, and parmesan cream sauce
$14.99
Suisei Roll
Fried crab, avocado, cucumber roll topped with unagi sauce, green onion, and tobiko
$10.95
Daburu Roll
Salmon, cucumber, kaiware, topped with salmon, sliced lemon, micro cilantro, and yuzu tobiko
$12.95
Bara Roll
Maguro, spicy tuna, avocado, pickled ginger, kaiware, mango, squid ink tobiko, and cream sauce
$14.95
Surf & Turf Roll
Rib-eye steak, shrimp tempura, asparagus, and garlic chip
$13.95
Keiryo Roll
Cucumber skin, salmon, tuna, avocado, tobiko, and yuzu vinaigrette
$13.99
Sakura Roll
Salmon, spicy tuna, crab, soy paper, mango, jalapeno, and wasabi tobiko
$13.95
Osama Roll
Lobster, garlic matcha soba, salmon, mango, jalapeno, soy paper, and wasabi tobiko
$16.95
Kazan Roll
Crab, avocado, cucumber roll with salmon wrapped and baked then topped with house special tobiko cream sauce
$13.95
Kaiju Roll
Soft shell crab tempura, avocado, crab meat, cucumber, kaiware, tobiko, kombu paper, and yuzu cream sauce
$13.95
Akairo Roll
Spicy tuna, crab, avocado wrapped with seared scallop, Ginza style spicy sauce, green onion, and tobiko
$13.95
Ginza Roll
Yellowtail, cucumber, kaiware, topped with seared yellowtail, avocado, jalapeno, spicy aioli, and squid ink tobiko
$15.95
Alcoholic Drinks
Sake Flight
Sayuri, Mizbasho, Otokoyama. Note: Must be 21+ with a valid ID
$15.00
Hot Sake
Note: Must be 21+ with a valid ID
$8.00
Sake
Served by the glass. Note: Must be 21+ with a valid ID
$8.00
Cocktail
Note: Must be 21+ with a valid ID
$8.00
Red Wine
Served by the glass. Note: Must be 21+ with a valid ID
$10.00
Sparkling Wine
Prosecco, Rapido, Veneto, Italy. Served by the glass. Note: Must be 21+ with a valid ID
$9.00
White Wine
Served by the glass. Note: Must be 21+ with a valid ID
$9.00
Beer
Note: Must be 21+ with a valid ID
$5.00
Healthy
Usuzukuri
Thinly sliced salmon sashimi. Served with ponzu truffle sauce.
$14.00
Vegetable Roll
Vegetarian. Your choice of Kappa Roll, Avocado Roll, Avocado Roll, and more
$4.95
Sashimi
Your choice of sashimi. Note: Vegetarian option available
$9.00
Cucumber Sesame Salad
Vegetarian
$6.95
Seaweed Salad
Vegetarian. Japanese style wakame full of nutrients.
$6.95
Edamame
Vegetarian. Japanese soybeans with soy sauce.
$5.95
Salads
Spicy Maguro Salad
Akami tuna, avocado, English cucumber, spring mixed, and scallion with house spicy sauce
$13.95
Cucumber Sesame Salad
Vegetarian
$6.95
Seaweed Salad
Vegetarian. Japanese style wakame full of nutrients.
$6.95
Desserts
Hokkaido Mille Crepe Cake
12 layer of Japanese crepes, Hokkaido fluffy milk cream, homemade strawberry sauce
$9.99
Mochi Ice Cream Sundae
Matcha mocha ice cream, ankle paste, strawberry
$7.99
Fried Vanilla Ball
Fried ice cream
$7.99
Chocolate Cake And Green Tea Ice Cream $8.99
Sides
House Salad $5.95
Miso Soup $2.95
White Rice $2.50
Sushi Rice $3.00
Drinks
San Pellegrino $5.00
Yuzu Lemonade $4.99
Lychee Iced Tea $4.99
Regular Iced Tea $3.50
Soda
Your choice of Coke, Diet Coke, or Sprite
$3.00
Tamarind Soda $4.99
Hot Fresh Ginger Tea $4.99
Hot Green Tea $2.95
Sushi Bar
Spicy Salmon Don
Salmon sashimi, spicy salmon, and avocado served over sushi rice
$25.00
Nigiri Tasting
Chef’s selection of six kinds of seasonal sushi of the day
$22.00
Tokubetsu Sashimi Matsu
5 kinds sashimi (10 pieces)
$30.00
Mini Sashimi Matsu
3 kinds sashimi akami, yellowtail, and salmon (6 pieces)
$22.00
Vegetable Roll
Vegetarian. Your choice of Kappa Roll, Avocado Roll, Avocado Roll, and more
$4.95
Classic Roll
Your choice of Spicy Tuna Roll, Philadelphia Roll, California Roll, and more
$7.95
Sashimi
Your choice of sashimi. Note: Vegetarian option available
$9.00
Chirashi
Chef’s choice sashimi and house-marinated tobiko served over rice
$25.00
Sushi
Your choice of sushi. Note: Vegetarian option available
$4.00
Moriawase
Chef’s choice nigiri and sashimi selection
$35.00
Rice & Noodles
Salmon Miso Cream Sauce
Pan-seared salmon with seasonal vegetables in a miso-cream sauce reduction
$18.99
Rib Eye – Steak Kare Rice
Grilled rib-eye steak served with potato, carrot, Tokyo style curry sauce, and tamanishiki steamed rice
$17.99
Ebi Tempura
Prawns and assorted vegetables, tensuyu sauce
$16.99
Tori Ginger Chicken
Japanese style sauteed chicken with asparagus and mushroom in ginger soy sauce
$15.99
Gyu Steak
Grilled flatiron steak serve on a hot stone topped with shiitake mushroom sauce
$17.99
Black Cod Saikyo Yaki
Grilled miso marinated cod
$19.99
Scallop Udon Soup
Hokkaido scallop, prawns tempura, wakame, green onion, and shoyu broth
$17.99
Tofu Steak
Vegetarian. Tofu lightly battered sauteed with asparagus, shiitake mushroom, and ginger-soy reduction.
$13.99
Garlic Butter Scallops
Seared Hokkaido scallops and enoki mushroom garlic butter soy sauce
$17.99
Appetizers
Usuzukuri
Thinly sliced salmon sashimi. Served with ponzu truffle sauce.
$14.00
Nama Kaki
Half dozen of fresh Migagi oyster, ponzu, and momiji oroshi
$16.00
Steamed Manila Clams
Clams cooked in sake yuzu-kosho butter sauce, garlic miso bread
$12.00
Edamame
Vegetarian. Japanese soybeans with soy sauce.
$5.95
Skirt Steak Oroshi
Steak tataki, yuzu kosho (pon), and turnip oroshi
$13.00
Fried Squid Tentacles $9.95
Kara-Age Chicken
Japanese style popcorn chicken
$7.95
Agedashi Tofu
Vegetarian. Crusted silken tofu, bonito flakes, seaweed, and freshly grated daikon with tentsuyu sauce.
$6.95
Shrimp & Veggie Tempura
Shrimps and vegetable served with tentsuyu sauce
$9.95
Gyoza
Vegetarian. Pan-fried vegetable dumplings served with vinegar soy.
$6.95
Tomodashi Tartare
Maguro tuna and salmon tartare, avocado, black tobiko, citrus ponzu, and spicy oil. Served with gyoza chips.
$14.00

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Menu Photos

Photo Gallery

Reviews

Elizabeth Tian
Phenomenal experience here! I got the premium chirashi bowl which was incredible value considering the type of sushi (uni, toro, caviar, ama-ebi) and that it was from Tsukiji market in Japan. Service was great and the waiters and chefs were super nice and gave us many extras. The quality to price ratio of the fish was some of the best value I’ve had in SF!

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Kay Bee
We usually do takeout but decided to dine in. It wasn’t crowded at the time. We ordered our usual rolls. Despite the place being empty, it did take a few minutes for them to seat us. Another patron waited a while and finally gave ip. We had to flag them down to get our bill. Sushi is good albeit pricey. If you decide to dine in then give yourself time.

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Louise McCudden
Incredible sushi and cocktails! And amazing price for the area too.

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karen schneider
The food was really good, escpacially the chef’s specials. Really tasty sushi. The service of drinks and food was fast. The atmosphere was okay, the restroom was untidy and had no soap.

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Mariah Fox
As a vegetarian I appreciated the amount of veggie rolls available here. Got the avocado rolls and few of their specialties. Everything was delicious. Appreciated that the rolls were actually bite size!! The strawberry lemonade with sake was fun as well. Next time will likely order to go and eat at golden gate park right down the street.

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Francis Alba
I would have to say I have a very unhealthy relationship with this restaurant. The fact that its a block away from where I live, the staff are very friendly and the food is excellent is just the tip of the iceberg of how awesome this place is.

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Rachel Way
Update: upon visiting again, 2 stars removed off freshness and taste of nigiri + atmosphere. Went at lunch on a Thursday and upon walking in, the room had a strong odor of strong cleaners mixed with dirty bathroom/urinal. I ordered the 14.99$ 6 piece chefs choice combo. Unfortunately the shrimp tasted sour and old with an odd odor to it which took a bit to clean the palate in order to enjoy the rest of the meal.

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Gay Chung
Good quality neighborhood sushi restaurant. Always read the board for specials.

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James Deperalta
I love coming here during lunch. The vibes are perfect for me. Chill, yummy food and sincere service. Nigiri was cut on the smaller side. When you eat freshly prepared food you don’t large quantities. Vegetables for the tempura were better than the shrimp. Keiryo roll was nice, light and tasty. I leave here feeling refreshed. Will be back for sure.

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Brandon Wong
awesome happy hour menu! the karaage chicken was so freakin good and crispy! the location isn’t the most convenient because it’s not near a Bart station but it’s definitely worth visiting. lots of cool shops nearby too!

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