Mangia Menu – Gold Beach, OR

Type : Italian restaurant

Location : Gold Beach, OR

Mom-&-pop restaurant serving up pizza, pasta dishes & other Italian staples in an upbeat atmosphere. Based on 19 reviews, the restaurant has received a rating of 4.4 stars. Price $$

Mangia 97444

Address:
29692 Ellensburg Ave, Gold Beach, OR 97444

Phone: (541) 247-4606

Website:

Menu

Beverages
Coke $2.00
Diet Coke $2.00
Sprite $2.00
Mr. Pip $2.00
Root Beer $2.00
Lemonade
home made & fresh
$2.00
Iced Tea $2.00
Coffee & Hot Tea $2.00
Italian Sodas – Assorted Flavors $3.00
Wines
Merlot
Cabernet
White Zinfandel
Chardonnay
Riesling
Gewurztraminer
Sauvignon Blanc
Tempranillo
Pinot Noir
Shiraz
Sparkling
Pinot Grigio
Muscot
Viognier
Rocalatta
Sweet Red
Beer
Arch Rock Ale
$4 & $5 per glass
Tight Lines Brews
$4 & $5 per glass
Assorted Bottled Beers $4.00
Desserts
Ice Cream Treats
Savory Canoli
Homemade Baked Wonderest
Anti Pasti
Stuffed Mushrooms
A Blend of Cheeses, Savory Spices, & Ocean Clams
$8.00
Tuscan Plate
Assortment of Italian Meats, Cheeses & Vegetables
$9.00
Shrimp Spinach Artichoke Dip
Served with warm Pita Chips
$9.00
Daily Lunch & Dinner Specials
Clam Spaghetti Buff
An entire Pound of steamer Clams in a Cream wine Sauce
Fruita De Mart
“Fruit of the Ocean” Calamari, Clams, Mussels Shrimp & Octopus Tossed in a Linguine with a Spicy Red Sauce
Chicken Marsala
It’s Our Own take on a Classic with Mushrooms, Artichoke Heart, Sundried Tomatoes, Grilled Chicken with a rich Marsala Wine Sauce
Mediterranean Shrimp Scampi
Lemon, butter, Shallots, Capers, White Wine & a Pile of Gulf Shrimp
Ravioli
New Flavors Daily
The Best Steak in Town!
Paired Nightly with Fresh Seafood as Our “Surf-n-Turf”
Insulates & Zuppa
Classic Caesar Salad $7.00
Mixed Green Salad
Served with Citrus Balsamic Vinaigrette
$7.00
Spinach Salad
Mandarin Orange & Strawberry Slices, Spinach 7 Toasted Nuts with Citrus Balsamic Vinaigrette
$8.00
Summer Salad
Mixed Greens with Seasonal Fruit, Grilled Shrimp with toasted Coconut & citrus Vinaigrette
$12.00
Soup of the Day $5.00
Main
Your Pasta..Your Sauce..Your Way
$10 Lunch, $12 Dinner. Choose One: Penne, Spaghetti or Fettuccine (Marinara, Alfredo, Pesto, Pomodoro). (Add $1 for To-Go Carry Outs) Add a Diner Salad to any LUNCH for $3
Sandwiches for Lunch
Gyro
Grilled Beef & Lamb, chopped Romaine, Cucumber, Onion, Feta Cheese with Cucumber Dressing
$9.00
Rough Beef Pita
Grilled Sirloin, Pepperoni, Salami, Provolone, Marinara, Tomato & Romaine
$9.00
Mama Mia
Grilled Chicken Breast, Pepperoni, Spinach & Creamy Pesto Sauce
$9.00
Meatball Pita
Homemade Meatballs, Pomodoro Sauce & Cheese
$9.00
Ole School Grinder
Grilled Porketta, Onions, Pomodoro Sauce Pepperoni, Mozzarella
$9.00

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Reviews

Jessica DeMink
My fiance and I happened upon Mangia Buff after reading all the positive reviews! Boy, were those reviews accurate! the ambiance and food is wonderful! We both participated in the Bloody Mary Bar! Try the house mix, you won’t be disappointed!!! the server was excellent, very well attentive and funny. the owner was great, you can tell he takes a lot of pride in his eatery! Mangia Buff will now become a regular stop whenever we’re in the area!!!!

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Renee Buccambuso
My fiance and I just got engaged (that day) and decided to celebrate. We were staying in Gold beach and saw the ratings for Mangia and decided to give it a shot. So happy we did! The staff was very pleasant, the chef/owner came out and told us the specials and later came to check on us. The food was very delicious, I had the clam linguine and he had the cheese raviolis with two sauces. The servings were generous and when they heard we just got engaged, they treated us to a cream puff dessert. Plus, my Bloody Mary was just as good as the food ( I know, linguine with a bloody Mary but I couldn’t help myself). Thank-you again!!

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Philip Damron
I was in town visiting my friends and they took me here for a great time! The atmosphere was pleasant and the food was scrumptious! Kevin, our chef, personally took our order and prepared our food. Kevin was really fun so after our dinner we closed down Monday night football drinking wine and beers with him. This was a very fun dining experience for us! Definitely will be back!

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Dan Bosworth
Stumbled on to this place and was blown away! Don’t let the odd location sway you away, you will not be disappointed. Food was EXCELLENT and the owner obviously takes great pride in his business. Very polite and informative, although some people may find his simple jersey and ball cap attire out of place, we loved it. It was clear it’s all about the FOOD experience and not just making a buck, something a lot of places are missing these days. Top notch, would highly recommend!

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Donald M
We stopped here for lunch after seeing an “Italian Food” sign outside of a nondescript “mini mall” type building. Sure glad we did! Fresh made 3 cheese ravioli with meatball bolognese sauce for me and a huge portion of lasagna for my wife. All was fantastic!! I also ordered a “meatball or two” with my meal since I like meatballs. The one served to me was huge and couldn’t taste better. Chef / Owner, Buff, made our lunch a very special and enjoyable experience. I hope to see him and have another great meal at his fine restaurant again soon! Mangia Buff is definitely worth the trouble to “find”!

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Linda Smith
Excellent! Great Italian Cuisine. The Food is Always Fresh. The Chef goes out of his way to make his customers Happy! Reasonably Priced. Beautiful Interior. We drive 30 miles One Way to eat at this great restaurant. Highly Recommend You Try This Place.

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Mackenzie Jewell (Zi)
The most accurate review is the bad one made by Brissa. Very expensive for very small portions. The menu is confusing and unreliable. Half the time they aren’t even open during their real business hours. And if you’re looking to have a nice Sunday lunch there? Forget about it. Closed on Sundays and Mondays. (And almost every other time you ever want to go there.) I’ve been disappointed many times by their lack of a real schedule. The food is pretty average and way overpriced. The creme brulee tasted like basic vanilla custard. The owner brags non-stop about his wonderful cooking and gives recommendations you didn’t ask for. If you’re looking to drink a slushie then order the margaritas. Might as well have come in a plastic cup that said Icee. Very little seating and if you happen to be there on a busy night you’ll end up sitting in the hallway of an old high school. The owner laughed at the bad review, but I hear the restaurant is closing soon so who’s laughing now?

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Brisa peña
Good food but the portions are too small. We paid around 40 dollars for 8 ravioli and a glass on wine. They don’t have a menu, so you actually can’t see the prices. Few options to chose btw . Not so sure from where all the good reviews came… Mots probably from family and friends. Don’t go there if you are super hungry, you will be just sad and disappointed. We had to stop in the near restaurant to get more food.

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Chris Speed
Amazing! The incredible cuisine, staff, and atmosphere was the best on the Oregon Coast. Now one of my favorite restaurants that I will frequent often.

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Rod Dunlap
We had our company dinner here and it was perfect service and the owner went out of his way to make us feel right at home! The inside decor is very warm and fun!

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