Brick-oven pizza, modern Mediterranean-American fare, theme nights & a full bar with infused vodkas. Based on 984 reviews, the restaurant has received a rating of 4.0 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ Delivery
Address:
2 Vernon Crossing Rd, Vernon Township, NJ 07462
Social Profile: 
Hours
| Monday
(Labor Day)
|
11:30 AM–9 PM
Hours might differ
|
| Tuesday | 11:30 AM–9 PM |
| Wednesday | 11:30 AM–10 PM |
| Thursday | 11:30 AM–10 PM |
| Friday | 11:30 AM–10 PM |
| Saturday | 11 AM–10 PM |
| Sunday | 11 AM–9 PM |
Menu
| Smokey’s Catering Menu | |
| Vegetable Garden An array of freshly cut celery, cucumbers, carrots and bell peppers along with crisp florets of broccoli and cauliflower served with your choice of buttermilk, dill, ranch or our traditional seasoned herb vegetable dip |
$42.00 |
| Say Cheese A wide range of savory cheeses assembled with seasonal fruit and an assortment of crackers |
$50.00 |
| Antipasto Fresh mozzarella and provolone cheeses, roasted peppers, olives, artichoke hearts, marinated mushrooms, along with ham, soppressata, pepperoni, broccoli rabe and prosciutto ham |
$75.00 |
| Grilled Balsamic Vegetables Fresh, in-season vegetables marinated in balsamic dressing and grilled to perfection |
$55.00 |
| Café Bruschetta Ripened local tomatoes diced and tossed with fresh basil, roasted garlic, extra virgin olive oil, and zesty red onions combined with our traditional spices and served with toasted Italian croutons |
$35.00 |
| Eggplant Napoleon Stackers Fried eggplant, fresh mozzarella, roasted red peppers and spinach |
$65.00 |
| Ain’t No Thing But A Chicken Wing Wings and drumsticks, fried until golden brown then tossed in your choice of Buffalo, teriyaki, Dingo or BBQ sauce and served with celery and along with chunky blue cheese dressing |
$13.25 |
| Smoked Wings Seasoned with our own rub then smoked then fried (juicy, juicy) Served dry with sauce on the side |
$14.50 |
| Tossed Salad Our house romaine blend with tomatoes, carrots, red onion & cucumbers served with balsamic vinaigrette dressing |
$35.00 |
| Caesar Salad A classic blend of fresh romaine lettuce with our homemade seasoned croutons & parmesan cheese in a creamy Caesar dressing |
$45.00 |
| Sombrero Our house Romaine topped with fresh black bean corn salsa, tomatoes, avocado and BBQ ranch dressing with fried tortillas strips |
$55.00 |
| Nuts & Berry Mixed greens, sliced strawberries, blueberries, walnuts and crumbled feta with lemon poppy vinaigrette dressing |
$65.00 |
| Sliced Mozzarella Fresh mozzarella, vine ripened tomatoes, fresh basil sprinkled with balsamic glaze |
$55.00 |
| Café Salad Our house Romaine blend topped with walnuts, Granny Smith apples, gorgonzola cheese, craisins and our own honey mustard dressing |
$45.00 |
| Garlic & Lemon Boneless breaded cutlet or roasted chicken parts with just the right touch of garlic & fresh squeezed lemons |
$50.00 |
| Marsala Boneless chicken cutlet sautéed with mushrooms, onions, Marsala wine & chicken stock |
$50.00 |
| Scarpiello Boneless chicken thighs with sausage & vinegar peppers, potatoes, onions and balsamic vinegar |
$50.00 |
| Francaise Boneless chicken cutlet dipped in egg wash, sautéed and finished with white wine & fresh squeezed lemons |
$50.00 |
| Picatta Boneless chicken cutlet dipped in egg wash sautéed and finished with white wine, lemon juice & capers |
$50.00 |
| Chicken Parmigiana Breaded chicken cutlet sautéed then baked in marinara sauce & cheese |
$50.00 |
| Cordon Bleu Breaded chicken cutlet stuffed with ham & cheese then Baked |
$50.00 |
| Chicken Ala Vodka Tender pieces of chicken cutlet sautéed in vodka sauce then tossed with penne pasta |
$50.00 |
| Chicken Tenders Boneless chicken tenders comes with choice of BBQ sauce, honey mustard, Buffalo sauce, teriyaki sauce |
$45.00 |
| Macaroni & Cheese Elbow macaroni in a creamy cheese sauce |
$35.00 |
| Smokey’s Manicotti Fresh pasta sheets, over stuffed with fresh ricotta, mozzarella & grated Romano cheese served with marinara sauce |
$40.00 |
| Smokey’s Ravioli Our very own recipe with our very own tomato sauce |
$40.00 |
| Penne Ala Vodka Penne pasta served with vodka sauce & Romano cheese |
$40.00 |
| Rigatoni Bolognese Rigatoni pasta in a homemade meat sauce |
$50.00 |
| Lasagna Layers of pasta, ground beef, fresh ricotta cheese, mozzarella & grated Romano and tomato sauce |
$40.00 |
| Cavatelli & Broccoli Cavatelli sautéed with broccoli, garlic, oil & Romano cheese |
$40.00 |
| Vegetable Lasagna Vegetables, fresh ricotta & mozzarella cheese stuffed between lasagna pasta & tomato sauce |
$40.00 |
| Baked Ziti Old Italian favorite, imported ziti mixed with fresh mozzarella, ricotta & grated Romano cheese and tomato sauce |
$40.00 |
| Pasta Primavera Garden vegetables with choice of imported pasta in a creamy Alfredo sauce or garlic chicken broth & Romano cheese |
$40.00 |
| Tomato Basil Penne Tomatoes, basil, garlic and olive oil tossed with your favorite pasta |
$45.00 |
| Broccoli Rabe Orecchiette & Sausage Imported orecchiette pasta, fresh grated Romano cheese, sausage, garlic & oil |
$50.00 |
| Tortellini Alfredo Cheese tortellini in a creamy Alfredo sauce |
$40.00 |
| Sausage & Peppers Sausage sautéed with peppers, garlic, onions with or without a touch of marinara sauce |
$39.00 |
| Mussels Prepared fresh with your choice of marinara sauce, Fra Diavolo or our legendary drunken mussels with tequila lime |
$40.00 |
| BBQ Baby Back Ribs Slow cooked baby back ribs served with our secret BBQ sauce |
$18.00 |
| Pulled Pork Shredded pork simmered in Smokey’s sauce and served with slider rolls |
$75.00 |
| Smoked Brisket With BBQ Sauce Or Bourbon Glaze Smokey’s “Southern” rub, 13 hours of slow cooking and smoking then glazed in your choice of our signature barbecue or bourbon sauces and makes this an instant classic served with slider rolls |
$75.00 |
| Beef Burgundy Boneless beef sautéed with mushrooms, garlic, onions & burgundy wine |
$75.00 |
| Meatballs Homemade meatballs served with marinara sauce |
$75.00 |
| Roast Beef & Gravy Our own cooked top round perfectly sliced, served with pan gravy & mushrooms |
$75.00 |
| Pulled Chicken Shredded chicken in Smokey’s sauce and served with slider rolls |
$60.00 |
| Eggplant Rollatini Breaded eggplant cutlets over stuffed with fresh ricotta, mozzarella, Romano, then topped with our marinara sauce |
$45.00 |
| Eggplant Parmigiana Perfectly breaded cutlets layered with fresh marinara sauce and fresh mozzarella, grated Romano then baked to perfection |
$38.00 |
| The 10 – Sandwich Tray | $80.00 |
| The 15 – Sandwich Tray | $123.00 |
| The 20 – Sandwich Tray | $165.00 |
| The 25 – Sandwich Tray | $208.00 |
| California Wrap Turkey Breast, crispy bacon, tomato, avocado &pesto in a wrap |
|
| Chicken Cutlet Roasted peppers, fresh mozzarella, chicken cutlet |
|
| Taste Of Summer Roast beef, American cheese, lettuce, tomato, and horseradish mayo |
|
| Bronx Special Roasted Red peppers, fresh mozzarella, fried eggplant |
|
| The Picnic Epic chicken salad, lettuce and tomato in a wrap |
|
| Jersey Shore Tuna salad, lettuce, provolone with bruschetta in a wrap |
|
| Artichoke & Mixed Greens Artichokes, sun dried tomato pesto, fresh mozzarella, roasted red peppers, and grilled portabello mushrooms with mixed greens in a wrap |
|
| Classic Ham & Cheese Tender slices of Boars Head ham and Swiss cheese |
|
| Classic Turkey Boars Head sliced turkey and Swiss cheese |
|
| Classic Roast Beef Sliced roast beef and aged provolone |
|
| Italian Ham, salami, capicola, pepperoni, provolone |
$18.00 |
| Chicken Cutlet Roasted peppers, fresh mozzarella, chicken cutlet |
$23.00 |
| American Ham, Swiss cheese, turkey, roast beef |
$18.00 |
| Bronx Special R R peppers, fresh mozzarella, fried eggplant |
$20.00 |
| Just Veggin Roasted Red Peppers, grilled portabella mushrooms, sundried tomatoes, broccoli rabe and cheeses |
$24.00 |
| Godfather Eggplant, roasted red peppers, ham, salami, provolone, capicola |
$24.00 |
| Sicilian Breaded chicken cutlet with fresh mozzarella and broccoli rabe |
$24.00 |
| Craft Beer Now Pouring | |
| Sam Adam’s “Summer Ale” American Pale Wheat ABV 5.2% | $6.25 |
| Great Lakes “Dortmunder Gold” Export Lager ABV 5.8% | $6.25 |
| New Jersey Beer Co. “LBIPA” American Pale Ale ABV 7.0% | $7.00 |
| Cricket Hill “Jersey Summer B’Fast Ale” Belgian Pale Ale ABV 5.5% | $6.50 |
| Southern Tier “2XIPA” American Double Imperial ABV 8.2% | $6.50 |
| Traveler Beer Co. “Aloha” Pineapple Shandy ABV 4.4% | $6.00 |
| Sierra Nevada “Hazy Little Thing” American IPA, ABV 6.7% | $7.00 |
| Brooklyn Brewery “Brooklyn Lager” Amber Red Lager ABV 5.2% | $6.25 |
| Jersey Girl “Rake Breaker” American IPA, ABV 6.0% | $7.00 |
| Anchor Brewing Co. “Steam” California Steam Beer ABV4.9% | $6.00 |
| Ballast Point “Sculpin” American IPA, ABV 7.0% | $7.00 |
| Saranac “Blueberry Blonde Ale” Wheat/Fruit Beer ABV 5.0% | $6.00 |
| DuClaw “Sweet Baby Jesus” American Porter ABV 6.5% | $7.00 |
| Evil Genius “Stacy’S Mom” American Citra IPA, ABV 7.5% | $6.50 |
| Take Out Menu (Printable) | |
| Smokey’s Classic Calamari Freshly cut calamari lightly breaded and fried just enough to dunk in our zesty marinara sauce |
$12.75 |
| “North End” Calamari Lightly fried, tossed with banana peppers then served on mixed greens with a drizzle balsamic and Pecorino Romano cheese |
$13.25 |
| Mozzarella Sticks Half-moon mozzarella fried until golden brown and served with our marinara sauce |
$9.95 |
| Brick Oven Bruschetta Crisp Ciabatta bread served with our blend of fresh tomato, basil, garlic and signature spices |
$9.50 |
| Wings Fresh, tender chicken wings fried, seasoned & tossed in your choice of Smokey’s Homemade buffalo sauce, teriyaki, BBQ or our award winning DINGO sauce |
$9.00 |
| Smoked Wings (Smoked In Our House Smoker Then Deep Fried) Served “dry” with your choice of Smokey’s homemade (dingo, buffalo, teriyaki, or BBQ) |
$9.95 |
| Pulled Pork Potato Skins Our skins are filled with just the right amount of barbecue sauce, crumbled bacon and Smokey’s pulled pork, topped cheddar cheese and served with cool sour cream |
$11.25 |
| Chicken Fingers Plump, juicy chicken lightly breaded, fried and tossed in your choice of Smokey’s homemade buffalo sauce, teriyaki, BBQ or our award winning DINGO sauce |
$11.25 |
| Blackened Chicken Quesadillas Grilled Cajun chicken, cheddar & pepper jack cheese stuffed inside a piping hot tortilla with our special seasonings and served with sour cream & Pico de Gallo |
$12.00 |
| Mussels, Mussels, Mussels! Prepared fresh with your choice of marinara sauce, zesty Fra Diavolo or our legendary “Drunken Mussels” with tequila lime sauce and Pico de Gallo. All served with garlic toast points |
$11.25 |
| Soup Du Jour Smoked chicken corn chowder & French onion served every day |
$4.75 |
| Smokey’s Chili Authentic Mexican chili, topped with shredded cheddar cheese and crispy tortilla chips |
$5.50 |
| Fresh Mozzarella, Tomato & Basil Hardy slices of fresh mozzarella & locally grown tomatoes with flavorful leaves of basil and drizzled with balsamic glaze |
$10.50 |
| Lettuce Wraps Boston bib lettuce served with a choice of chicken or pan seared salmon. Comes with julienne carrots, cucumbers, avocado, and your choice of two sauces. (Lemon poppy, sweet chili & chimi churri) then build your own |
$14.75 |
| Baby Back Ribs Rubbed, brushed, soaked and sprinkled with the finest, top secret ingredients this side of Texas and served with the best coleslaw EVER! If you like ribs, close the menu |
$18.50 |
| 14 Oz. N.Y. Strip Freshly butchered, seasoned and grilled perfectly |
$28.00 |
| 14oz Rib Eye Perhaps the juiciest cut of them all! A succulent piece of perfection |
$29.00 |
| Beef Tenderloin Tips With Demi Glace A heaping portion of filet tips served over our delicious mashed potatoes & Topped w/ broccoli |
$26.00 |
| Lobster Tender pieces of lobster-delicious smoked short ribs-Tender braised pulled pork |
$26.00 |
| Smoked Short Ribs Tender pieces of lobster-delicious smoked short ribs-Tender braised pulled pork |
$24.00 |
| Carnitas (Pork) Tender pieces of lobster-delicious smoked short ribs-Tender braised pulled pork |
$20.00 |
| Chicken Parmesan Juicy chicken cutlets lightly fried, served over a pile of spaghetti, topped with mozzarella and marinara sauce |
$19.00 |
| Grilled Chicken Caprese Fresh chicken breasts perfectly grilled with bruschetta and melted mozzarella |
$17.95 |
| Eggplant Parmesan Naples cut, lightly breaded and topped with marinara and mozzarella cheese with spaghetti |
$17.95 |
| Scallops To Suit Any Taste Fresh plump sea scallops served in Drunken, Scampi, Fra Diavolo or Ala Vodka sauce |
$25.00 |
| Blackened Wild Atlantic Nova Scotia Salmon Filet of Salmon dusted with Cajun seasoning and pan-seared to perfection. |
$25.00 |
| Mussels & Baked Potato Fries Your favorite appetizer is now an entrée! 25 mussels, steaming in their own “Moules Pot” to seal in the flavor. Your choice of marinara, Fra Diavolo or “Drunken” style. Served with garlic toast points and real baked potato fries |
$18.50 |
| BBQ Or Bourbon Smoked Half Roasted Chicken Rubbed with our own spices, just like our smoked wings then roasted to a crisp, golden finish |
$17.50 |
| BBQ Or Bourbon Glazed Smoked Boneless Short Ribs Smokey’s “Southern rub, 13 hours of slow cooking and smoking then glazed in your Choice of our signature BBQ or bourbon sauces and reduced for 24 more hours makes this an instant classic |
$25.00 |
| Smokey’s Mashers | |
| Choice Of Pasta | |
| Waffle Fries | |
| Cole Slaw | |
| Baked Potato | |
| Mixed Vegetables | |
| Corn On The Cob | |
| Sweet Potato Fries | $1.95 |
| Onion Ring | $1.95 |
| Smokey’s Mashers | $3.00 |
| Choice Of Pasta | $3.00 |
| Waffle Fries | $3.00 |
| Corn On The Cob | $3.00 |
| Baked Potato | $3.00 |
| Mixed Vegetables | $3.00 |
| Sweet Potato Fries | $5.99 |
| Onion Rings | $5.99 |
| “Loaded” Baked Potato | $6.99 |
| Jersey Burger Topped with Taylor ham & American cheese |
$12.25 |
| Church Street Burger Sautéed mushrooms & onions along with Swiss cheese and zesty Dijon mustard |
$12.50 |
| Smokehouse Burger Applewood smoked bacon, zesty pepper jack cheese, caramelized onions and a BBQ sauce created from the legendary kitchens of Smokey’s |
$12.75 |
| Blue Bayou Burger A Cajun dusting before grilling then topped with a pile of blue cheese crumbles and Hickory smoked bacon |
$12.75 |
| Guadalupe Burger Pico de gallo, fresh guacamole, charred jalapeno peppers with melted cheddar cheese and our own zesty ranchero sauce |
$12.75 |
| The Anti-Burger A Vegetarian’s Dream! Thick cut squash, zucchini, eggplant, red onion, green and red bell peppers and marinated Portobello mushrooms, grilled and served in a whole wheat wrap with mixed greens and your choice of drizzled pesto or balsamic glaze |
$12.00 |
| Build-A-Burger Topped with lettuce, tomato & onion |
$12.00 |
| Veggie Burger Sweet potato and black bean veggie burger served with a chipotle sauce on a whole wheat bun |
$12.00 |
| Chicken Cutlet BLT Juicy chicken cutlet topped with Hickory smoked bacon, sliced, vine ripened tomatoes, shredded lettuce and seasoned mayonnaise on a bakery fresh torpedo roll |
$12.50 |
| Chicken Parmesan Tender chicken breast lightly breaded, finished crispy, topped with premium mozzarella and our signature marinara sauce on ciabatta bread |
$11.50 |
| The Route 94 A plump breast of chicken brushed with creamy balsamic, grilled and topped with sautéed baby spinach, roasted red peppers & melted provolone cheese on a grilled, buttered ciabatta roll |
$12.00 |
| Buffalo Chicken Breaded and fried or grilled then tossed in our buffalo sauce and topped with shredded lettuce, sliced tomato and chunky blue cheese dressing |
$11.50 |
| Smokey’s Pulled Pork Shredded pork simmered in Smokey’s sauce topped with cheddar cheese & frizzled onions |
$11.50 |
| Grandma’s Meatball Parmesan Fresh, hand rolled seasoned meatballs; premium mozzarella cheese and our signature marinara sauce on a bakery fresh torpedo roll |
$11.00 |
| Sussex County Steak-N-Cheese Shaved sirloin tossed with mushrooms, onions & peppers, topped with an American, cheddar and pepper jack cheese blend |
$12.00 |
| Penne Pasta | $11.75 |
| Rigatoni Pasta | $11.75 |
| Spaghetti Pasta | $11.75 |
| Cheese Ravioli Pasta | $12.50 |
| Shrimp | $9.50 |
| Tilapia | $5.75 |
| Salmon | $9.50 |
| Meatballs | $6.75 |
| Bolognese | $6.75 |
| Chicken | $5.75 |
| Here’s The Beef Roast beef, caramelized onions, Swiss cheese, garlic spread and portabella |
$8.49 |
| Mountain Creek Breaded chicken tossed in Buffalo Sauce Ranch dressing, Muenster cheese bacon and red onion |
$7.95 |
| Great Gorge Grilled chicken sautéed spinach, mushrooms, Provolone, balsamic glaze |
$7.95 |
| Thanksgiving Turkey, Cranberry sauce, Horseradish Cheddar, and stuffing |
$7.95 |
| The Glenwood Eggplant, Mozzarella, basil, marinara sauce |
$7.95 |
| Pesto Perfect Grilled chicken, bruschetta, Mozzarella, fresh spinach, pesto mayo |
$7.95 |
| Bronx Special Breaded eggplant, roasted red pepper, spinach, and balsamic vinaigrette |
$7.95 |
| Roadhouse Crispy chicken, bacon, melted pepper jack with tomatoes & BBQ sauce |
$7.95 |
| Cordon Bleu Grilled chicken, ham, and Swiss with honey mustard |
$7.95 |
| Jersey Shore Tuna salad, bruschetta and lettuce on 7″ long roll |
$6.95 |
| Chicken BLT Wrap Breaded chicken, bacon tossed in honey mustard, lettuce and tomato |
$7.95 |
| Give Me The Heater Turkey tossed with buffalo sauce, provolone, red onion, ranch dressing |
$7.95 |
| Barnsider Chicken Tenders tossed in BBQ Cheddar, corn salsa tomato lettuce |
$7.95 |
| The Picnic EPIC Chicken salad, lettuce and tomato |
$7.95 |
| French Dip Freshly sliced roast beast, caramelized onions& Provolone cheese with a cup of au jus |
$8.99 |
| California Wrap Turkey Breast, crispy bacon, tomato, avocado &pesto in a wrap |
$8.49 |
| Italian Ham, salami, provolone, lettuce, tomato& onion on a 7″ club roll w/ oil & vinegar |
$7.50 |
| Buffalo Chicken Wrap Chicken tenderloins tossed in buffalo sauce, lettuce, cheddar, Ranch dressing |
$7.95 |
| Our Brick Oven Pizza Is “Well Done” Smokey’s thin crust signature pizza consists of the finest mozzarella, cheese and we make our sauce from fresh Italian plum tomatoes, romano cheese, basil & olive oil |
$8.50 |
| The Margherita Pie Red Pie, Fresh Mozzarella, Fresh Basil & Fresh Garlic |
$9.75 |
| Ectasy Fresh Mozzarella, Broccoli, Crispy Bacon Fresh Oregano, & Pecorino Romano Cheese |
$10.75 |
| The Godfather Fresh Mozzarella, House Roasted Peppers Fresh Oregano & Pecorino Romano Cheese |
$10.75 |
| The Great Gorge Pesto, Broccoli, Shaved Romano Cheese, Feta Cheese, Sun Dried Tomatoes, Fresh Garlic, Mozzarella & Black Olives |
$10.75 |
| Bruschetta Pie Red Pie with Fresh Mozzarella, Marinated Tomatoes, Basil, Garlic & Olive Oil |
$10.75 |
| BBQ Chicken Pie BBQ Sauce, Crisp Bacon & Caramelized Onions With zesty BBQ Chicken |
$10.75 |
| Buffalo Chicken Pie Chunky Blue Cheese Dressing with our spicy Buffalo Chicken |
$10.75 |
| Route 94 White pie, Chicken, Roasted Red Peppers, Spinach and balsamic glaze |
$10.75 |
| White Pie Special Ricotta seasoned with roasted garlic and Basil then topped with mozzarella cheese |
$9.75 |
| Meat Lovers Pepperoni, sausage, meatballs & Bacon |
$10.75 |
| Veggie Broccoli, spinach, mushrooms peppers, onions, & tomatoes |
$10.75 |
| Lunch-Dinner Menu | |
| “Ravage” Cabernet Sauvignon, CA. 2014 “Dark, Rich, Audacious Lots of smokey campfire goodness on the nose and palate of this full-bodied Californian Cabernet from toasty oak aging. Aromas of mocha, black plum and vanilla spice. Pair with a juicy steak or gourmet hamburgers |
$9.00 |
| Soup Du Jour Smoked chicken corn chowder & French onion served Every day |
$4.50 |
| Smoked Chicken Wings Smoked in our house smoker then deep fried and served “dry” with your choice of Smokey’s homemade buffalo sauce, teriyaki, BBQ or our award winning DINGO sauce |
$14.75 |
| Chips And Guacamole Fresh Avocado mixed with onion, tomato, jalapeño, cilantro and lime juice served with tortilla chips |
$9.95 |
| “North End” Calamari Lightly fried and tossed with banana peppers and served on a bed of mixed greens with drizzled balsamic and Pecorino Romano cheese |
$13.25 |
| Smokey’s Chili Authentic Mexican chili, topped with shredded cheddar cheese and crispy tortilla chips |
$5.50 |
| Smokey’s Classic Calamari Fresh cut calamari lightly breaded and fried just enough to dunk in our zesty marinara sauce |
$12.75 |
| Mozzarella Sticks Half-moon mozzarella fried until golden brown and served with our zesty marinara sauce |
$9.95 |
| Brick Oven Bruschetta Crisp Ciabatta bread served with our blend of fresh tomato, basil, garlic and signature spices |
$9.50 |
| Pulled Pork Potato Skins Our skins are filled with just the right amount of barbecue sauce, crumbled bacon and Smokey’s pulled pork, topped cheddar cheese and served with cool sour cream |
$11.25 |
| Mussels, Mussels, Mussels! Prepared fresh with your choice of marinara sauce, zesty Fra Diavolo or our legendary “Drunken Mussels” with tequila lime sauce and pico de gallo. All served with garlic toast points |
$11.25 |
| Wings Fresh, tender chicken wings fried, seasoned & tossed in your choice of Smokey’s homemade buffalo sauce, teriyaki, BBQ or our award winning DINGO sauce |
$13.75 |
| Chicken Fingers Plump, juicy chicken lightly breaded, fried and tossed in your choice of Smokey’s homemade buffalo sauce, teriyaki, BBQ or our award winning DINGO sauce |
$11.25 |
| Blackened Chicken Quesadillas Grilled Cajun chicken, cheddar & pepper jack cheese stuffed inside a piping hot tortilla with our special seasonings and served with sour cream & Pico de Gallo |
$12.00 |
| Smokey’s Salad A mix of Romaine, red and green leaf lettuce, shaved carrots, radicchio, cucumber, red onion, plum tomatoes and homemade croutons with our tavern dressing |
$6.75 |
| Cobb Salad Our house Romaine blend topped with grilled chicken, sliced eggs, avocado, crumbled bacon, tomato and cucumber served with our house red wine vinaigrette |
$8.95 |
| Mediterranean Salad A mix of colorful greens, chopped tomato, cucumber, shaved feta cheese and Kalamata olives with a light lemon poppy seed dressing |
$6.95 |
| Chopped Salad Cool, crisp iceberg lettuce, tomatoes, bacon, red onion & gorgonzola cheese, chopped and topped with our balsamic vinaigrette |
$6.95 |
| Fresh Mozzarella, Tomato & Basil Hardy slices of fresh mozzarella & locally grown tomatoes with flavorful leaves of basil and drizzled with balsamic glaze |
$10.50 |
| Jersey Burger Topped with Taylor ham & American cheese |
$12.25 |
| Church Street Burger Sautéed mushrooms & onions along with Swiss cheese and zesty Dijon mustard |
$12.50 |
| Smokehouse Burger Applewood smoked bacon, zesty pepper jack cheese, caramelized onions and a BBQ sauce created from the legendary kitchens of Smokey’s |
$12.75 |
| Blue Bayou Burger A Cajun dusting before grilling then topped with a pile of blue cheese crumbles and Hickory smoked bacon |
$12.75 |
| Guadalupe Burger Pico de Gallo, fresh guacamole, charred jalapeno peppers with melted cheddar cheese and our own zesty ranchero sauce |
$12.75 |
| The Anti-Burger A Vegetarian’s Dream! Thick cut squash, zucchini, eggplant, red onion, green and red bell peppers and marinated Portobello mushrooms, grilled and served in a whole wheat wrap with mixed greens and your choice of drizzled pesto or balsamic glaze |
$12.00 |
| Build-A-Burger Topped with lettuce, tomato & onion. American, Provolone, Cheddar, Pepper Jack, Swiss, Mushrooms, Caramelized Onion, Red Onion, Pico de Gallo, Jalapenos or Tomato Bruschetta – $0.50 each; Fresh Mozzarella Cheese & Hickory Smoked Bacon – $0.99 each |
$12.00 |
| Veggie Burger Sweet potato and black bean veggie burger served with a chipotle sauce on a whole wheat bun |
$12.00 |
| Lettuce Wraps Boston bib lettuce served with a choice of chicken or pan seared salmon. Comes with julienne carrots, cucumbers, sliced avocado, and your choice of two sauces. (Lemon poppy, sweet chili & chimi churri) then build your own |
$14.75 |
| Chicken Cutlet BLT Juicy chicken cutlet topped with Hickory smoked bacon, sliced, vine ripened tomatoes, shredded lettuce and seasoned mayonnaise on a bakery fresh torpedo roll |
$12.50 |
| Chicken Parmesan Tender chicken breast lightly breaded, finished crispy, topped with premium mozzarella and our signature marinara sauce on ciabatta bread |
$11.50 |
| The Route 94 A plump breast of chicken brushed with creamy balsamic, grilled and topped with sautéed baby spinach, roasted red peppers & melted provolone cheese on a grilled, buttered ciabatta roll |
$12.00 |
| Buffalo Chicken Breaded and fried or grilled then tossed in our buffalo sauce and topped with shredded lettuce, sliced tomato and chunky blue cheese dressing |
$11.50 |
| Smokey’s Pulled Pork Shredded pork simmered in Smokey’s sauce topped with cheddar cheese & frizzled onions |
$11.50 |
| Grandma’s Meatball Parmesan Fresh, hand rolled seasoned meatballs; premium mozzarella cheese and our signature marinara sauce on a bakery fresh torpedo roll |
$11.00 |
| Sussex County Steak-N-Cheese Shaved sirloin tossed with mushrooms, onions & peppers, topped with an American, cheddar and pepper jack cheese blend |
$12.00 |
| Penne | $11.75 |
| Rigatoni | $11.75 |
| Spaghetti | $11.75 |
| Cheese Ravioli | $12.50 |
| Marinara A traditional tomato sauce with garlic, basil & the finest herbs & spices |
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| Bolognese A hearty meat sauce with full flavor and a robust finish |
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| Pink Vodka Sauce Cream, fine cheeses and marinara with the essence of vodka, finished with chopped basil |
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| Pesto Traditional Italian pesto infused into an Alfredo cream sauce |
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| Fra Diavolo Fresh garlic, onion and crushed red pepper with marinara and special seasonings make a flavorful sauce with a zesty finish |
|
| Shrimp | $9.50 |
| Scallops | $9.50 |
| Salmon | $9.50 |
| Bolognese | $6.75 |
| Meatballs | $6.75 |
| Chicken | $5.75 |
| BBQ, Bourbon Or Dingo Smoked Half Roast Chicken Rubbed with our own spices, just like our smoked wings then roasted to a crisp, golden finish |
$17.50 |
| BBQ, Bourbon Or Dingo Smoked Boneless Short Ribs Smokey’s “Southern” rub, 3 hours of slow cooking then glazed in your choice of our signature barbecue or bourbon sauces and reduced for 24 more hours makes hits an instant classic. Note: Dingo sauce is a mix of BBQ and Buffalo to give it that twang!z |
$25.00 |
| Smokey’s Mashers | $1.95 |
| Potato Salad | $1.95 |
| Waffle Fries | $1.95 |
| Cole Slaw | $1.95 |
| Mixed Vegetables | $1.95 |
| Choice Of Pasta | $1.95 |
| Corn On The Cob | $1.95 |
| Baked Potato | $1.95 |
| Onion Rings Single Order | $1.95 |
| Sweet Potato Fries | $1.95 |
| Smokey’s Mashers | $3.00 |
| Potato Salad | $3.00 |
| Waffle Fries | $3.00 |
| Baked Potato | $3.00 |
| Corn On The Cobb | $3.00 |
| Mixed Vegetables | $3.00 |
| Choice Of Pasta | $3.00 |
| Side Salad With Choice Of Dressing | $3.00 |
| Guacamole | $3.99 |
| Onion Rings | $5.99 |
| Sweet Potato Fries | $5.99 |
| Loaded” Baked Potato | $6.95 |
| Baby Back Ribs Rubbed, brushed, soaked and sprinkled with the finest, top secret ingredients this side of Texas and served with the best coleslaw EVER! If you like ribs, close the menu |
$18.50 |
| 14 Oz. N.Y. Strip Certified Angus Beef Freshly butchered, seasoned and grilled perfectly |
$28.00 |
| 14 Oz. Ribeye Certified Angus Beef Perhaps the juiciest cut of them all! A succulent piece of perfection |
$29.00 |
| Beef Tenderloin Tips With Demi Glace A heaping portion of filet tips served over our delicious mashed potatoes & topped w/broccoli |
$26.00 |
| Lobster Mac And Cheese Tender pieces of lobster and orecchiette pasta in a creamy cheese sauce baked with a |
$20.00 |
| Chicken Parmesan Juicy chicken cutlets lightly fried, served over a pile of spaghetti, topped with mozzarella and marinara sauce |
$19.00 |
| Grilled Chicken Caprese Fresh chicken breasts perfectly grilled with bruschetta and melted mozzarella |
$17.95 |
| Scallops To Suit Any Taste Fresh plump sea scallops served in Drunken, Scampi, Fra Diavolo or Ala Vodka sauce |
$25.00 |
| Eggplant Parmesan Naples cut, lightly breaded and topped with marinara and mozzarella cheese with spaghetti |
$17.95 |
| Blackened Wild Atlantic Nova Scotia Salmon Filet of Salmon dusted with Cajun seasoning and pan-seared to perfection |
$25.00 |
| Mussels & Baked Potato Fries Your favorite appetizer is now an entrée! 25 mussels, steaming in their own “Moules Pot” to seal in the flavor. Your choice of marinara, Fra Diavolo or “Drunken” style. Served with garlic toast points and real baked potato fries |
$18.50 |
| Create Your Own Choose from the toppings below to create your own delicious and unique pie |
$8.50 |
| Toppings #1 Caramelized Onions, Black Olives, Bell Peppers, Fresh Garlic, Onions, Tomatoes, Eggplant, Jalapenos, Pepperoni, Broccoli, Pineapple |
$1.00 |
| Toppings #2 Artichoke Hearts, Banana Peppers, Fresh Mushrooms, Grilled Chicken, Feta Cheese, Extra Cheese, Bruschetta, Gorgonzola, Spinach, Sausage, Bacon, Anchovies, Fresh Basil |
$1.50 |
| Toppings #3 BBQ Chicken, Buffalo Chicken, Sundried Tomatoes, Ham, Meatballs, Breaded Chicken, Fresh Mozzarella, Roasted Red Pepper |
$2.00 |
| Ecstasy Fresh mozzarella, broccoli, crisp bacon, fresh oregano & Pecorino Romano cheese |
$10.75 |
| The Godfather Fresh Mozzarella, House Roasted Peppers, Oregano & Pecorino Romano Cheese |
$10.75 |
| The Great Gorge Standard Pesto, broccoli, shaved Romano cheese, feta cheese, sun dried tomatoes, fresh garlic, mozzarella & black olives |
$10.75 |
| The Margherita Red pie, fresh mozzarella, fresh basil & fresh garlic |
$7.75 |
| Bruschetta Red pie with fresh mozzarella, marinated tomatoes, basil, garlic & olive oil |
$10.75 |
| BBQ Chicken BBQ sauce, crisp bacon & caramelized onions with zesty BBQ chicken |
$10.75 |
| Buffalo Chicken Chunky blue cheese dressing with our spicy buffalo chicken |
$10.75 |
| White Pie Special Ricotta seasoned with roasted garlic and basil, then topped with mozzarella cheese |
$9.75 |
| Meat Lovers Or Veggie Pepperoni, sausage, meatballs & bacon OR Broccoli, spinach, mushrooms, peppers, onions & tomatoes |
$10.75 |
| Brunch Menu – Sun | |
| Belgian Waffle With mixed berries, strawberry butter and a side of maple syrup |
$6.95 |
| French Toast With strawberries and a side of maple syrup |
$6.95 |
| Mediterranean Egg White On Ciabatta Egg whites, a thick slice of Vermont white cheddar, Pico de Gallo, fresh spinach and basil pesto on our freshly baked Ciabatta. |
$6.95 |
| Bacon, Egg & Cheese With Asiago Cheese Egg, a thick slice of Vermont white cheddar and Applewood-smoked bacon with Asiago Cheese on top of Sandwich size English muffin |
$6.95 |
| Avocado, Egg White & Spinach Breakfast Sandwich Egg whites, a thick slice of Vermont white cheddar, fresh avocado, fresh baby spinach and tomato with salt and pepper on whole wheat toast.. |
$6.95 |
| Bacon, Egg & Cheese On Grilled Ciabatta Egg, a thick slice of Vermont white cheddar and Applewood-smoked bacon all grilled on Ciabatta |
$6.00 |
| Turkey Egg Bacon Fresh turkey, white cheddar, egg, bacon avocado and chimi churri on a whole wheat Brioche |
$6.95 |
| Smokey’s Wrap Spinach, tomatoes, avocado, and cream cheese with bacon in a wheat wrap |
$6.95 |
| Breakfast Burrito Eggs, cheese, sausage, bacon, sautéed onions, mushrooms, and peppers in a wrap |
$6.95 |
| Veggie Burrito Eggs, cheese, sautéed onions, mushrooms, and peppers in a wrap |
$6.95 |
| Build A Burger | $8.00 |
| Standard Pizza | $8.00 |
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Reviews
Laur A
First time trying out the Glenwood, the atmosphere & decor are very nice. The food is good and the service was wonderful. I’d say it’s a little pricey for what you get, but everything is now a days. The crispy calamari was the best! Also got the ribs & fish sandwich. The sandwich could’ve used a sauce, otherwise the fish was delicious & cooked perfectly.
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Diana A
We asked for a to go box and it had a Maggot inside still paid regular price. Just got an I’m sorry from the waitress and would you like a free desert? The runners took the box and said “yea that gross!” $93.00 for gross! Left the food there in the to go boxes!
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Rachel Kwasniak
I have been avoiding the restaurant for the past 2 yrs. The food was bland. Frankly, terrible.. I decided to retry if after news broke that a new Chef came in. I had supper tonight with hesitations. Glad I did. The food was full of flavor and fresh. Hear me out, the new Chef is still feeling the local patrons out. Adjusting the menu to “our liking”. I will be back!! I’m asking everyone to give it another shot!
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Alex Serebrov
The place is quite roomy, they have very good wings and ribs. However they are not strong on their steak game. I have ordered medium rare, but got well done instead. But still good place to grab food or drink on the way.
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Jilleen Flynn
They are not quite up and running yet, so the menu items were limited. The place was clean and cute, and the service was good. Unfortunately, the food wasn’t. I ordered a medium-rare burger, and it was anything but that. It was very well done, and the bun was dry, too. I couldn’t even finish it. I won’t go back as it was pricey for what we received.
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Jay Villeneuve
Good reviews from all 5 in our party. As my son says “you can’t mess up the brisket if you have animal heads hanging on the wall”.
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Jen
Unfortunately the food was not good. It’s a shame because the atmosphere and location are wonderful. The menu had a lot of potential. I personally got the fig and goat cheese flat bread which was good but it’s hard to mess that up. My in-laws got the $24 chicken breast and the salmon burger. The burger was inedible as pictured below and the pasta that came with the chicken had no flavor. It was actually nuts that you couldn’t even taste salt on it. Overall, the server was great but they should have comped the burger since she only ate two small bites. Pretty unfortunate.
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John Henry
2 bacon cheeseburgers with French fries, $38.00. Store bought buns, soggy fries, poor taste. No effort put into making a simple burger. The place was empty on Thursday at 6:30pm. so no excuse for rushing something so easy.
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Rebecca Lerner
Smoked wings 10/10
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Jonathan Morais
We visited them on Christmas Eve. It was quite full but they were using only alternate tables. So spaced out quite far from each other. It was a nice experience. Loved the food and Doug’s service. Pizza was probably the least favorite dish and the wings were good. Portions were big. Overall good dining experience.
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