Based on 821 reviews, the restaurant has received a rating of 4.3 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ No delivery
Address:
730 Lincoln Ave, Steamboat Springs, CO 80487
Phone: (970) 879-7570
Website: https://www.steamboat.vaquerosmexican.com/
Hours
| Saturday | 10:30 AM–10 PM |
| Sunday | 10:30 AM–10 PM |
| Monday
(Labor Day)
|
10:30 AM–10 PM
Hours might differ
|
| Tuesday | 10:30 AM–10 PM |
| Wednesday | 10:30 AM–10 PM |
| Thursday | 10:30 AM–10 PM |
| Friday | 10:30 AM–10 PM |
Menu
| LUNCH | |
| ENCHILADA AND TOSTADA | $11.99 |
| ENCHILADA AND TACO | $11.99 |
| MACHACA BURRITO Burrito filled with mix of shredded beef, pork, tomatoes, onions and eggs |
$11.99 |
| ENCHILADA AND TAMALE | $11.99 |
| ENCHILADAS DIVORCIADAS One with red sauce and one with green tomatillo sauce |
$11.99 |
| HUEVOS RANCHEROS (EGGS) Three eggs served on top of a soft corn tortilla, topped with melted cheese and green chile pork |
$11.99 |
| HUEVOS CON CHORIZO Scrambled eggs mix with chorizo, with tomatoes and onions |
$11.99 |
| HUEVOS CON BACON Scrambled eggs mix with chorizo, with tomatoes and onions |
$11.99 |
| BURRITO FLACO Flour tortilla filled with zucchini, onions, mushrooms, broccoli, cauliflower, carrots, spinach, bell pepper and whole rancho beans. Smothered with green tomatillo sauce, melted cheese and sour cream. Not served with rice |
$13.50 |
| CANCUN BURRITO SEAFOOD Flour tortilla filled with baby shrimp, fresh mushrooms, green onions and tomatoes. Topped with melted cheese, special “tomatillo” sauce, sour cream and guacamole |
$15.99 |
| BURRITO CHIPOTLE Flour tortilla filled with grilled chicken, rice, refried or whole beans. Topped with chipotle sauce, melted cheese, tomatoes, onions, sour cream and guacamole |
$14.99 |
| PORK CARNITAS BURRITO Flour tortilla filled with roasted pork carnitas, whole rancho beans, topped with green chile pork, melted cheese, onions, tomatoes, sour cream and guacamole. Not served with rice |
$15.50 |
| POLLO ASADO BURRITO Flour tortilla stuffed with tender marinated grilled chicken, zucchini, onions, mushrooms, carrots, broccoli, cauliflower, spinach, bell pepper and rancho (cholesterol-free) beans, topped with our special verde sauce, melted cheese, pico de gallo and sour cream. Not served with rice |
$15.99 |
| VEGETARIAN BURRITO Flour tortilla filled with rice and rancho (cholesterol free) beans and lettuce. Topped with enchilada sauce, melted cheese, green onions, tomatoes, sour cream and guacamole |
$11.99 |
| ARROZ CON POLLO (MUY DELICIOSO) Tender strips of chicken breast prepared with fresh mushrooms, onions, green and red peppers. Served on a bed of rice, with Jack and Cheddar cheeses, smothered with our special mild sauce. Not served with beans |
$15.99 |
| POLLO A LA CREMA Chicken breast with sautéed mushrooms and a sour cream based sauce, garnished with parsley. Served with warm flour tortillas |
$15.99 |
| CARNITAS MEXICANAS Tender sirloin strips sautéed with onions, tomatoes and green onions. Served with guacamole |
$15.99 |
| PUERCO EN SALSA VERDE (PORK) |
$14.99 |
| CHICKEN EN MOLE Tender strips chicken breast in a sweet and spicy peanut butter based sauce with a hint of chocolate. Served with warm flour tortillas |
$15.99 |
| STEAK PICADO Tender strips of top sirloin sautéed with onions and tomatoes in a special Mexican sauce. Served with warm flour tortillas |
$15.99 |
| CHICKEN CARNITAS Tender chicken breast sautéed with bell peppers and onions, with our special homemade red sauce. Served with guacamole |
$15.99 |
| POLLO CHIPOTLE Tender sliced chicken strips specially prepared with fresh mushrooms then covered with a special chipotle sauce |
$15.99 |
| CHILE COLORADO (BEEF) Onions on top |
$14.99 |
| CARNE ASADA CON HUEVOS Two eggs with tender outside skirt steak (6 oz). Served with pico de gallo, guacamole and fried jalapeño |
$20.99 |
| STEAK PICADO CON HUEVOS Two eggs with top sirloin strips mixed with red Mexican sauce, sautéed onions and tomatoes |
$17.99 |
| CHILE COLORADO CON HUEVOS Two eggs with beef chile Colorado |
$16.50 |
| CARNE ASADA LUNCH SIZE Tender outside skirt steak (6 oz). Served with pico de gallo, guacamole and fried jalepeño |
$19.25 |
| POLLO ASADO CON HUEVOS Two eggs with two grilled marinated chicken breast |
$18.25 |
| PUERCO EN SALSA VERDE CON HUEVOS Two eggs with pork “tomatillo” chile verde |
$16.50 |
| CALDO DE RES | $18.99 |
| CHICKEN TORTILLA SOUP | $10.99 |
| MENUDO JALISCO | $18.99 |
| SOPA DE MARISCOS (SEAFOOD SOUP) A delicious homemade Mexican seafood soup, made with fish, shrimp, crab legs, scallops, clams, mussels, calamari and vegetables |
$27.99 |
| SHREDDED BEEF (PICADILLO) |
$10.25 |
| CHICKEN (POLLO) |
$10.25 |
| GRILLED CHICKEN TACO SALAD Tender charbroiled chicken breast, served on a bed of romaine lettuce, topped with ranchero cheese, tomatoes and sliced avocado |
$12.99 |
| VEGETARIAN TACO SALAD Lettuce, mushrooms, cauliflower, zucchini, onions, bell peppers, carrots and broccoli, served in a crispy flour tortilla shell topped with low fat cheese, tomatoes, sour cream and avocado slices |
$11.99 |
| SKINNY TACOS NEW! Two romaine lettuce leaves filled with grilled tender steak, fish or chicken, pico de gallo and sliced avocado. Served with black beans. No rice |
$15.50 |
| ENCHILADAS DE ESPINACAS Two corn tortillas stuffed with spinach, mushrooms, onions, tomatoes and cottage cheese, topped with green “tomatillo” sauce, melted cheese and sour cream, served with rice and black beans |
$13.99 |
| GRILLED FISH SALAD Fresh cut romaine lettuce topped with grilled fish tilapia, whole black beans, pico de gallo, sliced avocado, queso fresco cheese and your choice of dressing |
$13.25 |
| GROUND BEEF (CARNE MOLIDA) |
$10.25 |
| PORK (PUERCO EN SALSA VERDE) |
$10.25 |
| VAQUEROS TACO SALAD (CARNE ASADA) Tender grilled skirt steak served on a bed of romaine lettuce, topped with tomatoes, ranchero cheese, sour cream and sliced avocado |
$14.99 |
| TACO SALAD MAZATLAN Delicious shrimp sautéed with onions, bell peppers, and mushrooms served on a fresh romaine lettuce, sliced avocado, low fat ranchero cheese and your choice of dressing |
$14.99 |
| FISH TACOS Two soft tortillas filled with tilapia fish, and our delicious pico de gallo. Served with avocado, rice and refried beans |
$15.50 |
| VEGETARIAN FAJITAS Mushrooms, cauliflower, zucchini, onions, bell peppers, carrots and broccoli, served on a sizzling platter with cheese, lettuce, pico de gallo, sour cream and guacamole. Served with rice and black beans |
$15.99 |
| GRILLED QUESADILLA DE ESPINACAS Large flour tortillas filled with spinach, onions, tomatoes, cottage cheese, mushrooms, Jack and Cheddar cheeses. Grilled then topped with lettuce, green onions, tomatoes, sour cream and guacamole |
$13.99 |
| MEXICAN CHICKEN CAESAR SALAD Traditional Caesar salad, topped with grilled chicken, whole black beans, queso fresco cheese, tomatoes and avocado. Choice of dressing |
$13.25 |
| DINNER | |
| CHEESE CRISPY A large flat deep fried flour tortilla with jack and Cheddar cheeses |
$9.99 |
| MEXICAN PIZZA JAROCHA (SEAFOOD) A large deep fried flour tortilla, topped with shrimp, mushrooms, jack and Cheddar cheeses, tomatoes, green onions, sour cream and guacamole |
$13.99 |
| CAMARONES DE COCO RICO Delicious fried coconut shrimps served on a bed of fresh romaine lettuce with sliced avocado, pico De gallo and piña colada sauce |
$16.99 |
| CHORIQUESO Melted cheese with chorizo, served with warm tortillas |
$12.99 |
| CHEESE DIP (CHILE CON QUESO) |
$9.25 |
| CHILE FRIES French fries topped with green chile pork and melted cheese |
$8.95 |
| CEVICHE AND MIXED VEGETABLES Shrimp cooked in lime juice mixed with tomatoes, cucumbers, onions, cilantro, carrots and avocado. Not served with rice and beans |
$19.99 |
| CAMARHONGOS Delicious shrimps sautéed with fresh mushrooms served on a bed of rice with melted jack and Cheddar cheeses, then smothered with our special red sauce |
$15.99 |
| QUESADILLA JAROCHA Flour tortilla filled with baby shrimp, mushrooms, tomatoes, jack and Cheddar cheeses. Topped with lettuce, sour cream and guacamole |
$15.99 |
| RANCHERO BURRITO (CHILE VERDE) Flour tortilla filled with pork (chile Verde), rice, refried or rancho (cholesterol-free) beans. Topped with cilantro, green onions, tomatoes, sour cream, guacamole and queso fresco |
$15.99 |
| BURRITO FLACO Flour tortilla filled with zucchini, onions, mushrooms, broccoli, cauliflower, carrots, spinach, bell pepper and whole rancho beans. Smothered with green tomatillo sauce, melted cheese and sour cream. Not served with rice |
$14.99 |
| CANCUN BURRITO SEAFOOD Flour tortilla filled with baby shrimp, fresh mushrooms, green onions and tomatoes. Topped with melted cheese, special “Tomatillo” sauce, sour cream and guacamole |
$19.99 |
| PORK CARNITAS BURRITO Flour tortilla filled with roasted pork carnitas, whole rancho beans, topped with green chile pork, melted cheese, onions, tomatoes, sour cream and guacamole. Not served with rice |
$16.99 |
| POLLO ASADO BURRITO Flour tortilla stuffed with tender marinated grilled chicken, zucchini, onions, mushrooms, carrots, broccoli, cauliflower, spinach, bell pepper and rancho (cholesterol-free) beans, topped with our special Verde sauce, melted cheese, pico De gallo and sour cream. Not served with rice |
$17.99 |
| VEGETARIAN BURRITO Flour tortilla filled with rice and rancho (cholesterol free) beans and lettuce. Topped with enchilada sauce, melted cheese, green onions, tomatoes, sour cream and guacamole |
$11.99 |
| ARROZ CON POLLO Tender sliced chicken breast specially prepared with mushrooms, onions, green and red peppers. Served on a bed of rice with melted jack and cheddar cheeses, then smothered with our special mild sauce. Not served with beans |
$21.99 |
| POLLO ASADO Grilled boneless and skinless butterflied breast of marinated chicken |
$21.99 |
| POLLO CHIPOTLE Tender chicken strips specially prepared with fresh mushrooms then covered with a special chipotle sauce |
$21.99 |
| CHICKEN EN MOLE (DOÑA MARIA) A longtime favorite! Sliced chicken breast in a sweet spicy peanut butter based Doña Maria sauce |
$21.99 |
| CHORIPOLLO (BROILED) Grilled, boneless, marinated chicken topped with chorizo and melted cheese |
$22.99 |
| CHICKEN CARNITAS Tender chicken breast sautéed with bell peppers and onions, with our special homemade red sauce. Served with guacamole |
$21.99 |
| POLLO A LA CREMA Tender chicken strips with sautéed mushrooms and a sour cream based sauce |
$21.99 |
| CHICKEN ADELITA A bed of our Spanish rice, topped with sautéed chicken, mushrooms, onions, green and red peppers, broccoli and cauliflower topped with melted cheese. Not served with beans |
$21.99 |
| ENCHILADAS DE MOLE (DOÑA MARIA) Two corn tortillas filled with shredded chicken breast in a sweet spicy peanut butter based Doña Maria sauce |
$15.99 |
| STEAK PICADO Tender top sirloin into strips then sautéed with onions and tomatoes in a special Mexican sauce |
$21.99 |
| CARNITAS MEXICANAS Tender sirloin strips sautéed with onions, tomatoes and green onions. Served with guacamole |
$21.99 |
| CHILE COLORADO Chunks of beef cooked in a tasty red Mexican chile sauce topped with onions |
$18.99 |
| CARNE ASADA Skirt steak flame broiled to your taste with green onions. Served with pico de gallo, fried jalapeño, and guacamole |
$25.99 |
| STEAK VAQUERO Ribeye steak flame broiled and topped with sautéed poblano peppers, bell peppers and onions |
$27.99 |
| MOLCAJETE Grilled pork, skirt steak, chicken strips grilled, shrimp wrapped with bacon, Mexican sausage. Served with special homemade red sauce in a volcano bowl with onions, bell peppers and fried jalapeño, queso fresco on topped. Served with rice and beans on the side |
$38.99 |
| FIESTA STEAK Ribeye steak, flame broiled and topped with sautéed mushrooms, green and red peppers, onions then covered with special Mexican sauce and melted cheese |
$27.99 |
| ALAMBRE NORTEÑO Grilled strips steak, shrimp, bacon mixed with sautéed peppers and onions topped with melted cheese. Served with rancho beans, rice, house salad, avocado & pico De gallo |
$25.99 |
| CARNE ASADA Y CAMARONES Four shrimp wrapped with bacon accompanied by a charbroiled skirt steak, pico De gallo, fried jalapeño, guacamole and green onions |
$32.99 |
| TACOS AL CARBON DE CARNE ASADA Tender beef skirt steak, sliced, and folded into three soft corn tortillas, pico De gallo and queso fresco |
$25.99 |
| TACOS AL CARBON DE POLLO chicken flame broiled, sliced, and folded into three soft corn tortillas, pico De gallo and queso fresco |
$25.99 |
| SHRIMP ENCHILADAS Two corn tortillas rolled and filled with shrimp, onions, tomatoes, mushrooms. Topped with green “Tomatillo” sauce, jack and Cheddar cheeses and sour cream |
$18.99 |
| CEVICHE AND MIXED VEGETABLES Shrimp cooked in lime juice, mixed with onions, tomatoes, cucumbers, cilantro, carrots and avocado slices. Not served with rice and beans |
$19.99 |
| DOS PUERTOS (SEAFOOD LOVERS) For garlic and seafood lovers! Camarones al ajo is a winner! Fragrantly spiced garlic, sautéed with scallops, shrimps and mushrooms in al mojo de ajo sauce |
$25.99 |
| CAMARONES CON CREMA Shrimp sautéed with mushrooms then cooked in a sour cream based sauce |
$21.99 |
| CAMARONES DE COCO RICO Delicious fried coconut shrimp served on a bed of fresh romaine lettuce, rice, sliced avocado, tomato and piña colada sauce. Not served with beans |
$21.99 |
| CAMARONES A LA DIABLA (MUCHO CALIENTE) Shrimp sautéed in butter with fresh mushrooms in a hot spicy Mexican tomato sauce. ¡Delicioso! |
$21.99 |
| WHOLE FRIED FISH (TILAPIA) Served with rice and salad |
$19.99 |
| SHRIMP TACOS NEW! Three corn tortillas filled with sauteed shrimp, red onions and mushrooms. Served with avocado slices and pico de gallo |
$19.99 |
| BURRO ACAPULCO Fresh scallops and shrimp sautéed in onions, tomatoes, mushrooms rolled in a flour tortilla with avocado slices, smothered with green sauce. Topped with sour cream |
$24.99 |
| BURRITO MAZATLAN Flour tortilla filled with shrimp, onions, bell peppers, fresh mushrooms then topped with special green “Tomatillo” sauce, melted cheese, sour cream and guacamole |
$19.99 |
| CAMARONES CON TOCINO Shrimp wrapped in bacon, deep fried and served with grilled onions, mushrooms, and green bell peppers garnished with tomato and avocado slices |
$22.99 |
| CAMARONES AL CHIPOTLE Shrimp sautéed with mushrooms in a garlic butter then covered with our special chipotle sauce |
$21.99 |
| CAMARONES AL MOJO DE AJO (GARLIC) Delicious shrimp and fresh mushrooms sautéed in a butter garlic sauce and spices |
$21.99 |
| FILETE DE PESCADO PLATE Fish fillet cooked a la plancha with rice, salad and pico de gallo |
$18.50 |
| ENCHILADAS DE ESPINACAS Two corn tortillas stuffed with onions, tomatoes, cottage cheese, mushrooms and spinach. Topped with green “Tomatillo” sauce, jack and Cheddar cheeses and sour cream. Served with black beans and rice |
$15.99 |
| VEGETARIAN TACO SALAD Lettuce, mushrooms, cauliflower, zucchini, onions, bell peppers, carrots and broccoli, served in a crispy flour tortilla shell topped with low fat cheese, tomatoes, sour cream and avocado slices |
$13.50 |
| VEGETARIAN FAJITAS Mushrooms, cauliflower, zucchini, onions, bell peppers, carrots and broccoli, served on a sizzling platter with cheese, lettuce, pico de gallo, sour cream and guacamole. Served with rice and black beans |
$18.99 |
| BURRITO DE ESPINACAS Large flour tortilla filled with onions, tomatoes, cottage cheese, mushrooms and spinach. Topped with green “Tomatillo” sauce, jack and Cheddar cheeses, sour cream and guaco mole. Served with black beans and rice |
$15.99 |
| GRILLED QUESADILLA DE ESPINACAS Large flour tortilla stuffed with spinach, onions, tomatoes, cottage cheese, mushrooms and jack and Cheddar cheeses grilled then topped with tomatoes, onions, lettuce, green onions, sour cream and guacamole |
$15.99 |
| VEGETARIAN CHIMICHANGA Fried burrito filled with mushrooms, cauliflower, zucchini, onions, bell peppers, carrots and broccoli, topped with lettuce, sour cream and guacamole. Served with rice and black beans |
$13.99 |
| BURRITO AND TACO | $15.99 |
| ENCHILADA AND GUACAMOLE TOSTADA | $14.99 |
| ENCHILADA AND BURRITO | $15.99 |
| TWO TAMALES AND ONE TACO | $15.99 |
| TAMALE, TACO AND ENCHILADA | $15.99 |
| TWO ENCHILADAS AND ONE TACO | $14.99 |
| TWO ENCHILADAS AND ONE TAMALE | $15.99 |
| BURRITO, ENCHILADA AND TACO | $19.99 |
| CHIMICHANGA, BURRITO & ENCHILADA | $20.99 |
| ENCHILADA AND TOSTADA | $12.99 |
| ENCHILADA AND TACO | $12.99 |
| TWO TACOS | $12.99 |
| MACHACA BURRITO Burrito filled with mix of (shredded beef, pork and eggs, tomatoes and onions) |
$12.99 |
| TOSTADA AND TACO | $12.99 |
| ENCHILADA AND TAMALE | $12.99 |
| ENCHILADAS DIVORCIADAS One with red and one with green sauce |
$12.99 |
| HUEVOS CON CHORIZO Two eggs scrambled with Mexican sausage tomato and onions |
$12.99 |
| HUEVOS CON BACON Two eggs scrambled with Mexican bacon tomato and onions |
$12.99 |
| HUEVOS RANCHEROS Three eggs served on top of a soft corn tortilla, topped with melted cheese and green chile pork sauce |
$12.99 |
| CALDO DE RES Beef shank selected chamorro in a hot home-made broth with fresh vegetables. 32 oz bowl |
$18.99 |
| MENUDO Beef tripe soup with hominy. 32 oz bowl |
$18.99 |
| SOPA DE MARISCOS (SEAFOOD SOUP) A delicious homemade Mexican seafood soup, made with fish, shrimp, crab legs, scallops, clams, mussels, calamari and vegetables |
$27.99 |
| SOPA DE RANCHO Hot and hearty white shredded chicken and fresh avocado are teamed with tortilla strips and shredded cheese in a rich chicken broth |
$11.99 |
| PORK GREEN CHILE SOUP Served with tortillas |
$8.99 |
| FISH TACOS Three soft flour or corn tortillas filled with grilled tilapia fish, pico de gallo, sliced avocado and coleslaw, served with rice and beans |
$19.99 |
| SKINNY TACOS NEW! Three romaine lettuce leaves filled with grilled tender steak, chicken or fish, pico de gallo and sliced avocado. Served with black beans. No rice |
$17.99 |
| ENCHILADAS CANCUN Two corn tortillas stuffed with onions, tomatoes, cottage cheese, mushrooms, spinach, baby shrimps, topped with green “Tomatillo” sauce, jack and Cheddar cheeses and sour cream. Served with beans and rice |
$17.99 |
| MEXICAN SHRIMP CAESAR Traditional Caesar salad topped with grilled shrimp, whole black beans, low fat ranchero cheese, tomatoes and avocado |
$14.99 |
| MEXICAN CHICKEN CAESAR Traditional Caesar salad topped with grilled chicken, whole black beans, low fat ranchero cheese, tomatoes and avocado |
$14.99 |
| QUESADILLA GRILLED CANCUN Large flour tortilla filled with baby shrimp, spinach, onions, tomatoes, cottage cheese, mushrooms and jack and Cheddar cheeses – then grilled and topped with tomatoes, green onions, lettuce, sour cream and guacamole |
$17.99 |
| GRILLED FISH SALAD Fresh cut romaine lettuce topped with grilled fish tilapia, whole black beans, pico de gallo, sliced avocado and low fat ranchero cheese |
$14.50 |
| SHREDDED CHICKEN (POLLO) |
$11.50 |
| GROUND BEEF (CARNE MOLIDA) |
$11.50 |
| GRILLED CHICKEN TACO SALAD Fresh cut romaine lettuce topped with charbroiled chicken breast, diced tomatoes, sliced avocado, low fat ranchero cheese and your choice of dressing |
$14.50 |
| VAQUEROS TACO SALAD (CARNE ASADA) Tender grilled skirt steak served on a bed of romaine lettuce, topped with tomatoes, ranchero cheese, sour cream and sliced avocado |
$16.50 |
| ADELAS TACO SALAD Broiled tender skirt steak and chicken breast served on fresh romaine lettuce, topped with fresh ranchero cheese, avocado and your choice of dressing |
$17.99 |
| SHREDDED BEEF (SHREDDED PORK – PICADILLO) |
$11.50 |
| PORK (CHILE VERDE) |
$11.50 |
| TACO SALAD MAZATLAN Delicious shrimp sautéed with onions, red and green peppers and mushrooms served on fresh romaine lettuce with tomatoes, sliced avocado and low fat ranchero cheese |
$15.50 |
| HAMBURGER | $8.99 |
| VAQUERO’S BACON CHEESEBURGER With grilled mushrooms, bacon, lettuce, tomato and American cheese |
$10.99 |
| CHICKEN NUGGETS | $6.99 |
| CORN DOG | $6.99 |
| CHEESEBURGER | $6.99 |
| MARIO’S BURGER With American cheese, bacon, shrimp, grilled onions, tomato, lettuce and jalapeños |
$12.75 |
| GRILLED CHEESE | $6.99 |
| CUATRO CABALLOS PLATE (4 HORSES) Broiled chicken breast, skirt steak (carne asada), pork carnitas and four fried bacon wrapped shrimp, rice, salsa ranchera especial, rancho beans, avocado and lettuce |
$42.99 |
| TRES CABALLOS PLATE (3 HORSES) Broiled chicken breast, skirt steak (carne asada) and four fried bacon wrapped shrimp, served with rice, pico de gallo and rancho beans |
$36.99 |
| VIVA JALISCO PLATE Camarones al mojo de ajo, camarones con tocino, y camarones a la diabla; three delicious different shrimp served on a very big platter! Served on a bed of rice, lettuce and avocado slices. Not served with beans |
$49.99 |
| RIBEYE STEAK CON ESPUELAS 12 oz tender ribeye steak, four fried bacon wrapped shrimp served with grilled onions, mushrooms and green bell peppers |
$38.99 |
| QUESADILLA With rice and beans |
$6.99 |
| TOSTADA With rice and beans |
$6.99 |
| TACO With rice and beans |
$6.99 |
| HAMBURGER With French fries |
$6.99 |
| GRILLED CHEESE With French fries |
$6.99 |
| CORN DOG With French fries |
$6.99 |
| BURRITO With rice and beans |
$6.99 |
| ENCHILADA With rice and beans |
$6.99 |
| NACHOS With rice and beans |
$6.99 |
| CHICKEN NUGGETS With French fries |
$6.99 |
| CHEESEBURGER With French fries |
$6.99 |
| FLAN Vanilla custard with burnt sugar topped with fresh whipped cream and strawberry sauce |
$5.50 |
| SOPAPILLAS Fluffy Mexican pastries sprinkled with cinnamon and sugar topped with whipped cream and strawberry sauce |
$5.99 |
| ARROZ CON LECHE Rice with milk, cinnamon and raisins |
$3.99 |
| TRES MARIAS One flan, four sopapillas and vanilla ice cream, topped with whipped cream, strawberry and chocolate sauce |
$7.95 |
| FILLED CHURROS Breadsticks deep fried, rolled in cinnamon and sugar filled with a cream sauce, topped with whipped cream, strawberry and chocolate sauce. Served with a scoop of vanilla ice cream |
$6.99 |
| DEEP FRIED ICE CREAM Vanilla ice cream rolled in corn flakes, deep fried and served in a flour tortilla bowl, topped with honey, cinnamon, sugar, freshly whipped cream, strawberry and chocolate sauce |
$7.95 |
| STRAWBERRY CHIMICHANGA Plantain bananas, strawberries, cinnamon and spices, stuffed in a flour tortilla, lightly fried and served with a scoop of vanilla ice cream, then topped with caramel sauce, whipped cream, strawberry and chocolate sauce |
$7.95 |
| BANANA CHIMICHANGA Plantain bananas, strawberries, cinnamon and spices, stuffed in a flour tortilla, lightly fried and served with a scoop of vanilla ice cream, then topped with caramel sauce, whipped cream, strawberry and chocolate sauce |
$7.95 |
| CHICKEN MOLE Sunday |
$18.99 |
| PORK CARNITAS Tuesday |
$18.50 |
| ARROZ CON POLLO Thursday |
$18.99 |
| COMBO FAJITAS Monday |
$19.99 |
| CARNE ASADA Wednesday |
$22.99 |
| CHILE VERDE PORK Friday |
$16.50 |
… View more
Menu Photos
Photo Gallery
Reviews
Blanca Rubalcaba
Great atmosphere when you walk in & up thcarnival. The decor is authentic latino from the seating to the pictures on the wall of owner and wife from Jalisco, Mexico.
… more
Lee Lee
Great Mexican restaurants with a variety of different margs. Red Bull Marg was huge and tasty. A lot of different options for food here. Chimichanga was quite delicious. chips and salsa are good to. I would recommend giving Vaqueros a visit.
… more
Yvette Domke
We absolutely loved this place! The servers were very friendly. They have a huge menu with tons of choices including steak, chicken and seafood dishes. Everything we ordered was excellent. The inside is surprisingly large with an upstairs and a downstairs, two full bars. Excellent margaritas. Great family friendly choice. Would definitely go back!!
… more
Dayara Abreu
Delicious excellent food an exquisite Mexican flavor very good attention also the pleasant warm atmosphere
… more
Traci Henderson
We all enjoyed the chips and salsa. The salsa had great flavor. We sat on the roof and service was really slow. There was not many people up there, it was a quiet night. I did really enjoy their rice and beans and the taquitos we ordered were great.
… more
Raul O
Compared to other Mexican restaurants where we ate, the food here was not great. The restaurant is nice and well decorated. The food I ate was dry and tasteless. We prefer to go to other restaurants during our stay here in Steamboat springs. Maybe it was just a wrong choice.
… more
Jerry Cannon
Comfortable, authentic, and delicious. This is THE spot for Mexican food in steamboat springs. The portions are huge, the drinks are strong, and everything is affordable. Great atmosphere and very friendly staff. Definitely recommend.
… more
Laura Neal
Very delicious food. We were starving from a day of skiing. Immediately, we were served chips and salsa and water- perfect. The service was fast too. I had spinach enchiladas and I ate every bite. My kids had tacos and chicken quesadillas. They do not have happy hour- which is why I am giving four stars. I like the happy hour option- In Steamboat most restaurants offer HH. I like that they can seat large parties- this is a good place to go with a large group.
… more
Rylan Gordon
Totally recommend this place. Great environment/ambience! Super friendly workers. Not to mention the tasty food. I got the burrito ranchero and it tasted fresh, the pork was perfectly tender, and the chili verde sauce was fantastic. Tacos also good. Chips and salsa included free and they are great. Go here if you want a lot of food and lots of flavor.
… more
Alex O’Donnell
Decent Mexican place. It’s typical Tex Mex but it tasted better than average. I’d avoid the margarita at all costs – it was disgusting and unbecoming for how much I paid for it. The view on their rooftop was nice.
… more
… View more