Famulari’s Pizzeria: Hanahan Menu – Hanahan, SC

Type : Pizza restaurant

Location : Hanahan, SC

Based on 197 reviews, the restaurant has received a rating of 4.4 stars. Price

✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery

Famulari's Pizzeria: Hanahan 29410

Address:
1000 Tanner Ford Blvd unit 310, Hanahan, SC 29410

Phone: (843) 572-7105

Website: https://www.famularis.com/

Social Profile:

Hours

Wednesday 11 AM–10 PM
Thursday 11 AM–10 PM
Friday 11 AM–11 PM
Saturday 11 AM–11 PM
Sunday 11 AM–10 PM
Monday 11 AM–10 PM
Tuesday 11 AM–10 PM

Photo Gallery

Reviews

M M
Very delicious deep dish pizza! The fries green beans and chipotle ranch were really good too! Just wish they made their own ranch! But overall a really good pizza!

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Another fitness Guy
The location is in the corner tuck away on the side, and parking is not bad at all.

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Joseph E
Friendly. But service was SLOW. And it wasn’t slammed or anything. Took 20 minutes to get drinks order. The meatball sub was just ok. The fries were very good. The pizza was fair. Just one step up from Pizza Hut. Don’t get a booth as the cushion is soft you end up too low to the table. Might be a place to get a drink at the bar or bring kids to they have outdoor seating. The price was very reasonable.

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Dee Clancy
The food is always great, but this location isn’t the best at customer service. We order way in advance and request a specific pickup time, and they have never once, in 3 attempts, managed to have our food ready on time. I can see being off by a few minutes, but again today we waited an extra 25 minutes beyond what our pickup time was supposed to be. When an order is placed several hours in advance for a specific time, there really is no excuse for the food to be late.

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Timothy Smith
We got into town hungry, and my son said, “i got this pizza place to try.” Was not disappointed. I dont recall the name of the pizza we had. I think it was called the meats or a meat pizza. Either way, it was good. The crust (biggest factor) tasted fresh and was cooked perfectly. The toppings were flavorful and plentiful.

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Nicholas Fitton
Welcome to Hanahan! Glad to have y’all! Delivery was early. White pizza was awesome. The NY pizza was on point. Great Greek salad. Fantastic. Pictures are from last night eating in the restaurant. Service was amazing. Drinks where on point…bartender Amy did a great job. Food was solid. Great spot.

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Battlewagon McLaren
Great friendly Staff! Peter is always spot on !!BIG CHRIS brings his A game and is always willing to help out . Now to the food is made fresh on every order and you can tell the quality in every bite!

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Sam Smith
I hope the bartender sees it but you caused a fight between my husband and I 🙂 the moment we sat down instead of saying hi she said… shots? I didn’t know my husband drinks like that but… Thank you now I know he does and I’ll make sure he will never go back to your establishment… I was a bartender for many years… I know better not to assume that someone wants shots at 11 50 am unless they do it all the time.. I track through the business where my employees/ husband have lunch and I know where they went… apparently not that well… and it’s either her or my husband not telling the truth but he hasn’t been at this location for a while… but I believed you miss bartender so since he is taking shots there that much… or doesn’t ..: he is not coming back… food that we took with us went directly into trash… and management.,, talk to your employees about customer service and teach them how to properly great 🙂 he or our employees are not going back… since we buy them lunch.

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The Clumsy Crafter
We had a server named Peter and his customer service and friendliness were A1. I’m from out of town and this is some of the best service I’ve ever had. When we’re back, we’ll definitely be back and ask for Peter. The food was hot and fresh, wings were on point and the salad was excellent!

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Samantha G
Stop going to papa John’s and dominoes right now. This place is amazing. The pizza always taste fresh and the servers are so kind, especially Peter! I had the mild wings tonight and I would drink that sauce in a wine glass if I could. Just the right amount of vinegar and heat.

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