Aha Curry Point Menu – Jacksonville, FL

Type : Indian restaurant

Location : Jacksonville, FL

Based on 311 reviews, the restaurant has received a rating of 4.1 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ Delivery

Aha Curry Point 32256

Address:
9551 Baymeadows Rd Suite 10, 11, Jacksonville, FL 32256

Phone: (904) 733-1525

Website:

Social Profile:

Hours

Thursday 11 AM–9 PM
Friday 11 AM–10 PM
Saturday 10 AM–10 PM
Sunday 10 AM–9 PM
Monday

(Labor Day)
Closed
Tuesday 11 AM–9 PM
Wednesday 11 AM–9 PM

Menu

SNACKS
Plain Bajji (2pc)
Bajji is one of the very popular street-side snacks very crispy and spicy snack, perfect for tea time!Guntur Onion Mirchi Bajji (2pc)
Guntur Onion Mirchi Bajji (2pc)
Popular Indian street food where battered chilli is deep-fried and then stuffed with onions and peanuts
Mini Punugulu
Punugulu or Punukkulu is a snack and common street food in Vijayawada and a few coastal districts of Andhra Pradesh. Punugulu is a deep-fried snack made with rice, urad dal, and other spices
Mysore Bonda(2pc)
Mysore Bonda is one of the most popular snacks originating from Mysore, Karnataka which is crispy outside and fluffy inside.
APPETIZERS – VEG
Gobi Manchurian
Gobi Manchurian is a popular Indo-Chinese dish where crispy cauliflower florets are tossed in a Manchurian sauce
Gobi Chili
This is a starter snack of spicy fried cauliflower florets deep fried to perfection
Gobi 65
cauliflower marinated with ginger, garlic & fried, and then sauteed in house special sauces
Baby Corn Manchurian
Lightly battered cauliflower deep fried and sauteed with sweet and hot sauce
Baby Corn Chili
Fried chili baby corn is a common Indo Chinese fusion side and snack where crispy baby corn is tossed in chili sauce
Baby Corn 65
Baby Corn-65 is a popular Indio-Chinese dish where crispy baby corn is tossed in 65 sauce
Paneer Manchurian
Panner deep fried and cooked in hot and sweet chili sauce
Paneer Chili
Deep-fried panner sauteed with onions & green chillies
CURRIES – VEG
Sambar
Rasam
Dal Tadka
Channa Masala
Kadai Veg
Veg Chettinad
Gutti Vanakaya
Paneer Tikka Masala
Tindoora Fry
Malai Kofta
Paneer Butter Masala
INDO CHINESE
Chicken Fried Rice
Fried Rice
Veg Fried Rice
Schezwen Fried Rice
Veg Hakka Noodle
Egg Hakka Noodle
Chicken Hakka Noodle
Shrimp Fried Rice
TANDOORI
Paneer Tikka Kebab
Tandori Chicken
Chicken Tikka Kebab
Malai Tikka Kebab
SOUTH INDIAN
Idly(3pcs)
Vada
Idly Vada
Sambar Idly(3PC)
Idly Vada 16 Oz Sambar( 2 Idly & 1 Vada)
Poori With Curry (2pcs)
Chole Batura(1pc)
BREAD
Plain Naan
Tandoori Roti
Chapathi (10 Pieces)
Single Puri
Butter Nan
Garlic Nan
Plain Batura(1pc)
BIRYANIS
Veg Biryani
Chicken Biryani
Boneless Biryani
Goat Biryani
Panner Biryani
Egg Biryani
Goat Kheema Biryani
DRINKS
Butter Lassi
Mango Lassi
Badam Milk
Chikoo Shake
Chikoo Juice
Salt Lassi
Water Bottle
Cold Drink
APPETIZER – NON VEG
Apolo Fish
Fried fish cooked in Manchurian style with special sauce
MASALA Chicken Lollipop
Chicken-65
Spring chicken marinated with ginger, garlic & fried, and sauteed in house special sauce
Chili Chicken
Deep-fried chicken sauteed with onions, bell peppers & green chilies
Chili Fish
Fish spiced with green chili sauce & curry leaves
Chili Shrimp
Battered, deep-fried shrimp tossed in Indo Chinese sauce
Curry Leaf Chicken
Boneless chicken fried and tossed with curry leaves, spices & special curry leaf powder
Konaseema Chicken Fry
Konaseema Chicken fry is quite a popular recipe from Andhra and every house has got its own version. A delicious chicken fry cooked in-house with special spices.
Mutton Roast
Bone-in goat fried and tossed with green chilies, curry leaves & spices
Mutton Pepper Fry
Bone-in goat cooked with onions, pepper and spices
Cilantro Chicken
CURRIES – NON VEG
Chicken Tikka Masala
Butter Chicken
Andhra Kodi Kura
Gongura Chicken
Kadai Chicken
Chettinad Chicken
Gongura Mutton
Telnagana Goat Pulusu
Chennai Fish Curry
Shrimp Curry
Cilantro Chicken
Konaseema Chicken Fry
Konaseema Chicken fry is quite a popular recipe from Andhra and every house has got its own version. A delicious chicken fry cooked in-house with special spices.
HOUSE SPECIAL DOSA’S
Plain Dosa
Egg Dosa
Masala Dosa
Andhra Karam Dosa
Plan Uthappam
Masala Uthappam
Onion Dosa
WEEKEND SPECIALS
Veg Kheema Pulao
Minced vegetables tosed in house special sauces and Pulavo
Chicken Fry Piece Pulao
Hot & spicy tender chicken is layered in a unique flavored sauces and served with Pulao rice
Chicken Fry Piece Biryani
Hot & spicy tender chicken is layered in a unique flavored dum-cooked biryani.
Gutti Vankaya Pulao
Nuthaki Chicken Pulao
Nuthaki Panner Pulavo
Bagara Rice W/ Mutton Fry
Raja Rani Chicken
Muglai Chicken Curry
Apricot Delight
Potato Bajji(4pc)
Egg Plant Bajij(4 Pc)
Andhra Goat Pulav
Andhra Chicken Pulav
SWEETS
Annamaya Laddu (1 PC)
Boondi Laddo
Mysore Pak
Kaja
Badusha
Chekodilu

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Menu Photos

Photo Gallery

Reviews

Carley Gonzalez
Very sweet people and very helpful. Naan was so crispy and good that we ordered 3 rounds. The sauce was a little sweeter than other Indian restaurants that I’ve come to, but surprisingly, I liked it a lot. Samosa was delicious and had just the right amount of flavor. Portions for the masalas were larger than what I’ve ordered in the past. We actually have some left over, which never happens. I am very happy with our visit, and I will most definitely be back next time I visit my uncle in Jacksonville.

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Linda Amarsingh
Amazing! Incredible! Phenomenal! Authentic! Very inexpensive with huge portions. I had dinner last night at Jax spice which was gastropub fare for the hip crowd. Lovely. But man oh man! I had a thali lunch at Aha Curry and ate my left over for dinner! I had Dal Rice Cutry Goat Veg Massala and Spicy Butter Chicken and a delicious Samosa with an incredible vermicelli dessert. All of this $13!!!! If you haven’t found it, go now. Go every day! Take your friends! Thank me later!!

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Ravikiran Ayyagari
Avoid at all costs. The food served here is a complete disgrace to Indian food and health hazard because they serve rotten/spoiled food!!!. I will check if I can complain about this restaurant. I would request anyone who tried food here not to form your opinion on Indian food based on what you ate. I went to this place 2 times and this review is after the 2nd time. I ordered a carry out for ‘Paneer Saag’ and what they gave me is a green foul smelling ‘Soup’ with fried rubbery paneer pieces. Absolutely had no flavor and any creaminess to it. The spinach that they used to make the saag is rotten. Check out the pics I attached with this review. I wish I could attach the Saag video and show it to you. I also ordered a Veg Kadai with it. Oh my god that is one more horror story!!! Half the sabji was filled with Zuchinni which was raw. None of the other veg were cooked. The gravy/masala in not smooth and tasted horrible. Best part is I asked for extra spice and they added Chilly Flakes on the top like a Pizza!!! Please check out other restaurants like Ma Kitchen, Jax Spice, 5th element etc. That is what real indian food tastes like this. I am surprised this restaurant/take away even survives!!! Waste of my hard earned $ 26.00. ($13.00 for each of that horror story). And please don’t ask me about the first visit experience!!!. This will be my last time visiting and none of my friends will visit this again….

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Sandy S
After 4 years of mediocre veggie dum biryanis – ones that claimed to be Hyderabadi dum style but were no more than weak spices and food color mixed in with basmati rice – we finally found a place that made us squeal in excitement. Their veggie and egg biryanis are spot on. We also love the Gobi Manchurian. We’ve become regulars very quickly.

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Yvette Michelle Elam (YME Artwork)
I wish I could get my money back. I placed the order online and I was turned off before even walking in by how filthy the door was. Inside didn’t look too clean either and one lady was taking care of everything, phone orders, tak-out orders and the two people dining inside. I ordered the chicken tikka masala, butter naan, and idly/vada appetizer. The chicken was WAY too spicy and tasted old/chewy and I had ordered the mildest option. The bread was the worst naan I’ve ever had – definitely old, not soft or fresh at all. The vada was decent but the idly was not. I guess one container was a soup – it was nasty and tastes off too. I attached the photos of what I received – the butter naan pictured on the site looks nothing like what I got – where are the herbs? I don’t think it was buttered at all. This clearly wasn’t prepared just for me – wrong spice temperature, old food, waste of money. Go to Minerva down the street instead!!

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Humayan
Goat biriyani was good which I order often and I will be ordering upcoming days. Just an recommendation not complaint: Biriyani tasted like it was mix with curry and rice. Hopefully will get best one next time.

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Dark Star
I’ve got to agree with some other reviews here, the food used to be great about 6 months ago but has tanked lately. Looks like they have a monkey for chef now.

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Allie C
I ordered the Chicken Tikka Masala and the Garlic Naan and they were both absolutely wonderful! I got the medium spice level and it definitely cleared my sinuses lol. Me and my friend throughly enjoyed the food here and will absolutely be back!

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Srinivas Samudram
A couple of my friends and myself we visit this place very often for tea and snacks. Food and service was good in the begining for a few days but now slowly its becoming poor. There is no consistency. Portions have become smaller. “Inflation”? i get it, then charge a little more pls in that case and give same quantity and quality. They are getting catering orders and neglecting dine-in customers . This is how slowly they lose customers and business and ultimately close the shop. I have seen this since the restaurant run here was called “Flavors” and then “Bawarchi” and now Aha . Same story … No consistency .. if you want to survive please hear to your customers..

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No Name
I got two samosas, and whatever this mix is called (photo). The cashier was pretty reserved and shy but she still provided good service. Also I sent a message directly to the restaurant, and they responded quickly. Looking forward to having a full meal here.

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