iThai Restaurant Menu – Guilford, CT

Type : Thai restaurant

Location : Guilford, CT

Based on 135 reviews, the restaurant has received a rating of 4.2 stars. Price $$

✔️ Dine-in ✔️ Takeout

iThai Restaurant 06437

Address:
1200 Boston Post Rd, Guilford, CT 06437

Phone: (203) 533-5060

Website:

Social Profile:

Hours

Saturday 11:30 AM–9 PM
Sunday 11:30 AM–9 PM
Monday

(Labor Day)
11:30 AM–9 PM

Hours might differ
Tuesday 11:30 AM–9 PM
Wednesday 11:30 AM–9 PM
Thursday 11:30 AM–9 PM
Friday 11:30 AM–3 PM, 4–9 PM

Menu

iThai Special
Golden Bags (Thung Tong)
“Thung Tong” are delicate little wrapper filled with combinations of chicken, shrimp and mixed veggie. Deep fried to perfection.
$7.95
3 Crispy
Three combinations appetizer:
(4) Fried Wonton.
(3) Crab Rangoon.
(2) Blanket Shrimp.
$7.95
Wonton Soup
Homemade Chicken Wontons in light chicken broth with bok choy, Scallion, Cilantro, fried garlic and a dash of ground white pepper.
$6.95
IThai Chicken Wrap
Flavorful ground chicken in spicy special sauce. Served with fresh lettuce.
$10.95
Pineapple Curry: Shrimp Or Scallop
Thai red curry with pineapple chunks, bell pepper and kaffir lime leaves with asparagus and carrot
$17.95
Seafood Madness
Seafood stir fried with bell pepper, onion, zucchini, pineapple, carrot and basil in special spicy sauce.
$19.95
Spicy Basil “Thai Hot !!!”
Stir-fried ground chicken, garlic, onions, green beans, bell peppers, in Thai Basil chili sauce.
$12.95
Chicken On Green
Steamed fresh mixed vegetables topped with grilled chicken. Served with Thai dressing and peanut sauce.
$14.95
Salmon Panang Curry (Thai Style)
Stir fried salmon in Panang curry paste, sting beans, snow pea, bell peppers.
$14.95
Sesame Beef
stir fried slice beef with mushroom, onions, broccoli in sesame sauce.
$15.95
Phad Thai With Crispy Chicken Or Crispy Duck
Deep fried marinated chicken or Deep fried duck, served over Phad thai noodles.
$13.95
Roasted Pork Noodle Soup
Choice of egg noodles or rice noodles with sliced roasted pork, beansprout and bok choy in clear broth.
$12.95
iAppe
I-Signature
The varieties of 2 Shumais, 2 Crab rangoons, 2 Chicken Satays, 2 Blanket Shrimps and Fresh roll.
$11.95
Chicken Satay
Grilled tender chicken breast on a skewer. Served with Thai traditional peanut sauce and cucumber sauce.
$7.95
Thai Shumai
Stuffed shrimp, chicken, shitake mushroom, bamboo shoots, water chestnuts. Served with sweet soy sauce.
$7.95
IThai Wings
The crispy Thai style marinated chicken wings served with sweet chili sauce.
$8.95
Crab Rangoon
Homemade wonton filled with crabmeat, cream cheese, celery and carrot. Served with house Mayo sauce.
$7.95
Coconut Shrimp
Thai style golden-fried shrimp in coconut flake batter. Served with sweet and sour sauce.
$7.95
Curry Puffs
Stuffed potatoes with curry powders. Wrapped in a pasty puff and lightly deep-fried.
$8.95
Crispy Spring Rolls
Crispy fried vegetable rolls served with sweet and sour sauce.
$5.95
Tao Hoo Thot
Crispy fried tofu served with sweet and sour sauce topped with crushed peanut.
$5.95
Roti
Pan fried flatbread. Served with curry sauce.
$6.95
Dumpling
Chicken and vegetable dumpling. Served with soy sauce.
$6.95
iSoup
Tom Yum Soup
The famous Thai spicy soup made with lemongrass, kaffir lime leaves, mushroom, lime juice, scallion and cilantro.
$5.95
Tom Kha Soup (Coconut Soup)
The traditional coconut milk soup with lemongrass, kaffir limes leaves, galangal, scallion and cilantro.
$5.95
Poh Tak Soup
Thai spicy and sour soup with mixed seafood, cod fish, lemongrass, kaffir lime leaves, galangal, lime juice, fresh basil and crushed chilies.
$11.95
Rice Soup (Kao Tom)
Homemade rice soup with your choice of meat. A Thai breakfast classic that is great all day long.
$9.95
iSalad
Som Tum (Papaya Salad)
The Thai‘s famous spicy green salad with fresh lime juice, green beans, tomatoes and peanuts.
$7.95
House Salad
Mixed vegetable of lettuce, carrot, cucumbers, tomatoes, eggs and crispy potato. Served with Thai peanut dressing.
$5.95
Yum Talay (Seafood Salad)
Combination of shrimp, squid, and scallops mixed with fresh lime juice, fish sauce, crushed fresh chilies, onion. Served with fresh lettuce.
$14.95
Yum Nuea (Beef Salad)
Sliced grilled beef seasoned with fresh lime juice, red onion, scallions, tomatoes and cucumber.
$14.95
Larb
Your choice of chopped chicken or pork tossed in Thai lime dressing with red onions, hot chili peppers, cilantro, scallion and roasted rice powder.
$13.95
Plar Goong
Grilled shrimp seasoned with chili paste, lemongrass, fresh lime juice, fish sauce, scallions, cilantro and red onions.
$14.95
Yum Ped Grob (Spicy Duck Salad)
Sliced crispy roasted duck, cashew nuts, tomatoes, pineapple in chilies lime sauce.
$15.95
iNoodle
Phad Thai
The most famous Thai rice noodles stir-fired with eggs, bean sprout, scallion and crushed peanuts.
$11.95
Drunken Noodle
Stir-fried wide rice noodles with chilies, onion, red and green bell pepper, carrot, egg, basil and scallion.
$11.95
Phad See Eaw
Stir- fried wide rice noodles with sweet soy sauce, eggs and Chinese broccoli.
$11.95
Kuai-Tiao Rad Na
Stir-fried wide rice noodles or crispy egg noodles with Chinese broccoli, salted soybean topped with Thai gravy.
$11.95
Sukiyaki
Stir- fried bean thread noodles with Napa Cabbage and egg in Thai suki sauce.
$18.95
Pho Noodle Soup
Choice of Chicken, Beef, or Duck in Pho broth, onions, scallion. Served with fresh bean sprout and basil.
$11.95
Curry Noodle
Egg noodles in red curry broth with seafood, basil and bean sprout.
$12.95
Tom Yum Talay
Thai spicy rice noodles soup with mixed seafood and bean sprout.
$12.95
iFried Rice
IThai Fried Rice
Thai style fried rice with egg, onions, tomatoes and Chinese broccoli.
$11.95
Pineapple Fried Rice
Southern Thailand style fried rice with flavors curry sauce, pineapple, raisins, egg and cashew nut.
$11.95
Basil Fried Rice
Thai spicy fried rice with bell pepper, egg, onions and fresh basil.
$14.95
iCurries
Panang Curry
Sautéed with Panang curry paste, coconut milk, sting bean, bell peppers and fresh basil.
$12.95
Green Curry
Spicy green curry with coconut milk, sting bean, bamboo shoot, eggplant, bell peppers and fresh basil.
$15.95
Red Curry
Red curry with coconut milk, bamboo shoots, eggplant, bell peppers and fresh basil.
$12.95
Massaman Curry
Mild Massaman curry with coconut milk, peanuts, onion and potato.
$15.95
Jungle Curry
Non- coconut milk with wild ginger, peppercorn, sting bean, baby corn, sting bean, mushroom and bell peppers.
$15.95
Karee Curry
Yellow curry with coconut milk, potatoes, onions and cherry tomatoes.
$12.95
iPan Fried
Phad Kra Prow
A spicy Thai dish with flavors of hot chili sauce, fresh basil, mushroom, onion and bell peppers.
$11.95
Phad Ginger
Sautéed with oyster sauce, fresh ginger, shitake mushroom, snow pea, carrot, celery, onions and bell peppers.
$11.95
Phad Prik Prow
Sautéed with Thai roasted chili paste, snow pea, sting bean, onions, basil and bell peppers.
$15.95
Phad Garlic
Sautéed with fresh garlic sauce and served over fresh lettuce.
$15.95
Phad Preaw Wan
A sweet and sour Thai Style with pineapple, onions, tomatoes and cucumber.
$15.95
Phad Sriracha
A spicy eastern Thai style chili sauce. Sautéed with vegetables.
$15.95
Phad Prik King
Green beans stir-fried in red curry paste with kaffir lime leaves.
$15.95
Phad Kee Mao (Ground Chicken Only)
Sautéed with ground chicken, fresh minced hot pepper, basil leaves, sting bean, bell peppers.
$11.95
iHealthy
Phad Phak
Sautéed with oyster sauce, garlic and mixed vegetables.
$12.95
Spicy Eggplant & Asparagus
Sautéed with asparagus, Chinese eggplant, bell peppers, basil and pickled soybean.
$12.95
Asparagus & Shrimp
Jumbo shrimp sautéed with garlic, fresh asparagus and carrot in shrimp paste sauce.
$16.95
Pla Ma-Kham Fillet
Fresh Swai fish fillet with a delicious Thai tamarind sauce. Served with snow peas.
$17.95
iChef
Phad Cha
Sautéed shrimp, squid, mussel with fresh chili, basil, garlic, peppercorn, and wild ginger in red curry paste.
$18.95
Goong Gratiem
Stir fried large prawns with fresh garlic and white pepper.
$18.95
I-Sea Platter
Sautéed King crab, shrimp, squid, mussel, scallops, pineapple, zucchini, cashew nuts with roasted chili paste.
$18.95
Mango Curry
Shrimp or Duck with zucchini, onions, bell peppers, fresh mango in Thai yellow curry.
$20.95
Duck Cashew Nut* (Chicken Or Shrimp Available)
Sautéed sliced roasted duck, vegetables, pineapple and cashew nut with Thai spicy chili sauce.
$21.95
Roasted Duck Curry
Sliced roasted duck simmered with coconut milk, cherry tomatoes, pineapple chunks and basil in red curry.
$20.95
Beef Macademia
Marinated tender beef sautéed with fresh ginger, pepper and macadamia nuts. Served on bed of sautéed spinach in tortilla shell.
$16.95
Salmon Avocado
Grilled Salmon over signature Panang Curry, snow pea, baby corn, basil, bell peppers. Served with fresh avocado.
$17.95
Salmon Black Pepper Sauce
Grilled salmon in black pepper sauce. Served with fresh carrot and snow peas.
$17.95
Pla Sam Rod Fillet
Crispy fried fillet fish. Topped with three favors sauce, onion, bell pepper and basil.
$17.95
Pla Nuang See Eaw
Steam fillet fish with fresh ginger, sesame oil, and shitake mushroom in Thai soy sauce.
$17.95
Gang Kiow Wan Pla
Our delicate fillet fish in green curry. Served with the choice of Roti (flatbread) or rice vermicelli.
$17.95
Crispy Duck
Half boneless crispy duck with tamarind sauce. Served with fresh broccoli, bok choy and carrot.
$20.95
Bar-B-Q Chicken And Som Tum
Marinated Chicken served with papaya salad and sticky rice.
$16.95
Kid’s Menu
French Fried With Chicken Nuggets $6.95
Fried Chicken Strip With Rice $6.95
Kid’s Fried Rice $6.95
Sides
Jasmine Rice $2.00
Brown Rice $2.75
Sticky Rice $2.75
Steam Fresh Broccoli $5.00
Steam Mix Veggie $5.00
Steam Noodle $2.00
Beverages
Hot Tea $3.00
Thai Iced Tea $3.75
Black Iced Tea $3.00
Green Iced Tea $3.00
Soft Drinks $1.25

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Reviews

Yuwei Pan
This is the kind of place where you can get a hot meal in suburbs of Connecticut, but don’t expect gourmet Thai food.

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Caroline Walsh
i order their Pad Thai every time i’m hungry, and i am NEVER disappointed. maybe it’s just me but it is consistently the best tasting pad thai i’ve ever had in my life. and trust me, i’ve tried so many other places at this point. a great portion of food for the price. it lasts me days and everyone that i have try it LOVES IT. thank you iThai. you make wonderful Pad Thai and i cannot get enough

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Greecian Koukla
Was passing through town and this place popped up with good reviews so I figured I’d order pick- up. I ordered the Fresh Rolls with Shrimp and peanut sauce on the side…. could’ve been much better but there was barely no shrimp and an abundance of salad spring mix. I’ve never had Fresh Rolls like this before where it was mostly salad… I could not taste any cilantro, mint or Basil which is traditional ingredients in this recipe. The Chicken Wings were good and crispy. Overall experience was subpar. Customer service was not very friendly and I had to ask for napkins for my to- go order.

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Emily Cox
I have ordered take out from this restaurant twice. The food is always fresh, the lunch prices are unbeatable, and the service is above and beyond (especially for what you would expect for typical take out). It is always enjoyable to come here. We have tried the thai iced tea, bubble tea, thai basil fried rice, chicken fried rice, pad thai, and a few stir fry dishes I can’t recall, along with the spring rolls and crab rangoon for appetizers. Everything was great. Food was well packaged and portions were generous. We enjoyed ordering from here then driving down to Hammonasset to have lunch on the beach.

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Matthieu Reynaud
Great original Thai food with good value for money. I strongly recommend this Thai restaurants. Also owner & team are very friendly

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Heleen Raes
Good Thai place with a large menu for a great price. The online order system is super easy and the personnel is friendly.

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M. R.-H.
Cannot beat the taste and price of their lunch combo. Food is consistently delicious. One of my favorite places to eat in Guilford. Green curry is nice & spicy. Put a note in the online order and it was followed perfectly!

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Madison Silverman
this place is just not it… their tom yum soup is flavorless.. maybe about 1/4 of the flavor it supposed to have.. same with their pad thai.. their panang curry can be decent but if you order on an off night it’s watery and again- flavorless… my family orders take out from here often and it’s just completely inconsistent.. i’ve hopped around the menu trying to find something decent and at this point i’m giving up. I’m not sure if they cannot access the ingredients they need to actually make these dishes or what… but this is some of the worst thai food i’ve ever had.

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AJ Turner
Great takeout Thai! Loved the drunken noodles with extra veggies.

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Howard Jiang
Stopped by this restaurant on the way to Cape Cod and we were glad we did! Everything from the Roti to the Curry Puffs to the Pad See Ew were very delicious and authentic. Staff is friendly and genuine.

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