Ninety Acres at Natirar Menu – Peapack, NJ

Type : American restaurant

Location : Peapack, NJ

Upscale New American cuisine sourced from on-site farm on palatial estate, with massive wine list. Based on 839 reviews, the restaurant has received a rating of 4.5 stars. Price $$$$

✔️ Dine-in ✔️ Takeout ✔️ No delivery

Ninety Acres at Natirar 07977

Address:
200 Natirar Dr, Peapack, NJ 07977

Phone: (908) 901-9500

Website:

Hours

Tuesday Closed
Wednesday 5–10 PM
Thursday 5–10 PM
Friday 5–10 PM
Saturday 5–10 PM
Sunday 5–9 PM
Monday Closed

Menu

Appetizer
Arugula & Frisee
Farro, blue cheese, apples, basil & sherry
Roasted Cauliflower Soup
Crispy kale, raisin, cocoa & black masala
Main Course
Barnegat Lighthouse Scallops
Pork belly, shitakes, pepitas, bok choy & garlic kimchi
Poached Griggstown Chicken
Baby carrots, farm green beans, pearl onion, trumpet mushrooms & truffle broth
Naturally Raised Eye Of Rib
Yukon gold potatoes, haricot vert & organic mushrooms
Pumpkin & Quinoa
Fava bean, carrot, organic mushrooms & herbs
Dessert
Flourless Chocolate Cake
Caramel sauce, crushed candied hazelnuts & a quenelle of chocolate mousse
Cinnamon Cheesecake
Apple compote, spiced caramel & brown butter sage shortbread cookie
Others
Crispy Shrimp With Dipping Sauce
Vietnamese Spring Rolls
Pesto Marinated Chicken Skewers With Roasted Red Pepper Sauce
Filo Tartlets With Assorted Fillings
Wild mushroom brie & fig jam
Caramelized Onion &N Gorgonzola
Endive With Herbed Cheese & Smoked Salmon
Noble Cheddar, Lancaster County
Araucana Hen Egg
Bay Scallops, Walleye & New Zealand Vension
Pistachio, Chestnuts, Pinenuts & Pine Syrup
Sweet Peppers, Farm Greens, Tomatillos, Fennel & Beets
Pennsylvanian Organic Mushrooms
French Lentils, Fermented Farro, Oats & Cornmeal
Lemon, Cardamom, Caraway, Chocolate & Mustard
Gala Apples, Bartlett Pears, Black Currants & Preserves
House Made Charcuterie
Executive Sous Chef Chunk Bauer
Pastry Chef Lindsay Stewart

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: opentable.com

Reviews

Kenneth Sultan
We’ve been coming to this lovely restaurant for the past several years, and always enjoy it.

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Mr Patella
Amazing location, service and food. Very beautiful scenic view. We had booked family private room for dinner for birthday celebration. Great and polite servers who know how to serve guests and help them with food suggestions. Their Tagliolini and dry-age striploin were simply melting in my mouth. Food was fresh and tasty. A bit high on price though compared to other restaurants. Great wine selection and other cocktails. We had great family celebration. We loved it!

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Carol Schultz
So very disappointing. The service was wonderful and the restaurant beautiful. First if you have a dress code why does the wait staff not follow it also? Too many casual jeans. The best thing we ate was the beautiful bread basket. Drinks were good. Presentation was nice. Crab hush puppies- where was the crab? When they say a peach and a plum they mean it! One of each. Cold beat side?? What was that? Chicken was good but nothing spectacular. Griggstown chicken? I can buy a chicken at the grocery store that tasted the same. Salty risotto. If I’m going to pay for overpriced food then the food needs to be spectacular. It’s too bad people are influenced by the name, area and pricy menu then what is actually served. Poor at best

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John Mruz
My wife and I have been coming here for years to celebrate our anniversary. It has become an August tradition, and we always look forward to the amazing food, service, and atmosphere. We make sure not to eat too much during the day so that we can fully enjoy the delicious food and wine (we are not foodies, so it is always an adventure for us). Unfortunately, something was missing this year.

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Brittany S
Ate here for the first time this weekend for a special occasion. Such a beautiful restaurant and venue for special occasions. Had an amazing deconstructed BLT appetizer that was so unique and delicious, tried the cavatelli and chicken dishes and both were incredible. You can tell a lot about a chef when their chicken dish is cooked to perfection. Had a pumpkin espresso martini that I keep thinking about and the overall service was great! Thanks to Kimberlee our server for an amazing experience. Had a cappuccino for dessert, and it was made perfectly with extra foam the way it should be! Obviously a little pricier but perfect for a special night out or birthday celebration!

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Dave Rossman
Incredible service, food and atmosphere! One of the best meals of the year. The bacon appetizer was delicious, the scallops were a perfect entree and the flourless chocolate cake and espresso finished off everything just right.

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NB
90 Acres at Natirar is a restaurant I longed to eat in for several years and tonight was the night I finally did.

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Mona Chipman
Just returned from Fathers Day brunch and I have to say the entire meal was a huge disappointment.

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Sue Klein
This is a destination restaurant with exceptional food, presentation, and service. Every plate was a work of art, and it tasted even better!

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Neil Erath
Fantastic food and the service is great. Cozy atmosphere. When they learned it was our anniversary they brought out complimentary sparkling wine and a dessert treat. What a great experience.

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