Little India Restaurant & Bar Wash Park/DU Menu – Denver, CO

Type : Indian restaurant

Location : Denver, CO

Bringing the true flavors of India to the masses of Denver is our mission at Little India Restaurant & Bar Downing St. We are your go-to Indian restaurant in Denver, CO, that brings a little piece of India to your neighborhood. Whether you’re coming out for brunch, lunch, or dinner, we have something for the entire family. Our menu is chock-full of exotic Indian dishes of handed-down family recipes made from the freshest ingredients. We’re proud to have been voted the Best Indian Restaurant and Best Lunch Buffet for 16 consecutive years. Your experience is topped off with a tasteful touch of Indian art and music. Contact us for takeout, delivery, and catering service. Our friendly staff looks forward to seeing you soon.

Tandoori specials, assorted Indian favorites & an all-you-can-eat lunch buffet in sleek surrounds. Based on 914 reviews, the restaurant has received a rating of 4.1 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery

Little India Restaurant & Bar Wash Park/DU 80210

Address:
2390 S Downing St B, Denver, CO 80210

Phone: (303) 298-1939

Website:

Social Profile:

Hours

Thursday 11 AM–11 PM
Friday 11 AM–11 PM
Saturday 11 AM–11 PM
Sunday 11 AM–11 PM
Monday

(Labor Day)
11 AM–10 PM

Hours might differ
Tuesday 11 AM–10 PM
Wednesday 11 AM–11 PM

Menu

BUY 1 GET 2 FREE WINE FROM THE ROBERT MONDAVI COLLECTION
Robert Mondavi Cabernet $30.00
Robert Mondavi Pinot Grigio $30.00
Robert Mondavi Chardonnay $30.00
Robert Mondavi Merlot $30.00
Robert Mondavi Pinot Noir $30.00
Appetizers
3-Piece Punjabi Samosa
3 Cocktail Samosas stuffed with mashed potatoes, peas & spices on a channa masala bed, topped off with chutneys…. tamarind, mint & onion
$14.00
Onion Bhaji
Onion rings fried in chick pea batter.
$9.00
Pakora Masala
Mildly spiced spinach, onions and potatoes, batter-fried and topped with masala sauce.
$10.00
Coconut Shrimp
Jumbo shrimp with korma sauce and coconut.
$14.00
Chicken Momo
Indian style chicken dumplings served with special onion chutney.
$10.00
Vegetarian Momo
Indian style vegetarian dumplings served with special onion chutney.
$10.00
Aloo Tikki
Potato patties lightly spiced with cumin topped with fresh raita, tamarind and mint chutneys.
$11.00
Jaipuri Samosa
Mini vegetarian samosas served with tangy yogurt chutney.
$10.00
2-Piece Punjabi Samosa
Two crisp pastry samosas, deep-fried and stuffed with mashed potatoes, peas and then deep-fried.
$10.00
Tandoori Wings
Chicken wings marinated and baked in clay oven. Spicy.
$13.00
Chicken Pakora
Mildly spiced chicken, deep-fried in chick pea batter.
$11.00
Calamari Pakora
Mildly spiced calamari, deep-fried in chick pea batter.
$14.00
Vegetable Pakora $12.00
Samosa Chaat
Crispy Pastries with mashed potatoes, topped with Channa Masala & our Chutneys.
$12.99
Channa Bello
Giant mushroom stuffed with Channa Masala a blend of fresh ground spices (chic-pea), topped off with a blend of both home-made cheese paneer & mozzarella.
$14.00
Masala Bello
Giant mushroom stuffed with Chicken Tikka Masala, topped-off with a blend of both home-made cheese paneer and mozzarella.
$14.00
Bhartha Bello
Giant mushroom stuffed with Tandoori Eggplant a blend of fresh ground spices, topped off with our home-made cheese paneer & mozzarella.
$14.00
Chicken Kathi Roll
A Popular Indian street food with a spicy filling. Wrapped in a roll and fried to perfection.
$14.00
Vegetable Kathi Roll
A Popular Indian street food with a spicy filling. Wrapped in a roll and fried to perfection.
$14.00
Soups & Salads
Dal Soup
Lentil soup seasoned with spices and herbs.
$6.99
Mulligatawny Mughlai Soup
Chicken soup with herbs and mild spices.
$6.99
Tomato Soup
Cooked with mild Indian spices and garlic.
$6.99
Little India Salad
Diced cucumbers, lettuce, tomato and carrots with homemade yogurt dressing.
$5.00
Vegetarian Specialties
Saag Paneer
Spinach cooked with homemade cheese, in cream.
$18.99
Bombay Alu
Potatoes and spices blended into chef’s special curry.
$17.99
Navratan Korma
Mixed vegetables cooked in whipped cream and nuts.
$18.99
Alu Gobi
Cauliflower and potatoes cooked with herbs and spices.
$17.99
Mutter Paneer
Green peas with homemade cheese in mild gravy.
$18.99
Alu Mutter
Potatoes cooked with green peas and spices.
$17.99
Bharta Makhani
Tandoori eggplant with herbs, onion, tomato and butter.
$18.99
Mushroom Mutter
Mushroom cooked with onion, tomato, green peas and spices.
$17.99
Bhindi Masala
Okra cooked with onion, tomatoes and spices.
$17.99
Dal Makhani
Lentils cooked with garlic, ginger, tomato and spices.
$17.99
Alu Saag
Potatoes cooked with spinach and spices.
$17.99
Malai Kofta
Mixed vegetable cheese balls in coconut cream sauce.
$18.99
Paneer Makhani
Cubes of homemade cheese in masala sauce.
$18.99
Vegetable Curry
Mixed vegetables seasoned in medium thick curry.
$17.99
Saag Chole
Spinach cooked with chick peas and spices.
$17.99
Tandoori & Kabobs
Tandoori Chicken
Bone-in chicken on onion-bed in sizzler. Baked to order in clay oven over mesquite charcoal, after marinating in yogurt, garlic, ginger, herbs and spices. Served with freshly made mint-cilantro and tamarind chutneys.
$19.99
Chicken Tikka
Boneless marinated chicken breast cubes on onion bed in sizzler. Baked to order in clay oven over mesquite charcoal, after marinating in yogurt, garlic, ginger, herbs and spices. Served with freshly made mint-cilantro and tamarind chutneys.
$19.99
Chicken Ginger Kabob
Boneless chicken breast cubes marinated in ginger mint sauce on onion-bed in sizzler. Baked to order in clay oven over mesquite charcoal, after marinating in yogurt, garlic, ginger, herbs and spices. Served with freshly made mint-cilantro and tamarind chutneys.
$19.99
Seekh Kabob
Minced lamb blended with onion, garlic, ginger and spices, wrapped around skewers and baked, served on sizzler on onion bed. Baked to order in clay oven over mesquite charcoal, after marinating in yogurt, garlic, ginger, herbs and spices. Served with freshly made mint-cilantro and tamarind chutneys.
$19.99
Lamb Chops
Marinated lamb chops served with a side of salad and masala sauce. Baked to order in clay oven over mesquite charcoal, after marinating in yogurt, garlic, ginger, herbs and spices. Served with freshly made mint-cilantro and tamarind chutneys.
$34.99
Shrimp Tandoori
Finest jumbo shrimp on onion bed in sizzler. Baked to order in clay oven over mesquite charcoal, after marinating in yogurt, garlic, ginger, herbs and spices. Served with freshly made mint-cilantro and tamarind chutneys.
$19.99
Fish Tandoori
Fish steak, India-style, on an onion bed in sizzler. Baked to order in clay oven over mesquite charcoal, after marinating in yogurt, garlic, ginger, herbs and spices. Served with freshly made mint-cilantro and tamarind chutneys.
$19.99
Tandoori Mixed Grill
Assorted kabobs of chicken, lamb, fish and shrimp on onion-bed in sizzler. Baked to order in clay oven over mesquite charcoal, after marinating in yogurt, garlic, ginger, herbs and spices. Served with freshly made mint-cilantro and tamarind chutneys.
$24.99
Curries
Chicken Curry
Traditional dish of India carefully seasoned with an exotic blend of curry spices, onion, garlic, ginger and tomato in medium thick sauce.
$17.99
Shrimp Curry
Traditional dish of India carefully seasoned with an exotic blend of curry spices, onion, garlic, ginger and tomato in medium thick sauce.
$19.99
Lamb Curry
Traditional dish of India carefully seasoned with an exotic blend of curry spices, onion, garlic, ginger and tomato in medium thick sauce.
$19.99
Fish Curry
Traditional dish of India carefully seasoned with an exotic blend of curry spices, onion, garlic, ginger and tomato in medium thick sauce.
$18.99
Combination Curry
Shrimp, lamb and chicken. Traditional dish of India carefully seasoned with an exotic blend of curry spices, onion, garlic, ginger and tomato in medium thick sauce.
$19.99
Masalas
Channa Masala
Chick peas cooked with special masala sauce.
$14.99
Chicken Tikka Masala
Involves both tandoori cooking and preparation similar to curries, but with thicker sauce.
$18.99
Shrimp Masala
Involves both tandoori cooking and preparation similar to curries, but with thicker sauce.
$19.99
Lamb Masala
Involves both tandoori cooking and preparation similar to curries, but with thicker sauce.
$19.99
Fish Masala
Involves both tandoori cooking and preparation similar to curries, but with thicker sauce.
$18.99
Kormas
Lamb Korma
A very special dish of tender marinated pieces of boneless meat, cooked with onion, whipped cream, yogurt, nuts and delicately spiced.
$19.99
Chicken Korma
A very special dish of tender marinated pieces of boneless meat, cooked with onion, whipped cream, yogurt, nuts and delicately spiced.
$17.99
Shrimp Korma
A very special dish of tender marinated pieces of boneless meat, cooked with onion, whipped cream, yogurt, nuts and delicately spiced.
$19.99
Chicken Tikka Korma
A very special dish of tender marinated pieces of boneless meat, cooked with onion, whipped cream, yogurt, nuts and delicately spiced.
$18.99
Fish Korma
A very special dish of tender marinated pieces of boneless meat, cooked with onion, whipped cream, yogurt, nuts and delicately spiced.
$18.99
Saags
Chicken Saag
Boneless tender meat pieces cooked with chopped spinach and freshly ground spices, garlic, ginger, onion, tomato and whipped yogurt delicately added.
$17.99
Fish Saag
Boneless tender meat pieces cooked with chopped spinach and freshly ground spices, garlic, ginger, onion, tomato and whipped yogurt delicately added.
$18.99
Lamb Saag
Boneless tender meat pieces cooked with chopped spinach and freshly ground spices, garlic, ginger, onion, tomato and whipped yogurt delicately added.
$19.99
Shrimp Saag
Boneless tender meat pieces cooked with chopped spinach and freshly ground spices, garlic, ginger, onion, tomato and whipped yogurt delicately added.
$19.99
Chicken Tikka Saag
Boneless tender meat pieces cooked with chopped spinach and freshly ground spices, garlic, ginger, onion, tomato and whipped yogurt delicately added.
$18.99
Vindaloos
Chicken Vindaloo
Fiery hot dish cooked with potato. A specialty of Goa, India, influenced by Portuguese occupation.
$17.99
Shrimp Vindaloo
Fiery hot dish cooked with potato. A specialty of Goa, India, influenced by Portuguese occupation.
$19.99
Lamb Vindaloo
Fiery hot dish cooked with potato. A specialty of Goa, India, influenced by Portuguese occupation.
$19.99
Fish Vindaloo
Fiery hot dish cooked with potato. A specialty of Goa, India, influenced by Portuguese occupation.
$18.99
Chicken Tikka Vindaloo
Fiery hot dish cooked with potato. A specialty of Goa, India, influenced by Portuguese occupation.
$18.99
Bhunas
Chicken Bhuna
Boneless meat pieces cooked with onion, tomatoes, bell peppers and spices.
$17.99
Shrimp Bhuna
Boneless meat pieces cooked with onion, tomatoes, bell peppers and spices.
$19.99
Lamb Bhuna
Boneless meat pieces cooked with onion, tomatoes, bell peppers and spices.
$19.99
Fish Bhuna
Boneless meat pieces cooked with onion, tomatoes, bell peppers and spices.
$18.99
Chicken Tikka Bhuna
Boneless meat pieces cooked with onion, tomatoes, bell peppers and spices.
$18.99
Specialty Dishes
Lamb Pasanda
A very popular dish from Northern India, made with tender chunks of lamb that are marinated in homemade fresh yogurt & spices, then baked to perfection in the Tandoor & cooked into a tomato-based curry, topped with our homemade Paneer cheese.
$19.99
Chicken Jalfrezie
Originating in Calcutta, jalfrazie means “hot fry”. This dish is a combination of chicken & vegetables, stir-fried in a thick & traditional curry sauce.
$18.99
Lamb Jalfrazie
Originating in Calcutta, jalfrazie means “hot fry”. This dish is a combination of lamb & vegetables, stir-fried in a thick & traditional curry sauce.
$19.99
Shrimp Jalfrazie
Originating in Calcutta, jalfrazie means “hot fry”. This dish is a combination of shrimp & vegetables, stir-fried in a thick & traditional curry sauce.
$19.99
Butter Chicken
Originating in the 1950s, this famous dish was traditionally known as Murgh Makhani.
This dish is rich in butter & consists of a mix of tomato-based curry, cream & chicken that is baked in the Tandoor, giving the curry sauce a silky-smooth rich texture that is irresistible.
$19.99
Chicken Madras
Originally said to have been created in Britain during the 1960s, many claim it was created in
India around 1640. This dish is a red fiery sauce with fresh chicken cooked with garlic & a range of sweet, savory & earthy spices. Make sure to get some Raita on the side!
$18.99
Lamb Madras
Originally said to have been created in Britain during the 1960s, many claim it was created in
India around 1640. This dish is a red fiery sauce with fresh lamb cooked with garlic & a range of sweet, savory & earthy spices. Make sure to get some Raita on the side!
$19.99
Shrimp Madras
Originally said to have been created in Britain during the 1960s, many claim it was created in
India around 1640. This dish is a red fiery sauce with fresh shrimp cooked with garlic & a range of sweet, savory & earthy spices. Make sure to get some Raita on the side!
$19.99
Chicken Jahingir
Originating in the Mughlai Empire, this dish has multiple variations. Our version consists of a combination of chicken breast & jumbo prawn, sauteed bell peppers, onion & cooked into a
tomato-based curry, a dash of cream & topped with our homemade Paneer cheese. The result is a rich, velvety texture that tastes out of this world
$19.99
Chicken Dansak
This dish combines elements of Persian & Gujarati cuisine. Made with fresh chicken,
lentils (black dal) & sweet tamarind. This dish is as savory as it is sweet.
$19.99
Paneer Butter Masala
This dish incorporates our fresh homemade panner cheese, cooked with herbs & house spices, in a silky-smooth masala sauce with sautéed bell peppers & onion. No need to say cheese, this dish is guaranteed to have you smiling!
$19.99
Gobi Masala
Fresh cauliflower florets mixed with spiced chic-peas, slowly cooked in a tomato-based
curry with a dash of cream & a ton of love. Seriously.
$19.99
Beef Pasanda
A very popular dish from Northern India, made with tender chunks of beef that are marinated in homemade fresh yogurt & spices, then baked to perfection in the Tandoor & cooked into a tomato-based curry, topped with our homemade Paneer cheese.
$19.99
Chicken Kashmiri
Chicken cooked in curry/bhuna sauce with fruit and topped off with sliced almonds.
$18.99
Biryanis
Vegetable BIryani
Aromatic basmati rice from India, delicately spiced with spices including saffron.
$17.99
Shrimp Biryani
Aromatic basmati rice from India, delicately spiced with spices including saffron.
$19.99
Chicken Biryani
Aromatic basmati rice from India, delicately spiced with spices including saffron.
$18.99
Lamb Biryani
Aromatic basmati rice from India, delicately spiced with spices including saffron.
$19.99
Combination Biryani
Lamb, chicken and vegetables. Aromatic basmati rice from India, delicately spiced with spices including saffron.
$19.99
Special Biryani
Shrimp, lamb, chicken and vegetables. Aromatic basmati rice from India, delicately spiced with spices including saffron.
$19.99
Naan Breads (Tandoori)
Garilc Naan
Naan with a subtle touch of garlic.
$3.50
Naan
Popular Indian style leavened bread of fine flour.
$3.00
Special Naan
Naan stuffed with ground lamb, chicken and onions.
$4.50
Roti
Traditional whole wheat bread.
$3.00
Paratha
Multi-layered and buttered whole wheat bread.
$3.25
Kabli Naan
Naan cooked in clay oven with nuts, raisins and cherries.
$4.50
Keema Naan
Leavened bread stuffed with ground lamb.
$4.50
Onion Kulcha
Naan bread stuffed with onions and spices.
$4.50
Cheese Naan
Naan bread stuffed with blended cheese.
$4.00
Alu Naan
Naan stuffed with mashed potatoes and peas.
$4.00
Puri
Traditional wheat bread, deep fried.
$3.50
Alu Paratha
Traditional whole wheat bread stuffed with potatoes and peas.
$4.00
Garlic Cheese Naan $4.50
Bhatura
White flour baked leavened bread deep fried and a great combination with Gobi masala entree and achar.
$4.00
Jalapeño & Cheese Roti
Whole wheat bread stuffed with Jalapeño & Cheese baked in clay oven
$4.99
Mix Vegetable Paratha
Mix veg Paratha made with whole wheat
$5.00
Sides & Rices
Papadam $4.00
Plain Yogurt $9.00
Raita
Cucumber and carrot bits in spiced, whipped yogurt.
$10.00
Mango Chuney $10.00
Onion Chutney $5.00
Mint Chutney $5.00
Tamarind Chutney $6.00
Extra Cumin Basmati Rice $5.00
Peas Pilau
Peas, raisins and nuts.
$5.00
Saffron Basmati Rice $4.99
Brown Rice $5.00
Desserts
Kheer
Basmati rice pudding, sprinkled with almonds and pistachio.
$6.00
Kulfi
Homemade special Indian style ice cream.
$6.00
Gulab Jamun
A classical Indian dessert made of milk balls in sweet warm syrup.
$6.00
Mango Custard
Assorted fruit in mango custard sauce.
$6.00
Chocolate Molten Cake $11.00
Non- Alcoholic Beverages
Soft Drink $3.89
Chai
Indian tea.
$4.50
Iced Chai
Indian tea.
$4.50
Mango Lassi $5.00
Sweet Lassi $5.00
Salty Lassi $5.00
Juice $5.00
Cocktails & Indian Beer *Pick Up Only*
Little India Cosmopolitan
**PICK UP ONLY**
$9.00
Tamarind Margarita
**PICK UP ONLY**
$9.00
Vodka Mango Lemonade Chiller
**PICK UP ONLY**
$9.00
Baily’s Irish Chai Tea Hot
**PICK UP ONLY**
$9.00
Baily’s Irish Chai Tea Iced
**PICK UP ONLY**
$9.00
Kahlua Chai Tea Hot
**PICK UP ONLY**
$9.00
Kahlua Chai Tea Iced
**PICK UP ONLY**
$9.00
Flying Horse Indian Lager (22oz)
**PICK UP ONLY**
$10.00
King Fisher Indian Lager Beer 6-Pack-Bottles
**PICK UP ONLY**
$15.00
Sparkling White Wine | Bottle *Pick up only
Benvolio Prosecco | Veneto
Vibrant and fresh, white peach and red apple, with a crisp, bright finish.
$9.00
JP Chenet Brut Rose | France
Red berries, cherries and strawberries.
$9.00
Roederer Estate Brut Rose | California
Creme brulee, Meyer lemon and green apple.
$53.00
Segura Viudas Cava | Spain
White fruits, citrus, tropical fruits and light floral notes.
$9.00
Taittinger La Francaise | Champagne
Bottle. Peach, white flowers, vanilla pod, and honey.
$79.00
White Wine | Bottle *Pick up only
A To Z | Willamette Valley | Pinot Grigio
Gala apple, melon, mandarin zest and lemon blossom.
$39.00
Alto Molino Torrontes | Salta | Interesting Wine
Pineapple, peach and tropical fruits with notes of lychee.
$25.00
Avv Gewurztraminer | Alexander Valley | Interesting Wine
Spicy flavors of apple, pear and grapefruit.
$31.00
Benvolio | Friuli | Pinot Grigio
Crisp peach and honeydew flavors with a bright and juicy finish.
$25.00
Brewer Clifton | Santa Rita Hills | Chardonnay
Lemon curd, pineapple and lime with a briny frame, juicy and delicious.
$57.00
Cakebread Cellars | Napa Valley | Chardonnay
Full-bodied, apple, pear and melon flavors.
$79.00
Chapoutier Marius Blanc | France | White Blend
Citrus aromas and notes of grapefruits and ripe fruit.
$31.00
Crowded House | Marlborough | Sauvignon Blanc
Tropical fruit flavors with fresh herbal notes.
$39.00
Day Owl Rose Of Barbera | California | Rose
Radiates with tart strawberry, citrus and watermelon.
$31.00
Diatom | Santa Barbara County | Chardonnay
Juicy Meyer lemon and kaffir lime with a tangy bright finish.
$49.00
Gran Moraine | Yamhill Carlton | Chardonnay
Bottle. sea spray, and white flower.
$69.00
Henri Gaillard | Provence | Rose
Red pear and red currants merge wonderfully with a hint of spice.
$39.00
Jadot | Chablis | Chardonnay
High acidity and citrus and mineral aromas and flavors.
$61.00
Jean-Luc Colombo Viognier | Rhone | Interesting Wine
Acacia flowers, yellow peaches and exotic fruits.
$43.00
La Crema | Monterey | Chardonnay
Tropical pineapple and lime with yellow flowers, river rock and a long finish.
$39.00
Marquis De Goulaine | Sancerre | Sauvignon Blanc
Floral and fruity notes and slightly herbaceous.
$57.00
Matanzas Creek | Sonoma County | Sauvignon Blanc
Lime, pink grapefruit, lemon, thyme, green melon, pear, and papaya.
$31.00
Moillard | Burgundy | Chardonnay
Clean, crisp white and citrus fruit with a hint of toast.
$43.00
Pine Ridge Chenin Viognier | California | White Blend
Tangerine, lemon curd, ginger, white peach, and green apple.
$31.00
Urban Riesling | Mosel | Interesting Wine
Floral nose, a juicy, fruity elegant mouthfeel with a cleansing minerality.
$31.00
Villa Sparina Gavi | Piedmont | Interesting Wine
Delicate bouquet of dried pineapple and peach.
$39.00
Red Wine | Bottle *Pick up only
Arrowood Estate | Sonoma Valley | Cabernet Sauvignon
Ripe red berries, black cherry, rose petal, leather, mocha, mint and cedar.
$67.00
Bootleg | Napa Valley | Domestic Red Blend
Black cherry, cassis, plum compote, dark chocolate, vanilla and dark spice.
$65.00
Carmel Road | Monterey | Pinot Noir
Bing cherry, cranberry, orange peel, tea leaf, and damp earth.
$31.00
Cambria Estate | Santa Maria Valley | Pinot Noir
Black cherry, strawberry, pomegranate, and cherry blossoms.
$49.00
Cline Cashmere | California | Domestic Red Blend
Cherry and blueberry with secondary notes of black pepper and baking spice.
$39.00
Ferraton | Cotes Du Rhone | International Red
Aromas of blackberries, raspberries, blueberries and licorice.
$31.00
Edmeades | Mendocino County | Zinfandel
Black raspberry, peppery spice, graham cracker and dried herbs.
$39.00
Freemark Abbey | Napa Valley | Cabernet Sauvignon
Dark cherry, red plum, blackberry, sweet oak spices of cinnamon, vanilla and clove.
$75.00
Hahn GSM | Central Coast | Domestic Red Blend
Strawberry cream, red cherry, hints of vanilla and tobacco.
$31.00
Hartford Court | Russian River Valley | Pinot Noir
Juicy red cherry, plum, raspberry, and forest floor with lingering finish.
$63.00
Intercept Red | Paso Robles | Domestic Red Blend
Aromas of berry cobbler, savory herbs and caramelized sugar.
$43.00
Jackson Estate | Alexander Valley | Cabernet Sauvignon
Dark red stone fruit, chocolate, menthol, licorice and firm tannins.
$57.00
Les Cadrans De Lassegue | International Red
Darl plum, cassis, licorice, vanilla and bittersweet chocolate.
$57.00
McGuigan The Plan | Barossa Valley | Syrah
Ripe plum, blackberry jam and spices, balanced with vanilla and caramel.
$31.00
Murphy Goode | California | Merlot
Dark cherry, black plum and black currant with notes of smoke and chocolate.
$31.00
Fortress | Knights Valley | Cabernet Sauvignon
Flavors of mocha, forest fruits and vanilla bean and a silky mouthfell.
$49.00
Moillard | Nuits St. George | Pinot Noir
Bold black fruits duel with wild strawberry notes and honed by a spicy finish.
$89.00
Mt. Brave | Mt. Veeder | Cabernet Sauvignon
Cassis, black raspberry, leather, fresh wild flowers, and mint with density and a long finish.
$99.00
Nielson | Santa Barbara County | Pinot Noir
Boysenberry, blackberry, dark cherry, juicy strawberry, and tasty mocha.
$43.00
Paraduxx | Napa Valley | Domestic Red Blend
Dark berry flavors, tobacco leaf, anise & vanilla on the finish.
$79.00
Penner-Ash | Oregon | Syrah
Aromas of boysenberry, bacon and cherry compote lead into blackberry and sweet cedar notes.
$67.00
PiatellI | Lujan De | Malbec
Blueberries, plums, and blackberries with a mouth-filling smooth finish.
$39.00
Rabble | Paso Robles | Zinfandel
Black licorice, black pepper, cherry and baking spice.
$59.00
Robert Hall | Paso Robles | Merlot
Ripe black cherry and blueberries accentuated by hints of cedar.
$43.00
Siduri | Willamette Valley | Pinot Noir
Elegant, bright red raspberry and cherry notes, rosemary and clove frame the finish.
$57.00
Silver Palm | California | Cabernet Sauvignon
Bing cherry, cassis, menthol, spiced oak with a silky, lingering finish.
$39.00
Tenuta Di Arceno Chianti Classico | Tuscany | International Red
Red cherry, dried orange peel, tea leaf and forest floor.
$49.00
Whitehall Lane Tre Leoni | Napa Valley | Domestic Red Blend
Bottle. Cranberries, dried cherries, chocolate, plum and fresh vanilla bean.
$59.00
Catering | Appetizers, Soups & Salads
Chicken Momo Tray
Indian style dumplings served with special onion chutney.
$59.95
Chicken Pakora Tray
Mildly spiced, battered-fried boneless chicken.
$39.95
Coconut Shrimp Tray
Jumbo shrimp with korma sauce and coconut.
$64.95
Jaipuri Samosa Tray
Vegetarian. Mini vegetarian, samosas served with tangy yogurt chutney.
$59.95
Onion Bhaji Tray
Vegetarian. Onion rings fried in chickpea batter.
$39.95
Pakora Masala Tray
Vegetarian. Mildly spiced spinach, onions and potatoes, batter-fried and topped with a tomato-cream sauce.
$54.99
Punjabi Samosa
Vegetarian. Crisp fried turnover with mashed potatoes and peas.
$49.95
Tandoori Wings Tray
Spicy. Marinated chicken wings baked in a clay oven.
$59.95
Vegetarian Momo Tray
Indian style dumplings served with special onion chutney.
$59.95
Dal Soup Tray
Vegetarian. Lentil soup seasoned with spices and herbs.
$39.95
Mulligatawny Mughlai Soup Tray
Chicken soup seasoned with herbs and mild spices.
$39.95
Little India Salad Tray
Vegetarian. Diced cucumbers, lettuce, tomato and carrots with homemade yogurt dressing.
$29.95
Vegetable Pakora Tray
Mildly spiced, vegetables fried in chick pea batter.
$39.95
Catering | Main Course Specialty Options
Jalfrezi Tray
Originating in Calcutta, jalfrazie means “hot fry”. This dish is a combination of your choice of protein & vegetables, stir-fried in a thick & traditional curry sauce. (Gluten-Free)

-12oz Jalfrezi portions per person
-12oz Cumin Basmati Rice portions per person

$134.95
Madras Tray
Originally said to have been created in Britain during the 1960s, many claim it was created in
India around 1640. This dish is a red fiery sauce with your choice of protein, cooked with garlic & a range of sweet, savory & earthy spices. (Gluten-Free)

-12oz Madras portions per person
-12oz Cumin Basmati Rice portions per person

$134.95
Pasanda Tray
A very popular dish from Northern India, made with your choice of protein that is marinated in homemade fresh yogurt & spices, then baked to perfection in the Tandoor & cooked into a tomato-based curry, topped with our homemade Paneer cheese. (Gluten-Free)

-12oz Jalfrezi portions per person
-12oz Cumin Basmati Rice portions per person

$144.95
Butter Chicken Tray
Originating in the 1950s, this famous dish was traditionally known as Murgh Makhani.
This dish is rich in butter & consists of a mix of tomato-based curry, cream & chicken that is baked in the Tandoor, giving the curry sauce a silky-smooth rich texture that is irresistible.
$134.95
Chicken Kashmiri Tray
Chicken cooked in curry/bhuna sauce with fruit and topped off with sliced almonds.
$134.95
Combination Biryani Tray
Rice with vegetables, spices, raisins and nuts. Includes lamb and chicken.
$129.95
Combination Curry Tray
Traditional dish with onions, garlic, ginger, tomatoes and spices in a thick sauce.
$100.00
Gobi Masala Tray
Fresh cauliflower florets mixed with spiced chic-peas, slowly cooked in a tomato-based
curry with a dash of cream & a ton of love. Seriously.
$134.95
Paneer Butter Masala Tray
This dish incorporates our fresh homemade panner cheese, cooked with herbs & house spices, in a silky-smooth masala sauce with sautéed bell peppers & onion. No need to say cheese, this dish is guaranteed to have you smiling!
$134.95
Special Biryani Tray
Rice with vegetables, spices, raisins and nuts. Includes shrimp, lamb and chicken.
$129.95
Catering | Vegetarian Entrees
Alu Gobi Tray
Cauliflower and potatoes cooked with herbs and spices.
$109.95
Alu Mutter Tray
Potatoes cooked with green peas and spices.
$109.95
Alu Saag Tray
Potatoes cooked with green peas and saag.
$109.95
Bharta Makhni Tray
Eggplant dish cooked in herbs, onions, tomato & clarified butter.
$114.95
Bhinda Masala Tray
Spiced okra and onions in a tomato-cream sauce.
$109.95
Channa Masala Tray
Spiced chickpeas in a tomato-cream sauce.
$109.95
Dal Makhni Tray
Lentils cooked with garlic, ginger, tomato and spices.
$104.95
Malai Kofta Tray
Potatoes in a creamy spinach sauce.
$109.95
Mushroom Mutter Tray
Mushroom cooked with onion, tomato, green peas and spices.
$104.95
Mutter Paneer Tray
Green peas with homemade cheese in mild gravy.
$109.95
Navratan Korma Tray
Mixed vegetables in a mild cream sauce with nuts and spices.
$109.95
Paneer Makhni Tray
Cubes of homemade cheese in Masala sauce.
$114.95
Saag Chole Tray
Chickpeas in a creamy spinach sauce.
$109.95
Saag Paneer Tray
Spinach and cheese in a creamy sauce.
$114.95
Vegetable Curry Tray
Mixed vegetables with onions, garlic, ginger, tomatoes, and spices in a thick sauce.
$109.95
Catering | Tandoor Options
Chicken Ginger Kabob Tray
Boneless chicken breast cubes marinated in ginger mint sauce and sizzled on a bed of onions.
$184.95
Chicken Tikka Tray
Boneless chicken breast cubes sizzled on a bed of onions..
$184.95
Seekh Kabob Tray
Minced lamb blended with onion, garlic, ginger and spices, wrapped around skewers and baked in a clay oven over mesquite charcoal. Sizzled on a bed of onions.
$184.95
Tandoori Chicken Tray
Bone-in chicken on a bed of onions.
$189.95
Tandoori Fish Tray
Spiced Mahi-Mahi on a bed of onions.
$189.95
Tandoori Mixed Grill Tray
Assorted kabobs of chicken, lamb, fish and shrimp on a bed of onions.
$189.95
Tandoori Shrimp Tray
Jumbo shrimp on a bed of onions.
$189.95
Catering | Sides
Cumin Basmati Rice Tray
Extra Basmati Rice
$39.95
Saffron Basmati Rice Tray
Saffron rice & peas.
$49.95
Chutneys $6.99
Alu Naan Tray
Naan stuffed with potatoes.
$29.95
Cheese Naan Tray
Naan stuffed with Cheese.
$29.95
Garlic Naan Tray
Naan with garlic & cilantro.
$29.95
Kalbi Naan Tray
Naan stuffed with cherries & nuts.
$29.95
Onion Kulcha Tray
Naan stuffed with Onion.
$29.95
Regular Naan Tray $24.95
Roti Tray
Whole wheat naan bread. (Gluten-Free)
$24.95
Special Naan Tray
Naan stuffed with lamb & chicken.
$34.95

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: littleindiaofdenver.comopentable.com

Reviews

Eric N
Went here on Denver Restaurants week and not to sure if this was there first time doing this but the service was extremely bad. Waited about an hour just to get 1 cold appetizer and had to get a waiter/manager that we have been waiting for an hour for something. They need to be more organized on their Denver restaurants week and able to handle when it gets busy and not just seating everyone as we were not the only ones waiting 45+ min for anything and took us about 1.5-2 hours to finally get all our food and able to eat it. The food was good but I wasn’t to sure because we were already starving waiting for the food that why it taste good but we will eventually give this place another try but hoping management needs to be able to organize this a lot better as well as planning out there Denver Restaurants Week

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Lexi Garapola
My husband and I love this restaurant! The staff is personable, warm and helpful. Their signature dishes are all incredible and the lamb is consistently tender. Try the Saag if you like spinach! Their food is authentic and fresh and I always feel great after eating here.

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International Traveling Clown
Dimly lit and beautiful atmosphere. Tried Mango Lassi at AustIndia in TX, wasn’t too impressed. Tried it here, and WOW! Literally tastes like mango! Better than a Naked Mango juice, if you like those. Lamb biryani was delicious. Not heavy on the peanuts, so you don’t mind the crunch every now and then. Large portions, like family style. We took leftovers home.

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Josh Thompson
My favorite Indian food in Denver! I eat at the lunch buffet a *lot*. It’s always a pleasure to see Koko and Vino, and when I’m here in the evenings I often am treated to the melodious sounds of an instrument that I’ve never seen before.

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Madalyn Katz
Firstly, the food is SO good!!! I had never had Indian cuisine and this was great first time. The flavors were amazing!! I got the Beriyani and it was delicious.

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FaEva Eva
I came here because I heard the food was great. Trust me when I say I was not disappointed. Not only was the food amazing but I also had the best sever. Harry was his name and he made sure my table was well taken care of. The music was great too. I will be coming back very soon

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Sunny Hooser
I deliver with grubhub and have had the pleasure of picking food up from here! The staff are always pleasant and kind! Today I went back and experienced the Chicken Tikka Marsala for myself, and I am without words! I am definitely going to go back! Best food I have had in a long time! CoCo was so sweet and amazing! She made sure I was set and was always happy!

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Drew Sullivan
Our waiter Yaya was absolutely incredible. We had an amazing dinner and I could not have asked for better service. I highly recommend this place to anyone considering many Indian restaurants in the Denver area. A must visit.

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Joe Wiseman
The food was terrific, I really enjoyed the atmosphere and the staff was extremely attentive.

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Alexa Chan
Such a great place! Service was attentive and so nice. I went with a friend of mine and they brought us complimentary chai tea lattes. And then brought us an entirely different dish that we didn’t order. They were kind and funny and so personable. I would highly recommend these kind people and their yummy food for your next visit.

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