Campania Milton Menu – Milton, GA

Type : Pizza restaurant

Location : Milton, GA

Based on 266 reviews, the restaurant has received a rating of 4.6 stars. Price $$

✔️ Dine-in ✔️ Takeout

Campania Milton 30004

Address:
12635 Crabapple Rd #310, Milton, GA 30004

Phone: (470) 210-5542

Website:

Hours

Sunday 12–9 PM
Monday

(Labor Day)
Closed
Tuesday 11:30 AM–9 PM
Wednesday 11:30 AM–9 PM
Thursday 11:30 AM–9 PM
Friday 11:30 AM–10 PM
Saturday 11:30 AM–10 PM

Menu

Red Pizza
Marinara DOP Pizza
Pomodoro, fresh garlic, oregano, and extra virgin olive oil (EVOO).
$12.00
Margherita Pizza
Pomodoro, Fior-di-Latte Mozzarella, Parmigiano-Reggiano, fresh basil, and EVOO.
$16.00
Margherita DOP Pizza
Pomodoro, mozzarella di bufala,Parmigiano Reggiano, fresh basil, and evoo.
$17.00
Sofia Pizza
Pomodoro, Italian sausage, roasted red peppers, fontina, Fior-di-Latte Mozzarella, Parmigiano-Reggiano, oregano, fresh basil, and garlic oil.
$18.00
Salame Pizza
Pomodoro, salame picante (spicy pepperoni), Fior-di-Latte Mozzarella, Parmigiano-Reggiano, and fresh basil.
$19.00
Salsiccia Pizza
Pomodoro, Italian sausage, Fior- di- Latte Mozzarella, Parmigiano Reggiano, ricotta and fresh basil.
$18.00
Capricciosa Pizza
Pomodoro, Parma cotto (Italian ham), mushrooms, kalamata olives, artichoke hearts, Fior- di- Latte Mozzarella, Parmigiano Reggiano, and fresh basil.
$19.00
Salumi Misti Pizza
Pomodoro, Italian sausage, Calabrese salami, Fior-di-Latte Mozzarella, Parmigiano-Reggiano, fontina and fresh basil.
$19.00
Polpetta Di Vitello Pizza
Homemade veal meatballs, pomodoro, Fior- di- Latte Mozzarella, Parmigiano Reggiano, fresh basil and garlic oil.
$19.00
Dolce Piccante Pizza
Pomodoro, organic chicken breast, sweet piquante peppers, fresh basil, caramelized onions, Fior- di- Latte Mozzarella, Parmigiano Reggiano and fontina.
$18.00
White Pizza
Tartufo Pizza
Fior-di-Latte mozzarella, Parmigiano Reggiano, fontina, pancetta (Italian bacon), mushrooms, garlic and fresh rosemary. Finished with truffle oil.
$19.00
Quattro Formaggi Pizza
Ricotta, fontina, Fior-di-Latte mozzarella, parmigiano reggiano.
$15.00
Arugula E Prosciutto Pizza
Fior-di-Latte mozzarella & fontina, finished with arugula, cherry tomatoes, prosciutto di Parma, and Parmigiano Reggiano.
$22.00
Spinaci E Carciofo Pizza
Spinach, artichoke hearts, roasted red peppers, fontina, goat cheese, garlic, and Parmigiano-Reggiano. Finished with our house-made balsamic reduction.
$19.00
Gluten Free Pizza
Gluten Free Marinara DOP Pizza
Pomodoro, fresh garlic, oregano, and extra virgin olive oil (EVOO).
$13.00
Gluten Free Margherita Pizza
Pomodoro, Fior-di-Latte mozzarella, Parmigiano-Reggiano, fresh basil, and EVOO.
$17.00
Gluten Free Salame Pizza
Pomodoro, salame picante (spicy pepperoni), Fior-di-Latte mozzarella, Parmigiano Reggiano, and fresh basil.
$20.00
Gluten Free Salsiccia Pizza
Pomodoro, Italian sausage, Fior-di-Latte mozzarella, Parmigiano Reggiano, ricotta and fresh basil.
$19.00
Gluten Free Quattro Formaggi Pizza
Fior-di-Latte mozzarella, ricotta, fontina, Parmigiano Reggiano.
$16.00
Antipasti
Vitello Alla Fattoria
Homemade veal meatballs in San Marzano tomato sugo served with our rosetta.
$15.00
Rosetta
Pizza dough bread with garlic oil and Parmigiano Reggiano.
$5.00
Ravioli Fritti
Lightly breaded with italian bread crumbs, our ricotta and romano fried cheese ravioli are then finished with parmigiano reggiano. Served with a side of pomodoro.
$15.00
Salumi E Formaggi Misti
A weekly selection of cheeses and cured meats with italian olives. Gluten-free without rosetta.
$27.00
Prosciutto E Bufala
Gluten free. Mozzarella di bufala and Prosciutto di parma.
$18.00
Calamari Fritti
Our calamari is lightly breaded with Italian bread crumbs and Parmigiano Reggiano. Served with a side of Pomodoro.
$17.00
Napoli Lungomare
Gluten free. Salmon oven roasted in extra virgin olive oil then topped with basil, arugula, parsley, lemon, red onion and capers.
$17.00
Bandiera Italiana
Gluten free. Fior-di-Latte Mozzarella topped with oven roasted red peppers.
$13.00
Zuppe
Zuppa Di Pomodoro
Gluten free. Creamy San Marzano tomato soup with basil and Parmigiano Reggiano.
$7.00
Zuppa Di Minestra Maritata
Italian wedding soup. Endive, house made organic beef & Italian sausage meatballs with Parmigiano Reggiano.
$7.00
Insalate
Verde Salad
Gluten free. Arugula, shaved Parmigiano Reggiano, fresh lemon juice, olive oil and sea salt.
$12.00
Carciofo Salad
Gluten free. Mixed greens, Italian artichoke hearts, shaved Parmigiano Reggiano, fresh lemon juice, olive oil and sea salt.
$14.00
Caesar Toscano Salad
Chopped romaine, croutons and shaved Parmigiano Reggiano in a creamy tuscan Caesar dressing
$13.00
Insalate Della Casa
Gluten free. Mixed greens, Fior-di-Latte Mozzarella, cherry tomatoes, Kalamata olives, balsamic vinegar and olive oil.
$15.00
Mediterranea Salad
Gluten free. Chopped Romaine, cherry tomatoes, chickpeas, oven roasted red peppers, red onions, Fetta & kalamata olives tossed in our house made Mediterranean dressing.
$15.00
Caprese Salad
Gluten free. Roma tomatoes, Fior-di-Latte Mozzarella, basil, balsamic reduction, olive oil, sea salt.
$13.00
Panini
Napoletano Panino
Calabrese salami, provolone, chili pepper, and olive oil.
$17.00
Contadino Panino
House-made veal meatballs, provolone, San Marzano pomodoro.
$17.00
Salmone Panino
Pan-seared salmon, pancetta, roasted tomato, arugula, olive oil, and pesto.
$20.00
Dante Panino
Italian sausage, provolone, fresh basil, and caramelized onions.
$17.00
Pollo Panino
Organic chicken breast, caramelized onions, provolone, baby spinach, and Roma tomatoes.
$17.00
Vegetariano Panino
Fior-di-Latte mozzarella, arugula, tomato, basil, sea salt, and extra virgin olive oil.
$13.00
Paste
Linguine Alle Vongole
Clams in a white wine sauce.
$19.00
Spaghetti Al Burro
With butter and Parmigiano Reggiano.
$10.00
Spaghetti Pomodoro
In San Marzano sugo.
$14.00
Tortellini Alfredo
Tri-color cheese tortellini in our homemade Alfredo sauce.
$17.00
Ravioli Alla Bolognese
Our house-made Bolognese with organic beef and italian sausage over Ricotta and Romano cheese ravioli.
$19.00
Pasta Bosciola
Creamy white sauce with Italian sausage, mushrooms, white truffle oil, and Parmigiano Reggiano over pasta of the day.
$20.00
Pasta Bolognese
House-made bolognese with organic beef and Italian sausage over pasta of the day.
$18.00
Terra e Mare
Parmigiana Di Pollo
Organic chicken breast lightly breaded and fried, topped with Fior-di-Latte mozzarella and pomodoro. Served with a side of pasta of the day.
$23.00
Parmigiana Di Vitello
Veal cutlet lightly breaded and fried, topped with Fior-di-Latte mozzarella and pomodoro. Served with a side of pasta of the day.
$25.00
Pollo Campania
Organic chicken breast lightly breaded and fried, topped with arugula, red onion, diced Roma tomatoes, and Fior-di-Latte mozzarella. Finished with a light balsamic drizzle.
$22.00
Vitello Campania
Veal cutlet lightly breaded and fried, topped with arugula, red onion, diced Roma tomatoes, and Fior-di-Latte mozzarella. Finished with a light balsamic drizzle.
$24.00
Salmone Capri
Pan-seared salmon with a light pesto balsamic glaze over spaghetti tossed with arugula, roasted cherry tomatoes, white onion, and capers.
$24.00
Salmone Fantasia
Pan-seared salmon with a lemon butter sauce and balsamic drizzle over cheese ravioli with roasted red peppers, white onions, artichoke, kalamata olives, and capers.
$26.00
Dolce
Tiramisu
Layers of Ladyfingers soaked in our Bristot espresso and coffee liqueur with Hersey’s chocolate and mascarpone cheese.
$9.00
Panna Cotta Trio
A trio of homemade Italian custard offered with three delicious toppings: Italian lemon cookie, fresh fruit jam & caramel cashew crunch.
$10.00
Limoncello Mascarpone Cake
Our luscious mascarpone cake is a rich combination of lemon-infused sponge cake along with a lemon mascarpone cream filling finished with European white chocolate shavings.
$8.00
Colossal New York Cheesecake
A Campania classic: cream cheese, fresh eggs, sugar, and a touch of lemon zest on a graham cracker crust.
$8.00
Affogato
A generous scoop of VOGA Bourbon Vanilla Bean gelato drowned in a double shot of our Bristot espresso.
$10.00
VOGA Italian Gelato
VOGA Chocolate, VOGA Bourbon Vanilla Bean, VOGA Salted Caramel, VOGA Natural Pistachio, VOGA Espresso Coffee.
$8.00
Cannoli
Our cannoli are filled to order with our delicious homemade ricotta and mini chocolate chip filling.
$6.00
Chocolate Hazelnut Temptation
Cake with Ecuadorian cocoa, filled with chocolate and hazelnuts topped with a chocolate glaze.
$8.00
Caffees
American Coffee $6.00
Bistot Espresso $4.00
Latte & Cappuccino $6.00

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Photo Gallery

Order and Reservations

Reservations: exploretock.com

Reviews

dietmar doehring
Have passed this place 100 times, finally went in for dinner.

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Wes Beyrent
We haven’t eaten inside the restaurant yet, but the pies we took home were phenomenal! If you’re fans of Antico or true Neapolitan pizza, grab a pie from Campania. It’s amazing!

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Robert Sawyer
Excellent service.

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Prajakta Masurkar
Good pizzas and wine. Dog friendly patio tiramisu was okay.

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mendo_c
Great Pies! Lots of options. Bar area and patio area. Prompt service.

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Tony Andrzejewski
Great place for family or just to hang. Service was great Leah was the best. Watched her deal with an extremely rude, unforgiving lady. Although not Leah’s fault, she apologized and asked what she could do to help. The lady rudely walked away. I appreciate her professionalism.

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Shawn Traman
Food, delicious. Service, phenomenal. Atmosphere, terrific. Talk to Sam at the bar and have him create a cocktail just for you. That guy’s got mad skills. You will love this place. I couldn’t pick a favorite pizza if I tried. The hand tossed crust will change your life.

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G Den
Oh my goodness! My new favorite Italian restaurant! The pasta with mushrooms in a cream sauce, the meatballs appetizer and calamari was excellent! The server was very nice and on top of it. They even brought my friend a cannoli (which was delicious!) for her birthday. We’ll be back!

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Joel DiGloria
Well, I hate to write this as there aren’t many decent pizza places around, and we do like their pizza, but here we go. As, I was saying the pizza is pretty good. I appreciate the wood-fired oven and they do a decent job. However, this afternoon, on our way home, we decided we would grab some pizza. We ordered the Tartufo, and since my wife is allergic to preservatives (long story), we asked if we could have prosciutto instead of pancetta. We weren’t just adding an extra topping. I was told when called, that would be fine. When my wife went to pay, she noticed the pizza was $27 instead of $19, and asked why. It was explained that they can only only add ingredients, for an extra cost, or leave an ingredient off. Since we “added an ingredient” there was an extra charge. Well, I wasn’t told this on the phone. It’s not even a matter of $7, which isn’t a big deal, it’s a matter of us being given the information, so we could make the decision. The hostess was less than accommodating, and my wife should have asked for a manger (notwithstanding any “Karen” comments). She did give the hostess the opportunity to make it right, but that did not happen. I do believe that customer service is taught from ownership/management, so maybe it shouldn’t really be on the hostess. It’s a shame, since, as I said, the pizza is pretty good.

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Dan Kunz
Seated outside. Declined service with a 14 week old puppy in a dog carry bag. Didn’t inform at check in. Didn’t inform at table. Asked us to put the puppy in the bag in the floor, then asked us to leave. Been a long time frequent customer but not dog friendly is a deal breaker.

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