Bustling contemporary haungout featuring an eclectic mix of American fare & sushi. Based on 981 reviews, the restaurant has received a rating of 4.1 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ Delivery
Address:
12734 Elm Creek Blvd N, Maple Grove, MN 55369
Phone: (763) 316-6868
Hours
| Monday
(Labor Day)
|
11:30 AM–9 PM
Hours might differ
|
| Tuesday | 11:30 AM–9 PM |
| Wednesday | 11:30 AM–9 PM |
| Thursday | 11:30 AM–9 PM |
| Friday | 11:30 AM–10 PM |
| Saturday | 11:30 AM–10 PM |
| Sunday | 11 AM–9 PM |
Menu
| Dinner | |
| Truffle Parmesan Fries crispy fries, tossed in white truffle oil, parmesan cheese & house seasoning with rosemary garlic aioli. |
$12.95 |
| Firecracker Shrimp spiral-cut shrimp, battered & flash fried, tossed in our house-made chile sriracha sauce served over Asian slaw with a pipette of Cry Baby Craig’s habanero sauce. |
$16.95 |
| Calamari buttermilk marinated, crispy cornmeal crust, served with house-made jalapeño aioli. |
$16.95 |
| Chicken & Avocado Egg Rolls hand-rolled in house, stuffed with avocado, oven-roasted pulled chicken & guacamole, flash-fried, served with chipotle ranch. |
$16.95 |
| Edamame tossed in our signature house-made sriracha soy glaze. |
$11.95 |
| Lettuce Wraps pulled, oven-roasted chicken glazed with hoisin sauce, on top of crunchy, organic Asian slaw served on local hydroponic butter lettuce, topped with chopped peanuts. |
$15.95 |
| Caprese Flatbread brushed with extra virgin olive oil & fresh herbs, layered with oven-roasted tomatoes, parmesan, fresh mozzarella, topped with a mix of basil, arugula, fresh tomatoes, & avocado tossed in olive oil & sea salt. |
$16.95 |
| CRAVE Wings jumbo wings marinated overnight, grilled & fried until crispy, then tossed in your choice of Lemon Garlic or Classic Buffalo Sauce, served with cucumber sticks & your choice of bleu cheese or ranch dipping sauce. |
$14.95 |
| Crab Cakes house-made lump crab cakes, pan-seared to a golden brown finished with house-made yum yum & chipotle sauces. |
$21.95 |
| Crispy Brussels Sprouts roasted then flash fried & tossed in a honey soy balsamic sauce |
$12.95 |
| Tuna Poke sushi grade ahi tuna tossed in a soy sesame sauce ginger sauce, avocado crema, topped with Fresno chilis, chili onion crisp & chili oil, served with crispy taro chips |
$18.95 |
| Crab & Lobster Tower crab dressed with spicy chili crunch & lime juice, layered with avocado, mango & lobster, tossed in spicy mayonnaise, served with crisp Belgian endive |
$23.95 |
| Bamboo Bite Roll crunchy tempura shrimp, cream cheese topped with avocado, jalapeño, with hibachi & unagi sauces. |
$18.95 |
| Truffled Mushroom Flatbread olive oil and garlic poached mushrooms over a garlic mornay sauce and topped with mozzarella cheese cooked to golden brown, finished with truffle oil and arugula |
$16.95 |
| CRAVE Starter Revol Greens spring mix tossed in tangy balsamic vinaigrette, topped with candied walnuts, goat cheese & balsamic glaze. |
$11.95 |
| Wedge crisp Iceberg lettuce wedge smothered in bleu cheese dressing, cherry tomato, crumbled bacon & shaved red onion. |
$13.95 |
| BLT Caesar Starter Revol Greens crisp baby romaine, hearts of romaine, classic caesar dressing, cherry tomatoes, house-made bacon bits & housemade croutons. |
$12.95 |
| Chicken Wild Rice Soup House-Made Chicken Wild Rice Soup |
$7.95 |
| Chopped Chicken oven-roasted chicken, dried cherries, spinach, romaine, bacon, avocado, fontina & crisp red apple tossed in citrus vinaigrette with toasted almonds finished with pomegranate seeds. |
$22.95 |
| Red Quinoa & Grilled Salmon red quinoa, arugula, roasted beets, & fresh orange segments tossed in blood orange vinaigrette topped with grilled salmon finished with lemon butter sauce |
$25.95 |
| Seasonal Soup House-made Seasonal Soup option |
$7.95 |
| Bison Burger house-made bison patty, caramelized onion, mushroom conserva, naturally smoked cheddar, CRAVE burger sauce, fried onions & sunny side up egg, all piled on an everything bun. Consuming raw or undercooked meats, fish, shellfish or eggs may increase your risk of food-borne illness, especially for individuals with certain medical conditions. |
$18.95 |
| Crave Burger Certified Angus Beef sprinkled with house seasoning & charbroiled, topped with naturally smoked cheddar, iceberg lettuce, beefsteak tomatoes, & CRAVE signature house-made burger sauce. Pecanwood Smoked Bacon for an additional charge. Consuming raw or undercooked meats, fish, shellfish or eggs may increase your risk of food-borne illness, especially for individuals with certain medical conditions. |
$17.95 |
| Baked Mac & Cheese blend of cheeses melted into our cream sauce tossed with bacon & cavatappi then topped with bread crumbs & more bacon. Consuming raw or undercooked meats, fish, shellfish or eggs may increase your risk of food-borne illness, especially for individuals with certain medical conditions. |
$19.95 |
| Lobster Mac & Cheese lobster meat sautéed with fresh garlic & white wine, then tossed with cavatappi noodles in a swiss cheese & lobster cream sauce, all topped with toasted seasoned breadcrumbs & finished with truffle oil. |
$27.95 |
| Chicken Rosa crispy all-natural parmesan chicken breast topped with melted fresh mozzarella, on a bed of linguini, tossed in a house-made rosa sauce with fresh red & yellow tomatoes, garlic & herbs, finished with fresh mozzarella & julienne basil. |
$24.95 |
| Chicken Stir Fry fresh cut chicken breast seared & tossed with fresh vegetable medley then glazed with soy chili sauce served over coconut jasmine rice finished with cilantro & chopped peanuts. |
$24.95 |
| Lemon Garlic Chicken Grilled chicken breasts, set atop buttermilk mashed potatoes & broccolini topped with lemon garlic butter sauce |
$26.95 |
| Mushroom Fettuccine sautéed fresh garlic, mushroom conserva & caramelized onions, deglazed with sherry then tossed in mornay sauce with Joseph’s fresh fettuccine finished with bias cut asparagus tossed in lemon oil. Consuming raw or undercooked meats, fish, shellfish or eggs may increase your risk of food-borne illness, especially for individuals with certain medical conditions. |
$19.95 |
| Traditional ahi tuna tartare tossed with ginger, sesame, soy poke sauce, set atop a bed of sushi rice & Revol Greens arugula finished with fresh sliced avocado, shelled edamame, cucumber, chili oil, cherry tomatoes, green onions & sesame seeds. Consuming raw or undercooked meats, fish, shellfish or eggs may increase your risk of food-borne illness, especially for individuals with certain medical conditions. |
$24.95 |
| Keto your choice of sushi-grade raw ahi tuna or raw salmon in a sweet & spicy sauce served over a bed of Revol Greens arugula tossed in a maple ginger vinaigrette, drizzled with a cilantro, jalapeño, avocado crema, topped with sliced avocado, shelled edamame, cucumber, cherry tomato, carrot tsuma & sesame seeds. Consuming raw or undercooked meats, fish, shellfish or eggs may increase your risk of food-borne illness, especially for individuals with certain medical conditions. |
$25.95 |
| Steak Frites hand-cut Certified Angus Beef medallions topped with béarnaise sauce served with house seasoned french fries & grilled asparagus. Consuming raw or undercooked meats, fish, shellfish or eggs may increase your risk of food-borne illness, especially for individuals with certain medical conditions. |
$29.95 |
| Filet Mignon Certified Angus Beef, mashed potatoes & CRAVE signature steak sauce, served with crispy roasted brussels sprouts, flash fried & tossed in honey soy balsamic sauce. Consuming raw or undercooked meats, fish, shellfish or eggs may increase your risk of food-borne illness, especially for individuals with certain medical conditions. |
$46.95 |
| Steak Medallions certified angus beef, truffled mashed potatoes, heirloom carrots, CRAVE signature steak sauce |
$29.95 |
| Grilled New York certified angus beef, grilled to perfection topped with a smoked bleu cheese sauce, served with crispy roasted fingerling potatoes & grilled broccolini |
$42.95 |
| Shore Lunch Walleye jumbo wild Canadian walleye filet breaded with parmesan & panko bread crumbs, fried to perfection, topped with lemon cream sauce & served with grilled asparagus & buttermilk mashed potatoes |
$34.95 |
| Salmon Piccata seared Verlasso salmon filet served over a bed of linguini noodles tossed in lemon oil, grilled artichokes, roasted tomatoes, asparagus, & white wine, finished with lemon butter sauce, basil & fried capers |
$33.95 |
| Chilean Sea Bass pan-seared hand-cut Chilean sea bass on creamy sweet pea risotto, with roasted wild mushrooms, finished with miso butter sauce. Consuming raw or undercooked meats, fish, shellfish or eggs may increase your risk of food-borne illness, especially for individuals with certain medical conditions. |
$39.95 |
| Seaweed Salad mixed seaweed, cucumber, carrot, daikon, sesame seeds. |
$7.95 |
| Sunomono Salad fresh cucumbers, daikon, carrots, sweet rice vinegar. |
$7.95 |
| Miso Soup | $7.95 |
| Tuna Poke sushi grade ahi tuna tossed in a soy sesame ginger sauce, avocado crema, topped with fresno chilis, chili onion crisp & chili oil, served with crispy taro chips |
$18.95 |
| Yellowfin Tuna Maguro. |
$11.95 |
| Yellowtail Hamachi. |
$11.95 |
| Freshwater Eel Unagi. |
$12.95 |
| Sockeye Salmon Beni-Sake. |
$11.95 |
| Octopus Tako. |
$9.95 |
| Salmon Sake. |
$10.95 |
| Escolar Mutsu. |
$11.95 |
| Avocado maki avocado roll. |
$6.95 |
| Cucumber maki cucumber roll. |
$6.95 |
| California crab mix, masago, cucumber, avocado. Consuming raw or undercooked meats, fish, shellfish or eggs may increase your risk of food-borne illness, especially for individuals with certain medical conditions. |
$12.95 |
| Shrimp Tempura avocado, cucumber, daikon, spicy mayo. |
$11.95 |
| Crunchy shrimp tempura, avocado, spicy mayo, masago, sweet sauce. Consuming raw or undercooked meats, fish, shellfish or eggs may increase your risk of food-borne illness, especially for individuals with certain medical conditions. |
$16.95 |
| Bamboo Bite crunchy tempura shrimp, cream cheese topped with avocado, jalapeño, with hibachi & unagi sauces. |
$18.95 |
| Volcano baked scallops, snow crab, avocado, cucumber, spicy-sweet sauce. |
$17.95 |
| Crave Veggie carrot, spinach, asparagus, cucumber wrapped with avocado, sesame dressing. |
$14.95 |
| Mexican tuna, escolar, jalapeño, avocado, cilantro, spicy mayo, soy citrus sauce. Consuming raw or undercooked meats, fish, shellfish or eggs may increase your risk of food-borne illness, especially for individuals with certain medical conditions. |
$14.95 |
| Rainbow California roll topped with chef’s selection of four types of fish. Consuming raw or undercooked meats, fish, shellfish or eggs may increase your risk of food-borne illness, especially for individuals with certain medical conditions. |
$19.95 |
| Spicy Tuna chili oil, spicy mayo, avocado, leaf lettuce, yamagobo. Consuming raw or undercooked meats, fish, shellfish or eggs may increase your risk of food-borne illness, especially for individuals with certain medical conditions. |
$12.95 |
| King Kong sushi shrimp, fresh tuna, cream cheese, avocado, jalapeño, spicy mayo, unagi & hibachi sauces. Consuming raw or undercooked meats, fish, shellfish or eggs may increase your risk of food-borne illness, especially for individuals with certain medical conditions. |
$16.95 |
| Spicy Salmon sriracha, yamagobo, leaf lettuce, cucumber. Consuming raw or undercooked meats, fish, shellfish or eggs may increase your risk of food-borne illness, especially for individuals with certain medical conditions. |
$12.95 |
| Spider Roll inside out roll stuffed with softshell crab, cucumber, & spicy crab mix, topped with red tobiko & eel sauce | |
$16.95 |
| Godzilla spicy tuna, shrimp tempura, cream cheese, avocado, cucumber, seaweed salad, crunchy flakes, sweet sauce. |
$17.95 |
| Philly salmon, cream cheese, sesame seeds. Consuming raw or undercooked meats, fish, shellfish or eggs may increase your risk of food-borne illness, especially for individuals with certain medical conditions. |
$12.95 |
| Dynamite yellowtail, chili sauce, Thai chili peppers, cucumber, daikon. Consuming raw or undercooked meats, fish, shellfish or eggs may increase your risk of food-borne illness, especially for individuals with certain medical conditions. |
$12.95 |
| Ninja Roll inside out roll filled with shrimp tempura, cilantro, cucumber, & avocado, topped with yellowfin tuna & spicy cilantro sauce |
$18.95 |
| Alaska Roll spicy crab mix, fresh salmon, cream cheese, & jalapeno, tempura fried with panko bread crumbs, finished with spicy mayo & eel sauce |
$19.95 |
| #9 shrimp tempura, salmon, avocado, sesame seeds, sweet sauce. Consuming raw or undercooked meats, fish, shellfish or eggs may increase your risk of food-borne illness, especially for individuals with certain medical conditions. |
$17.95 |
| Pink Panther Roll tuna, yellowtail, salmon, cilantro, avocado, cucumber wrapped in soy paper, then topped with spicy yuzu, rosemary wasabi aioli topped |
$19.95 |
| Surfer Roll Shrimp Tempura, cream cheese, Avocado, wrapped in nori and sushi rice, then topped with spicy tuna, tobiko, eel sauce, and spicy mayo |
$19.95 |
| Vegan Truffle Parmesan Fries^ crispy fries, tossed in white truffle oil, vegan parmesan cheese & house seasoning with rosemary garlic aioli. Dish with a component that has been fried in a mixed-use fryer. |
$12.95 |
| Vegan Edamame tossed in our signature house-made sriracha soy glaze. |
$11.95 |
| Vegan Seaweed Salad seaweed, cucumber, carrot, daikon, sesame seeds. |
$7.95 |
| Vegan Cucumber Roll maki cucumber roll. |
$6.95 |
| Vegan Sunomono Salad fresh cucumbers, daikon, carrots, sweet rice vinegar. |
$7.95 |
| Vegan Avocado Roll maki avocado roll. |
$6.95 |
| Vegan CRAVE Roll carrot, spinach, asparagus, cucumber wrapped with avocado, sesame dressing. |
$14.95 |
| Veggie Wedge Salad crisp Iceberg lettuce wedge smothered in bleu cheese dressing, cherry tomato & shaved red onion. GO VEGAN sub vegan ranch for bleu cheese, add vegan bacon for an additional price. |
$12.95 |
| Veggie Chopped Salad dried cherries, spinach, romaine, avocado, fontina, crisp red apple tossed in citrus vinaigrette with toasted almonds finished with pomegranate seeds. GO VEGAN sub vegan feta for fontina, add vegan chicken & bacon for an additional price. |
$18.95 |
| Veggie Crave Entrée Salad Revol Greens spring mix tossed in balsamic vinaigrette, topped with candied walnuts, goat cheese & balsamic glaze. |
$14.95 |
| Veggie Baked Mac & Cheese blend of cheeses melted into our cream sauce tossed with cavatappi then topped with bread crumbs. Add vegan chicken for an additional charge. |
$19.95 |
| Veggie Rosa linguini tossed in a house-made rosa sauce with fresh red & yellow tomatoes, garlic & herbs, finished with fresh mozzarella & julienne basil. Add vegan chicken for an additional charge. |
$20.95 |
| Veggie Mushroom Fettuccine fresh garlic, mushroom conserva & onions, deglazed with sherry, tossed in mornay sauce with Joseph’s fresh fettuccine finished with asparagus tossed in lemon oil. Add vegan chicken for an additional charge. |
$20.95 |
| Veggie Margherita Flatbread house-made roasted tomato sauce, oven-roasted tomatoes, shredded & fresh mozzarella, fresh julienne basil. GO VEGAN sub vegan mozzarella & feta for mozzarella for an additional charge. |
$15.95 |
| Veggie Truffled Mushroom Flatbread olive oil and garlic poached mushrooms over a garlic mornay sauce and topped with mozzarella cheese cooked to golden brown, finished with truffle oil and arugula |
$16.95 |
| Veggie Caprese Flatbread brushed with extra virgin olive oil & fresh herbs, layered with oven-roasted tomatoes, parmesan, fresh mozzarella, topped with a mix of basil, arugula, fresh tomatoes, & avocado tossed in olive oil & sea salt. GO VEGAN sub vegan mozzarella & feta for mozzarella for an additional charge. |
$16.95 |
| GS – CRAVE Wings^ jumbo wings marinated overnight, grilled & fried until crispy, then tossed in your choice of Lemon Garlic or Classic Buffalo Sauce, served with cucumber sticks & your choice of bleu cheese or ranch dipping sauce. Dish with a component that has been fried in a mixed-use fryer. |
$14.95 |
| GS – Truffle Parmesan Fries^ crispy fries, tossed in white truffle oil, parmesan cheese & house seasoning with rosemary garlic aioli. Dish with a component that has been fried in a mixed-use fryer. |
$12.95 |
| GS – Edamame stir-fried in oil & sea salt. |
$11.95 |
| GS – Caprese Flatbread gluten-free crust with extra virgin olive oil & fresh herbs, layered with oven-roasted tomatoes, parmesan, fresh mozzarella, topped with a mix of basil, arugula, fresh tomatoes, & avocado tossed in olive oil & sea salt. |
$17.95 |
| GS – Margherita Flatbread house-made tomato sauce, gluten-free crust oven-roasted tomatoes, shredded & fresh mozzarella, fresh julienne basil. |
$16.95 |
| GS – CRAVE Starter locally grown spring mix tossed in tangy balsamic vinaigrette, topped with candied walnuts, goat cheese & balsamic glaze. |
$10.95 |
| GS – BLT Caesar Starter locally grown crisp baby romaine, hearts of romaine, classic Caesar dressing, cherry tomatoes, & house-made bacon bits. |
$12.95 |
| GS – Wedge crisp Iceberg lettuce wedge smothered in bleu cheese dressing, cherry tomato, crumbled bacon & shaved red onion. |
$12.95 |
| GS – Red Quinoa & Grilled Salmon red quinoa, arugula, roasted beets, & fresh orange segments tossed in blood orange vinaigrette topped with grilled salmon finished with lemon butter sauce |
$24.95 |
| GS – CRAVE Grilled Chicken locally grown spring mix tossed in tangy balsamic vinaigrette, topped with candied walnuts, goat cheese & balsamic glaze topped with grilled all-natural chicken breast. |
$19.95 |
| GS – BLT Caesar Grilled Chicken locally grown crisp baby romaine, hearts of romaine, classic Caesar dressing, cherry tomatoes, & house-made bacon bits topped with all-natural grilled chicken breast. |
$19.95 |
| GS – Steak Frites*^ certified Angus Beef topped with béarnaise sauce, served with house seasoned french fries & grilled asparagus. Consuming raw or undercooked meats, fish, shellfish or eggs may increase your risk of food-borne illness, especially for individuals with certain medical conditions. Dish with a component that has been fried in a mixed-use fryer. |
$29.95 |
| GS – Steak Medallions certified angus beef, buttermilk mashed potatoes, heirloom carrots with CRAVE signature steak sauce |
$29.95 |
| GS – Filet Mignon Certified Angus Beef, truffled mashed potatoes, grilled jumbo asparagus, CRAVE Signature steak sauce. Consuming raw or undercooked meats, fish, shellfish or eggs may increase your risk of food-borne illness, especially for individuals with certain medical conditions. |
$46.95 |
| GS – Creamy Mushroom Pasta fresh garlic, mushroom conserva & caramelized onions, sautéed & deglazed with sherry then tossed with rice noodles in mornay sauce, finished with bias cut asparagus tossed in lemon oil. Consuming raw or undercooked meats, fish, shellfish or eggs may increase your risk of food-borne illness, especially for individuals with certain medical conditions. |
$20.95 |
| GS – Salmon Piccata seared Verlasso salmon filet served over a bed of linguini noodles tossed in lemon oil, grilled artichokes, roasted tomatoes, asparagus, & white wine, finished with lemon butter sauce, basil & fried capers |
$33.95 |
| GS – Grilled Chicken Rosa all-natural grilled chicken breast topped with melted fresh mozzarella on a bed of rice noodles tossed in a house-made rosa sauce with fresh red & yellow tomatoes, garlic & herbs finished with fresh mozzarella & julienne basil. |
$24.95 |
| GS – Lemon Garlic Chicken Grilled chicken breasts, set atop buttermilk mashed potatoes & broccolini topped with lemon garlic butter sauce |
$26.95 |
| GS – Wagyu Burger indulgent ground wagyu seared to perfection then topped with mushroom conserva, caramelized onions & melted Swiss cheese, set atop a toasted gluten-free bun dressed with rosemary garlic aioli & butter lettuce. |
$22.95 |
| Kids Mini Burgers | $6.95 |
| Kids Mini Cheese Burgers | $6.95 |
| Kids Grilled Cheese | $6.95 |
| Kids Mac & Cheese Cheesy sauce, and noodles, with fries. |
$6.95 |
| Kids Chicken Tenders With fries. |
$6.95 |
| Kids Buttered Noodles | $6.95 |
| Cavatappi Noodles W/Tomato Sauce | $6.95 |
| Kids Flatbreads | $6.95 |
| Kids Shrimp Guppies Cooked shrimp, sushi rice, sweet soy reduction |
$5.95 |
| Kids California Roll Crab Mix, cucumber, avocado |
$7.95 |
| Kids Crunchy Roll Shrimp tempura, avocado, spicy mayo, sweet sauce |
$7.95 |
| Kids Grilled Chicken with Green Beans |
$7.95 |
| Kids Grilled Salmon with Green Beans |
$9.95 |
| Towering Chocolate Cake big enough to share, four layers of chocolate cake layered with rich chocolate icing |
$11.95 |
| Turtle Cheesecake delicious Cheesecake Funk cheesecake drizzled with chocolate & salted bourbon caramel sauces, finished with toasted pecans |
$10.95 |
| “The Original” Coconut Cake made in house from our special recipe, served with vanilla anglaise & whipped cream |
$10.95 |
| Cookies & Cream Cake Gluten Free decadent chocolate cake with chewy brownie pieces & layers of vanilla cream mousse, smothered with dark chocolate |
$11.95 |
| Ice Cream (1 Scoop) Sebastian Joe’s Nicollet Avenue Pothole or Vanilla Bean Ice Cream |
$3.95 |
| Raspberry Sorbet Sebastian Joe’s delicious vegan sorbet |
$8.95 |
| S’more Brownie house made chocolate graham cracker brownie, topped with torched house made marshmallow, served with Sebastian Joe’s Nicollet Avenue Pot Hole ice cream. |
$10.95 |
| Mini French Silk light & dark chocolate mousse, cookie crumbs, shaved chocolate. |
$4.95 |
| Mini Tiramisu espresso soaked white cake, mascarpone cheese, shaved chocolate. |
$4.95 |
| Fiji Bottled Water Bottled Water |
$3.95 |
| Red Bull All colors. |
$5.00 |
| Flavored Iced Teas Raspberry, strawberry, peach, pomegranate. |
$4.95 |
| Flavored Lemonade Raspberry, strawberry, peach, pomegranate. |
$4.95 |
| San Pellegrino San Pellegrino sparkling water |
$3.95 |
| Lemonade Regular Lemonade |
$3.95 |
| Brunch | |
| Truffled Mushroom olive oil and garlic poached mushrooms over a garlic mornay sauce and topped with mozzarella cheese cooked to golden brown, finished with truffle oil and arugula |
$15.95 |
| Margherita house-made tomato sauce, oven-roasted tomatoes, shredded & fresh mozzarella, fresh julienne basil. Add pepperoni for an additional charge. |
$14.95 |
| Caprese brushed with extra virgin olive oil & fresh herbs, layered with oven-roasted tomatoes, parmesan, fresh mozzarella, topped with a mix of basil, Revol Greens arugula, fresh tomatoes, & avocado tossed in olive oil & sea salt. |
$15.95 |
| Crave Veggie Burger Impossible Burger, topped with smoked cheddar, iceberg lettuce, beefsteak tomato, & CRAVE signature house-made burger sauce. GO VEGAN sub vegan bun & vegan smoked cheddar. Add vegan bacon for an additional charge. |
$16.95 |
| Brioche French Toast griddled with vanilla & cinnamon, topped with whipped butter, powdered sugar & fresh seasonal berries, served with pure maple syrup & your choice of pecanwood smoked bacon or sausage links |
$13.95 |
| Crave American two eggs your way, cheesy hash browns, whole wheat toast, with your choice of pecanwood smoked bacon or sausage links |
$13.95 |
| Avocado, Bacon, Egg & Cheese Sandwich pecanwood smoked bacon, over easy egg, cheddar cheese, sliced fresh avocado all layered on a croissant bun, served with cheesy hash browns |
$14.95 |
| Caprese Omelet mozzarella cheese, oven roasted tomatoes, topped with pesto hollandaise & arugula basil salad, served with cheesy hash browns & wheat toast |
$14.95 |
| Truffle Parmesan Fries crispy fries, tossed in white truffle oil, parmesan cheese & house seasoning with rosemary garlic aioli. |
$11.95 |
| Calamari buttermilk marinated, crispy cornmeal crust, served with house-made jalapeño aioli. |
$15.95 |
| Edamame tossed in our signature house-made sriracha soy glaze. |
$11.95 |
| Crab Cakes house-made lump crab cakes, pan-seared to a golden brown finished with house-made yum yum & chipotle sauces. |
$17.95 |
| Bamboo Bite Roll crunchy tempura shrimp, cream cheese topped with avocado, jalapeño, with hibachi & unagi sauces. |
$17.95 |
| Firecracker Shrimp spiral-cut shrimp, battered & flash fried, tossed in our house-made chili sriracha sauce served over Asian slaw with a pipette of Cry Baby Craig’s habanero sauce. |
$15.95 |
| Crave Wings jumbo wings marinated overnight, grilled & fried until crispy, then tossed in your choice of Lemon Garlic or Classic Buffalo Sauce, served with cucumber sticks & your choice of bleu cheese or ranch dipping sauce. |
$13.95 |
| Crave Salad Revol Greens spring mix tossed in tangy balsamic vinaigrette, topped with candied walnuts, goat cheese & balsamic glaze. Add all-natural crispy or grilled chicken, certified Angus steak, shrimp skewer for an additional charge. |
$12.95 |
| Wedge crisp Iceberg lettuce wedge smothered in bleu cheese dressing, cherry tomato, crumbled bacon & shaved red onion. Add all-natural crispy or grilled chicken, certified Angus steak, shrimp skewer for an additional charge. |
$12.95 |
| BLT Caesar Revol Greens crisp baby romaine, hearts of romaine, classic caesar dressing, cherry tomatoes, house-made bacon bits & housemade croutons. Add all-natural crispy or grilled chicken, certified Angus steak, shrimp skewer for an additional charge. |
$13.95 |
| Roasted Beet Salad oven roasted beets, orange supremes, & finely shaved fresh fennel, tossed with watercress in a lemon shallot vinaigrette, finished with goat cheese, & candied walnuts |
$15.95 |
| Chopped Chicken oven-roasted chicken, dried cherries, spinach, romaine, bacon, avocado, fontina & crisp red apple tossed in citrus vinaigrette with toasted almonds finished with pomegranate seeds. |
$18.95 |
| Mediterranean Salmon Revol Greens spring mix, grilled artichoke hearts, roasted tomatoes, & green olives all tossed in blood orange vinaigrette, topped with perfectly grilled Verlasso salmon filet & finished with crispy garbanzo beans & feta cheese. Consuming raw or undercooked meats, fish, shellfish or eggs may increase your risk of food-borne illness, especially for individuals with certain medical conditions. |
$22.95 |
| Blackened Chicken Cobb fresh romain lettuce tossed in blue cheese dressing then layered over the top with avocados, roasted tomatoes, chopped hard boiled eggs, ham, bacon, blue cheese crumbles, blackened chicken breast, and red onions |
$17.95 |
| House-Made Soups Tomato Basil Pesto, Chicken Wild Rice. |
$4.95 |
| Traditional Poke ahi tuna tartare tossed with ginger, sesame, soy, poke sauce, set atop a bed of sushi rice & Revol Greens arugula finished with fresh sliced avocado, shelled edamame, cucumber, chili oil, cherry tomatoes, green onions & sesame seeds. Consuming raw or undercooked meats, fish, shellfish or eggs may increase your risk of food-borne illness, especially for individuals with certain medical conditions. |
$17.95 |
| Spicy Shrimp Tempura Tempura shrimp sliced into bite size pieces over sushi rice and served with arugula, mango, avocado, edamame, ginger, jalapeño, seaweed salad and cucumber |
$17.95 |
| Keto Poke your choice of sushi-grade raw ahi tuna or raw salmon in a sweet & spicy sauce served over a bed of Revol Greens arugula tossed in maple ginger vinaigrette drizzled with cilantro, jalapeño, avocado crema, topped with sliced avocado, shelled edamame, cucumber, cherry tomato, carrot tsuma & sesame seeds. Consuming raw or undercooked meats, fish, shellfish or eggs may increase your risk of food-borne illness, especially for individuals with certain medical conditions. |
$18.95 |
| Crave Burger Certified Angus Beef sprinkled with house seasoning & charbroiled, topped with naturally smoked cheddar, iceberg lettuce, beefsteak tomatoes, & CRAVE signature house-made burger sauce. Add pecan wood smoked bacon for an additional charge Consuming raw or undercooked meats, fish, shellfish or eggs may increase your risk of food-borne illness, especially for individuals with certain medical conditions. |
$15.95 |
| Chicken, Apple & Brie all-natural grilled chicken breast sliced & served on warm tandoori bread, with creamy brie, arugula, rosemary aioli, & fresh apples slices finished with balsamic glaze. |
$16.95 |
| Bison Burger house-made bison patty, caramelized onion, mushroom conserve, naturally smoked cheddar, CRAVE burger sauce, fried onions & sunny side up egg, all piled on an everything bun. Consuming raw or undercooked meats, fish, shellfish or eggs may increase your risk of food-borne illness, especially for individuals with certain medical conditions. |
$17.95 |
| Baked Mac & Cheese blend of cheeses melted into our cream sauce tossed with bacon & cavatappi then topped with bread crumbs & more bacon. Add all-natural crispy or grilled chicken, andouille sausage, Certified Angus steak for an additional charge. |
$16.95 |
| Chicken Rosa crispy all-natural parmesan chicken breast topped with melted fresh mozzarella, on a bed of linguini, tossed in a house-made rosa sauce with fresh red & yellow tomatoes, garlic & herbs, finished with fresh mozzarella & julienne basil. |
$17.95 |
| Chicken Stir Fry fresh cut chicken breast seared & tossed with fresh vegetable medley then glazed with soy chili sauce served over coconut jasmine rice finished with cilantro & chopped peanuts. |
$17.95 |
| Miso Glazed Salmon miso marinated fresh cut Verlasso salmon, pan-seared & served on fresh vegetable medley sautéed with sesame oil & ginger, garnished with scallion & sesame seeds. Consuming raw or undercooked meats, fish, shellfish or eggs may increase your risk of food-borne illness, especially for individuals with certain medical conditions. |
$22.95 |
| Seaweed Salad mixed seaweed, cucumber, carrot, daikon, sesame seeds. Add shrimp, octopus for an additional charge. |
$7.95 |
| Sunomono Salad fresh cucumbers, daikon, carrots, sweet rice vinegar. Add shrimp, octopus for an additional charge. |
$6.95 |
| Fresno Toro Sliced fresh Toro, cucumber, togarashi spice and spicy ponzu |
$19.95 |
| Miso Soup | $4.95 |
| Tuna & Salmon Tartare fresh Tuna & Salmon tossed in a maple ginger & garlic sauce on top of a wonton, served with cucumber and togarshi |
$16.95 |
| Yellowfin Tuna Maguro. |
$10.95 |
| Yellowtail Hamachi. |
$10.95 |
| Albacore Tuna Bincho. |
$8.95 |
| Fresh Water Eel Unagi. |
$11.95 |
| Sockeye Salmon Beni-Sake. |
$10.95 |
| Octopus Tako. |
$8.95 |
| Salmon Sake. |
$9.95 |
| Escolar Mutsu. |
$10.95 |
| Toro Chutoro. |
$20.95 |
| Avocado maki avocado roll. |
$6.95 |
| Cucumber maki cucumber roll. |
$6.95 |
| California crab mix, masago, cucumber, avocado. Consuming raw or undercooked meats, fish, shellfish or eggs may increase your risk of food-borne illness, especially for individuals with certain medical conditions. |
$11.95 |
| Shrimp Tempura avocado, cucumber, daikon, spicy mayo. |
$11.95 |
| Crunchy shrimp tempura, avocado, spicy mayo, masago, sweet sauce. Consuming raw or undercooked meats, fish, shellfish or eggs may increase your risk of food-borne illness, especially for individuals with certain medical conditions. |
$16.95 |
| Bamboo Bite crunchy tempura shrimp, cream cheese topped with avocado, jalapeño, with hibachi & unagi sauces. |
$17.95 |
| Volcano Baked scallops, snow crab, avocado, cucumber, spicy-sweet sauce. |
$16.95 |
| Crave Veggie Carrot, spinach, asparagus, cucumber wrapped with avocado, sesame dressing. |
$13.95 |
| Mexican tuna, escolar, jalapeño, avocado, cilantro, spicy mayo, soy citrus sauce. Consuming raw or undercooked meats, fish, shellfish or eggs may increase your risk of food-borne illness, especially for individuals with certain medical conditions. |
$14.95 |
| Rainbow California roll topped with chef’s selection of four types of fish. Consuming raw or undercooked meats, fish, shellfish or eggs may increase your risk of food-borne illness, especially for individuals with certain medical conditions. |
$19.95 |
| Spicy Tuna chili oil, spicy mayo, avocado, leaf lettuce, yamagobo. Consuming raw or undercooked meats, fish, shellfish or eggs may increase your risk of food-borne illness, especially for individuals with certain medical conditions. |
$11.95 |
| King Kong sushi shrimp, fresh tuna, cream cheese, avocado, jalapeño, spicy mayo, unagi & hibachi sauces. Consuming raw or undercooked meats, fish, shellfish or eggs may increase your risk of food-borne illness, especially for individuals with certain medical conditions. |
$16.95 |
| Spicy Salmon sriracha, yamagobo, leaf lettuce, cucumber. Consuming raw or undercooked meats, fish, shellfish or eggs may increase your risk of food-borne illness, especially for individuals with certain medical conditions. |
$11.95 |
| Spider Roll inside out roll stuffed with softshell crab, cucumber, & spicy crab mix, topped with red tobiko & eel sauce |
$16.95 |
| Philly salmon, cream cheese, sesame seeds. Consuming raw or undercooked meats, fish, shellfish or eggs may increase your risk of food-borne illness, especially for individuals with certain medical conditions. |
$12.95 |
| Godzilla spicy tuna, shrimp tempura, cream cheese, avocado, cucumber, seaweed salad, crunchy flakes, sweet sauce. |
$16.95 |
| Dynamite yellowtail, chili sauce, Thai chili peppers, cucumber, daikon. Consuming raw or undercooked meats, fish, shellfish or eggs may increase your risk of food-borne illness, especially for individuals with certain medical conditions. |
$11.95 |
| Ninja Roll inside out roll filled with shrimp tempura, cilantro, cucumber, & avocado, topped with yellowfin tuna & spicy cilantro sauce |
$17.95 |
| Alaska Roll spicy crab mix, fresh salmon, cream cheese, & jalapeno, tempura fried with panko bread crumbs, finished with spicy mayo & eel sauce |
$18.95 |
| #9 shrimp tempura, salmon, avocado, sesame seeds, sweet sauce. Consuming raw or undercooked meats, fish, shellfish or eggs may increase your risk of food-borne illness, especially for individuals with certain medical conditions. |
$17.95 |
| Pink Panther tuna, yellowtail, salmon, cilantro, avocado, cucumber wrapped in soy paper, then topped with spicy yuzu, rosemary wasabi aioli topped |
$19.95 |
| Sesame Street Tempura shrimp, avocado, cream cheese, spicy crab, and jalapenos wrapped in soy paper, then topped with rosemary wasabi aioli and unagi |
$19.95 |
| Surfer Roll Shrimp Tempura, cream cheese, Avocado, wrapped in nori and sushi rice, then topped with spicy tuna, tobiko, eel sauce, and spicy mayo |
$19.95 |
| Mango Lobster Roll lobster flash fried with tempura, mango, cream cheese, wasabi aioli, avocado, tobiko and spicy yuzu |
$30.95 |
| Geisha Boat chef’s selection of three rolls, assorted nigiri. Consuming raw or undercooked meats, fish, shellfish or eggs may increase your risk of food-borne illness, especially for individuals with certain medical conditions. |
$63.95 |
| Hoshii Boat spicy salmon, philly or spicy tuna with California roll, chef’s selection of five nigiri. Consuming raw or undercooked meats, fish, shellfish or eggs may increase your risk of food-borne illness, especially for individuals with certain medical conditions. |
$43.95 |
| Samurai Boat chef’s selection of five rolls, assorted nigiri & sashimi, soy sriracha edamame. Consuming raw or undercooked meats, fish, shellfish or eggs may increase your risk of food-borne illness, especially for individuals with certain medical conditions. |
$129.95 |
| Vegan Truffle Parmesan Fries crispy fries, tossed in white truffle oil, vegan parmesan cheese & house seasoning with rosemary garlic aioli. A dish with a component that has been fried in a mixed-use fryer. |
$11.95 |
| Vegan Edamame tossed in our signature house-made sriracha soy glaze. |
$11.95 |
| Vegan Seaweed Salad seaweed, cucumber, carrot, daikon, sesame seeds. |
$7.95 |
| Vegan Cucumber Roll maki cucumber roll. |
$6.95 |
| Vegan Sunomono Salad fresh cucumbers, daikon, carrots, sweet rice vinegar. |
$6.95 |
| Vegan Avocado Roll maki avocado roll. |
$6.95 |
| Vegan Crave Roll carrot, spinach, asparagus, cucumber wrapped with avocado, sesame dressing. |
$13.95 |
| Veggie Crave Entrée Salad Revol Greens spring mix tossed in balsamic vinaigrette, topped with candied walnuts, goat cheese & balsamic glaze. |
$14.95 |
| Veggie Wedge Salad crisp Iceberg lettuce wedge smothered in bleu cheese dressing, cherry tomato & shaved red onion. GO VEGAN sub vegan ranch for bleu cheese. Add vegan bacon for an additional charge. |
$12.95 |
| Veggie Chopped Salad dried cherries, spinach, romaine, avocado, fontina, crispy red apple tossed in citrus vinaigrette with toasted almonds finished with pomegranate seeds. GO VEGAN sub vegan feta for fontina. Add vegan chicken & Bacon for an additional charge. |
$18.95 |
| Veggie Roasted Beet Salad oven roasted beets, orange supremes, & finely shaved fresh fennel, tossed with watercress in a lemon shallot vinaigrette, finished with goat cheese & candied walnuts |
$15.95 |
| Veggie Cobb Salad fresh romaine lettuce tossed in blue cheese dressing then layered over the top with avocados, roasted tomatoes, blue cheese crumbles, and red onions | |
$17.95 |
| House Made Soup Tomato basil pesto or soup of the day. |
$4.95 |
| Veggie Baked Mac & Cheese blend of cheeses melted into our cream sauce tossed with cavatappi then topped with bread crumbs. add vegan chicken for an additional price. |
$16.95 |
| Veggie Rosa linguini tossed in a house-made Rosa sauce with fresh red & yellow tomatoes, garlic & herbs, finished with fresh mozzarella & julienne basil. add vegan chicken for an additional price. |
$14.95 |
| Veggie Mushroom Fettuccine fresh garlic, mushroom conserve & onions, deglazed with sherry, tossed in mornay sauce with Joseph’s fresh fettuccine, finished with asparagus tossed in lemon oil. add vegan chicken for an additional price. |
$14.95 |
| Veggie Margherita Flatbread house-made roasted tomato sauce, oven-roasted tomatoes, shredded & fresh mozzarella, fresh julienne basil. GO VEGAN sub vegan mozz & feta for mozz for an additional price. |
$14.95 |
| Veggie Caprese Flatbread brushed with extra virgin olive oil & fresh herbs, layered with oven-roasted tomatoes, parmesan, fresh mozzarella, topped with a mix of basil, arugula, fresh tomatoes, & avocado tossed in olive oil & sea salt. GO VEGANsub vegan mozz & feta for mozz for an additional price. |
$15.95 |
| Veggie Grilled Cheese & Tomato Soup parmesan crusted brioche layered with a creamy blend of cheeses, served with our signature Tomato Basil Pesto Soup. |
$13.95 |
| Vegan Stir Fry fresh vegetable medley sautéed with soy chili sauce over coconut jasmine rice finished with cilantro & chopped peanuts. add vegan chicken for an additional price. |
$15.95 |
| Veggie Truffled Mushroom Flatbread olive oil & garlic poached mushrooms over a garlic mornay sauce & topped with mozzarella cheese cooked to golden brown, finished with truffle oil & arugula |
$15.95 |
| Grape & Apple Flatbread brushed with oil then topped with herbs, grapes, apples, mozzarella & bleu cheese, cooked to golden brown then finished with honey |
$15.95 |
| GS Crave Wings jumbo wings marinated overnight, grilled & fried until crispy, then tossed in your choice of Lemon Garlic or Classic Buffalo Sauce, served with cucumber sticks & your choice of bleu cheese or ranch dipping sauce. Dish with a component that has been fried in a mixed-use fryer. |
$13.95 |
| GS Truffle Parmesan Fries crispy fries, tossed in white truffle oil, parmesan cheese & house seasoning with rosemary garlic aioli. Dish with a component that has been fried in a mixed-use fryer. |
$11.95 |
| GS Edamame stir-fried in oil and sea salt. |
$11.95 |
| GS Grape & Apple Flatbread brushed with oil then topped with herbs, grapes, apples, mozzarella & blue cheese, cooked to golden brown then finished with honey. |
$16.95 |
| GS Caprese Flatbread gluten-free crust with extra virgin olive oil & fresh herbs, layered with oven-roasted tomatoes, parmesan, fresh mozzarella, topped with a mix of basil, arugula, fresh tomatoes, & avocado tossed in olive oil & sea salt. |
$16.95 |
| GS Margherita Flatbread house-made tomato sauce, gluten-free crust oven-roasted tomatoes, shredded & fresh mozzarella, fresh julienne basil. |
$15.95 |
| GS Crave Salad Revol Greens spring mix tossed in tangy balsamic vinaigrette, topped with candied walnuts, goat cheese, and balsamic glaze. add protein for an additional charge. |
$12.95 |
| GS Wedge crisp iceberg lettuce wedge smothered in bleu cheese dressing, cherry tomato, crumbled bacon and shaved red onion. |
$12.95 |
| GS BLT Caesar Revol Greens crispy baby romaine, hearts of romaine, classic caesar dressing, cherry tomatoes, and house-made bacon bits. |
$13.95 |
| GS Mediterranean Salmon Revol Greens spring mix, grilled artichoke hearts, roasted tomatoes, & green olives all tossed in blood orange vinaigrette, topped with perfectly grilled Verlasso salmon filet & finished with crispy garbanzo beans & feta cheese. Consuming raw or undercooked meats, fish, shellfish or eggs may increase your risk of food-borne illness, especially for individuals with certain medical conditions. |
$22.95 |
| GS Blackened Chicken Cobb fresh romain lettuce tossed in blue cheese dressing then layered over the top with avocados, roasted tomatoes, chopped hard boiled eggs, ham, bacon, blue cheese crumbles, blackened chicken breast, and red onions | |
$17.95 |
| GS House-Made Soup Tomato basil pesto. |
$4.95 |
| GS Steak Frites hand-cut Certified Angus Beef medallions topped with béarnaise sauce, served with house seasoned French fries & grilled asparagus. Consuming raw or undercooked meats, fish, shellfish or eggs may increase your risk of food-borne illness, especially for individuals with certain medical conditions. Dish with a component that has been fried in a mixed-use fryer. |
$21.95 |
| GS Grilled Chicken Rosa grilled all-natural chicken breast topped with melted fresh mozzarella on a bed of rice noodles, tossed in a house-made Rosa sauce with fresh red & yellow tomatoes, garlic & herbs, finished with fresh mozzarella & julienne basil. |
$17.95 |
| GS Creamy Chicken & Mushroom fresh garlic, mushroom conserve & caramelized onions, sautéed & deglazed with sherry then tossed with rice noodles in mornay sauce, finished with bias cut asparagus tossed in lemon oil & topped with all-natural grilled chicken breast. |
$18.95 |
| GS Lemon Garlic Chicken grilled chicken breasts, set atop buttermilk mashed potatoes & broccolini topped with lemon garlic butter sauce |
$17.95 |
| GS Miso Glazed Salmon miso marinated fresh cut Verlasso salmon, pan seared & served on fresh vegetable medley sautéed with sesame oil & ginger, garnished with scallion & sesame seeds. Consuming raw or undercooked meats, fish, shellfish or eggs may increase your risk of food-borne illness, especially for individuals with certain medical conditions. |
$22.95 |
| GS Crave Burger Certified Angus Beef sprinkled with house seasoning & charbroiled, topped with naturally smoked cheddar, iceberg lettuce, beefsteak tomatoes, & CRAVE signature house-made burger sauce. Add pecan wood smoked bacon for an additional charge. Consuming raw or undercooked meats, fish, shellfish or eggs may increase your risk of food-borne illness, especially for individuals with certain medical conditions. |
$16.95 |
| GS LOBSTER MELT Lobster folded into a chili bean paste, green onion and mayo mixture, placed between toasted gluten free bread with melted Swiss cheese |
$20.95 |
| GS Bison Burger house-made bison patty, caramelized onion, mushroom conserve, naturally smoked cheddar, CRAVE burger sauce, & sunny side up egg. Consuming raw or undercooked meats, fish, shellfish or eggs may increase your risk of food-borne illness, especially for individuals with certain medical conditions. |
$17.95 |
| Kids Mini Burgers | $6.95 |
| Kids Mini Cheese Burgers | $6.95 |
| Kids Grilled Cheese | $6.95 |
| Kids Mac & Cheese Cheesy sauce, and noodles, with fries. |
$6.95 |
| Kids Chicken Tenders With fries. |
$6.95 |
| Kids Buttered Noodles | $6.95 |
| Kids Cavatappi Noodles with Tomato Sauce |
$6.95 |
| Kids Flatbread | $6.95 |
| Kids Shrimp Guppies Cooked shrimp, sushi rice, sweet soy reduction |
$5.95 |
| Kids California Roll Crab Mix, cucumber, avocado |
$7.95 |
| Kids Crunchy Roll Shrimp tempura, avocado, spicy mayo, sweet sauce |
$7.95 |
| Kids Grilled Chicken Breast With Green Beans | $7.95 |
| Kids Grilled Salmon With Green Beans | $9.95 |
| Towering Chocolate Cake big enough to share, four layers of chocolate cake layered with rich chocolate icing |
$10.95 |
| Turtle Cheesecake Minnesota made by Cheesecake Funk, rich, creamy & delicious -drizzled with chocolate & salted bourbon caramel sauces, finished with toasted pecans |
$9.95 |
| “The Original” Coconut Cake Made in-house from our special recipe, served with vanilla anglaise & whipped cream |
$10.95 |
| Berry Bread Pudding Brioche Bread that is mixed with berries, then soaked in a sweet custard and baked together. Finished with Grand Mariner marinated berries, Chantilly Cream and Sebastian Joes Vanilla Ice Cream |
$11.95 |
| Cookies & Cream Cake Gluten free decadent chocolate cake with chewy brownie pieces & layers of vanilla cream mousse, smothered with dark chocolate |
$9.95 |
| Ice Cream Sebastian Joe’s Nicollet Avenue Pot Hole or Vanilla Bean Ice Cream |
$3.95 |
| Raspberry Sorbet Sebastian Joe’s delicious vegan sorbet |
$8.95 |
| S’more Brownie house made chocolate graham cracker brownie, topped with torched house made marshmallow, served with Sebastian Joe’s Nicollet Avenue Pot Hole ice cream |
$8.95 |
| Mini French Silk light & dark chocolate mousse, cookie crumbs, shaved chocolate |
$3.95 |
| Mini Tiramisu espresso soaked white cake, mascarpone cheese, shaved chocolate |
$3.95 |
| Blueberry Mint Fizz A house favorite. We start with fresh blueberries & house-made blueberry puree, then layer in fresh mint with soda water. |
$5.95 |
| Bottled Water | $3.95 |
| Red Bull All colors. |
$5.00 |
| Iced Teas | $4.50 |
| Lemonades | $3.50 |
| Raspberry Bull Lemonade Fresh raspberry, lemonade, Red Bull. |
$4.95 |
| Cucumber Splash Fresh cucumber, house-made simple syrup, lime juice, ginger beer, soda water. |
$5.95 |
| Pineapple “Nojito” House-made pineapple puree, house-made vanilla demerara syrup, coconut water, fresh mint, ginger beer. |
$5.95 |
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Menu Photos
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Order and Reservations
Reservations: cravemaplegrove.comopentable.com
Reviews
Csaba Andrasfi
We have been to quite a few of the Crave’s in the area, but this one has a really nice outdoor deck upstairs. We stopped in around 8pm on Saturday and did not have to wait to be seated, outside or inside.
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Allison Plummer
Kaylee, the bartender tonight, was absolutely fabulous in each and every way. Big props to the sushi chef, honestly the best spicy tuna roll I’ve ever had.
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Amilyn Musu
I’ve been here 3 times, once for drinks and twice for dinner, and it didn’t disappoint any of those times. Convenient location and parking.
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Noah M
Food wise the Vegan Truffle Fries are incredible! The dipping sauce that comes with it is so good. The Vegan Crave Roll was amazing too! Very filling and tasty. I also got the Vegan Stir Fry and it was also very good. The service is just as good as the food. They are very friendly aswell.
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Paige Holgate
The marinated tofu poke was a major disappointment. I was served a plate of dry unseasoned tofu with rice and raw vegetables. The menus say it’s marinated but it’s not. They brought out a small portion of ‘marinated’ tofu when I asked why there was no sauce on my bowl. It clearly had just been quickly tossed in the sauce and brought out. The inside of the tofu was still pale and flavorless.
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Kristina Kallio
My first time visiting Crave in Maple Grove but have been too other Crave locations several times. The food is always delicious. This time the highlight was the server and of course, the food was delicious. Kira our server did an exceptional job! She is very good at engaging, and selling, and had answers to all my questions. She blew me away! To be the honest best server I have ever had. She blew me away.
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Nova Schmitz
Excellent service, fast delivery on our food. Everything was delicious, including the drinks.
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Peter Norgren
Food was nothing to write home about. And service just average in spite of the fact that there were only a half dozen customers. DID NOT appreciate the 4.95% hidden surcharge when the bill arrived. When I confronted the staff about it they pointed out the fine print on the bottom of the menu explaining the surcharge would be added to attract and retain staff…. Seems to me that’s what a paycheck (and tip) does. Will not be going back.
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Gladys Cooper
Asked for wagyu steak it was tough as nails. Their drink blackberry mule had no alcohol. Plus the lime was tough and wilted not fresh at all. Very dissatisfied. Emailed but no response.
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Chicken Nugget
This had one of the best food ever on main street maple grove. and the staff were so friendly and kind. It was Mother’s Day and they were so kind to all of the mothers that were there. The steak frites were so juicy and sublime. And they sauce on top of it made it a 10/10 meal the only thing I would change about this place is to get more colorful decorations, but other than that a 5/5 star restaurant, well done crave!!
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