Based on 663 reviews, the restaurant has received a rating of 4.4 stars. Price
✔️ Dine-in ✔️ Takeout ✔️ Delivery
Address:
4720 S Pulaski Rd, Chicago, IL 60632
Phone: (773) 801-1136
Social Profile: 
Hours
| Sunday | 8 AM–8 PM |
| Monday
(Labor Day)
|
9 AM–6 PM
Hours might differ
|
| Tuesday | 9 AM–6 PM |
| Wednesday | 9 AM–6 PM |
| Thursday | 9 AM–6 PM |
| Friday | 9 AM–8 PM |
| Saturday | 8 AM–10 PM |
Menu
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Menu Photos
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Reviews
Elizabeth Villegas
The food was amazing! The green pozole was the best I ever tasted. The service was on point. The only down side is that they can not accommodate large parties. Our group had to sit in separate tables. This is definitely a spot that I will continue to visit.
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jose torres
This place is the real deal when it comes to homemade pozole! I got the Blanco which is what I loved in my native state of Guerrero and it did not disappoint. The maiz was so tender and full of flavor! They serve you all the fixings and condiments: aguacate, cebolla, rabanos, repollo, tostadas, oregano, chile en polvo, y salsa. Just awesome! And I couldn’t pass up the picaditas which were on target as well! I have to come back to try the rest of the menu and to have another pozole!
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Katia Garcia
The food here was 5 star worthy. Flavorful homemade taste with just the right seasoning. Don’t miss out on the pozole, your choice of red, white or green. Our personal favorite was the white, but all we’re delicious personal preference. The staff is very attentive and polite and the establishment is clean without smelling of fabuloso. The decor is nice and good Mexican music is playing to have a nice atmosphere while you dine. The food takes a little longer to come out but it’s only because they take time in prepping, well worth the wait. Don’t miss out if you want some authentic and delicious Mexican food in Chicago.
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Dylan Rodriguez
Ordered takeout of green and red pozole, tacos de birria, tlacoyo with asada, and an al pastor burrito. The customer service was great, and out of all the food the green pozole and burrito were the best in my opinion. I would definitely go back for certain items.
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Mari Martinez
My boyfriend and I ordered a large posole rojo, medium posole rojo, chile de capón, y flautas de pollo. It took like an hour to get us seated. The waitress brought the flautas, chile de capón, and my boyfriends posole. My posole took like over 20 minutes to come out and that’s because I went to tell the lady in the front where was the posole was because we have been waiting for it. The flautas were not good, the chicken was boiled. The chile de capón was dry with no cream cheese and it was like $5 for one chile. The meat of the posole was shredded all ugly and threw in there like nothing. The waitress didn’t even check on us once. We paid $57 for everything. Not worth the hype. Garbage food. First and last time coming here.
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Abel Pedraza
Had high hopes for this palace since I saw it on my tiktok feed. Honestly wanted to try the pozole but they informed me that they only do pork. I wish they did chicken. Order a steak torta and a cecina. I know it’s a small placed and it gets packed but why would the sever ask if we were done while we are Still eating asking if we needed a togo box . After we finished eating paid the bill and left I had an allergic reaction i dont know if it was from the food or the horchata but you should have lables for people with alergies. Like I said I know the place is small but don’t pressure people to leave.
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Ped B
Very clean establishment. The prices for pozole are a bit high for what it is. Still, very tasty you must try.
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Samantha Romero
My first time coming to this place with my family for brunch I had the quesabirria it was so delicious would definitely recommend it definitely coming back!
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William
It’s ok but check the vegetables I got some rotten radishes
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A
Everything is delicious. I can’t believe it took me this long to check this place out. I’ll definitely be going back
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