At Big Joe’s, we pride ourselves on providing premium quality products and service in a casual dining environment. By creating dishes from scratch and presenting the best wines and craft beers in Newnan is what sets us apart from any other restaurant in Coweta County.
Burgers, steaks, pasta & seafood in a cozy bistro setting with a full bar & Sunday brunch. Based on 749 reviews, the restaurant has received a rating of 4.4 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ Delivery
Address:
1329 Bullsboro Dr, Newnan, GA 30265
Phone: (770) 755-9066
Social Profile:
Hours
Sunday | Closed |
Monday
(Labor Day)
|
11 AM–9 PM
Hours might differ
|
Tuesday | 11 AM–9 PM |
Wednesday | 11 AM–9 PM |
Thursday | 11 AM–9 PM |
Friday | 11 AM–10 PM |
Saturday | 11 AM–10 PM |
Menu
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Menu Photos
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Reviews
DiamondKesawn Cooper
I will start by saying that I have found my new favorite restaurant!
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Armita
Had dinner in this place while visiting for work. The restaurant atmosphere was nice and relaxing. Our server was amazing and super friendly. The food was okay. I ordered salmon and unfortunately there was big chunk of steamed onion in the lemon sauce that was not mentioned on the menu. The onion gave the lemon sauce a really bad taste. I didn’t eat the sauce but the fish was okay.
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C C
Decided to drive down to Fairburn and check out Big Joe’s Bar Grille. So glad I did. The food is delicious! From the apps to the entrees. We ordered Calamari and Wings for our appetizers. For our entrees we ordered the Blackened Mahi Mahi and the tacos. Our server Vince made this visit pleasurable. Can’t wait to come back and try more dishes. IG: ChocolateDrop_FoodnVentures
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J’Ann Dillon
The restaurant looked nice, the seats are a bit close together, someone sat some behind me and there was no space between us. Also some seating were to close to the toilet. The bartender doesn’t know how to mix an amaretto sour, she did it twice and it was bad, she seem upset by that. The taquitos style shrimp of so good. The bruschetta lacked flavor, to any onion, the bread wasn’t for bruschetta. The stuffed mushrooms lacked flavor as well as my chicken and shrimp Alfredo. Service was good. For me it over priced and flavorless.
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Coley J
Definitely upset I didn’t order more than 10 due to not trying it before. Visiting the area and seen good reviews so I figured try a small amount in case I didn’t like…I wish I would’ve just ordered the 20 piece cause these were amazing!!! The take out staff on May 27 was great and polite as well thank you!
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Sandra Shaw
I love eating here on the patio. It’s peaceful and the food and staff are wonderful. We ordered stuffed mushrooms, calamari, shrimp tacos and cheeseburger. And of course a Caribbean martini that was amazing. If you smoke, they have ashtrays. Definitely recommend.
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Greg Gowens
First visit. Rainy date night. I ordered the Cuban with Onion Rings. My wife ordered the Chicken Shawarma with Seasoned Rice and Sautéed Vegetables. The service was excellent. I hardly ever ran out of drink in my glass. The food came out rather quickly. Everything was just as advertised. The food was delicious. The atmosphere in the restaurant was very relaxed. They also have special events. I would highly recommend this location!
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Susan Colonna
I wasn’t very happy with our entrees. I had the mahi mahi and it was over cooked as well as the shrimp. The mashed potatoes were delicious but broccoli was not cooked enough. We had the stuffed mushrooms as an appetizer and they were great. Our waitress was very good and we received excellent service from her. Not sure if I’ll go back.
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Sasha Gardner
I took my boyfriend for his birthday in Feb 2022. We’ve been wanting to go for awhile. He got steak and I got crab cakes. They were both delicious omg the crab cakes were so crispy it was my 1st time having them and they were fried crispy to perfection. Vegetables were really good. If my potatoes weren’t cold and the margarita wasn’t weird tasting like maybe it had grapefruit juice or something weird they would get 5 stars. Definitely going back. Our waitress so super nice along with the rest of the staff.
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Shawna Bailes
We sat on the patio to have a late dinner in mid-May for our first visit. The servers were friendly, the food was fresh and tasty and the drinks were delicious.
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