Ambrosia Menu – Indianapolis, IN

Type : Italian restaurant

Location : Indianapolis, IN

Upmarket Italian cuisine served in a classy, contemporary restaurant with patio seating. Based on 540 reviews, the restaurant has received a rating of 4.6 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ Delivery

Ambrosia 46220

Address:
5903 N College Ave, Indianapolis, IN 46220

Phone: (317) 255-3096

Website:

Social Profile:

Hours

Sunday 5–9 PM
Monday

(Labor Day)
5–10 PM

Hours might differ
Tuesday 5–10 PM
Wednesday 5–10 PM
Thursday 5–10 PM
Friday 5–11 PM
Saturday 5–11 PM

Menu

Appetizers
Arancini
Crispy mozzarella risotto balls, marinara, shaved parmesan
$14.85
Bruschette Burrata
Burrata, honey, roasted, cherry, tomatoes, balsamic glaze
$13.70
Bruschetta Calabrese
Goat cheese, roasted mixed peppers, capers
$13.70
Bruschette Pomodoro
Roma tomatoes, basil, olive oil, garlic
$13.70
Carciofi
Grilled baby artichokes, red peppers, balsamic dressing
$17.10
Cozze Al Vapore
Steamed mussels, curry-spiced tomatoes, lemongrass, coconut cream broth, grilled bread
$17.10
Gamberi E Prosciutto
Grilled prosciutto-wrapped shrimp, mixed greens, lemon, herb-infused olive oil
$18.25
Polpette Del Nonno
Classically prepared meatballs with marinara & toasted Tuscan bread
$10.30
Soups
Minestrone
Mixed vegetables
$9.15
Matrimoniale Italiana
Mixed vegetables, veal meatballs
$9.15
Tortellini Zuppa
Meat-filled tortellini, chicken broth
$9.15
Salads
Mista
Mixed greens, diced tomatoes, gorgonzola, balsamic dressing
$10.30
Tricolore
Chopped cucumber, cherry tomatoes, red onion, kalamata olives, fresh mozzarella, basil, oregano, red wine vinaigrette
$13.70
Barbabietola
Roasted beets, arugula, goat cheese, walnuts, red wine vinaigrette
$12.55
Cesare
Romaine, parmesan, herbed croutons
$10.30
Burrata Caprese Salad
burrata, heirloom tomatoes, arugula, balsamic glaze
$14.85
Pasta
Linguine Con Gamberi
linguini, shrimp, olive oil, garlic, spicy tomato cream sauce
$29.65
Rigatoni Alla Medici
Rigatoni, chicken, artichokes, sun-dried tomatoes, capers, olive oil, garlic
$27.40
Spaghetti & Meatballs
our classic spaghetti and meatball family recipe
$26.25
Lasagna
bechamel parmesan cream, meat ragu
$29.65
Ravioli Della Mamma
spinach and cheese ravioli, pesto cream sauce
$28.50
Spaghetti Con Limon
spaghetti, lemon, chili flakes, parmigiana-reggiano, garlic breadcrumbs, ricotta
$27.40
Spaghetti Con Limon W/ Chicken
spaghetti, lemon, chili falkes, parmigiana-reggiana, garlic breadcrumbs, ricotta, chicken
$34.20
Spaghetti Con Limon W/ Shrimp
spaghetti, lemon, chili flakes, parmigiana-reggiano, garlic breadcrumbs, ricotta
$35.35
Carbonara
Spaghetti, egg, pancetta, parmesan, black pepper
$28.50
Fettuccine Alfredo
Our classic family recipe
$26.25
Fettuccine Alfredo W/ Chicken
our classic family recipe
$33.10
Fettuccine Alfredo W/ Shrimp
our classic family recipe
$34.20
Fettuccine Bolognese
Fettucine, three meat Bolognese ragu
$30.80
Tortellini Alla Panna
Italian pork and beef tortellini, pancetta, parmesan cream sauce
$30.80
Risotto Funghi
Risotto, shrimp, mushroom ragu
$29.65
Rigatoni Alla Rustica
Rigatoni, sweet sausage, roasted mixed peppers
$28.50
Linguini Con Vongole
linguini, clams, olive oil, garlic, white wine butter sauce
$29.65
Sides
Bread $5.70
Olive Oil Bottle
12.5 ounce bottle of our house made aged olive oil
$22.80
Seasonal Vegetable $5.70
Side Pasta
Spaghetti with meatsauce
$5.70
Spinach $5.70
Carne & Mare
Pollo Marsala
sautéed chicken breast, mushroom, marsala sauce, garlic parmesan mashed potatoes, seasonal vegetables
$31.95
Pollo Parmesan
breaded chicken breast, melted mozzarella, marinara, garlic parmesan mashed potatoes, seasonal vegetables
$33.10
Pollo Di Zio
Two chicken breasts stuffed with prosciutto, pepperoni, mozzarella cheese, spinach, and a vodka cream sauce; served over fettacini pasta.
$35.35
Costolette Brasate
braised short ribs, cherry tomatoes, lemon zest, fresh thyme, & aged balsamic vinegar, served with smashed red-skin potatoes
$37.65
Salmon In Camica
poached salmon fillet, white wine, garlic, herbs,angle hair pasta, seasonal vegetables
$31.95
Merluzzo Arrosto
roasted cod, garlic, cherry tomatoes, kalamata olives, shallots, thyme, garlic parmesan mashed potatoes, seasonal vegetables
$31.95
Portovenere
Jumbo shrimp sauteed with olive oil, white wine, topped with arugula salad, served over angel hair pasta
$33.10
Monkfish
pan seared with siciliana sauce and spinach served over crispy risotto torta
$37.65
Desserts | Dolci
Chocolate Cake $10.30
Tiramisu $10.30
Cheesecake
Vanilla bliss cheesecake with raspberry drizzle
$10.30

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Photo Gallery

Order and Reservations

Reservations: resy.com

Reviews

Rebecca Collins
I recently had the pleasure of dining at Ambrosia, and I must say, it was an absolutely delightful experience from start to finish. The ambiance was enchanting, creating the perfect setting for a memorable evening. The menu was a true culinary masterpiece, offering an array of delectable dishes that were not only visually stunning but also bursting with exquisite flavors.

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The Elevator and Airplane Finder
First time visitor to Ambrosia. We had a reservation recently so obviously we got in on time.

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K
We sat on the patio which was perfect on a Friday night. We had reservations but it wasn’t too busy. We had cocktails, wine, arancini, spinach ravioli, spaghetti with shrimp, and tiramisu and everything was fantastic! My personal favorite was the appetizer. Our waitress was very nice and friendly. Overall, a great experience!

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Ally Bright
We visited on a Tuesday at 6pm and there was no posting, nothing on the internet, etc saying they were closed. We were there within the hours. Not sure what happened but we would’ve liked some sorta notice that they’d be closed for the day. Ended up at at a different Italian restaurant for the night.

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Jody and Tim Root
Nice Italian restaurant with a well-appointed outdoor dining area. Ambrosia is right on College Avenue, making it easily accessible but also a little on the busy/noisy side. The owners have done a nice job of creating a patio with shelter and shade. Good cocktails, nice menu with many options. We especially enjoyed the variety of bruschettas and pasta offerings. Shout out to our server, Mia, who did an excellent job of answering our questions and getting our orders out – we arrived late, about an hour before the kitchen closed, and did not feel rushed. Thanks, Mia, for your friendly and attentive service!

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Steve Laird
Food was out of sight, short ribs were tender and delicious. My spouse got spaghetti con Limon Was terrific. David super fun and personable. Worth the trip.

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Susan Petrey Carriker
Upscale dining, exquisite flavors and exceptional service. The pesto sauce on my ravioli was perfection. Reservations are recommended, but we had no trouble finding an open table for an early dinner on Tuesday. If you prefer an intimate, fine dining experience, you will enjoy this restaurant.

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Jonathan Snell (ForWhyWhatSayYouSir)
This place does it right. Family owned for I think 2 generations. Excellent service, great atmosphere, and amazing food that doesn’t break the bank. We had appetizer, 2 entrees, drinks, and dessert for under $100 (before tip). Really can’t give enough praise here but we will definitely be visiting again.

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Traveling Foodie Guyde
I honestly don’t know where to begin! They have so many dope views (outside and inside) it’s amazing. From the covered patio to the uncovered outdoor lounge area with the fire pit, to the inside chic bar area to the private room, to the fireplace are, to the closed off semi private area I mean…you can have a different vibe every time you come for a full season!

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Thomas Marquis
Ambrosia Broadripple

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