Clay Pit is a nationally acclaimed, high-energy, contemporary Indian restaurant located in the historical Bertram building in beautiful downtown Austin. We are a locally owned business proud to fill the niche for great Indian food in a sophisticated, casually elegant setting.
Classic & updated dishes with over 100 wine selections plus happy hour in a brick-walled setting. Based on 3 reviews, the restaurant has received a rating of 4.2 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery
Address:
1601 Guadalupe St, Austin, TX 78701
Phone: (512) 746-7998
Social Profile:
Hours
Friday | 11 AM–10 PM |
Saturday | 11 AM–10 PM |
Sunday | 3–9 PM |
Monday
(Labor Day)
|
11 AM–9 PM
Hours might differ
|
Tuesday | 11 AM–9 PM |
Wednesday | 11 AM–9 PM |
Thursday | 11 AM–9 PM |
Menu
Lunch | |
Papadum Cumin seasoned lentil crackers with chutneys |
$2.50 |
Vegetable Samosas Traditional stuffed, fried pastries |
$5.00 |
Chicken Samosas Traditional stuffed, fried pastries |
$6.00 |
Vegetable Pakoras Chickpea and cumin battered pakoras |
$5.50 |
Chicken Pakoras Chickpea & cumin battered pakoras(gluten-free ingredients, fried in oil used for glutinous items) |
$6.50 |
Curried Hummus Served with naan or roti |
$7.00 |
Batata Cham Delicately spiced potato patty, pan-seared until crisp on the outside |
$4.00 |
Desi Cucumber Salad Chopped cucumbers, red onion, and tomatoes served in a zesty house dressing, garnished with cilantro and a dash of masala seasoning |
$4.00 |
Green Garden Salad Crisp romaine and vegetables served with your choice of dressing |
$4.50 |
Caesar Salad | $6.00 |
Tandoori Chicken Caesar Salad | $9.00 |
Pan-Seared Salmon Caesar Salad | $11.50 |
Kale Salad Fresh kale, beets, jicama, candied walnuts and dried cranberries served with our house made turmeric-ginger vinaigrette and topped with parmesan |
$9.00 |
Lunch Tikka Masala Everyone’s favorite. A tomato-based butter cream sauce seasoned with herbs & spices |
$11.00 |
Lunch Korma Sinfully rich almond-cashew-pistachio cream sauce with garlic, shredded coconut & a touch of lemon |
$11.00 |
Lunch Mirch Masala A spicy stir fry of jalapenos, garlic, ginger, mushrooms & onions, with a touch of tomato & onion sauce |
$11.00 |
Lunch Jeera Saag Pureed spinach cooked with roasted cumin & spices. An Indian classic |
$11.00 |
Lunch Vindaloo A zesty curry sauce cooked with onions, bell peppers & potatoes, with paprika tamarind |
$11.00 |
Lunch Coconut Curry An onion curry with coconut milk, roasted whole spices & curry leaves |
$11.00 |
Lunch Butter Chicken A northern delight featuring a rich, buttery tomato cream sauce, bell onions & chunks of tender chicken breast peppers |
$13.00 |
Lunch Kashmiri Kofta Korma Potato and paneer rounds cooked in a rich cashew-almond cream sauce |
$13.00 |
Lunch Khuroos-E-Tursh Medallions of chicken-breast stuffed with seasoned spinach, mushrooms, onions & paneer, in a rich korma sauce |
$13.00 |
Lunch Kothmir Salmon Fresh salmon marinated and pan-seared, served with korma sauce, tikka masala sauce or yellow curry sauce |
$14.00 |
Lunch Vegetable Ayam Garden fresh vegetables prepared with fresh garlic & herbs in delicious yellow goan curry |
$13.00 |
Lunch Shahi Paneer North Indian tomato-based sauce infused with exotic spice flavor |
$13.00 |
Lunch Mughlai Chicken Boneless chicken cooked in a rich, savory almond-cashew yogurt sauce, infused with Indian spices |
$13.00 |
Braised Lamb Pizza Braised lamb, savory curry sauce & red onions |
$9.50 |
Fresh Veggie Pizza Tomato, tikka masala sauce, goat cheese & fresh basil |
$9.50 |
Chicken Vindaloo Pizza Curried chicken, spicy tomato sauce, bell peppers & onions |
$9.50 |
Lunch Tandoori Chicken Kebob Skewered Malai Kebab served with curry spiced vegetables on bed of basmati rice. |
$11.00 |
Lunch Tandoori Boti Kebob Skewered tender morsels of lamb served with curry spiced vegetables on bed of basmati rice. |
$11.00 |
Lunch Tandoori Broccoli/Paneer Kebob | $11.00 |
Plain Naan | $3.00 |
Onion & Cilantro Naan | $3.50 |
Palak Paneer Naan Spinach & paneer cheese |
$3.50 |
Jalapeno & Cream Cheese Naan | $4.00 |
Tandoori Roti Unleavened wheat bread |
$2.50 |
Garlic & Basil Naan | $4.00 |
Aloo Naan Stuffed with seasoned potatoes |
$3.50 |
Three Cheese Naan Stuffed with mozzarella, paneer and cheddar cheese |
$3.50 |
Cheesy Garlic Naan | $3.50 |
Desserts | |
Carrot Halwa (N) Traditional Indian warm carrot pudding served with vanilla ice cream |
$6.00 |
Mango Cheesecake Light and moist, infused with mango nectar and garnished with mango puree |
$6.25 |
Mango Ice Cream (N) Contain eggs. Homemade ice cream with pistachios and rosewater, garnished with pistachio powder and mango puree |
$4.00 |
Pineapple Toffee Kheer (N) (G) Classic Indian rice pudding with nuts, raisins, and a hint of cinnamon, cardamom, and rosewater |
$3.50 |
Chocolate Cake Contains wheat. Rich dark chocolate cake topped with raspberry sauce |
$6.50 |
Rasmalai (N) (G) Tender homemade cheese patties in sweetened milk with rosewater and pistachio powder |
$4.00 |
Gulab Jamun (N) (G) NOT AVAILABLE FOR TAKEOUT OR DELIVERY milk pastries, graham cracker-almond soil, vanilla bean ice cream, rose petals |
$8.00 |
Sips & Pours | |
Mimosa Flight One bottle of bubbles and your choice of three juices. Juices include: Orange, Mango, Pineapple, Grapefruit, Cranberry, Mango lemonade |
$24.00 |
Individual Mimosa Choose from original or mango! |
$5.00 |
Wine Down Wednesdays Mention this Wednesday special to your server to enjoy 20% off any bottle of wine priced over $30 |
|
Mule Mondays Choose an original Moscow Mule, flavored, or our specialty Mumbai Mule made with our infused vodka. Flavors include Pomegranate Lemon, Apple Ginger, Grapefruit, or Lemon |
$5.00 |
Masala Wings 6 wings tossed in our house-made pineapple-chili sauce. Served with ranch, carrots and celery |
|
Carrot Halwa (N) Traditional Indian warm carrot pudding served with vanilla ice cream |
$6.00 |
Lamb Roganjosh Tacos 2 house made lamb roganjosh tacos with a cabbage. tomato and onion slaw and topped with a jalapeno aioli |
$8.00 |
Fried Cauliflower Tacos 2 house made fried cauliflower tacos with a cabbage, tomato and onion slaw and topped with a cilantro aioli |
$8.00 |
Dahi Puri (G) NOT AVAILABLE FOR TAKEOUT OR DELIVERY semolina puffs, potatoes, chickpeas, yogurt, mint & tamarind chutneys |
$8.00 |
Infused Vodka Martini Goodnight Loving Infused Vodka, straight up |
$10.00 |
Chakra Martini Goodnight Loving Infused Vodka, fresh lime juice, and coconut water martini |
$9.00 |
Mumbai Mule Goodnight Loving Infused Vodka with ginger beer and fresh lime juice |
$9.00 |
New Delhi Goodnight Loving Infused Vodka topped with Avissi Prosecco |
$8.00 |
Mexican Martini Herradura Silver Premium Tequila, Cointreau mixed with lime, olive, and orange juice , garnished with a salted rim, lime wedge, and an olive |
$10.00 |
Kentucky Phool Bulleit Bourbon, St. Germaine, Orgeat Almond Syrup, fresh lime and Peychaud’s and Orange Bitters, garnished with a candied orange |
$10.00 |
Karmic Buzz Botanist gin, Chambord liqueur, simple syrup, lemon juice, topped with Sprite. Garnished with a buzz button! Take a sip of our cocktail then chew the flower for 15 seconds before swallowing. Wait another 15 seconds before trying the cocktail again. It should taste different and soothing as the buzz button completely transforms your tastebuds. A slightly sour, mouth watering, vibrating sensation that’s completely unique! A short-lived experience you don’t want to miss! Best as a before or after meal drink. |
|
Frozen Rose Sangria Delicious and refreshing! Add a floater of St. Germaine or Chambord for $2 more! |
|
The Peacock A layered sweet rum libation loaded with four types of rum, mango and pineapple juices, a float of grenadine and garnished with an orange wedge and cherry |
$10.00 |
Indian Nights Not your average Gin and Tonic. Beautiful color changing Empress Indigo Gin, fresh lime & tonic with a lime wedge |
$8.00 |
Mango Margarita El Jimador Reposado Tequila & Mango Liqueur with mango juice, fresh lime, and a lime wedge |
$10.00 |
The Old Fashioned Our spin on an old classic. Bulleit Rye, Luxardo Cherry Liqueur, Orange and Angostura bitters, and simple syrup. Served in a charming potion bottle with an orange swath and Luxardo cherry garnished glass on the side. |
$12.00 |
Mango Lassi | $3.50 |
Sodas | $2.50 |
Mango Lemonade | $2.50 |
Topo Chico | $2.25 |
Flying Horse Indian Lager Indian lager with superior malt, aromatic hops, yeast and crystal clear water are transformed by the skill of the brewmaster into a beer fit for you, the connoisseur |
$9.00 |
Austin Eastciders Blood Orange Canned |
$6.00 |
Taj Mahal Indian Lager | $5.50 |
Thirsty Goat Amber Ale Thirsty Planet Brewing Company in Austin, TX. |
$5.00 |
Dos XX | $4.50 |
Shiner Bock | $4.50 |
Bud Light | $3.50 |
Stash IPA Canned |
$5.00 |
Dark Harvest Cabernet Sauvignon, Washington | |
Chateau St. Michelle Riesling, Columbia Valley, Washington | |
Cakebread Chardonnay, Napa Valley | $75.00 |
August Kessler, The Daily August Rose, Germany | $47.00 |
Siduri Pinot Noir, Santa Barbara, California | $69.00 |
Poema Brut Cava, Spain | |
Luc Belaire Luxe Rose, France | |
GH Mumm Cordon Rouge, Champagne, France | $59.00 |
Fantinel ‘One & Only’ Brut Rose, Friuli, Italy | $38.00 |
Marques De Caceres Rioja, Spain | |
GLS Studio By Miraval, France | |
August Kesseler ‘The August Daily’, Rheingau, Germany | |
GLS Borghi AD Est Pinot Grigio, Friuli-Venezia Giulia, Italy | |
Santa Cristina Pinot Grigio , Friuli-Venezia Giulia, Italy | |
Altered Dimension Sauvignon Blanc, Columbia Valley | |
GLS O Fillo Da Condesa Albarino, Rias Baixas, Spain | |
Gnarly Head, Chardonnay, California | |
Cambria ‘Katherine’s Vineyard’ Chardonnay, Santa Maria, California | |
Cakebread Chardonnay, Napa Valley, California | $75.00 |
Cupcake Moscato D’Asti, Italy | |
GLS Chateau Ste. Michelle Riesling, Columbia Valley, Washington | |
Dr. Loosen Estate ‘Red Slate’ Riesling (Dry), Mosel, Germany | |
Villa Wolf Gewurztraminer, Pfalz, Germany | |
GLS Weingut Frank Gruner Veltliner, Weinviertel, Austria | |
Erath Pinot Noir, Oregon | |
GLS(5oz) Mon Frere, Pinot Noir, California | |
Boen Pinot Noir, Sonoma County | $45.00 |
Umani Ronchi Montepulciano D’Abruzzo ‘Podere’, Abruzzo, Italy | |
Bodegas Tridente Gota De Arena Tempranillo, Spain | |
GLS Finca Nuevo Crianza Tempranillo, Rioja Baja, Spain | |
GLS 14 Hands Merlot, Columbia Valley, Washington | |
Thorn Merlot By The Prisoner Co, Napa Valley, California | $69.00 |
Seven Deadly Zins Old Vine Zinfandel, Lodi, California | |
Robert Oatley Shiraz, Mclaren Vale, Australia | |
GLS(5oz) Portillo Malbec, Mendoza, Argentina | |
Tinto Negro Finca La Escuela La Piedra Malbec, Uco Valley, Argentina | |
Banfi Chianti Classico, Italy | |
Rebellious Red Blend, California | |
GLS(5oz) Liberty School, Cabernet Sauvignon, Paso Robles | |
Liberty School Reserve By Hope Family, Cabernet Sauvignon, Paso Robles | |
Treana Cabernet Sauvignon, Paso Robles, California | |
Taylor Fladgate Late Bottle Vintage Porto Douro, Portugal 2010 |
$6.00 |
Taylor Fladgate 20 Yr Tawny Porto Douro, Portugal NV |
$13.00 |
Warre’s Warrior Finest Reserve Porto | $9.00 |
Warre’s Heritage Ruby Porto | $8.00 |
Warre’s Fine White Porto | $9.00 |
House Infused Cocktails Goodnight Loving Vodka infused with Mango, Cayenne Peppers, and Fresh Ginger Martini 8 | Mumbai Mule 7 | Bengaltini 7| Chakra 7 | New Delhi 7 |
|
Old Fashioned Bulleit Rye, Luxardo Cherry Liqueur, Orange and Angostura bitters, and simple syrup. Served in a charming potion bottle with an orange swath and Luxardo cherry garnished glass on the side. |
$10.00 |
Happy Hour Red, White, Or Rose Rotating wine selection, ask your bartender for the happy hour glass of wine! |
$5.00 |
Curried Mussels garlic & red wine sauce |
$12.00 |
Naan Pizzas An Indian flatbread – Braised Lamb or Fresh Vegetable |
$6.00 |
Coriander Calamari Lightly breaded calamari served with a creamy garlic cilantro sauce |
$7.00 |
Mirchi Bhaji An Indian gully food. Spicy battered jalapenos fried and served with tamarind and mint chutneys |
$4.00 |
Samosas Traditional stuffed, fried pastries (two per order) Vegetable – Chicken – Duo |
$4.00 |
Clay Pit Pakoras Chickpea and cumin battered pakoras fried and served with tamarind and mint chutneys. Chicken or Veggie |
$4.00 |
Curried Hummus Choose naan, roti, or roti chips |
$4.00 |
Menu | |
Desi Cucumber Salad Chopped cucumbers, red onion, and tomatoes served in a zesty house dressing, garnished with cilantro & a dash of masala seasoning |
$4.00 |
Tandoori Chicken Caesar | $9.00 |
Green Garden Salad Crisp romaine lettuce & vegetables served with your choice of dressing |
$4.50 |
Caesar Salad Fresh cut romaine tossed in a creamy Caesar dressing with parmesan cheese |
|
Pan-Seared Salmon Caesar Allergens wheat |
$11.50 |
Kale Salad Fresh kale, beets, jicama, candied walnuts and dried cranberries served with our house made turmeric-ginger vinaigrette and topped with parmesan cheese |
$9.00 |
Dahi Puri (G) NOT AVAILABLE FOR TAKEOUT OR DELIVERY semolina puffs, potatoes, chickpeas, yogurt, mint & tamarind chutneys |
$8.00 |
Curried Mussels garlic & red wine sauce |
$12.00 |
Samosas Traditional stuffed, fried pastries (two per order) |
$5.00 |
Coriander Calamari Lightly breaded calamari served with a creamy garlic cilantro sauce |
$7.00 |
Achari Kebob Desi-spiced and roasted in the tandoor |
$7.00 |
Curried Hummus Served with naan or roti or fresh vegetables |
$7.00 |
Tandoori Tukde Tender morsels, roasted in the clay oven |
$7.00 |
Samosa Chat Classic Indian street fare. Veggie samosa topped with onions, garbanzo beans, yogurt, chutneys |
$6.00 |
Clay Pit Pakoras Chickpea & cumin battered pakoras |
$5.50 |
Batata Cham Delicately spiced potato patty, pan-seared until crisp on the outside |
$4.00 |
Madras Soup Tomato-coconut soup infused with Indian spices finished with onion, cumin, and garlic |
$4.00 |
Tandoori Broccoli Marinated broccoli, roasted in the clay oven |
$6.00 |
Chicken Wings | |
Aloo Naan Stuffed with seasoned potatoes |
$3.50 |
Tandoori Roti Unleavened wheat bread |
$2.50 |
Garlic And Basil Naan | $3.50 |
Onion And Cilantro Naan | $3.50 |
Palak Paneer Naan Spinach & paneer cheese |
$3.50 |
Jalapeno & Cream Cheese Naan | $4.00 |
Three Cheese Naan Stuffed with mozzarella, cheddar and paneer cheese |
$3.50 |
Cheesy Garlic Naan | $3.50 |
Khuroos-E-Tursh Medallions of chicken-breast stuffed with seasoned spinach, mushrooms, onions & paneer, in a rich korma sauce |
$16.00 |
Goat Curry Or Goat Saag Bone-in goat curries slow cooked with ginger, garlic, spices, with tomato and onion gravy |
$17.50 |
Kothmir Salmon Fresh salmon marinated and pan-seared, served with korma sauce, tikka masala sauce or yellow curry sauce |
$16.00 |
Mughlai Chicken Boneless chicken cooked in a rich, savory almond-cashew yogurt sauce. Infused with Indian spices |
$15.00 |
Lamb Roganjosh Kashmiri style creamy onion sauce with a unique blend of spices |
$17.00 |
Goan Yellow Curry Marinated shrimp sauteed in spiced goan coconut curry |
$15.00 |
Butter Chicken tomato & butter cream sauce, bell peppers, onions |
$19.00 |
Tandoori Chicken Bone-in grilled chicken marinated in yogurt, garlic, ginger & fresh ground spices |
$15.00 |
Malai Kebob Boneless chicken breast marinated overnight in our chef’s special creamy garlic sauce |
$15.00 |
Tandoori Kebabs Chicken tikedar, malai kebob & boti kebob |
$18.00 |
Chicken Tikedar Boneless chicken breast marinated in our yogurt-masala paste |
$15.00 |
Boti Kebob Tender morsels of lamb marinated in fresh herbs & yogurt, roasted in our clay oven |
$16.00 |
Tandoori Salmon Fresh salmon & tandoori broccoli marinated in Indian spices & baked in our clay oven |
$19.00 |
Lunch Tikka Masala Bowl Everyone’s favorite! A tomato-based butter cream sauce seasoned with herbs & spices |
$13.00 |
Korma Sinfully rich almond-cashew-pistachio cream sauce with garlic, shredded coconut & a touch of lemon |
$13.00 |
Dinner Mirch Masala A spicy stir fry of jalapenos, garlic, ginger, mushrooms & onions, with a touch of tomato & onion sauce |
$13.00 |
Jeera Saag Pureed spinach cooked with roasted cumin & spices. An Indian classic |
$13.00 |
Dinner Vindaloo A zesty curry sauce cooked with onions, bell peppers & potatoes, with paprika & tamarind |
$13.00 |
Dinner Coconut Curry An onion curry with coconut milk, roasted whole spices & curry leaves |
$13.00 |
Veggies | $13.00 |
Chicken | $15.00 |
Shrimp | $16.00 |
Paneer | $14.00 |
Lamb | $16.00 |
Goat | $17.50 |
Channa Saag Punjabi flare, our delicious spinach sauce cooked with garbanzo beans & herbs |
$13.00 |
Malai Kofta Potato, paneer, & veggie rounds simmered in an onion curry with shredded coconut |
$13.50 |
Portobello Mattar Paneer portobello mushroom, peas, paneer |
$18.00 |
Aloo Ghobi (V) Braised cauliflower & potatoes in a flavorful curry |
$12.00 |
Daal Mahkni black lentils, tomato, garlic |
$16.00 |
Bengan Bartha Roasted eggplant, cooked with onion, tomatoes, ginger & spices |
$12.00 |
Channa Masala Garbanzo beans cooked with fresh ginger, coriander & tomatoes |
$12.00 |
Kofta Korma (N) Potato, paneer, & veggie rounds cooked in a rich cashew-almond cream sauce |
$13.50 |
Nariyal Curry With Vegetables (V) Fresh vegetable in a delicious yellow goan curry |
$14.00 |
Shahi Paneer North Indian tomato-based sauce infused with exotic spice flavor |
$14.00 |
Yellow Daal Tarka Yellow and red lentil stew tempered with cumin, onion, ginger, and garlic |
$12.00 |
Bhindi Masala Okra cooked with onions, peppers, spiced with herbs & ginger-garlic |
$13.00 |
Chicken Tikka Masala Bowl Chicken tikka masala and basmati rice |
$8.00 |
Kids Cheese Pizza | $8.00 |
Paneer Tikka Masala Bowl Paneer tikka masala and basmati rice |
$8.00 |
Raita | $2.50 |
Mint Chutney | $0.25 |
Achar (Mixed Pickle) | $0.75 |
Tamarind Chutney | $0.25 |
Toast Menu – Beverages | |
Blood Orange Cider | $6.00 |
Bud Lite | $5.00 |
Dansberg 16000(650ml) | $10.00 |
Dos Equis | $6.00 |
Flying Horse | $10.00 |
Heineken NA | $3.50 |
Himalayan Blue Premium Lager(650ml) | $10.00 |
Michelob Ultra | $5.00 |
Shiner Bock | $6.00 |
Stash IPA | $7.00 |
Taj Mahal | $5.50 |
Taj Mahal(650ml) | $10.00 |
Thirsty Goat | $7.00 |
Chakra Martini Goodnight Loving Infused Vodka, fresh lime juice,and coconut water martini |
$12.00 |
Desi Mary | $12.00 |
French 75 Hendrick’s Gin with a splash of St. Germaine andlemon juice, topped with Poema Cava in a flute,garnished with a lemon twist |
$10.00 |
Indian Nights Not your average Gin and Tonic. Beautiful colorchanging Empress Indigo Gin, fresh lime & tonicwith a lime wedge |
$12.00 |
Infused Vodka Martini Goodnight Loving Infused Vodka, straight up |
$12.00 |
Karmic Buzz | $12.00 |
Mango Margarita El Jimador Reposado Tequila & Mango Liqueur withmango juice, fresh lime, and a lime wedge |
$10.00 |
Mexican Martini | $12.00 |
Mumbai Mule Goodnight Loving Infused Vodka with ginger beerand fresh lime juice |
$10.00 |
New Delhi Goodnight Loving Vodka infused with mango, ginger, and cayenne peppers, topped with sparkling Prosecco wine |
$9.00 |
Passion For Bourbon | $12.00 |
The Old Fashioned Bulleit Rye, Luxardo Cherry Liqueur, Orange andAngostura bitters, simple syrup, served in a potionbottle with an orange swath and Luxardo cherrygarnished glass on the side |
$14.00 |
The Peacock Four layered House Rums, mango and pineapplejuice, and a float of grenadine, garnished with anorange wedge and maraschino cherry |
$14.00 |
Espresso Martini | $12.00 |
Mint Chocolate Martini | $12.00 |
The Velvet Monkey | $12.00 |
Blanton’s | $20.00 |
B & B | $7.00 |
Blind Tiger | $10.00 |
Amaretto Disarrono | $5.25 |
Cachaca | $8.00 |
Ardbeg 10yr | $13.00 |
Del Vida Mezcal | $9.00 |
Absolute Citron | $8.00 |
Bulleit Bourbon | $8.00 |
Hennessey | $8.00 |
Bombay Sapphire | $9.00 |
Ancho Reyes Chili | $5.25 |
Captain Morgan’s | $8.00 |
Balvine 12 Doublewood | $12.00 |
El Jimador Anejo | $7.00 |
Belvedere | $12.00 |
Bulleit Rye | $8.00 |
Remy VSOP | $8.00 |
Clover | $10.00 |
Apperol | $6.00 |
Castillo White | $8.00 |
Dalmore 12yr | $13.00 |
El Jimador Reposado | $7.00 |
Deep Eddy Lemon | $8.00 |
Crown Royal | $8.00 |
Taylor Fladgate 20yr Tawny Porto, Portugal | $10.00 |
Empress | $9.00 |
Bailey’s | $5.25 |
Coconut Rum | $8.00 |
Dewar’s | $8.00 |
Epsolon Silver | $10.00 |
Deep Eddy Ruby | $8.00 |
Eagle Rare | $17.00 |
Warre’s Fine White Porto, Portugal | $6.00 |
Hendrick’s | $11.00 |
Campari | $5.25 |
El Dorado | $8.00 |
Glenfiddich | $12.00 |
Herradurra | $8.00 |
Frankly’s Apple | $8.00 |
Highest Double Rye | $10.00 |
Warre’s Warrior Finest Reserve Porto, Portugal | $6.00 |
Hendrick’s Orbium | $11.00 |
Cartreuse | $8.00 |
Gosling’s Dark | $8.00 |
Glenlivet | $12.00 |
Patron Silver | $11.00 |
Frankly’s Pomegranate | $8.00 |
Highwest Bourbon | $10.00 |
Monkey 47 | $10.00 |
Chambord | $5.25 |
Glenmorangie | $12.00 |
Don Julio Anejo 1942 | $25.00 |
Good Night Loving | $8.00 |
Jack Daniels | $8.00 |
Tanqueray Rangpur | $9.00 |
Cointreau | $6.00 |
Johnnie Walker Black | $10.00 |
Cazadores Reposado | $10.00 |
Grey Goose | $12.00 |
Jameson | $8.00 |
The Botanist Islay | $11.00 |
Fernet | $6.25 |
Laphroaig 10yr | $12.00 |
Infused Vodka | $9.00 |
Maker’s Mark | $8.00 |
Waterloo No. 9 | $8.00 |
Frangelico | $5.25 |
Macallen | $12.00 |
Ketel One | $10.00 |
Stagg Junior | $17.00 |
Grand Marnier | $6.00 |
Oban | $14.00 |
Stoli Vanilla | $8.00 |
Weller | $8.00 |
Kahlua | $5.25 |
Tito’s | $8.00 |
Whistle Pig 10 Yr. Rye | $14.00 |
Licor 43 | $6.00 |
Woodford Reserve | $12.00 |
Midori | $5.25 |
Pimm’s | $5.25 |
Rumchata | $6.00 |
St. Germain | $6.50 |
Aperol Spritz | $8.00 |
Black Russian | $6.50 |
Cosmopolitan | $8.00 |
Irish Coffee | $5.50 |
Long Island | $10.00 |
Mai Tai | $9.00 |
Mojito | $9.00 |
Paloma | $9.00 |
BTL Francis Coppola Prosecco, California | $39.00 |
GLS(5oz) Attems Pinot Grigio, Italy | $13.00 |
BTL Attems Pinot Grigio, Italy | $49.00 |
GLS(5oz) Daou Cabernet Sauvignon, Paso Robles | $16.00 |
BTL Banfi Brunello Di Montalcino(375ml) | $40.00 |
BTL GH Mumm Cordon Rouge, Champagne, France | $59.00 |
GLS(5oz) Banfi Centine Pinot Grigio | $9.00 |
BTL Banfi Centine Pinot Grigo | $32.00 |
GLS(5oz) Diora Pinot Noir, Manteca, California | $14.00 |
BTL Beringer Nights Valley Cabernet Sauvignon | $60.00 |
BTL Mathilde Chapoutier, France | $54.00 |
GLS(5oz) Bonterra Chardonnay, California | $9.00 |
BTL Bonterra Chardonnay, California | $33.00 |
GLS(5oz) Francis Coppola Claret Cabernet Sauvignon, California | $12.00 |
BTL Daou Cabernet Sauvignon, Paso Robles | $60.00 |
BTL Natale Verga Prosecco | $8.00 |
GLS(5oz) Gabbiano Cavaliere D’oro Pinot Grigio, Italy | $10.00 |
BTL Cakebread Chardonnay, Napa Valley, California | $75.00 |
GLS(5oz) Liberty School, Cabernet Sauvignon, Paso Robles | $10.00 |
BTL Diora Pinot Noir, Manteca, California | $54.00 |
BTL Ninot Sparkling Brut Rose | $42.00 |
GLS(5oz) Harken Chardonnay, California | $9.00 |
BTL Gabbiano Cavaliere D’oro Pinot Grigio, Italy | $39.00 |
GLS(5oz) Mon Frere, Pinot Noir, California | $8.00 |
BTL Dumol Pinot Noir, Russian River Valley, California | $200.00 |
BTL Veuve De Paris Blanc De Blanc Brut, France | $33.00 |
GLS(5oz) Highlands 41 Chardonnay | $11.00 |
BTL Harken Chardonnay, California | $33.00 |
GLS(5oz) Morgan Cotes Du Crow’s Red Blend, Monterey, California | $12.00 |
BTL Francis Coppola Claret Cabernet Sauvignon, California | $45.00 |
GLS(5oz) Mathilde Chapoutier, France | $14.00 |
GLS(5oz) Iris Pinot Gris, Oregon | $10.00 |
BTL Highlands 41 Chardonnay | $40.00 |
GLS(5oz) Penfolds Max’s Shiraz, Australia | $13.00 |
BTL Frank Family Zinfandel, Napa Valley, California | $100.00 |
GLS(5oz) Ninot Sparkling Brut Rose | $11.00 |
GLS (5oz)Villa De Agnes Sauvignon Blanc | $10.00 |
BTL Iris Pinot Gris, Friuli-Venezia Giulia, Italy | $36.00 |
GLS(5oz) Portillo Malbec, Mendoza, Argentina | $9.00 |
BTL Liberty School Cabernet Sauvignon, Paso Robles | $39.00 |
GLS(5oz) Veuve De Paris Blanc De Blanc Brut, France | $9.00 |
GLS(5oz) La Crema Sauvignon Blanc, California | $13.00 |
BTL La Crema Sauvignon Blanc, California | $49.00 |
GLS(5oz) Seven Hills Merlot, Walla Walla Valley, Washington | $14.00 |
BTL Mon Frere Pinot Noir, California | $30.00 |
GLS(8oz) Mathilde Chapoutier, France | $18.00 |
GLS(5oz) La Perlina Moscato, Italy | $9.00 |
BTL La Perlina Moscato, Italy | $33.00 |
GLS(5oz) Terra D’oro Zinfandel, Amador County, California | $11.00 |
BTL Morgan Cotes Du Crow’s Red Blend, Monterey, California | $45.00 |
GLS(8oz) Francis Coppola Prosecco, California | $13.00 |
GLS(5oz) Poets Leap Reisling, Columbia Valley, Washington | $13.00 |
BTL Poets Leap Reisling, Columbia Valley, Washington | $49.00 |
GLS(5oz) The Stag Cabernet Sauvignon | $14.00 |
BTL Ontanon Tempernillo Graciano, Spain | $120.00 |
GLS(8oz) Ninot Sparkling Brut Rose | $14.00 |
GLS(5oz) Stags Leap Chardonnay, California | $18.00 |
BTL Stags Leap Chardonnay, California | $75.00 |
GLS(5oz) The Stag Pinot Noir | $14.00 |
BTL Penfolds Max’s Cabernet Shiraz, Australia | $48.00 |
GLS(8oz) Veuve De Paris Blanc De Blanc Brut, France | $11.00 |
GLS(5oz) The Stag Chardonnay | $12.00 |
BTL The Stag Chardonnay | $45.00 |
GLS(5oz) The Stag Red Blend | $14.00 |
BTL Portillo Malbec, Mendoza, Argentina | $33.00 |
GLS(8oz) Attems Pinot Grigio, Italy | $16.00 |
BTL Villa De Agnes Sauvignon Blanc | $33.00 |
BTL Seven Hills Merlot, Walla Walla Valley, Washington | $54.00 |
GLS(8oz) Banfi Centine Pinot Grigio | $11.00 |
GLS(5oz) Tridente Tempranillo, Spain | $11.00 |
BTL Stags Leap Cabernet Sauvignon, Napa Valley, California | $120.00 |
GLS(8oz) Bonterra Chardonnay, California | $11.00 |
GLS(8oz) Daou Cabernet Sauvignon, Paso Robles | $20.00 |
BTL Terra D’oro Zinfandel, AmadorCounty, California | $42.00 |
GLS(8oz) Gabbiano Cavaliere D’oro Pinot Grigio, Italy | $13.00 |
GLS(8oz) Diora Pinot Noir, Manteca, California | $18.00 |
BTL The Stag Cabernet Sauvignon | $45.00 |
GLS(8oz) Harken Chardonnay, California | $11.00 |
GLS(8oz) Francis Coppola Claret Cabernet Sauvignon, California | $15.00 |
BTL The Stag Pinot Noir | $45.00 |
GLS(8oz) Highlands 41 Chardonnay | $14.00 |
GLS(8oz) Liberty School, Cabernet Sauvignon, Paso Robles | $13.00 |
BTL The Stag Red Blend | $45.00 |
GLS(8oz) Iris Pinot Gris, Oregon | $13.00 |
GLS(8oz) Mon Frere, Pinot Noir, California | $10.00 |
BTL Tridente Tempranillo, Spain | $42.00 |
GLS(8oz) La Crema Sauvignon Blanc, California | $16.00 |
GLS(8oz) Morgan Cotes Du Crow’s Red Blend, Monterey, California | $15.00 |
GLS(8oz) La Perlina Moscato, Italy | $11.00 |
GLS(8oz) Penfolds Max’s Shiraz, Australia | $16.00 |
GLS(8oz) Poets Leap Reisling, Columbia Valley, Washington | $16.00 |
GLS(8oz) Portillo Malbec, Mendoza, Argentina | $11.00 |
GLS(8oz) Stags Leap Chardonnay, California | $23.00 |
GLS(8oz) Seven Hills Merlot, Walla Walla Valley, Washington | $18.00 |
GLS(8oz) The Stag Chardonnay | $15.00 |
GLS(8oz) Terra D’oro Zinfandel, Amador County, California | $14.00 |
GLS (8oz) Villa De Agnes Sauvignon Blanc | $14.00 |
GLS(8oz) The Stag Cabernet Sauvignon | $18.00 |
GLS(8oz) The Stag Pinot Noir | $18.00 |
GLS(8oz) Tridente Tempranillo, Spain | $14.00 |
GLS(5oz) Beringer Nights Valley Cabernet Sauvignon | $15.00 |
GLS(8oz) Beringer Nights Valley Cabernet Sauvignon | $19.00 |
Toast Menu- Dinner | |
Cucumber Salad (V) arugula, beetroot, tamarind dressing, truffle oil |
$7.00 |
Madras Soup (V) lentil, tomato, coconut |
$6.00 |
Vegetable Samosas (G) (V) potato & pea, mint mixed chutney |
$8.00 |
Vegetable Pakoras (V) cauliflower, onion, potatoes, chickpea batter, mint mixed chutney(gluten-free ingredients, fried in oil used for glutinous items) |
$8.00 |
Crispy Brusssel Sprouts (V) tamarind-chili sauce |
$9.00 |
Crispy Cauliflower (V) with curried hummus |
$10.00 |
Tandoori Broccoli marinated grilled broccoli, tikka masala sauce |
$8.00 |
Dahi Puri (G) NOT AVAILABLE FOR TAKEOUT OR DELIVERY semolina puffs, potatoes, chickpeas, yogurt, mint & tamarind chutneys |
$8.00 |
Calamari (G) onions & jalapenos |
$10.00 |
Curried Mussels garlic & red wine sauce |
$12.00 |
Pepper Chicken Stir fried Indo-Chinese chicken, bell pepper, onion, garlic, fresh ground spices, with a tangy sauce |
$12.00 |
Tikka Masala tomato & butter cream saucechoice of chicken, lamb, paneer, or vegetables |
$18.00 |
Jerra Saag chopped spinach, roasted cumin, spiceschoice of chicken, lamb, paneer, or vegetables |
$18.00 |
Korma (N) almond-cashew-pistachio cream saucechoice of chicken, lamb, paneer, or vegetables |
$18.00 |
Clay Pit Achari Curry spicy Indian-style pickle sauce with onions & yogurtchoice of chicken, lamb, paneer, or vegetables |
$18.00 |
Biryani (N) Stir-fried rice with spiceschoice of chicken, lamb, paneer, or vegetables |
$18.00 |
Goat Biryani (N) Stir-fried rice with spices, bone-in goat meat |
$21.00 |
Butter Chicken tomato & butter cream sauce, bell peppers, onions |
$19.00 |
Nariyal Curry With Chicken Goan-style yellow coconut curry |
$18.00 |
Khuroos-E-Tursh (N) (G) chicken-breast medallions stuffed with spinach, mushrooms, & onions in almond-cashew-pistachio cream sauce |
$21.00 |
Goat Curry slow-cooked bone-in goat, onion, tomato, spices (Halal Meat) |
$22.00 |
Goat Saag slow-cooked bone-in goat in chopped spinach sauce (Halal Meat) |
$22.00 |
Kothmir Salmon (G) with Goan yellow curry sauce, served with basmati rice and a small arugula salad with cucumber, garbanzo beans, radish, and beetroot |
$22.00 |
Daal Mahkni black lentils, tomato, garlic |
$16.00 |
Portobello Mattar Paneer portobello mushroom, peas, paneer |
$18.00 |
Kofta Korma (N) potato rounds in cashew-almond-pistachio cream sauce |
$16.00 |
Malai Kofta potato rounds in tomato and onion curry |
$16.00 |
Channa Masala (V) garbanzo beans, ginger, coriander, tomatoes |
$15.00 |
Yellow Daal Tarka (V) yellow & red lentils, cumin, onion, ginger & garlic |
$16.00 |
Aloo Ghobi (V) cauliflower, potatoes, green peas |
$16.00 |
Nariyal Curry With Vegetables (V) Goan-style yellow coconut curry |
$18.00 |
Tandoori Kebabs mix of clay oven roasted meats — malai chicken, chicken tikedar, and boti kebab (lamb) |
$22.00 |
Plain Naan Fresh bread baked in the Tandoor |
$4.00 |
Garlic & Basil Naan | $4.00 |
Cheesy Garlic Naan NOT AVAILABLE FOR TAKEOUT OR DELIVERY |
$5.00 |
Jalapeno & Cream Cheese Naan | $5.00 |
Mirchi Naan Savory naan with onions, peppers, and desi chili flakes |
$4.00 |
Tandoori Roti (V) Unleavened wheat bread |
$4.00 |
Buttered Roti | $4.00 |
Mint-Tamarind Chutney Large (V) | $3.00 |
Mint-Tamarind Chutney Small (V) | $1.00 |
Tamarind-Chili Chutney Large (V) | $3.00 |
Tamarind-Chili Chutney Small (V) | $1.00 |
Raita | $4.00 |
Achar (Mixed Pickle) (V) | $1.00 |
Side Of Rice | $3.00 |
Onion Plate | $3.00 |
Side Sauteed Veggies | $4.00 |
Side Raw Veggies | $3.00 |
Gluten-Free Mango Cheesecake gluten-free cookie crust, mango puree |
$8.00 |
Gulab Jamun (N) (G) NOT AVAILABLE FOR TAKEOUT OR DELIVERY milk pastries, graham cracker-almond soil, vanilla bean ice cream, rose petals |
$8.00 |
Mango Ice Cream (N) NOT AVAILABLE FOR TAKEOUT OR DELIVERY mango, rosewater, pistachio, mango puree (contains eggs) |
$7.00 |
Carrot Halwa (N) NOT AVAILABLE FOR TAKEOUT OR DELIVERY corn-pistachio-cocoa soil, vanilla bean ice cream |
$9.00 |
Rasmalai (N) (G) sweet paneer patties, Pheni (vermicelli noodles), honey, pistachios, rosewater, rose petals |
$9.00 |
Coffee | $3.00 |
Ginger Beer | $3.00 |
Hot Masala Chai | $3.50 |
Hot Tea | $3.50 |
Iced Masala Chai | $3.50 |
Iced Tea | $3.50 |
Juice | $3.50 |
Mango Lassi | $4.00 |
Mango Lemonade | $3.50 |
Mocktail | $4.00 |
Soda | $3.00 |
Topo Chico | $2.25 |
Toast Menu – Lunch | |
Lunch Tikka Masala Bowl -tomato & butter cream sauce-choice of chicken, lamb, paneer, or vegetables-served with basmati rice and arugula salad with cucumber, garbanzo beans, radish, and beetroot |
$16.00 |
Lunch Jeera Saag Bowl -chopped spinach, roasted cumin, spices-choice of chicken, lamb, paneer, or vegetables-served with basmati rice and arugula salad with cucumber, garbanzo beans, radish, and beetroot |
$16.00 |
Lunch Korma Bowl (N) -almond-cashew-pistachio cream sauce-choice of chicken, lamb, paneer, or vegetables-served with basmati rice and arugula salad with cucumber, garbanzo beans, radish, and beetroot |
$16.00 |
Lunch Achari Curry Bowl -spicy Indian-style pickle sauce with onions & yogurt-choice of chicken, lamb, paneer, or vegetables-served with basmati rice and arugula salad with cucumber, garbanzo beans, radish, and beetroot |
$16.00 |
Lunch Yellow Daal Bowl (V) -yellow & red lentils, cumin, onion, ginger & garlic-served with basmati rice and arugula salad with cucumber, garbanzo beans, radish, and beetroot |
$16.00 |
Lunch Nariyal Bowl Vegetable (V) -Goan-style yellow coconut curry -served with basmati rice and arugula salad with cucumber, garbanzo beans, radish, and beetroot |
$16.00 |
Lunch Nariyal Bowl Chicken -Goan-style yellow coconut curry -served with basmati rice and arugula salad with cucumber, garbanzo beans, radish, and beetroot |
$16.00 |
Lunch Chicken Kebab Bowl served with basmati rice, mixed vegetables,tikka masala sauce, and pickled onions |
$18.00 |
Lunch Lamb Kebab Bowl served with basmati rice, mixed vegetables,tikka masala sauce, and pickled onions |
$18.00 |
Coffee | $3.00 |
Ginger Beer | $3.00 |
Hot Masala Chai | $3.50 |
Hot Tea | $3.50 |
Iced Masala Chai | $3.50 |
Iced Tea | $3.50 |
Juice | $3.50 |
Mango Lassi | $4.00 |
Mango Lemonade | $3.50 |
Mocktail | $4.00 |
Soda | $3.00 |
Topo Chico | $2.25 |
Plain Naan Fresh bread baked in the Tandoor |
$4.00 |
Garlic & Basil Naan | $4.00 |
Cheesy Garlic Naan NOT AVAILABLE FOR TAKEOUT OR DELIVERY |
$5.00 |
Jalapeno & Cream Cheese Naan | $5.00 |
Mirchi Naan Savory naan with onions, peppers, and desi chili flakes |
$4.00 |
Tandoori Roti (V) Unleavened wheat bread |
$4.00 |
Buttered Roti | $4.00 |
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Menu Photos
Photo Gallery
Reviews
John Enright
The staff were very accommodating. We showed up on a weekday with no reservation for lunchtime and were seated right away, even though the place was busy. After our meal, we asked if we could sit at the (empty) bar for a while and have a drink. Again, we were accommodated elegantly. My food (a lunch hour special bowl) was visually beautiful. The server asked how hot I liked my food, and it was perfectly suited to my taste. The dining rooms can get very noisy during busy hours.
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Reuben Reyes
Nice selection of Indian food, they also have lunch specials. Most of the dishes have options to what level of spice before the dish is served. Service was excellent and helpful. Place was very clean and has a nice relaxing decor. Flavors in all the foods were very good. Enjoy dinning here and will be back for sure.
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Likhith Kumar Reddy Suram
If you’re in search of a truly unique and flavorful Indian dining experience, look no further. This restaurant’s Tandoori Broccoli and Dahi Puri will transport your taste buds to new heights, while the Nariyal Chicken Curry will leave you craving for more. With its impeccable flavors, attentive service, and inviting ambiance, this establishment has earned its rightful place among the best Indian cuisine offerings in town.
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Robert Welch
I’ve been going here off and on for years. The restaurant has gone through a few changes, but the food quality has never suffered. I feel the food is more like Indian fusion rather than true Indian food. I have several Indian friends, and they tell me as well that the food is not true Indian but is indeed some of the best Indian inspired food they’ve ever had. This evening I’ve had papadum, naan, and a main course called khuroos e tursh. It’s chicken with a spinach stuffing covered in an amazing cashew based sauce.
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Beth Gasser
Absolutely loved it. Since of the best Indian food I’ve had. Excellent flavor and service. Ready to find, close parking, not a wait in the late afternoon.
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Dominic S V
The lobby was very welcoming and service was amazing from the start! The man at the front desk had such a warm smile and high spirited. We ordered some cocktails to start and I HAVE to recommend the Karmic Buzz. It is served with a flower you eat before drinking and it numbs your mouth! Drinking it felt like pops rocks and it was such an exciting experience! The dinner itself was a 10/10 with well rounded flavor and perfectly cooked meats. Everything has succeeded our expectations and we’ll need this as our go to place for Indian eats!
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Amy Kouba
I was visiting Austin and we came here as a group. I always wanted to try Indian food. The restaurant appeared clean, nice layout, and my food as excellent. Plate presentation was very nice and the meal was tasty. I only wish I could add it to my regular rotation for eating out.
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Kolby Goodnoe
Absolutely delicious food. This is one of the best Indian restaurants in Austin.
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JiShun Zhou
I liked the food and the ambience. Very rustic.
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Austin Abu
We love Indian Cuisine and enjoy trying different places. The restaurant was pretty spacious with a lot of seating. The service was quick and the food was fresh and full of flavor. We tried various dishes and enjoyed them all. The samosas were very tasty. The garlic Naan was also delightful. We will certainly recommend this spot to anyone looking for a great meal.
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