This no-frills pizzeria offers regular & deep-dish pies made-to-order with lots of topping choices. Based on 399 reviews, the restaurant has received a rating of 4.2 stars. Price $
✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery
Address:
3274 21st St, San Francisco, CA 94110
Phone: (415) 695-1615
Social Profile:
Hours
Friday | 11 AM–11 PM |
Saturday | 11 AM–11 PM |
Sunday | 11 AM–11 PM |
Monday
(Labor Day)
|
11 AM–11 PM
Hours might differ
|
Tuesday | 11 AM–11 PM |
Wednesday | 11 AM–11 PM |
Thursday | 11 AM–11 PM |
Menu
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Menu Photos
Photo Gallery
Order and Reservations
Reservations: serranospizzasanfran.com
Reviews
Yunni Wu
Order it from online website with delivery.
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Andrew Reusch
Used to be great quality late night pizza, now $11/slice and takeout box is an extra charge despite the already high price. And, the fresh crust was great as usual, but the toppings were forgettable. Maybe better with two slices? Probs won’t be back :/
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Vivek Narayan
Hi, my name is Vivek and I have a problem. A pizza-problem to clarify. 3 days in a row, and I could keep going! Ooey gooey pizza slices that are always made fresh to order. A Serranos slice is big enough to wrap a baby in. And they deliver too.
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Marcela “MA” Silva
If your looking for good pizza without breaking the bank you’ve come to the right spot. This joint is yummy and cost friendly service is also very good. I get chicken, American bacon, onions with white sauce… super yummy
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SVEN S
If you ask for a slice to go, you get the equivalent of two for the price of one. That’s why Serrano’s Pizza stands alone on quality and quantity. They make the slice fresh for you right there. It doesn’t sit in a plastic box for 2 hours, it’s the real deal folks. Been coming here for years.
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D P
A good choice for a beautiful sunny day. Tried them for the first time and was surprised at how big their slices were and fluffy the crust was. We will come back again!
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Ana Oseguera
This is my pizza place. This is the place I compare pizza to. They have a wide variety of toppings. I would suggest you get a slice instead of a whole pizza, more options, and a better crust. They also have pastas and calzones that are huge.
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Chris
Appeared open, with lights on and open sign. I waited as the staff wss talking with their friends apparently? Then I was told they were closed? That’s when you know a business is making too much money. Screw them!
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Chad Norwood (aww yeah)
Calzone was made fresh, and the chewy edges were really good. But was cold in the middle and hardly any tomato sauce.
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Michael Herrera
Place was Ok. Got a couple recommendations for good pizza in Mission district so I had to go. Guy told me it was good New York style so I expected thinner crust, was on the thicker side. Pizza was huge portions which is actually about twice the serving as a normal place so 1 slice is actually 2 together. The flavor of the pizza was ok, just typical pizza and very bland so much so that I had to put all the condiments an along with a good amount of salt. Not a bad pizza but wouldn’t recommend it to anyone, also they charge a dollar if you want a box to go. Since I ordered 2 slices (actually 4) was gonna save it for tomorrow but will just be giving away since the fat and carbs was not worth the taste for me. Not in the mission but would recommend Golden boy pizza, mob hill pizza and shawarma, or little star.
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