Pint-sized bistro with an intimate, quirky patio serves French comfort food, plus many wines. Based on 306 reviews, the restaurant has received a rating of 4.7 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ No delivery
Address:
2401 NE 11th Ave, Wilton Manors, FL 33305
Phone: (954) 530-4641
Website: http://www.lepatiowiltonmanors.com/
Social Profile: 
Hours
| Thursday | 11:30 AM–2 PM, 5:30–10 PM |
| Friday | 11:30 AM–2 PM, 5:30–10 PM |
| Saturday | 11:30 AM–2 PM, 5:30–10 PM |
| Sunday | 5:30–10 PM |
| Monday
(Labor Day)
|
Closed |
| Tuesday | Closed |
| Wednesday | 11:30 AM–2 PM, 5:30–10 PM |
Menu
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Menu Photos
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Reviews
Paul Kropatsch
What a fantastic gem. Completely reminds me of some of the best places I’ve been in France. Those tiny restaurant has a truly amazing atmosphere. With just a few tables inside and a bit more on the amazing patio, it is like eating in someone’s home. The chef/owner/server was great. We spent 2 hours having lunch. We had the cheese course, escargot, tomatoes and lasagna, followed by a nice dessert. The wine we had with the meal was great. For was amazing and patiently served with no rush. I can’t wait to come back on our next visit. Highly recommend this restaurant to anyone who wants a true French restaurant experience.
RYan Cruz
No joke, tiny. But not lacking by any means. Entering, you walk by the home-styled kitchen, small dining room out to the patio. Tinted dim and green, the French setting is really homey and intimate. Our host this evening was the does-it-all owner, who was funny and kind. She made suggestions, prepared our food, and top off the wine. Completely delightful find!
D C
Very cute place with an intimate setting and an old European charm. The outside patio is cozy and inviting with great lighting details. The escargot is quite divine, and the garlic butter smell will entrance you. The scallops were beautifully prepared with a nice crust and a bit of salt to compliment the lentils. They drizzle a tasty mustard sauce that pulls it all together while keeping it balanced in flavor. I can’t wait to return to this charming dining experience. Be sure to check for reservations as this place can easily get busy.
Bill Roach
Amazing food, very small place, need a reservation. Great atmosphere. Well worth the price. If you go, plan to be there for at least 11/2 hours, as they take there time (which is good cause everything is made to order) and do not rush the guests.
Alejandra Sanchez
I don’t usually write reviews unless an experience is extremely bad or extremely good but I felt should write about this one because many people said it was the best restaurant they’ve been to in South Florida but I didn’t think it was anything to write home about. The artichoke bottoms were good, as was the french onion soup, but frankly, none of it was anything special. Shepherd’s pie (their bestseller) needed salt and the bacon that wrapped the tiny scallops tasted like your average store-bought bacon. The atmosphere is cute but keep in mind there is no AC and little lighting because you must sit outside as there are only two 2-person tables inside. Again, nothing particularly bad to say about this place but it didn’t feel like gourmet, authentic French cuisine- just average french-ish. No coffee available with dessert because they don’t have a coffee machine, we didn’t drink any alcoholic beverages so can’t speak of the wine. Service was good and the owner/server was nice, clean bathroom and tables, and everything just nothing really special.
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rob sherman
This is hands down the best restaurant in Florida. The chef is brilliant & each dish is uniquely prepared and delicious. Can’t wait to return to try other dishes!
Brandon Tolmach
What an amazing place!!! Intimate, cozy, and very cute inside. The 2 women who own it, do everything!! From ordering to cooking to serving. Be patient, enjoy your time with your partner/group and relax. This is not a place that rushes you out the door. The food was AMAZING! The lobster ravioli, blue cheese salad, lasagna, and gnocchi were ridiculously good. We had the escargot, beef Wellington, along with several other apps and it came out in waves and each one was more delicious than the next. I highly recommend the French onion soup. I could have ordered another 2 soups….so good.
Matt S
My wife and I went to Le Patio for our anniversary, and it was a lovely experience. The food was incredible! We started with the French onion soup and stuffed artichoke bottoms, and for our entrees we got the lobster ravioli and shepherd’s pie. They knocked it out of the park, everything was so good. The ambiance was very nice as well; incredibly cozy and cute. It’s an upscale experience in a charming and intimate little hole in the wall. Also, the owners are super nice people. ❤
Jennifer Garcia
This gem is spectacular. From beginning to end it was an amazing experience. The owners are so personable and make you feel welcome and the food is absolutely amazing. The atmosphere is beautiful and it makes you feel like you escaped somewhere in Paris. We absolutely loved it. I highly recommend. We will be back for sure! The food we had was Shepard’s pie, shrimp and scallops ravioli and the French onion soup is the best.
Addison Parker
It’s a cut eclectic space, with lots of appeal.
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