Modern American meets classic steakhouse at 1889. Locally and regionally sourced ingredients abound. Innovative and totally crave-able cocktails. A wine list that will delight with familiar favorites and some pours that the push the boundaries. Hospitality is at the center of the dining room and the kitchen. We look forward to making you and your crew feel great!
Based on 359 reviews, the restaurant has received a rating of 4.2 stars. Price
✔️ Dine-in ✔️ Takeout ✔️ No delivery
Address:
104 N Higgins Ave, Missoula, MT 59802
Phone: (406) 529-1263
Website: https://1889missoula.com/
Social Profile: 
Hours
| Monday
(Labor Day)
|
Closed
Holiday hours
|
| Tuesday | 5–9 PM |
| Wednesday | 5–9 PM |
| Thursday | 5–9 PM |
| Friday | 5–10 PM |
| Saturday | 5–10 PM |
| Sunday | 5–9 PM |
Menu
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Menu Photos
Photo Gallery
Order and Reservations
Reservations: 1889missoula.com
Reviews
heidi hohmann
First time here and it was a good experience to try! We made reservations for an anniversary dinner. The staff was friendly and attentive for the most part. We both ordered cocktail drinks and one of our drinks was truly disgusting (Tiki drink) as it tasted overwhelmingly vanilla-y. The other drink was good! We ordered crab cakes as an appetizer as everyone raves about them – they were OK. They were crispy but it was two small crab cakes for $20. In my opinion, there should’ve been 4 small crab cakes for that price. We ordered scallops ($50), salmon ($34), and truffle fries ($8?) for our entrees. The entrees were pretty good, not amazing! Felt like things needed more seasoning. The truffle fries and aioli were definitely a highlight. I do think this place is extremely overpriced and they try to give the ~bougie~ expensive vibe, but they missed the mark. Our server forgot to give us boxes & bag for our leftovers until we started to leave. I do think there are better steakhouses in Missoula (Lolo steakhouse for sure). I will add, we did not order Steaks here because I have heard from several friends that they are okay and again, overpriced. Overall a decent date night to try this place one time and see the hype!
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Alex Bassard
I got the ribeye steak with bone marrow and a salad and it was pretty good. The flavor of the steak shined and it was definitely the highlight of my meal. Everything else was also good. Service was great. Atmosphere was good but no left room for improvement..
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Kristey Fritz-Martin
Nothing short of AMAZING!!! The drinks, the food, the ambiance and the service were all just magical. Sophie was the most amazing server/bartender EVER and our entire evening was absolutely perfect. Wouldn’t change a thing.
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Logan Palmer
Not just the best steak i’ve ever had, but the best meal too. Was totally worth the price and would be willing to drive multiple hours out of the way for this meal. Atmosphere was great for a steakhouse, and our waiter was attentive and clearly knew exactly what he was talking about regarding every dish/drink on the menu. Couldn’t recommend more to anyone visiting Missoula (or even Western Montana in general!)
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Stephanie Watts
1889 provides a fantastic Missoula fine dining experience that is wonderful for everyone. The atmosphere is upscale and romantic yet comfortable and family-friendly. The staff is amazingly friendly and professional. The food is amazing and delicious. I would recommend stopping by 1889 for your next dinner occasion!
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Justin Curry
Wow. Restaurant presentation is inviting and upscale feeling. Crab cakes were great, the sauce that came with them was top notch. Clams and the sauce were my first and I will be eating more now. Ribeye was PERFECT! Burger was juicy and superior tasting.
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Laura Howell
Lucked out and got a table when someone cancelled. Ordered several apps, all were delicious. Craft cocktails were also excellent. Steaks were good too. Our waitress was really friendly. Highly recommend for fine dining.
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Steve Nelson
This was an excellent experience, with a couple of bumps, but certainly recommend.
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Marcus K
The best meal I have had in several years. Tried to book a reservation but they had none available but decided to walk in to see if we could get a table. After a short wait we were seated at the bar. The staff was extremely professional, knew the menu, and knew their drinks. They were also collaborative and kept things running smoothly between hand offs. The food was incredible. We ordered the bread flight and the French onion soup. Many places either over salt the broth or caramelize the onions into sweet gooeyness. Not 1889. Perfect flavor balance with a crunch still left on the crouton. I got the filet which was melt in your mouth tender. She got the shrimp and grits which were amazing. Delicious crisp shrimp and just a little heat to the sauce. Great vibe, great meal.
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Heidi Bohan
A highlight of our recent trip to Montana. Our reservation was handled with flexibility and professionalism though they were very busy. We spent time in the bar waiting for the others in our party to arrive and had some of the best cocktails I’ve had in a while, their house cocktails are amazing and the bartenders knowledgeable and enthusiastic, even tweaked one using an amaro I wanted to try from a local distiller. For our dinner we shared the Tomahawk steak, with sides of scallops and shrimp and it was outstanding; the meat was cooked perfectly, still thinking about it. Exactly the meal I was hoping to have while in Montana! Highly recommend.
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