American cuisine, craft brews & wine served in a cozy, long-standing venue with retro-cool touches. Based on 877 reviews, the restaurant has received a rating of 4.7 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ No delivery
Address:
116 1st St SE, Little Falls, MN 56345
Phone: (320) 632-5374
Website: http://www.attheblacknwhite.com/
Hours
Monday
(Labor Day)
|
Closed |
Tuesday | 11 AM–8 PM |
Wednesday | 11 AM–8 PM |
Thursday | 11 AM–8 PM |
Friday | 11 AM–9 PM |
Saturday | 11 AM–9 PM |
Sunday | Closed |
Menu
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Menu Photos
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Reviews
Danielle Jeanotte
So wonderful all around!! The food (creamy cucumbers, burger special, walleye tacos) was all fantastic, served hot & quick, and our server was super friendly. Loved that there were many beer choices on tap and wine! We will definitely be back.
Jaime Weese
First time visiting on our way to Pequot Lakes. Ah-mazing service, great selection of food, drinks, and desserts. I had to share with the kids and I didn’t want to! I wish I had known about this gem sooner.
Stephen Tannen
Surprise!! A fabulous meal awaits you in Little Falls. Decadent burgers. Generous salads. Innovative Beet Kraut Reuben…
Benjamin Owaleon
Food quality is generally good. Portion size is good. Plating is acceptable. Food temperatures are appropriate.
Bonnie Sjoquist
What a gem!! Food was amazing and interesting!! My husband is quite a good critic but said the burger was ridiculously good. My southwest chicken salad was so good. Great fresh portions. Servive was top notch. I saved it to my map favorites to stop next time we are this way!
Jeannie Hill
One or the other of us have been driving through Little Falls for over 40 years and often looking for a place to have lunch in route northwest. This time neither of us felt like the typical fast-food restaurants would suit our taste. I’m thankful for Google reviews to tip us off so that we learned of A.T. The Black & White. How did we miss this local gem that has proudly served the Little Falls local community since 1931!
Luis Maldonado
I had the Smokey Beet Reuben which consisted of roasted beets with smoked sea salt, Fontina cheese, sauerkraut, and homemade 1000 island on grilled marble rye bread. (Yes this is vegetarian!)
Marlee Mayo
I’ve been coming here infrequently for a few years as my folks have a cabin a town over, this is their go to spot when they want a really good meal, and wow it never disappoints! The owners/boh/foh, all do such a nice job. Everyone is so nice and the establishment is clean and just overall a great experience. Myself and my folks came in last night and Adrielle was our sever(you were great)! I had The cheesy-garlic burger with a side of sweet potato fries and wow, 10/10!! That was incredible. I love The ever growing wine and beer list and how new items showcase onto the menu, there’s almost always a new thing to try when I go. Y’all are amazing and so accommodating, keep up the great work!
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Nicole
Absolutely love!!! Freshly made food homemade sauce. Staff is Absolutely wonderful. I will be back to eat again so many entrée I gotta try.
Frank
Ate lunch during a group bike ride. All three of us felt the food and service was excellent. A table of 30 sat next to us but we still received our food quickly. Even the table of 30 got their food in 15 minutes. Place was busy. Definitely worth a stop. Too bad I live too far away to return!
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