Based on 187 reviews, the restaurant has received a rating of 4.5 stars. Price
✔️ Dine-in ✔️ Takeout ✔️ No delivery
Address:
56 Edwards Village Blvd # 104, Edwards, CO 81632
Phone: (970) 926-1393
Website: https://drunkengoatco.com/
Social Profile:
Hours
Saturday | 11 AM–8:30 PM |
Sunday | Closed |
Monday
(Labor Day)
|
11 AM–8:30 PM
Hours might differ
|
Tuesday | 11 AM–8:30 PM |
Wednesday | 11 AM–8:30 PM |
Thursday | 11 AM–8:30 PM |
Friday | 11 AM–8:30 PM |
Menu Photos
Photo Gallery
Reviews
Meitalism
Wow! Not only that the staff was so nicest and the service impeccable.The food was DELICIOUS! And the wine list – perfection!
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Greg Webb
What an enjoyable experience! We ran here from the overrated Craftsman beer place and we were so happy we did. This place is well-run and professionally staffed. The food and beverages were excellent and the local musician added to the outdoor ambiance. I would return without hesitation if ever in town.
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Lauren Rocco (EatingFTL and EATlanta)
Drunken Goat is easily one of my favorites while visiting Edwards! I’ve dined here twice and it’s been a 5-star experience both times. The interiors are very relaxed with Colorado vibes. “Living for the moment” is the motto here, and I can certainly get on board with that when the food and drinks are this good!
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Bob Weaver
We ordered a charcuterie tray to take as an appetizer to a dinner party. While it was not ready at the designated time, we returned a little later and it was ready. It was worth waiting for and was a big hit at the party. The trays run about $10 per person and additional items like olives, crackers or bread are extra. All worth it. Excellent quality and design! We’ll be back! Thank you so much for taking the pressure off of what to bring to a dinner party that everyone will enjoy.
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Mindy Lin
This place was SO GOOD – we can’t wait to go back. Everything we had was delicious, starting with the gooey brie which was a big portion for 2. The chicken posole soup was flavorful yet not heavy, the tuna poke was fresh and an excellent portion, and we wish we had double stomachs for more of the caprese bruschetta! We really enjoyed our server Josh, who was kind and kept it relaxed. Prices are reasonable and the setting was casual with smiles all around.
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Lisa R
Delicious. I had the salmon bruschetta and pimento cheese crudités. About $45 for one person. Worth it.
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Katrina Kowalski
This place is fantastic! Stopped by for dinner recently and had an awesome meal – our server, Jake, was great and the food was delicious! We tried all kinds of things and everything was good. We started with a few bruschetta – the smoked salmon, bacon with burrata and sun dried tomato, and peach with feta and jamon serrano. All were great but the crowd favorite was the smoked salmon. We also tried the shrimp cocktail, burrata, simple salad, Greek salad, and mushroom ravioli. All were good! But the favorite might have been the truffle humboldt fog cheese – wow, it was so good! Next time we stop by, I suspect we’ll fill up on just the cheese and bruschetta! Really great spot, great wine, great menu!
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Lisa Mayberry
Great place for lunch or snacking on cheese and charcuterie. Also a very good wine list. They had gluten-free carrot cake for dessert. It was yummy! If it had been warmer they have a huge patio to sit on to dine. Wish I could have tried all the cheese they had, it was a big list.
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Olga Perkins
Absolutely loved this place. From the charcuterie board to start and then our meals, everything was fabulous. Service was excellent. Would definitely go back if I lived here.
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Lucia P
Highly recommend the food but , so so so noisy, unbearable. Tables too close together, bad acoustics. Everything just echos. Loved the food, couldn’t wait to get out! Sit on the patio, or be prepared to shout to be heard.
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