Roots’ mission is to create delicious food from fresh, local ingredients. Vermont offers an agricultural bounty of flavorful produce, meat, dairy, and other food products that are staples on the Roots menu. Chef Donald Billings is committed to providing affordable meals from minimally processed, locally grown food, including organic crops and humanely raised livestock. Chef …
Snug American restaurant offering an eclectic farm-to-table menu in relaxed yet classy quarters. Based on 606 reviews, the restaurant has received a rating of 4.6 stars. Price $$
✔️ Dine-in ✔️ Curbside pickup ✔️ No delivery
Address:
55 Washington St, Rutland, VT 05701
Phone: (802) 747-7414
Website:
Social Profile:
Hours
Thursday |
11:30 AM–8 PM |
Friday |
11:30 AM–8 PM |
Saturday |
11:30 AM–8 PM |
Sunday |
Closed |
Monday |
11:30 AM–8 PM |
Tuesday |
11:30 AM–8 PM |
Wednesday |
11:30 AM–8 PM |
Menu
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Menu Photos
Photo Gallery
Order and Reservations
Reservations: opentable.com
Reviews
Emily Steingart
Just the right amount of upscale and casual. Excellent food, lovely ambiance. Varied menu offers something for everyone with seasonal specials too. We really enjoyed the cheese plate and Parker House rolls to start, chicken and cod were both fantastic mains, and chocolate mousse semifreddo to finish.
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Jin “Ted” Shu
I was on a road trip and I decided to stop here for diner . I was impressed how the portion and the quality of the dishes are in such a small town .
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Jarrod Harper
My wife and I went there for our anniversary. Our food was great, but our server Paige was the best!! The restaurant is loud when it’s busy. Could definitely use some sound absorption material.
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Donna Dreska
Great lunch, food was surprisingly good and great quality. Very tasty, my friend and I both enjoyed our apps and entrees. Will definitely come again!
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Frank Marino
Interesting place. We ate from the “light” menu which was burgers, sandwiches, etc., not exactly light, but delicious. Fries were very tasty. Grilled salad Ceasars salad was awesome. Beer special was also awesome from the Maine Beer Co (regional). Service was great and thoughtful. Looking forward to trying more from their menu next time.
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Jesse Therrien
Our food was very good. The atmosphere was great (we sat outside), our server was very friendly and took good care of us. The prices are on the high side. Overall, it was very good and we will be back.
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MK M
Best salmon I’ve ever had!!
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Tiziana Moser
We have been here a few times and we really like this place. We usually sit at the bar. We had 2 whiskey sours (specialty cocktails). We had the Scallop Salad, which really surprised me. Very great flavors! We had as an app the Brussel sprouts (reminded me of sweet and sour flavor – very good!) Then we had a NY Strip with potatoes, fried onions and caramelized carrots. Good size portion, so we split it.gor dessert, we had their Carrots cake – which was to die forl!! Very pleased with our food and our bartender.
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Richard Trierweiler
Very good farm to table restaurant. The sweet potato and corn soup and the were both delicious and well flavored. The polenta cake was very cheesy and good, could use a bit of salt. The grilled cheese sandwich was delicious and the fries were above average. The tofu sandwich was quite well flavored but was a little bit heavy on the bread to filling ratio. Staff was very friendly.
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Zenn W
Food was amazing! We started with the beef soup each and it was warm, fragrant and hearty, with generous servings of ingredients (apart from the beef). Not too much sodium either.
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