HOJA Menu – Denver, CO

Type : Mexican restaurant

Location : Denver, CO

A decidedly Denver restaurant, HOJA focuses on high quality ingredients, thoughtful preparations, and refreshing drinks.

Using local and Organic products whenever possible keeps the menu fresh and nourishing.

HOJA seamlessly integrates calmness and energy into its space, making it a perfect place to work, unwind, or let loose.

Mellow choice for coffee, homemade bread & Mexican-influenced dishes, plus cocktails. Based on 343 reviews, the restaurant has received a rating of 4.7 stars. Price

✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery

HOJA 80210

Address:
1284 S Pearl St, Denver, CO 80210

Phone: (303) 777-5919

Website:

Social Profile:

Hours

Saturday 10 AM–4 PM
Sunday 9 AM–3 PM
Monday

(Labor Day)
Closed
Tuesday Closed
Wednesday Closed
Thursday 10 AM–4 PM
Friday 10 AM–4 PM

Menu

BREAKFAST | LUNCH
THE FARMER’S BURRITO
BURRITO WITH ORGANIC TOFU SCRAMBLE, GREEN CHILI, HASH BROWNS, CUCUMBERS, SLAW, FRESH JALAPENOS, TAHINI, KOCHU, SUNFLOWER SEEDS AND PEPITAS.
$14.00
THE BREAKFAST BURRITO
AVAILABLE WITH ORGANIC TOFU SCRAMBLE, HOUSE MADE GREEN CHILI, HASH-BROWNS, AND MONTERREY JACK CHEESE.
$8.00
THE HOJA SPECIAL
THE BREAKFAST BURRITO WITH DOUBLE TORTILLA (WHEAT AND CORN), DOUBLE MEAT (BACON AND HAM), AND DOUBLE SPICY’S (FRESH JALAPEÑOS AND MEXICAN WALNUT CHILI OIL).
$13.00
EL BESO DEL CHORIZO
THE BREAKFAST BURRITO WITH VEGAN CHEESE, JACKFRUIT CHORIZO, MISO BLACK BEAN PUREE, CASHEW CREMA, WALNUT CHILI OIL, AND CHOPPED CILANTRO & ONION.
$13.00
LIVING LOX VIDA LOCA
AVAILABLE THE BREAKFAST BURRITO WITH NORDIC LOX, AVOCADO MASH, CASHEW CREMA, AND FRESH DILL.
$14.00
THE TINGA TINGLER 2.0
THE BREAKFAST BURRITO WITH MISO BLACK BEAN PURÉE, SPICY CHICKEN TINGA, HOJA CHEESE BLEND, AND SPICY WALNUT CHILI OIL.
$13.00
CHILAQUILES
HOUSEMADE CHIPS, SPICY SALSA VERDE, MONTERRREY JACK CHEESE, MEDIUM POACHED EGG*, CASHEW CREMA, SALAD.
$17.00
POZOLE ROJO
PORK SHOULDERS AND FREE-RANGE CHICKENS SIMMERED TOGETHER WITH HOMINY AND GARBANZOS IN A RED CHILE STOCK. SERVED WITH LOTS OF FIXINGS.
$17.00
CHICKEN NOODLE MATZO BALL SOUP
TRADITIONAL JEWISH CHICKEN SOUP, LOADED WITH VEGGIES, SHRED- DED FREE-RANGE CHICKEN, EGG NOODLES, MATZO BALLS, ORGANIC
$15.00
AVOCADO MASH
(3oz)
$4.00
MISO BLACK BEANS $3.00
SALSA VERDE
(4oz)
$2.50
WALNUT SALSA MACHA
(2oz)
$2.00
SPICY AVOCADO SALSA
(2oz)
$2.00
HABANERO HOT SAUCE
(2oz)
$2.00
CASHEW CREMA
(2oz)
$3.00
EXTRA TORTILLAS $2.00
RIVER BEAR HAM $4.00
BACON
(CRUMBLED)
$4.00
CHORIZO
(VEGAN! JACKFRUIT)
$4.00
CHICKEN TINGA $4.00
SMOKED CARNITAS $4.00
NORDIC LOX $4.00
VITAL FARMS POACHED EGG $3.00
MIXED SEEDS $1.00
CHIPS & SALSA
BLACK BEAN CHIPS WITH SALSA- VERDE, MISO BLACK BEAN PUREE, WALNUT CHILI OIL
$8.00
SPICY CUCUMBERS
CUCUMBERS, PEANUTS, MIXED- SEEDS, JALAPENOS, MISO-LIME VINAIGRETTE
$7.00
SPICY PEANUTS
PEANUTS, CHILES, LIME
$5.00
QUESADILLA CLASICA
AVAILABLE
$7.00

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Photo Gallery

Reviews

JRS
My wife and I really enjoyed our breakfast here. I had the Chilaquiles and my wife had the small burrito. Both were high-quality and tasty. The room is really pleasant and they have a back patio that’s heated. They also sell salsa and sauces and a few other items including some specific Mexican beer Mezcal and tequila. Excited to return.

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mackenzie dierking
This was a frustrating experience and I was REALLY excited to try this place. The food was okay/good, but definitely a gut bomb, atmosphere was cute, service was wild, prices were insane.

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Samantha S.
If you like raw vegetables, this is the place for you. I love their ambiance and mission. The food was just really hard to get down. I love vegetables, but the majority of the chicken tinga bowl was huge carrots, cold broccoli, tomatoes, and slaw. The chicken tinga was really good but the tahini dressing doesn’t go with it at all. We won’t be backh

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Noemi Bushey
Delicioso comida! Dog-friendly patio. Café de Olla was one of the best I’ve ever had. Chilaquiles are not a classic version but increíble umami sabores. I will revisit. The ambience is very Baja MX inspired. Great spot!

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Evangeline Nelson
Lovely atmosphere, flavorful food and hospitable staff. We loved hanging out on the heated patio. Will definitely be returning! Vegan options.

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Kelsey Burnell
We dined out at Hoja after my siblings graduation and were super happy with the vegan options. When their bowl was too spicy, we were happily accommodated with another vegan meal with no hesitation- they offered!! We will definitely be back the next time we are in Denver!

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Ursula Blyth
WOW!!! This place is a must try! Clean, delicious, beautiful food. Super awesome vibes. Such a modern, simple, clean, elegant design. Staff is amazing. This place screams PASSION about what they do. Love the creative menu. Veggies are insane fresh!! TRY IT!!! And they make dog treats and have an awesome grab and go cooler full of amazing goodies!

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Patricia Garber
So I’ll admit I didn’t eat here as I had breakfast at my apartment ahead of time, I came in for a coffee looking for a dog friendly spot that would fit my Dane. However, I’ll be back for brunch soon! This place exceeded my expectations, the staff was so personable and friendly toward me and my dog. The latte was delicious and I can’t wait to try their food!

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Halley Zadeyan- Denver Realtor
Hadn’t been here for a while and decided to go for brunch today… Was rather disappointed with the food, and definitely wasn’t as good as our last visit. We ordered the breakfast burrito, the veggie bowl, and the spicy cucumbers as as a side, and two coffees. The burrito and the veggie bowls seem to consist of the exact same ingredients, and the bacon in the burrito was overly cooked and a bit hard.l and lacked flavor. The cucumber side was probably the best thing that we had… And this place isn’t inexpensive either ($47 total). We were a little disappointed, but will try again and update.

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Taylor Herbert
I don’t write reviews, ever, but I had such an amazing experience here that I’m posting my very first! HOJA has some of the most thoughtful and intentional food in town. Every dish we had was not only beautiful but packed full of flavor. I am vegan and we came here with non-vegans and everyone was over the moon about how good the food and drinks were. The owner is so nice. We met his mom, she does some of the baking there, she is so wonderful as well. We can’t wait to come back!

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