Based on 463 reviews, the restaurant has received a rating of 4.7 stars. Price
✔️ Dine-in ✔️ Takeout ✔️ No delivery
Address:
49 CT-193, Thompson, CT 06277
Phone: (860) 315-5959
Hours
| Saturday | 4–9 PM |
| Sunday | 12–8 PM |
| Monday
(Labor Day)
|
Closed |
| Tuesday | Closed |
| Wednesday | 4–8 PM |
| Thursday | 4–8 PM |
| Friday | 4–9 PM |
Menu
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Menu Photos
Photo Gallery
Order and Reservations
Reservations: bookenda.comtbdine.com
Reviews
Allyssa Gniadek
Beautiful atmosphere. Go to celebrate, go for intimate times, go alone, go as a family…food is excellent. Drinks are cute and delicious. Great wine list. The chefs are so creative and care about every fine detail.
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Christian Petrarca
Truly an experience to be had at least once. The food is phenomenal, service top notch and the environment is relaxed not uppity and bougie. When you walk a large bar area to the left welcomes you for food and drink, or sit in the main dining area and enjoy piano or soft music at various times. The food was main attraction here. Nothing left me questioning my choices. The large portions and ample small plate interjections more than allowed for some take home. The one item to be prepared for is the cost. Now it’s not a Volvo car payment but it is expensive.
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Nikole McLeod
Anya’s is so cute and cozy yet trendy inside. The service was great and everyone was really nice and friendly. Our waitress was super nice and kept us updated the whole time which we really appreciated. She also helped us pair things and make choices and was generally awesome, 9.8/10. The clam chowder was like a 7.9/10, it had a smokey flavor I enjoyed but it wasn’t my husband’s favorite. The clams were really chewy in my opinion but my husband thought they were perfect. It also wasn’t totally hot, more like just warm enough to not send it back to be reheated. I got the beef wellington and it was huge and so, so good 9.2/10 – it would have been even higher but the asparagus was the massively thick ones which I did not enjoy but the carrot and potatoes were great. My husband got the duck – I wasn’t a fan because it was so fatty, he said that is pretty normal for duck though and he liked it. The cherry sauce was his favorite part and so delicious and he really like the risotto. He said he would rate the cut of duck itself 8.6 and the meal overall with the sauce and risotto and peas 9.1/10. He said “the overall meal was perfectly paired for my taste buds,” lol. I was way full for dessert but my husband got a tempura souffle and rates it 9.4/10. I did have a little bite though and can confirm – so good!! The piano player was great and we sat at a cozy little couch next to each other with rose petals on the table, it was the perfect date night. As usual with more pricey places in the middle of nowhere, the crowd was mostly boomers, which doesn’t matter to us, but if you’re looking for a nice place to meet younger people/professionals/millennials, this isn’t it. There was like one or two other couples under 40 that we saw there but if you are older then it seemed like the different tables were even mingling a bit and there were overall really good vibes. We will definitely be back for more date nights!
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Ke Ocon
Great place for a romantic date. Reasonably priced menu. On Friday’s they stop seating guests at 9, not sure about other days.
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Bob LeBoeuf
Excellent wellington and stuffed shrimp. Great cocktails and wine pairings and a nice relaxing dinner on the patio. Would recommend and will definitely be back!
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Laura Cryan
I wanted my daughter’s bridal shower to be elegant & memorable and ANYA DID NOT DISSAPOINT!
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Rudolph Abiera
Anya is a dining experience that must be had by all. The initial impact of the ambiance and atmosphere is astonishing. A visit to see out daughter in Ct is always highlighted by a visit to see all our friends at Anya.
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Petra Simon
Beautiful venue in a country setting. Excellent service. The server was particularly concerned that the 3 in our party who had gluten issues, would be served meals that were delicious and gluten free. Even GF onion rings with the burger.
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Greg Rosinski
There isn’t a single aspect that I’d ask to be different. The quality of service, food, atmosphere and display of food was perfect! I’d highly recommend eating here!
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Tom Mitchell
One of the best dining experiences I’ve had in a long time. Wanted to try it out for the Beef Wellington and it was amazing. The drinks were strong and the appetizers were fantastic. The creme brulee at the end with red wine was a great cap to the meal. It’s pricey but worth it. Will definitely come again.
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