Ashley’s Harvest Moon Bakery-Cafe Menu – Holly Springs, NC

Type : Restaurant

Location : Holly Springs, NC

Based on 231 reviews, the restaurant has received a rating of 4.7 stars. Price

✔️ Dine-in ✔️ Takeout ✔️ No delivery

Ashley’s Harvest Moon Bakery-Cafe 27540

Address:
128 Bass Lake Rd, Holly Springs, NC 27540

Phone: (919) 285-3003

Website: http://harvestmoonbakerycafe.com/

Social Profile:

Hours

Wednesday 7 AM–4 PM
Thursday 7 AM–4 PM
Friday 7 AM–4 PM
Saturday 8 AM–4 PM
Sunday Closed
Monday 7 AM–4 PM
Tuesday 7 AM–4 PM

Menu Photos

Photo Gallery

Reviews

CM WH
Literally, I haven’t had a bad item on the menu! The staff are super friendly and welcoming! It’s a great place to meet for lunch. The only change I would make is making sure the cashier isn’t playing with the table numbers while taking orders, super fidgety. Excellent place!

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Emma Mosley
Ashley is absolutely amazing! I was able to have my baby shower here and she personally saw that every detail was taken care of! Her chocolate croissants are my absolute favorite and the iced white mocha is delicious! If you’re in the area you should definitely stop in for some good food, great coffee, and amazing customer service! We will definitely be turning into regulars!

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Nikki T
Can’t believe I just recently discovered this Hidden Gem ♥️. Hands down the best breakfast and lunch cafe. Out of this world sandwiches, baked goods, coffees, and drinks. Ashley (owner) is simply Amazing and the food is so fresh and delicious. This has officially become my #1 weekly spot for dine in and take out

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Fuquay Fun Finds
Enjoyed a few breakfasts here. The staff have always greeted me with a smile which is a nice way to start a day. Also the food and beverages are always tasty.

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Aaron Eady
Super friendly and everything we’ve had is delicious. I didn’t know what Amish Oatmeal was but now I’m a huge fan. My wife and I love this place and visit often.

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Kierstyn Myers
Good food, good service, good atmosphere.

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Kate H
Super cute spot for breakfast or just coffee in Holly Springs! The atmosphere is very cozy and clean, also love that they have outdoor seating. I had a lavender iced latte that was delicious.

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RO P.
Based on the name, you may be thinking of New Age or the Hippy Movement from the 70’s, but when you walk in, it’s all modern. Even better, you’re greeted by so many friendly people, and a bakery filled with all kinds of tasty goodies. Just looking at all those decadent delights made my mouth water. If you walk straight through, there’s the restaurant, but feel free to dine outside as well. The team here does it all, from saying hello when you come in, to preparing your coffee, to bringing you your food, or taking payment – and I promise each employee looks like they’re having a ton of fun. It was easy to see why they seem to have personal relationships with guests who come in to grab their food. You can get any drink made frozen, so I dared to go rogue by asking for a Frozen Jasmine Lemonade, which had apparently never been done before. Everyone was on board and said it was a new idea, but laughed and told me, “let’s go for it!”, and my goodness, it was perfectly yummy. I also ended up purchasing a huge waffle to go with nuts and goat cheese that was super fluffy and perfectly cooked. Breakfast fans can eat breakfast all day, or have sandwiches for lunch. If you remember the TV program called “Cheers” from 1982 to 1993, which was a bar where everyone knew your name, this bakery/restaurant is a shining example of that friendly atmosphere, and the food is wonderful. I’ll definitely go back, and if I could, would give them 10 stars for a job well done. RO

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Steve Knoblock
Stopped by for a late lunch with my wife and son. The Belgian waffle topped with pecans and sliced green apples was delicious. Enjoyed the iced coffee.

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Walt Barron
Perfect spot for a filling but not too heavy breakfast. Homemade waffle and omelet were yummy and a great value. Staff was attentive and friendly. And they make popovers – last time i had one of those was when my Mom used to make them for us back in the 80s.

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