Bombay Darbar Menu – Miami, FL

Type : Indian restaurant

Location : Miami, FL

Bombay Darbar is a Fine Dining Indian Restaurant, located off of Florida Avenue and Rice street in Coconut Grove. The menu features delicious Indian food, seafood, vegetarian and vegan options, and amazing happy hour specials. The wine bar is available as well and offers the perfect compliment to your meal. Expect nothing but the best from Bombay Darbar, whether your ordering take out or dining in, Bombay strives for efficient and courteous service.

Traditional Indian dishes served in a spacious, elegant venue with exotic decor & colorful lighting. Based on 4 reviews, the restaurant has received a rating of 4.5 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery

Bombay Darbar 33133

Address:
2901 Florida Ave, Miami, FL 33133

Phone: (305) 444-7272

Website: https://www.bombaydarbar.com/

Social Profile:

Hours

Saturday 12–11 PM
Sunday 12–10 PM
Monday

(Labor Day)
11:30 AM–10 PM

Hours might differ
Tuesday 11:30 AM–10 PM
Wednesday 11:30 AM–10 PM
Thursday 11:30 AM–10 PM
Friday 11:30 AM–11 PM

Menu

Indian Restaurant Appetizers Miami
VEGETABLE SAMOSA
2 Pcs of crispy patties stuffed with seasoned potatoes and green peas.
$5.95
VEGETABLE PAKORA
Pieces of seasonal vegetables battered, fried and seasoned.
$6.95
PANEER PAKORA
Indian cheese stuffed with mint chutney, potatoes and batter fried.
$7.95
TANDOORI CHICKEN WINGS
Chicken wings Marinated in yogurt, herbs and spices and cooked in clay oven
$8.95
Samosa Chaat
Deconstructed samosas served with chana masala chickpeas, fresh yogurt, mint and tamarind chutney.
$8.95
CHILI CHICKEN
Crispy bite size chicken and fresh bell peppers in a sweet & tangy chili sauce, minced garlic, and soya sauce.
$9.95
CHILI PANEER
Crispy bite size paneer and fresh bell peppers in a sweet & tangy chili sauce, minced garlic, and soya sauce.
$9.95
Basmati Rice Delights Miami
Vegetable
Vegetables with flavorful basmati rice cooked with Indian herbs, nuts, raisin and spices.
$16.95
Chicken
Chicken and flavorful basmati rice cooked with Indian herbs, nuts, raisin and spices.
$18.95
Lamb
Lamb and flavorful basmati rice cooked with Indian herbs, nuts, raisin and spices.
$21.95
Shrimp
Shrimp and flavorful basmati rice cooked with Indian herbs, nuts, raisin and spices.
$21.95
VEGETABLES ENTREE
DAL TADKA
Yellow lentils tempered with garlic, curry leaves, mustard and cumin seeds
$14.95
DAL MAKHANI
Whole black beans cooked in creamy onion sauce with tomatoes, ginger and garlic.
$15.95
ALOO GOBI
Cauliflower and chunky potatoes sautéed with fresh herbs
$15.95
MUSHROOM MAKHANI
Freshly sliced champignons mushrooms sautéed with butter and cooked in creamy tomato sauce, cashews, and white wine.
$15.95
MUTTER PANEER
Home-made Indian cheese with green peas cooked in tomato sauce, onions, and spices.
$16.95
PANEER MAKHANI
Home-made Indian cheese cooked in creamy tomato and cashew sauce.
$17.95
SHAHI VEG KORMA
Mixed vegetables cooked in creamy sauce with nuts and raisins.
$16.95
MALAI KOFTA
Vegetable and cheese dumplings cooked in cashew sauce with nuts and raisins.
$17.95
SAAG PANEER
Traditional Indian cheese, simmered in a mixture of fresh spinach, onions, tomatoes, ginger, garlic and Indian spices.
$17.95
CHANA MASALA
Garbanzo beans cooked in gravy with onions, tomato, ginger, garlic and chef’s spices.
$16.95
BHINDI MASALA
Crisply fried okra cooked in exotic blend of north Indian spices.
$16.95
Chicken Entrees Miami
CHICKEN VINDALOO
Boneless chicken and potatoes cooked with vinegar in spicy sauce. Ordered medium spicy or higher, not a mild dish.
$17.95
CHICKEN TIKKA MASALA
Boneless chicken breast cooked in creamy cashew tomato sauce, onions & bell pepper.
$17.95
BUTTER CHICKEN
Boneless chicken marinated & cooked in creamy tomato cashew nut sauce.
$17.95
CHICKEN KORMA
Boneless chicken cooked in creamy sauce with mixed nuts and raisin.
$17.95
CHICKEN MUSHROOM
Boneless Chicken & sautéed mushroom cooked together in a mild sauce with a hint of cashew sauce.
$17.95
SAAG CHICKEN
Chicken cooked with spinach, garlic and a blend of spices.
$17.95
MANGO CHICKEN CURRY
Boneless chicken cooked in delicious cashew sauce, Mango puree and spices.
$17.95
LAMB ENTREE
SAAG GOSHT
Lamb cooked with spinach, garlic, onion, tomato and spices
$19.95
LAMB PASANDA
Boneless lamb prepared in creamy cashew sauce
$19.95
LAMB ROGANJOSH
Boneless lamb cooked in tomato sauce with Yogurt, onion, ginger, garlic, and spices
$19.95
LAMB VINDALOO
Boneless lamb pieces and potatoes cooked with vinegar in spicy sauce, ordered medium spicy or higher.
$19.95
LAMB KADHAI
Boneless lamb pieces cooked with a rich sauce made with fresh spinach, garlic, onions, tomatoes and a blend of Indian spices.
$19.95
LAMB CHOP MASALA
Marinated lamb chops cooked in a sauce made with onion, tomato, ginger, garlic, cumin,coriander and spices
$29.95
FISHERMAN’S NET ENTREE
FISH VINDALOO
Fish and potatoes cooked in spicy sauce with malt vinegar, ordered medium spicy or higher.
$18.95
SHRIMP VINDALOO
Shrimp and potatoes cooked in spicy sauce with malt vinegar, ordered medium spicy or higher.
$20.95
FISH MALAI CURRY
Fish cooked in onion and creamy cashew nut-based sauce.
$19.95
SHRIMP MALAI CURRY
Shrimp cooked in onion and creamy cashew nut-based sauce.
$21.95
FISH GOAN CURRY
Fish cooked with onion, coconut milk and herbs Goa style
$19.95
SHRIMP GOAN CURRY
Shrimp cooked with onion, coconut milk and herbs Goa style
$21.95
FROM THE CLAY / TANDOOR
TANDOORI CHICKEN Half Chicken
HALF Chicken marinated in yogurt, ginger, garlic and freshly ground spices then cooked in clay oven.
$14.95
TANDOORI CHICKEN FULL Chicken
Whole Chicken marinated in yogurt, ginger, garlic and freshly ground spices then cooked in clay oven
$19.95
TANDOORI CHICKEN TIKKA
Succulent pieces of marinated chicken breast grilled in clay oven.
$18.95
TANDOORI LAMB CHOPS
Lamb chops marinated in chef special recipe and cooked in clay oven.
$29.95
TANDOORI SHRIMP
Shrimp marinated in yogurt, garlic and spices and then cooked in clay oven.
$27.95
NAAN /ROTI
NAAN
Traditional Indian flat bread made with white flour fluffy and crispy.
$3.95
GARLIC NAAN
Traditional Indian flat bread topped with garlic and cilantro.
$4.95
PANEER NAAN
Traditional Indian flat bread stuffed with home-made cheese and seasoning.
$6.95
ONION KULCHA
Traditional Indian flat bread stuffed with spiced onion.
$4.95
PESHAWARI NAAN
Traditional Indian flat bread stuffed with mixed nuts and raisins.
$6.95
TANDOORI ROTI
Traditional Indian flat bread made with whole-wheat.
$3.95
TANDOORI PARATHA
Hand-made, multi-layered flat bread made with whole-wheat flour
$4.95
SIDES AND SOUP
DAL SOUP
Soup made with Lentil beans, fresh herbs and infused with tomatoes and garlic. Light and refreshing.
$4.95
RAITA
Traditional Indian yogurt sauce made with cucumber, tomato and cilantro.
$2.95
MANGO CHUTNEY
Delicious sweet and spiced mango chutney.
$1.95
ACHAR
Hot and sour mixed pickles.
$1.95
BASMATI RICE
Traditional Indian aromatic basmati rice.
$3.95
DESSERTS AND BEVERAGES
SWEET LASSI
Refreshing home-made Indian yogurt drink served sweet.
$4.95
MANGO LASSI
Rich home-made Indian yogurt drink blended with mango.
$4.95
MANGO JUICE $4.95
KHEER
Traditional Indian rice pudding. Made in-house, lightly sweet, garnished with sundried grapes, pistachio and cashew nuts. Oh so yummy.
$5.95
RAS MALAI
Spongy Cheese slices soaked in aromatic creamy milk sauce with saffron, rose water and crushed pistachio.
$7.45
GULAB JAMUN
Traditional Indian dessert with spongy and moist milky balls soaked in rose scented sweet syrup and sliced almonds.
$5.95
PISTACHIO KULFI
Rich and creamy pistachio ice cream, made with crushed pistachios. Made inhouse and oh so satisfying.
$6.95
MANGO KULFI
Home made and super creamy mango ice cream. If you love mango, you will love this dessert.
$6.95

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: bombaydarbar.com

Reviews

71980jr
This was our first time trying Indian cuisine and I have to say that it was love at first bite! Every dish we tried was delicious! Our server Puja awesome! She was great at explaining and recommending dishes to try! She is very knowledgeable of the menu. Alejandro the manager also stopped by to see if we were enjoying the food. Everything about this restaurant is amazing, the ambiance, the service and definitely the food! If you have the chance to come to this restaurant, you will love it!

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Anish Panthi
I loved the food that I had. It was a great taste and great experience. Reasonable food price as well. The service was good and fast. I highly recommend this place if you love Indian/Nepalese food and spicy food ☺️

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Paloma Cabral
Bombay’s lunch special is AMAZING!! An appetizer, main entree, soup and dessert with some beer on the side was more than enough to walk out with a full belly

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Alyssa Toro
Food and service is a 10/10. My family and I come every weekend and we get great service and the environment is also great. We have established a friendship with most of the staff here, they are so nice and never leave you hanging. The food is amazing and always comes out fresh and hot. I recommend Bombay Darbar. This is a great place with the best indian food ever.

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Fatima A
My fav halal restaurant in Miami!!! Their pakora is out of this world delicious!!! There appetizers are super pricey but I guess that’s what is expected in Miami. We ordered chicken biryani and lamb curry with rice. I just didn’t like how my biryani had cashews in it but the rest was absolutely delicious! The owner came up to us and asked if everything was good. This place is a 10/10. Please open a location in the Washington D.C. area

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Sneha Parekh
Taste 4.5/5

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Wendy Molina
Went to our favorite Indian restaurant and decided to try some new dishes and it did not disappoint. Our server Puja was sweet and made great recommendations. Service was quick and friendly. I tried a mushroom dish and it was amazing. I’m far from being a vegetarian but it was perfect. We also had a lamb dish that was also great. Never a bad meal when we go!

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Manuel Medeira
Bombay Darbar is an excellent Indian restaurant. Miami doesn’t have a lot of good Indian restaurants but Bombay Darbar is definitely on top of the list and stands apart.

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Oscar Picon
Had not been here for 15+ years. Location is very open and nice. Started of with yellow lentil soup which was realltly good. Then we had the mushroom appetizer which was ok. Wsiter recommended my wife order the shrimp dish, as she needs to est gluten free. She did not like it. It’s had to many variable of spices. My lamb was good. My daughters cheken was excellent. Can’t remember which ones we ordered.. They do give you nice portions with plenty of really good basmati rice. Daughter and myself will probably come back. Wife said she will pass.

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Amy Yuba
We were greeted and taken care of so well by such a friendly team – Lionese, Guiller and Alejandro, their manager. Wow, what an unexpected surprise that the wonderful food was accompanied by such great service that was filled with smiles and smooth, fast orders only to be followed by tasty dishes. Samosas, Dal soup, papadum, lamb biryani and curry fish. Fantastic all around. Will definitely return. Thanks guys!

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