Relaxed restaurant serving upscale French- & Italian-tinged New American steaks, seafood & chicken. Based on 372 reviews, the restaurant has received a rating of 4.7 stars. Price $$$
✔️ Dine-in ✔️ Curbside pickup ✔️ No delivery
Address:
7815 Knoxville Ave, Peoria, IL 61614
Phone: (309) 691-2224
Social Profile: 
Hours
| Sunday | Closed |
| Monday
(Labor Day)
|
Closed |
| Tuesday | 5–9 PM |
| Wednesday | 5–9 PM |
| Thursday | 5–9 PM |
| Friday | 5–10 PM |
| Saturday | 5–10 PM |
Menu
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Menu Photos
Photo Gallery
Order and Reservations
Reservations: 2chezrestaurant.com
Reviews
Andrew Eilola
This is one of my favorite places in Peoria. The steak tips in blue cheese cream sauce is to die for. Some of my favorite pasta I’ve ever had! Steak is cooked to perfection. Their drinks are excellent. Highly recommend the soup of the day too.
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Krishna B Kidambi
A locally owned small business in Peoria. A good selection of wine and Italian food. Their bread was hot and the butter was really good. The fried calamari is a nice shareable portion. I got the duck (which was a tad bit chewy for my taste). The scallops were really good. Overall a decent place but pricey.
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Jen Woodrum
We came here to celebrate an anniversary and it was fantastic! The scallops were incredible, you could tell how much creativity the chefs put into the dishes. Very nice experience and would definitely return!
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Jen Antrim
Great restaurant. Food was delicious. Chelsea was a great waitress. Will definitely be going back.
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Hector Martinez
Love everything about this family-owned, family-operated restaurant. The food, the atmosphere, the attention to details, and the staff. After you enjoy a fantastic dining experience, take a few moments to enjoy the many pieces of nostalgia and memorabilia that decorate the walls of this restaurant including the restrooms.
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toyotrustPR
Excellent service and food. The chocolate martini was very good. The calamari was perfect. The steak filet was cooked to perfection. The decor was cool. Make sure to make a reservation. Update from 6/16; lighting could be improved, I could barely read the menu and see the food. The rib eye dinner didn’t look that good, to be honest it looked like diner food with all the french fries on top. For the price of the rib eye, I was dissapointed. Oysters were good and fresh and the desserts were excellent. Prices are a little high.
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Brian Weiler
OMG where do I start? Everything from the atmosphere to Robert our bartender to the absolute 5 star food was hands down the best meal I had in decades. The owner came out to ask how everything was and I told him “thanks for making me realize I can’t cook I thought I could. Robert was a master in mixology and took the time to explain what was in the drinks and what to expect even in the back notes. We got there right at opening 5pm and by 5:15 every seat including the bar was full and people we’re waiting in line. Do yourself a favor and try this amazing hidden gem. I want to give a special thanks to Robert who was so personal and professional he really made our night. (He should get a raise!)
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Taylor Harvey
Absolutely amazing dining experience! Owner came out and talked to us and food was perfection. This Ruby trout asparagus and potatoes has got to be added to the menu! I will be back!
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Danette Archambault
Such a unique restaurant! Food and drinks are INCREDIBLE – truly 10 out of 10 – but the experience curated by the owner and staff is what makes this place truly unforgettable. I wish we lived closer so we could become regulars. Make a reservation if you can, they fill up fast! We got lucky and found 2 open seats at the bar. Amazing place, do not pass it up if you have the chance!!
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Mei Mei Gaetz
Fine dining at it’s best. Amazing prices. We had the steak, scallop and rack of lamb. The steak is tender and fresh, done to exact temperature. Scallop is heavenly and the potatoes underneath is crisp and juicy. Lamb is incredible, done just right. The butter that come with the bread is amazing. It’s a real gem
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