Jersey Mike’s, a fast-casual sub sandwich franchise with more than 2,500 locations open and under development nationwide, has a long history of community involvement and support. Started at the Jersey Shore in 1956, Jersey Mike’s serves authentic East Coast-style subs on fresh baked bread – the same recipe it started with over 60 years ago. The company’s mission is to bring its customers the highest quality, freshest made sub in the industry and give back to the communities in which it operates.
New Jersey–based counter-serve sandwich chain serving jumbo subs filled with cold cuts & toppings. Based on 167 reviews, the restaurant has received a rating of 4.1 stars. Price $
✔️ Dine-in ✔️ Drive-through ✔️ Delivery
Address:
479 Stillwater Ave, Bangor, ME 04401
Phone: (207) 300-2856
Website:
Social Profile:
Hours
Monday
(Labor Day)
|
10 AM–9 PM
Hours might differ
|
Tuesday |
10 AM–9 PM |
Wednesday |
10 AM–9 PM |
Thursday |
10 AM–9 PM |
Friday |
10 AM–9 PM |
Saturday |
10 AM–9 PM |
Sunday |
10 AM–9 PM |
Menu Photos
Photo Gallery
Reviews
A
This was our 1st time here & we only came because we had a gift card. We were very unimpressed by the staff interactions & professionalism.
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Parry Aftab
Horrible service! Put the toppings outside the sub instead of in the sub. A disgusting mess!!!
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Allan McCullough
Gross!!! Hair in sub!!!
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Matthew Richardson
Honestly one of the best subs I’ve had in a long time. A filling, delicious sandwich for roughly ten dollars is nearly unheard of nowadays. Meanwhile Subway is charging $15 for complete garbage. I was in and out in about ten minutes if that. It was very busy but the staff was still friendly, attentive, and polite. Perfect place for a lunch break. Will be back and will be telling my friends to check it out.
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Jacqueline Scarlett
I ordered the special Portabella Mushroom sandwich. It literally had ZERO mushrooms on it. My boyfriend took it to the counter, and the cook did not agree, insisting that he put mushrooms on that sandwich.
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Shari Arnold
I had been begging to go to Jersey Mike’s in Bangor, Me. We finally went and what a disappointment. It was on April 17. The steak Kahuna was just a mashed up mess slide into a bun. I know I should not expect it to look like the picture but it should have some resemblance. Veggies pieces some what recognizable and steak held together by cheese that if you looked at the sandwich you weren’t sure it was there. I will not be back.
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Priscilla King-Floyd
I absolutely love this place. I go every week for the #8 . I so enjoy watching as they put the sandwich together like a form of art! The taste is the best ever. Every thing taste fresh and yummy
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Star Sapphire
I used the app to order a #42 Chipotle Chicken Cheese Steak. They instead made what appeared to be a #17. It wasn’t even chicken. What’s worse is that I didn’t notice it until I got home 20 minutes away. Learn to pay attention…
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Neil
Sandwiches are well made and filling. The staff seems to change but not uncommon in the fast food world. The dining room is concrete floors and walls with promotional posters. Utilitarian. Don’t go in formal wear.
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Michelle Brook
I usually love Jersey Mikes. I eat here all the time. This time I ordered a regular size cheesesteak and it was not much larger than their mini size! The difference between my regular size sub and my husbands regular size was unbelievable! I was very upset to pay over $10 for this size sub. I don’t know what happened, but this has made me not want to get subs from here again for a while. Not happy about this, because as I said I used to eat here quite a few times each month.
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