Champa Garden Restaurant Menu – San Francisco, CA

Type : Laotian restaurant

Location : San Francisco, CA

Thai & Laotian specialties served in a simple dining room decorated with Asian motifs. Based on 350 reviews, the restaurant has received a rating of 4.3 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ Delivery

Champa Garden Restaurant 94112

Address: 613 Faxon Ave, San Francisco, CA 94112

Phone: (415) 349-4186

Website:

Hours

Wednesday 11 AM–3 PM, 5–9 PM
Thursday 11 AM–3 PM, 5–9 PM
Friday 11 AM–3 PM, 5–9:30 PM
Saturday 11 AM–3 PM, 5–9:30 PM
Sunday 11 AM–3 PM, 5–9 PM
Monday 11 AM–3 PM, 5–9 PM
Tuesday 11 AM–3 PM, 5–9 PM

Photo Gallery

Order and Reservations

Reservations: champagardensf.com

Reviews

Silly Bunny
This place was added to our visit-again list. Three of us left with supper full three tummies but still hunger for more. Nam Kaow was in Appetizer category but it was very filling because it was filled rice and lao sausages. It is very different from any other asian food. I love the crunchy from the deep fry rice ball and peanut, the right amount of acidity that made it go well with cilantro and lettuce. The papaya salad went very well with the rice vermicelli. The stir fry flat noodle (Chow fun) is filled with basil made this variety more flavorful.

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Johnnie Lau
Delicious southeast Asian food. I especially like the curry there it was very flavorful with rice. Some dishes were a tad too salty for my taste but it was good with the rice. They have a bar for drinks

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Juan Ca
It’s the way Americans like it..sweet sweet. The chicken satay had turmeric flavor which is . The fried rice was a little soggy for our taste… to be continued….: 3/5  |  : 5/5  |  : 5/5 …

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amber willingham
Just Order fried chicken spring rolls and they were dried out, hard and burnt. Definitely don’t recommend ordering these. So crunchy and hard, Not edible. You cant even tell what is inside the spring roll. Soooo mad I just wasted my money buying these

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Su Z
Ordered the Champa Sampler (rice ball salad was the best but everything was SO FLAVORFUL and good!), Kaow Poont – Lao’s Vermicelli (coconut soup was great and wasn’t spicy at all), and Pad Kea Mow – Drunken Noodles (much better than I expected and has a sweeter flavor than I’ve ever had). Food was a great mix of flavors and textures, and I would definitely order from here again!

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