Papagallo Restaurant Menu – Attleboro, MA

Type : Eclectic restaurant

Location : Attleboro, MA

Striking, family-run bar/eatery with eclectic Latin American fare, plus desserts & homemade sangria. Based on 473 reviews, the restaurant has received a rating of 4.5 stars. Price $$

✔️ Dine-in ✔️ Takeout

Papagallo Restaurant 02703

Address:
87 Pleasant St #87, Attleboro, MA 02703

Phone: (774) 203-3532

Website: http://www.mypapagallo.com/

Social Profile:

Hours

Monday

(Labor Day)
 Closed
Tuesday 11:30 AM–8 PM
Wednesday 11:30 AM–8 PM
Thursday 11:30 AM–8 PM
Friday 11:30 AM–9 PM
Saturday 11:30 AM–9 PM
Sunday 1–8 PM

Menu

Appetizers
House Special
Crunch tortillas topped with refried beans, melted cheese, jalapeños, lettuce, “pico de gallo” and sour cream.		 $7.95
American
Classic chicken wings, served with hot sauce, carrots, celery sticks, and a creamy blue cheese dressing for dipping.		 $7.95
Italian
Fresh calamari, lightly-battered and fried, served with julienned veggies, pepper rings and our special spicy sauce for dipping.		 $8.95
Italian
Homemade meatballs simmered in a marinara sauce, topped with melted cheese and served in thinly-sliced garlic bread, toasted to perfection.		 $6.95
Puerto Rican
Thinly-sliced green plantains, fried to crispy perfection and served with an island favorite dip, known simply as “mayo-ketchup”.		 $4.95
Salvadorean
Chicken wrapped in tortilla, with salvadorean-style peppers and onions, and served with cabbage, salsa and sprinkled cheese.		 $6.95
Italian
An interesting twist to well-loved ravioli, fried to perfection and served in a homemade dipping sauce.		 $6.95
Italian
Fried eggplant, topped with marinara sauce and melted mozzarella cheese.		 $6.95
Japanese
Steamed edamame (soybeans) tossed in garlic, olive oil and crushed red pepper.		 $5.95
Italian
Sliced fresh mozzarella, tomatoes, basil, red onions, garlic and sprinkled with romano cheese.		 $7.95
Salvadorean
Our special take on an old-time favorite dish of el salvador, consisting of a handmade corn flour “masa”, similar to a filled tortilla, served with vinegar cabbage and salsa. Each		 $2.50
Soups
Mexican
A delicious mild flavor, simmered to perfection in mexican spices, with chicken, avocado, crispy tortilla strips, fresh cheese and cilantro. Bowl		 $4.95
American
Creamy new england clam chowder, with fresh minced clams and potatoes.		 $3.50
Tex-Mex
Homemade chili, ground beef and beans topped with melted cheese.		 $2.95
Salads
Mediterranean
Baby spinach, walnuts, dried cranberries, red onions and green apples, topped with crumbled blue cheese and a raspberry lime vinaigrette dressing.		 $7.95
American
Crisp romaine lettuce, topped with parmesan cheese, croutons and a creamy caesar dressing.		 $6.95
Sandwiches
Chicken Parmesan Sandwich
Italian // served with marinara sauce and melted mozzarella cheese.		 $7.95
Blackened Tilapia Sandwich
Cajun // served with lettuce, tomato and cilantro lime mayonnaise.		 $8.95
Grilled Honey Lime Chicken Sandwich
American // served with lettuce, tomato and avocado		 $8.95
Buffalo Chicken Roll-Up
American // served with lettuce, tomato and blue cheese dressing.		 $7.95
Philly Cheese Steak
American // served with grilled peppers, mushrooms and onions on a fresh baguette.		 $7.95
Side Dishes
Tostones
(Fried green plantains)		 $2.95
Amarillos
(Fried sweet plantains)		 $2.95
Rice And Beans $2.95
Mashed Potatoes $2.95
Vegetables $2.95
French Fries $2.95
Guacamole And Baby Spinach $2.95
Kids Menu
Grilled Cheese
Classic and grilled to perfection, served with fries.		 $6.95
Chicken Fingers
Crispy chicken strips, served with fries.		 $6.95
Hot Dog
Weiner on a bun, served with fries.		 $6.95
Mac & Cheese
Old-time favorite macaroni with melted cheese.		 $6.95
Desserts Menu
Tres Leches Cake
Latin american // “three milks” cake, popular in countries like puerto rico, cuba, nicaragua, mexico and others.		 $5.95
Coconut Flan
Spanish // sweet coconut custard.		 $4.95
Churros
Spanish // fried-dough pastries, served with vanilla ice cream and caramel sauce.		 $5.95
Creme Brulee
French // also known as burnt cream, a delicious custard base topped with a hard layer of caramel.		 $5.95
Chocolate Layer Cake A La Mode
American // moist chocolate layer cake, served with ice cream.		 $6.95
Fried Ice Cream
Mexican // ice cream, battered and fried.		 $4.95
Limoncello Mascarpone
Rich combination of sicilian lemon sponge cake and italian mascarpone topped with white chocolate curls.		 $5.95
Coffees
Cappuccino $3.95
Expresso $1.95
Coffee $1.95
Drinks
Sodas
(Free refill)		 $2.45
Juices $2.45
Iced Tea
(Free refill)		 $2.45
Alcoholic Beverages $2.45
Chicken Entrees
Pollo Asado
: Puerto rican // half juicy roasted chicken, seasoned with typical puerto rican spices and served with rice and beans		 $12.95
Pollo Francés
French // chicken sautéed in a fresh lemon wine butter sauce with capers, served over a bed of angel hair pasta		 $13.95
Pollo With Broccoli & Ziti
Italian-american // creamy ziti with broccoli, topped with a juicy grilled chicken breast		 $13.95
Pollo And Gamberi Alla Rossini
Italian // sautéed chicken in a light egg batter, layered with baked ham, mozzarella cheese, sliced tomatoes and two jumbo shrimp and topped with a scampi sauce over angel hair pasta		 $17.95
Pollo Alla Marsala
Italian // chicken sautéed with mushrooms and shallots in a sweet marsala wine sauce, served over a bed of angel hair pasta		 $13.95
Pollo Parmesan
Italian // breaded chicken that has been layered with mozzarella cheese and our delicious homemade marinara sauce, served with angel hair pasta.		 $11.95
Eggplant Parmesan
Italian // breaded eggplant that has been layered with mozzarella cheese and our delicious homemade marinara sauce, served with pasta.		 $11.95
Beef & Pork Entrees
Carne Asada
Salvadorean // steak served with rice and our special “pico de gallo “and beans mix		 $13.95
Pork Chops
:Puerto rican // our take on typical puerto rican “chuletas”, consisting of two 8oz pork chops (grilled or fried), served with rice and beans.		 $13.95
Conejo
:Salvadorean // our special rabbit dish, seasoned with salvadorean spices and served with rice, refried beans and tortillas.		 $14.95
Ny Sirloin
American // prime 12 oz ny sirloin steak, seasoned and grilled to perfection, and served with mashed potatoes and vegetables.		 $17.95
Ribeye
American // prime cut, 12 oz. juicy ribeye steak, seasoned and grilled to perfection, and served with mashed potatoes and vegetables.		 $17.95
Tacos, Burritos & Other Tortilla Entrees
Papagallo Quesadillas
: House special // the house twist on classic quesadillas, filled with bacon, chicken and chorizo, mixed with peppers and onions. Includes a side of lettuce, “pico de gallo” and sour cream		 $12.95
Tacos De Carne Asada
:Salvadorean // three (3) corn tortillas, filled with grilled steak, fresh onions and cilantro, and served with rice and our special “pico de gallo “and beans mix		 $13.95
Salvadorean Enchiladas
:Salvadorean // three (3) crispy corn tortillas, topped with refried beans, your choice of meat, shredded cabbage, dice onions and peppers, soft crumbled potatoes, avocado and hard-boiled eggs.		 $11.95
Burritos
: Mexican // a “grande” flour tortilla stuffed with your choice of meat or just veggies, along with rice and beans, and topped with a red sauce and melted cheese. Includes a side of lettuce, “pico de galllo” and sour cream		 $10.95
Sizzling Fajitas
Tex-mex // sautéed on a hot skillet with onions, red and green bell peppers, and served with rice and beans, lettuce, “pico de gallo”, guacamole, sour cream and flour tortillas. Your choice of
Others
Salvadorean Enchiladas
Salvadorean // three (3) crispy corn tortillas, topped with refried beans, your choice of meat, shredded cabbage, dice onions and peppers, soft crumbled potatoes, avocado and hard-boiled eggs.		 $11.95
Burritos
Mexican // a “grande” flour tortilla stuffed with your choice of meat or just veggies, along with rice and beans, and topped with a red sauce and melted cheese. Includes a side of lettuce, “pico de galllo” and sour cream.		 $10.95
Sizzling Fajitas
Tex-mex // your choice of meat or just veggies, sautéed on a hot skillet with onions, red and green bell peppers, and served with rice and beans, lettuce, “pico de gallo”, guacamole, sour cream and flour tortillas.		 $12.95
Papagallo Quesadillas
House special // the house twist on classic quesadillas, filled with bacon, chicken and chorizo, mixed with peppers and onions. Includes a side of lettuce, “pico de gallo” and sour cream		 $12.95
Tacos De Carne Asada
:Salvadorean // three (3) corn tortillas, filled with grilled steak, fresh onions and cilantro, and served with rice and our special “pico de gallo” and beans mix		 $13.95

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Menu Photos

Photo Gallery

Reviews

B Harris
Delicious food. Tables are nice and spaced out. Food was nice and hot, perfect portions with great prices. All of the sauces were awesome and I want more!!

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Mae Madeline
Papagallo Restaurant is a hidden gem that offers a unique blend of Salvadorian, Portuguese, Italian, and Puerto Rican cuisine. The restaurant boasts a cozy and inviting atmosphere, with friendly and attentive staff that make you feel right at home. The menu is extensive and offers something for everyone, with a wide range of dishes that are sure to satisfy any craving.

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Esther P
We went here for lunch on a Friday and it was pretty empty, however once we sat down people started filtering in. We got our food pretty quickly. There are a lot of menu items to choose from, which took me a while to pick from. We all got something different and had no complaints. The service was good, our waiter was helpful and attentive.

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Phillip Prusinski
The calamari was great, tres leches cake was surprisingly light and delicious, the Portuguese steak with egg on top was rich and filling

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Dan Smith
Was there for mothers day brunch. Everything looked and tasted great

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Tiffany Hooks
Overall great experience! I had high hopes that the eclectic array of food would taste authentic…. as the saying goes, ” jack of all trades master of none”. On a more positive note, the service was exceptional and the ambiance was stunning with the many art paintings that were made by one of the staff. Not opposed to giving it a second chance.

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Stephen Rolfe
Small, clean restaurant that isn’t cramped and has a modern vibe. Menu features food from everywhere; American, Italian, Salvadoran styles to name a few. Food was very good, and portions were perfect for one meal. Price was reasonable. Parking lot isn’t huge, but looks like it can handle the traffic there. Waiter was not exactly warm but was attentive and did his job without making us feel neglected.

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J D
Hair on tables.

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Danira Ortiz
My husband and I have been hesitating about this place for a while now. A good friend highly recommended it but my husband feared that with soooo many menu options they wouldn’t be good at perfecting a smaller amount of dishes. I hate saying this but he was right.

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Kathryn Morrison
Came here with my family and enjoyed everything, from the crispy scallops wrapped in bacon, to the coconut shrimp, and the thres leches to the main dishes below, including the steak mofongo relents which my husband thoroughly enjoyed, everything was delicious and savory. Our server gave me good recommendations, and we will definitely be back.

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