Intimate restaurant serving Taiwanese noodles, clay pots & shave ice in a homey setting. Based on 930 reviews, the restaurant has received a rating of 4.3 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ Delivery
Address:
10074 E Estates Dr, Cupertino, CA 95014
Phone: (408) 996-2999
Hours
| Friday | 11 AM–2 PM, 5–9 PM |
| Saturday | 11 AM–2 PM, 5–9 PM |
| Sunday | 11 AM–2 PM, 5–8:30 PM |
| Monday
(Labor Day)
|
Closed |
| Tuesday | 11 AM–2 PM, 5–8:30 PM |
| Wednesday | 11 AM–2 PM, 5–8:30 PM |
| Thursday | 11 AM–2 PM, 5–8:30 PM |
Menu
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Menu Photos
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Reviews
Paul Lein
Really nice experience of a real, local Taiwanese izakaya style place with legit cooking. They even had the 月光蝦餅, really similar in taste to Taiwan, but double the thickness.
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Lisa Huang
Hard to find amazing Taiwanese restaurants in the area but this place is one of the best! Service is better if you can speak Mandarin.
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Cathy Tang
Serving was really fast – even at 12:30 on a Saturday most of our dishes were served in 10-15 min. Three cups chicken took the longest – probably 25min and with very decent portion. Ordered three cups chicken, stir fried cabbage, grounded pork rice bowl and the moon shape shrimp cake. Love the rice bowl, very legit. The shrimp cake’s filling is shrimp that’s totally shredded – personally like it to be not that chopped so you still can get some shrimps to chew. Must have it along with the sweet chili sauce. Overall generous portion as 2 of us can’t finish the four dishes we ordered – the rice is bigger than we thought. You can always park around in the neighborhood which is literally 1 min walk – the plaza itself is super small.
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Dave Wang
Came for lunch with an old coworker. It’s got the atmosphere of a Taiwanese tavern with the wooden benches and Taiwan beer bottles lined up at the front window. This place would be a great time after work. At lunch on a weekday, there were tables open, and we got seated right away.
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Sophia Lee
Solid food, great service. We had pork over rice, stir fry dish, and veggies. Everything was good.
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Jeffrey Sun
Absolutely love this place. As someone who has grown up in Taiwan this place preserves a lot of comfy and nostalgic taste. There are many Taiwanese restaurants in the South Bay but this one holds its consistency so well it keeps me going back. Truly a gem.
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Rico Tan
Amazing Taiwanese restaurant. Try the 3 Cups Chicken and Tofu with salty duck eggs. Definitely worth it!
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Lisa
This is one of my favorite restaurants in the area without a doubt. My favorite dishes are the silk squash with salted duck egg and the braised tofu with salted duck egg. The service is extremely fast and while you’re likely to encounter a lineup it does move pretty quickly. If you’re not into waiting for a table, takeout is an option as well and it’s also lighting fast.
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Hannah Jin
The best Taiwanese restaurant I’ve tried so far in Bay Area.
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Cindy Yang
Food:4/5
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