Upscale but casual setting in an old home for Italian classics, pizza & wine. Based on 441 reviews, the restaurant has received a rating of 3.8 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ No delivery
Address:
200 Shore Rd, Ogunquit, ME 03907
Phone: (207) 646-8130
Hours
Monday
(Labor Day)
|
Closed |
Tuesday | 4:30–9 PM |
Wednesday | 4:30–9 PM |
Thursday | 4:30–9 PM |
Friday | 4:30–9 PM |
Saturday | 4:30–9 PM |
Sunday | 4:30–9 PM |
Menu
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Photo Gallery
Order and Reservations
Reservations: opentable.com
Reviews
Fran Olivieri
We had pizza with artichoke, mushrooms and half prosciutto which they were able to do. Everything was great. The cheese was extra chewy, which I consider a good sign. The mushrooms had bite to them. Half of a large was just the right amount for me. We had a spinach salad with candied walnuts which was just the thing to start us off. Our waitress was kind.
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tatiana hutchins
One of the worse restaurant experiences. We made reservations for a very special occasion while visiting Ogunquit. It was recommended by a friend . Food was very average. We waited for our meals for an hour and half . After all the wait – they didn’t even had what I ordered and I was left with no dinner . Ridiculous! Seems like stuff didn’t know what they were doing. It’s not a cheap restaurant but our table cloth was dirty and lemon in a $40 meal was served with a sticker on it . Whole experience was just awful . We went to a different restaurant(Front yard) for deserts and it was lovely . Wish we had our dinner there.
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John Henderson III
The staff was AMAZING!! The food was really good too! Lobster ravioli was delicious and the lobster risotto was good. Our server Yesica was pleasant, happy, sweet, friendly, extremely helpful and attentive… wonderful! We will be coming back again!
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David OConnell
My wife and I had dinner here last Tuesday night and we thoroughly enjoyed the meal. I had the baked scallops, while my wife enjoyed the chicken cacciatore. Food was delicious and we had a nice table for two on the front porch. They do offer an early bird special, but we elected to eat later in the evening. Service was excellent and good value for your meal.
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Tim Labrecque
Many positive things to say about this restaurant. Excellent flavor, presentation and ambiance. You can tell a lot of prep goes into the service. The restaurant was very busy so only reason for 4 stars was the wait for our meal was quite long. (About an hour). Service was professional as well. Thank you for a great meal. Valet parking is a huge bonus considering how jammed up this area can get.
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Gregory Shaw
Amazing food and great service. Will definitely come back.
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Deborah Gutkowski
We have a wonderful experience for our first time there. Our waitress Jennifer was so kind, courteous, friendly and very attentive. She went above and beyond to make sure our needs were met. I had the swordfish with blue cheese and bacon and my spouse had the veal parmigiana and both meals were cooked to perfection. We will definitely be coming back here again. This place and server are gems.
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Zino
Great restaurant in a beautiful town.
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Phil Carey
Too crowded, too noisy. My chicken parm was like a wood shingle.
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Matt Sakell
Our food was very good especially the veal piccata and the bruschetta. Our server Jessica was exceptional.
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