Po’ Boys Creole Restaurant Menu – Milton, DE

Type : Creole restaurant

Location : Milton, DE

Casual, bustling strip-mall restaurant turning out traditional Cajun & Creole specialties. Based on 970 reviews, the restaurant has received a rating of 4.8 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ Delivery

Po' Boys Creole Restaurant 19968

Address:
900 Palmer St Route 16, Milton, DE 19968

Phone: (302) 684-0890

Website: http://www.poboyscreole.com/

Social Profile:

Hours

Saturday 11 AM–9 PM
Sunday Closed
Monday

(Labor Day)
Closed
Tuesday Closed
Wednesday 11 AM–9 PM
Thursday 11 AM–9 PM
Friday 11 AM–9 PM

Menu

Appetizers
Po’ Boys Signature Blackened Scallops
Atlantic Day Boat Scallops blackened to perfection with pan-flashed spinach and lemon caper butter
$14.00
Bayou Shrimp
Shrimp sautéed in Worcestershire-herb butter with French bread for dippin’
$12.00
Fried Crawfish Tails
With Cajun Tartar and Remoulade
$12.00
Fried Oysters
With Creole Mustard Sauce
$11.00
Lump Crab Cake
With Lemon-Caper Butter
$12.00
Cajun Calamari
Fried Calamari with Remoulade and Cajun Tartar
$10.00
Soups & Salads
Chicken & Andouille Sausage Gumbo $4.00
Soup Du Jour $4.00
Po’ Boys House Salad
Salad Toppings: Fried Crawfish +$7, Fried Oysters +$10, Blackened Shrimp +$7, Blackened Chicken +$6, Lump Crab Cake +$12, Fresh Catfish (Blackened or Fried) +$7
$5.00
Caesar Salad
Salad Toppings: Fried Crawfish +$7, Fried Oysters +$10, Blackened Shrimp +$7, Blackened Chicken +$6, Lump Crab Cake +$12, Fresh Catfish (Blackened or Fried) +$7
$5.00
Po’ Boys Sandwiches
Fried Crawfish Po’ Boy $13.00
Fried Shrimp Po’ Boy $13.00
Fried Oyster Po’ Boy $12.00
Catfish Po’ Boy
Blackened or Fried
$12.00
Blackened Chicken Po’ Boy $11.00
Crab Cake Po’ Boy $13.00
The Zydeco Po’ Boy
Crab cake, Shrimp and Oysters
$16.00
Entrees
Blackened Or Fried Catfish
With Creole Tomato Butter or Lemon-Caper Butter, Creole fries and coleslaw
$16.00
Shrimp Creoleshrimp
Shrimp sautéed in creole butter served with parmesan grits
$16.00
Crawfish Etouffée
Crawfish sautéed in a traditional roux based sauce served on a bed of rice
$18.00
Red Beans & Rice
A classic served with smoked sausage
$16.00
Lump Crab Cakes
Pan sautéed and served w/lemon-caper butter, parmesan grits and vegetable du jour
$23.00
Jambalaya
Spicy mixture of chicken, shrimp, Andouille sausage and rice
$17.00
Shrimp & Andouille Pasta
Penne with shrimp, Andouille sausage, Creole tomato sauce and parmesan
$17.00
Zydeco Plate
Cup of gumbo, crawfish etouffee, red beans and rice
$21.00
House Made Desserts
Bread Pudding, Pecan Pie, Mississippi Mudd Pie, Buttermilk Pie Beignets 2, Rice Pudding 4
$6.00
Additional Sides
French Bread $1.00
Basket Of Fries $3.00
Parmesan Grits $3.00
Vegetable $3.00
Red Beans And Rice $5.00
Homemade Desserts
Buttermilk Pie $6.00
Bread Pudding With Bourbon Sauce $6.00
Mississippi Mudd Pie $6.00
Rice Pudding $4.00
Pecan Pie $6.00
Beignets $2.00
Drinks
Fresh Brewed Tea (Sweet Or Unsweetened) $2.00
Abita Springs Root Beer $3.00
Coffee & Tea $2.00
Kids Juice Box & Sodas
Coke
Diet Coke
Pepsi
Diet Pepsi
Dr. Pepper
Sprite & Mt. Dew
Kids Menu
Pasta W/ Butter And Parmesan $5.00
PB&J W/ French $5.00
Fried Catfish Bites W/ French $5.00
Chicken Fingers W/ French $5.00
Poached Eggs
Fried Green Tomato, Tasso, Hollandaise & Buttermilk Biscuit $12.00
Sausage Gravy & Buttermilk Biscuit $11.00
Fried Catfish, Tasso Gravy & Buttermilk Biscuit $12.00
Lump Crabcake, Hollandaise & Buttermilk Biscuit $13.00
Omelets
Swiss, Jack, Cheddar Or Combination $7.00
Crawfish & Brie $12.00
Spinach & Feta $9.00
Andouille & Jack $10.00
Shrimp & Creole Tomato Butter $12.00
French Toast
Pain Perdu With Caramel Sauce $8.00
Drinks
Orange Juice $3.00
Virgin Mary $3.00
Screw Driver $5.00
Mimosa $4.00
Bloody Mary $5.00
Po’ Boys Spicy Mary $6.00
Food Truck Menu
Gumbo
Oyster Po’ Boy
Shrimp Po’ Boy
Green Tomato Po’ Boy
Muffuletta
Fried Brussel Sprouts
Cornbread
Beignets
Sodas & Water
Specialty Drinks
Swamp Water
Vodka, apricot brandy, sprite, sour mix
$8.00
Hurricane
Rum, orange juice, grenadine, pineapple juice
$8.00
Vampire Cherry
Cherry Moonshine, Dr. Pepper, sugar syrup
$8.00
Old Fashioned
Bourbon, orange bitters, sugar syrup, sprite, cherry
$8.00
Baileys And Coffee
Topped with whip cream
$8.00
Beer and Wine Selection
Abita Purple Haze
Abita Amber
Abita Turbo Dog
Dogfish 60 Minute
Dogfish 90 Minute
Dogfish Namaste
Mispillion Space Otter
Mispillion Reacharound IPA
Mispillion Not Today Satan
Yuengling
Miller Lite
Coors Light
House Red Wines
Cabernet Sauvignon
Pinot Noir
Malbec
House White Wines
Chardonnay
Sauvignon Blanc
Pinot Grigio

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Menu Photos

Photo Gallery

Reviews

k zugger
This restaurant was recommended to us by a friend. I’m so happy that they did! I ordered the fried oysters and a garden salad. We saw that they had calamari and asked if the breaded it there or if they bought it breaded. They bread it there so we asked if they could sauté some for us without the breading (my husband is gluten sensitive). My hubby ordered the calamari, the chicken and andouille sausage gumbo and a Caesar salad. The calamari was delicious! My oysters were cooked to perfection and very tasty. The gumbo was superb. The salads were well portioned and great. I cannot wait to go back!!

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David Bowers
If you’re a true food lover, I insist you pay a visit to this incredible restaurant. Located just a few miles off your beach route, nestled between a Mexican market and a Dollar General, this unassuming gem will astound you with its exquisite culinary delights. Trust me, I’m grateful I don’t live closer; otherwise, I’d be indulging here excessively.

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Ren E
So glad to have found this little gem. Gator bites were so tender and delicious. The blackened scallops were perfection. The chicken and andouile sausage gumbo with cornbread was so tasty. Collards and fried catfish was really good. I don’t think you could go wrong with anything here. Plus amazing service by Lisa!! She was an absolute joy and so friendly. We loved her and every single dish we had.

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lex que
Small place so you may have to wait but it was worth the wait. Jambalaya was outstanding. Large portions. Bayou shrimp was delicious. Flounder Frances was very tasty, that was this day’s special. Nice size corn bread and I recommend the Mississippi mud pie.

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David Wilson
This is the perfect example of “if the food is good it doesn’t matter the location of the restruant”. This unassuming restraunt was the highlight of our trip. We ate from Lewes to Dewey Beach to Rehoboth. Po Boys was BY FAR our favorite! Lisa the server was very helpful and personal and had nothing but great things to say about the owner and his cuisine. We had the fried shrimp po boy sandwich on a locally sourced bun. And Jambalaya. Both were fantastic. This place is awkwardly placed on the rear of a dollar general. We drove by looking for it twice and couldn’t find it. We had to call the restraunt to actually locate it. My only complaint is I WISH we would have found this place at the beginning of our trip instead of the end of it… MANY more dishes we would have liked to try!!!

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Grace Li
AMAZING! Friendly and quick service (we only spent 45 mins total there). The food is top notch. We have a pretty good southern food place near us but nothing like this. If we lived closer we would put this in our frequent rotation but will definitely put it on “must eat here” list whenever we are down here! Get the appetizer scallops with caper lemon butter. Best scallops I’ve ever had.

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Joanne H
Can I give this a 10? Food was fresh and excellent. Arrived at 1:45 pm on a Saturday and the dining room was packed – had to wait 15 minutes for a seat. Mostly local clientele and I see why. Everything was fantastic, authentic Creole.

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Brettlyn Geary
First experience with Southern foods and Po’ Boys did not disappoint!!

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Elizabeth Lipp
Literally the best restaurant in Delaware. Lots of happy and satisfied folks, and a steady stream of take away customers.I have literally had everything on their menu at least once and am hard pressed to choose a favorite. Also, hands down, the best meal for your money in the whole state.

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Ed Gilbert
What a great find! This restaurant doesn’t stand out from the road, but it’s a gem. We had dinner on a busy Saturday night with all tables full and the staff was still attentive and welcoming. Not only were we well cared for, but the food was excellent. We had the jambalaya, gumbo, fried green tomatoes, and cornbread. Too full for desert, we had the buttermilk pie and bread pudding to go. The staff gladly packaged it up and wrote a note for how to re-heat. Desert was delicious even the next morning. All reasonably priced and good portion sizes.

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