Blue Atlas is a Restaurant and Market Cafe.
The Market is open for breakfast and lunch with counter service and the restaurant is full service dining.
The Market menu features quick service, made to order breakfast & lunch until 3pm. Grab a local six pack of beer or bottle of wine to go along with a fresh gourmet coffee or tea, proudly sourced from Blanchard’s Coffee and Carytown Teas.
The Dinner menu features shared small plates and entrees inspired by our travels throughout the world. Drink and food specials daily. Reservations recommended.
Based on 271 reviews, the restaurant has received a rating of 4.8 stars. Price
✔️ Dine-in ✔️ Takeout ✔️ No delivery
Address:
1000 Carlisle Ave # 200, Richmond, VA 23231
Phone: (804) 554-0258
Website:
Social Profile: 
Hours
| Thursday |
9 AM–9 PM |
| Friday |
9 AM–9 PM |
| Saturday |
9 AM–9 PM |
| Sunday |
9 AM–3 PM, 5–8 PM |
| Monday |
Closed |
| Tuesday |
Closed |
| Wednesday |
9 AM–9 PM |
Menu
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Menu Photos
Photo Gallery
Order and Reservations
Reservations: opentable.com
Reviews
S. Sullivan
The food was so delicious! Small plates to share, with a variety of ethnic foods. Top quality and beautifully displayed. Vegetarian, gluten free and Vegan options. We were lucky to visit on “Wine Wednesday” so we had a little wine tasting before we were seated. A fun dining experience. Special thanks to the chef who prepared the steamed mussels dairy-free for me
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R. Austin
I had an very filling, satisfying meal at Blue Atlas. The view from the restaurant is reason enough to visit! The food is eclectic fusion but it is incredible and and full of flavor. It’s hard to pick a favorite because everything was so good but the Georgian flatbread was so decadent and delicious. Our waitress was instrumental to our enjoying the dinner and helped to guide us on our culinary journey.
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Tanya Shewmake
Beautiful location in Fulton Hill RVA! I went for the vegan takeover night and it was excellent. Everything from the melon salad to the pakoras to the rum cake were so good! They have vegan options on their regular menu as well. Highly recommend to vegans and non-vegans alike!
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Devin M
I went to blue atlas with couple of my family members for lunch and we had a fantastic time. We sat outside, the weather was beautiful, the food was amazing and the atmosphere was very historic. We got 2 breakfast burritos and one pesto grilled cheese and we couldn’t have been more pleased with how simple yet amazing the food tasted. Can’t recommend this place enough. The menu is nothing crazy but the food is worth it.
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Amy Wight
Our server was so engaged and excited about the food, the excitement was contagious. As always, everything was delicious. Best of all, I got to introduce two good friends to an incredible restaurant, and we had a great experience catching up while enjoying top-notch cuisine.
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Ashley W
Amazing small plates restaurant. Everything is always so delicious and changes frequently. Many vegan options and a vegan takeover night every couple of months. I feel lucky to have such an accommodating and upscale restaurant in Richmond.
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Patricia Moore
Came for dinner without a reservation on a Friday with my husband and enjoyed the most lovely meal. Every dish was delicious. We ordered the phyllo wrapped feta, Japanese curry, arctic char, and the steamed bao buns. The boa buns were my favorite. I’ve been before for brunch and a special event afternoon tea and have never had a bad experience. This place is truly a hidden gem.
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Amy
Unexpected venue but that’s part of the charm! Unique, quality selections in a setting where you can dress up or down for a beautiful lavender scented sunset.
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Mike Phillips
Blue Atlas consistently delivers a fresh, chef-curated dining experience with a great atmosphere and view. Each time, the menu included a unique variety of dishes from multiple cuisines in tapas-sized portions.
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D
My dining partner, and I selected Blue Atlas for an early dinner on a Friday evening. We originally made a table reservation, but were seated at a table near the entrance and elected to move to the bar… Smart move!
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