First Watch Menu - Overland Park, KS

First Watch is an award-winning breakfast, brunch and lunch spot, serving a chef-driven menu of elevated classics and seasonal specialties, always made to order using the freshest ingredients. We greet the sunrise by slicing and juicing fresh fruits and vegetables, whipping French toast batter from scratch and brewing pots of our single-origin Project Sunrise coffee. Freshness is never comprised, which is why we welcome each season into our menu with ingredients and flavors inspired by the position of the sun. All year long, you can enjoy craveable favorites like Avocado Toast for breakfast, Smoked Salmon Eggs Benedict for brunch and Lemon Ricotta Pancakes for lunch. Whether you start at the crack of dawn or not, we’ll leave that up to you!

Cafe chain for health-minded breakfast, brunch & lunch options such as omelets, salads & soups. Based on 992 reviews, the restaurant has received a rating of 4.5 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery

First Watch 66213

Address:
12040 Blue Valley Pkwy, Overland Park, KS 66213

Phone: (913) 696-1119

Website:

Hours

Sunday	7 AM–2:30 PM
Monday (Labor Day)	7 AM–2:30 PM Hours might differ
Tuesday	7 AM–2:30 PM
Wednesday	7 AM–2:30 PM
Thursday	7 AM–2:30 PM
Friday	7 AM–2:30 PM
Saturday	7 AM–2:30 PM

Classic Favorites
The Traditional Two fresh cage-free eggs any style with your choice of bacon, smoked ham, savory chicken sausage patties, turkey or pork sausage links. Served with whole grain artisan toast, all-natural house preserves and fresh, seasoned potatoes. Substitute Udi’s Gluten Free toast at no additional charge.
Tri-Fecta Two fresh cage-free eggs any style with either a light and airy Belgian waffle or a multigrain pancake. Plus your choice of bacon, savory chicken sausage patty, turkey or pork sausage link.
Omelets and Frittatas
Bacado Bacon, avocado and Monterey Jack. Topped with sour cream and served with a side of housemade Pico de gallo.
Ham & Gruyere Smoked ham, Gruyere cheese and fresh herbs.
Chile Chorizo Chorizo, avocado, green chilies, roasted onions, Cheddar and Monterey Jack, Topped with all -natural sour cream and served with a side of housemade pico de gallo.
Morning Market Veg House-roasted zucchini, Crimini mushrooms, shallots, kale and tomatoes with Goat cheese and fresh herbs.
Inspired Italian Italian sausage, house-roasted tomatoes and red peppers with fresh herbs, Mozzarella and Parmesan.
The Works Ham, bacon, sausage, house-roasted Crimini mushrooms, onions and tomatoes with Cheddar and Monterey Jack. Topped with all-natural sour cream.
Frittata Rustica A classic Italian-style omelet with kale, house-roasted Crimini mushrooms, onions and tomatoes topped with Mozzarella and Parmesan cheese. Served with ciabatta toast.
Smoked Salmon & Roasted Vegetable Frittata A classic frittata with Wild Alaska Smoked Sockeye Salmon, house-roasted shallots and tomatoes topped with Parmesan cheese, a chive cream drizzle and fresh herbs. Served with ciabatta toast.
The Healthier Side
Healthy Turkey™ Egg white omelet with turkey, house-roasted onions, tomatoes, spinach and Feta. Served with whole grain artisan toast and all-natural preserves.
Avocado Toast Our thick-cut whole grain toast topped with fresh smashed avocado, EVOO, lemon and Maldon sea salt. Served with two basted eggs*.
Sunrise Granola Bowl Non-fat vanilla Greek yogurt layered with fresh, seasonal fruit, nuts and our housemade granola.
Steel-Cut Oatmeal Made-to-order topped with house-marinated berries, fresh sliced banana and pecans. Served with low-fat milk, brown sugar and a fresh baked muffin of the day.
Tri-Athlete® Egg white omelet with house-roasted Crimini mushrooms, onions, tomatoes and green chillies. Served with housemade pico de gallo, whole grain artisan toast, all-natural house preserves and fresh fruit.
Power Wrap™ Egg whites, turkey, spinach, house-roasted Crimini mushrooms and Mozzarella in a sun-dried tomato-basil tortilla. Served with fresh fruit and a side of housemade pico de gallo.
A.M. Superfoods Bowl Coconut milk chia seed pudding with fresh bananas, berries, blackberry preserves and housemade granola. Served with whole grain artisan toast topped with almond butter and Maldon sea salt.
First Watch Eggs-clusives
Chickichanga® Whipped eggs with spicy all-natural white-meat chicken, chorizo sausage, green chilies, Cheddar and Monterey Jack, onions and avocado rolled in a flour tortilla. Topped with Vera Cruz sauce and sour cream. Served with fresh fruit and fresh, seasoned potatoes.
Eggs Benedict – Classic Two poached cage-free eggs* atop toasted ciabatta piled high with smoked ham and vine-ripened tomato and covered with hollandaise. Served with lightly dressed organic mixed greens.
Eggs Benedict – Florentine Two poached cage-free eggs* atop toasted ciabatta piled high with fresh baby spinach, avocado and vine-ripened tomato and covered with hollandaise. Served with lightly dressed organic mixed greens.
Eggs Benedict – BLT Two poached cage-free eggs* atop toasted ciabatta piled high with bacon, vine-ripened tomato, avocado and lemon-dressed arugula and covered with hollandaise. Served with lightly dressed organic mixed greens.
Eggs Benedict – Smoked Salmon Two poached cage-free eggs* atop toasted ciabatta piled high with Wild Alaska Smoked Sockeye Salmon, red onion and vine-ripened tomato and covered with hollandaise. Served with lightly dressed organic mixed greens.
The Elevated Egg Sandwich Fresh, over-easy cage-free egg* with bacon, Gruyere cheese, fresh smashed avocado, mayo and lemon dressed arugula on a brioche bun. Served with fresh, seasoned potatoes.
Farm Stand Breakfast Tacos Three wheat-corn tortillas with scrambled eggs, Cajun chicken, chorizo, Cheddar and Monterey Jack cheeses. Topped with fresh avocado and housemade pico de gallo. Served with seasoned black beans.
Skillet Hash – Farmhouse Two cage-free eggs* any style atop fresh, seasoned potatoes, bacon, avocado, house-roasted onions and tomatoes, Cheddar and Monterey Jack. Served with whole grain artisan toast.
Skillet Hash – Parma Two cage-free eggs* any style atop fresh, seasoned potatoes, Italian sausage, house-roasted Crimini mushrooms, onions and tomatoes with melted Parmesan, Mozzarella and fresh herbs. Served with whole grain artisan toast.
Skillet Hash – Market Two cage-free eggs* any style atop fresh, seasoned potatoes, house-roasted Crimini mushrooms, zucchini, shallots, red peppers, baby spinach, melted Mozzarella and herbed Goat cheese. Served with whole grain artisan toast.
Biscuits And Turkey Sausage Gravy With Eggs Freshly baked, housemade biscuits with savory turkey sausage gravy. Served with two fresh cage-free eggs” any style and fresh, seasoned potatoes.
Power Bowls
Power Breakfast Quinoa Bowl Protein-packed quinoa, Italian sausage, house-roasted Crimini mushrooms and tomatoes, kale, Parmesan and EV00. Topped with two basted cage-free eggs*.
Pesto Chicken Quinoa Bowl Protein-packed quinoa mixed with kale, shredded carrots and house-roasted tomatoes topped with grilled all-natural lemon chicken breast, basil pesto sauce, feta crumbles and fresh herbs.
The Middle Griddle
Multigrain Pancakes We’ve gotta warn you: these beauties are beyond big – they’re humongous! Choose your stackage accordingly from: Plain, Blueberry, Chocolate Chip, Banana Granola Crunch, Carrot Cake.
Lemon Ricotta Pancakes We add fresh, whipped ricotta cheese to our multigrain batter. Served as a “mid-stack” of two pancakes topped with marinated berries and creamy lemon curd.
Belgian Waffle Our light and airy waffle with a side of warm, berry compote.
French Toast Custard-dipped, thick-cut brioche bread topped with whipped butter and powdered cinnamon sugar.
Floridian French Toast Thick-cut brioche with wheat germ and powdered cinnamon sugar, covered with fresh banana, kiwi and seasonal berries.
Sandwiches
Monterey Club Turkey, bacon, avocado, organic mixed greens, tomato, Monterey Jack and mayo on sourdough.
BLTE® The classic BLT plus an over-hard cage-free egg, Monterey Jack and mayo on artisan whole grain.
Baja Turkey Burger A lean white-meat turkey patty with avocado, organic mixed greens, housemade pico de gallo, mayo and Horseradish Havarti on a brioche bun.
Market Veggie House-roasted Crimini mushrooms, zucchini and spinach with basil pesto, mayo and Mozzarella cheese on grilled artisan whole grain.
Roast Beef & Havarti Roast beef, Horseradish Havarti, house-roasted onions and tomato with lemon dressed arugula on grilled Parmesan-crusted sourdough, Horseradish sauce on the side.
Ham & Gruyere Melt Smoked ham, tomato and melty Gruyere cheese with Dijonnaise on grilled artisan brioche.
Veggie Burger A seasoned all-natural patty of brown rice, Peppadew peppers, onions, carrots and mushrooms. Served on a brioche bun with fresh smashed avocado, organic mixed greens, tomato, red onion and a side of Dijonnaise.
Chicken Salad Melt All-natural white-meat chicken salad made with apples, raisins and celery served open-faced on grilled artisan whole grain. Topped with tomato and melted Monterey Jack.
Salads
Superfood Kale Vitamin-rich kale and organic mixed greens with housemade maple-roasted carrots, warm all-natural chicken breast, dried cranberries, slivered almonds and shredded Parmesan cheese tossed in our refreshing maple-lemon vinaigrette.
Chicken Avocado Chop Chopped romaine and arugula, all-natural chicken breast, avocado, tomatoes, corn, black beans, Feta cheese and crispy tortilla chips with a citrus chipotle dressing.
Cobb Organic mixed greens, bacon, turkey breast, egg, tomatoes, avocado and Bleu cheese crumbles with ranch dressing.
Sweet Honey Pecan Organic mixed greens, romaine, all-natural chicken breast, bacon, toasted pecans, avocado, tomatoes and carrots with Cheddar and Monterey Jack. Drizzled with warm honey Dijon dressing.

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Reviews

Kelsey Sparrow

Disappointed today. Half of the food arrived as pictured. Waited what felt like about 4-5 minutes before the French toast came. A manager then came by and asked if the French toast came… which it obviously had at that point. No one asked how our food was, and after the check was dropped off, no one asked if we wanted a box or more juice or anything. When we checked out, we were asked how everything was, and I mentioned these things, and we didn’t even get an apology, just an “okay, your total is $34.”

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Nicole Juenemann

I love first watch. It is my absolute favorite breakfast place. My favorite thing to eat is the Am superfood bowl. It is chia seed pudding with fruit and peanut butter toast. Chef’s kiss perfection.

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Redd Lovely1

The best breakfast I have had in awhile. We were in town for the Pinners conference. (#CraftLife). I decided to try the elevated egg sandwich and potatoes. FIE! The ingredients were fresh (Avocado was perfect) and the potatoes are made with onion and a lil charred (like I love and how I make them at home)! The service was wonderful and our food didn’t take long to prepare. We had mimosas and coffee and enjoyed our visit thoroughly. I found out there is one in Indianapolis, so I will be back sooner rather than later.

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D Lopez

As good as the other reviewers have said!!!

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Quality all around at First Watch! Top notch service. Wait staff is A+. Coffee and water are always refreshed without asking. Today I had the Barbacoa Breakfast Burrito. The flavor is outstanding, and the meat was tender. Tried the Morning Meditation Fresh Juice and it was delicious. Can’t go wrong at any location in town!

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Anna Goodwin

First time at this location! Service was good, but not exceptional. Food is always consistently great!

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Sherece Bolton

I’ve never had a bad experience at any location. The service & food is always great. I don’t think there’s a dish you could go wrong with. Highly recommended.

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Chantelle Harris

Scrumptious food! Excellent, attentive service! Kathy is amazing, great personality! Seasonal specials…. Lonestar brisket hash, asada tostada, watermelon wake up, bacon cheddar cornbread, honey crunch iced coffee, and pea berry lavender tea….. All were absolutely delicious!!!! I almost forgot to mention the tortillas…. Yummmmm! We ate here 2 days in a row and it will be a regular stop every time we’re in town. HIGHLY RECOMMEND!!!

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Quality Grow

One of our favorite breakfast spots. Multiple locations to choose from. Quality food and ingredients. We’re never disappointed! Plus service is always great!

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Doug Weller

My wife ordered the eggs benedict with home fries. The English muffin on the eggs Benedict Was stale and hard and instead of the home fries being on the plate we got charged for a side of home fries and it was served with a salad. I ordered the chorizo omelette The Omelette was extremely small it had no flavor and again expecting the breakfast item to be served with home fries it came with a salad my whole green toast was stale way too much butter on it and nothing had any flavor. We left still hungry. And went to Big Biscuit to finish eating. Overall horrible food but great service.

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First Watch Menu – Overland Park, KS

Hours

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Reviews

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