Family-run kitchen serving familiar Mexican & Tex-Mex dishes in a warmly rustic setting. Based on 170 reviews, the restaurant has received a rating of 4.2 stars. Price
✔️ Dine-in ✔️ Takeout ✔️ Delivery
Address:
36 Old San Antonio Rd, Boerne, TX 78006
Phone: (830) 300-8302
Hours
| Wednesday | 11 AM–9 PM |
| Thursday | 11 AM–9 PM |
| Friday | 11 AM–10 PM |
| Saturday | 11 AM–10 PM |
| Sunday | 11 AM–9 PM |
| Monday | 11 AM–9 PM |
| Tuesday | 11 AM–9 PM |
Menu Photos
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Reviews
Google Uno
Food was very fresh, drinks well mixed, service was on point kept our water topped at all times. The decor is to die for!! Management and staff are very professional will definitely be back!! Finally some fun for Boerne!
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Mario Guzman
Solid overall experience. I’m sure it will take a moment to streamline things and get the food consistent. Obviously as you would expect with any new restaurant, wait times will be long. They are currently not offering reservations l, so plan accordingly. We did have a 1 1/2 hour wait l, but the staff was very friendly and energetic. When we did get seated, our waiter was good and friendly. Very loud in there so it will be hard to hear and carry a normal conversation. Overall food was good and served relatively fast. My issue mainly was the chips and salsa. To good of a restaurant to serve basic store bought chips. Looking forward to this place getting better and a welcome addition to the food scene in Boerne.
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Alan Bielefeldt
A fairly new Mexican restaurant in Bourne that was pretty good. Their tortilla soup was great, and their chicken tapas were good. The only thing which wasn’t the best was the margarita. Overall, I would come back, a good experience.
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Erin D
The ambiance is fantastic and the building is fresh & clean. They really went above and beyond on the building. It’s stunning and the staff were all so kind & helpful. Plenty of parking, alot of indoor seating as well as patio seating. The bar was large & fully stocked. We had a short wait (20mins) to get in but happily sat at the bar and enjoyed Margaritas. Prices are fair , service was friendly and quick. We will return for the bar 100%.
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Kagome FireBlossom
Very impressed with this place!!! Despite opening recently, this place seems to be very organized and the staff was very courteous and kind. I got the Shrimp Enchiladas and my grandma got the Volcano Nachos. I thought the Shrimp in the enchiladas were SO GOOD. (There wasn’t much Shrimp in there but I don’t mind “Quality over Quantity” as they say!
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Cheryl Tanneberger
Beautiful place. Birthday party for 14. Very attentive. Appreciated everything from service, food and drinks fast flavorful and thoughtful.. They even kept cake in refrig. for me. Went early little to no wait time. Great food Great Experience!
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Sylvia Cortez
Fantastic!!!!!!
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Amie Carter
We went on a Monday night, it was very busy. So we found open seats at the bar to sit. The bar servers were super nice and attentive. I ordered fish tacos that came with cilantro rice, and my husband ordered shrimp enchiladas that came with a smothered tamale, guacamole salad, and charro beans. Everything was fantastic!! All of it was flavorful and cooked to perfection. Will be going back foresure! Note that it was kind of loud with a full dining room, not great for sitting and having a quiet conversation over your meal.
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Ray Goldenberg
We went to the new Boerne El Chaparral Tuesday 5/30/23 at 4:15 and was seated immediately by a friendly hostess. My wife had arrived about 5 minutes before me and had been seated immediately also. None of that silly “all parties must be here before we can seat you” policy. My wife had already received her drink of choice (water) and there were chips and an excellent sausa on the table. I asked for a hotter sausa and an order of Guacamole and it was quickly brought out along with the complimentary tasty bean soup. We ordered our usual favorites from the Helotes location, chicken enchiladas and the Carlos Special. Our delicious food was delivered within 10 minutes. Both plates were excellent. Carlos, the owner, came over and asked how everything was and we told him it was very good and better, by far, than any other Boerne Mexican restaurant. We told him how his Helotes location had been a favorite and how happy we were that they were now in Boerne. He explained that it had been a real struggle that lasted 4 1/2 years since they bought the property. After we had finished our main courses we ordered a wonderful order of soapapilas. Then one of Carlos’s sons came by and asked how everything was. We ordered a piece of coffee cake to go and had it the next morning. It was large and so good. A 3 man walking group of musicians added to the ambiance. We then went out back to checkout the patio and the beautiful grounds. There we ran into Carlos’s other son who explained how they were going to build a children’s playground. There is already a game room that is enclosed on the back patio. We told him how much we had enjoyed the Helotes location for years and were so excited they were finally open in Boerne. He said their family was equally as excited to be here. The pricing appeared to be about 10% higher than the last time we visited the Helotes location. It may not be higher than the Helotes location now. I have noticed all restaurants have raised their pricing in the last 3 months and I certainly understand. I don’t begrudge them as I am sure their suppliers have raised their prices. As we left at 5:30 we noticed there were a lot of folks waiting now for a table so go early if you wish to not wait.
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Jordan Schultz
It pains me to do this. I REALLY wanted to like this place. My family got a to-go order tonight and it was underwhelming in every sense. Shown pictured is my husbands fajita order. Meat was very tough and very plain. I’ve had fast food beef fajitas that beat these. Ordered the chicken tenders for my kids which were also dry and over cooked (Mac and cheese shown was made at home and a peace offering after both my kids solidly rejected the dry tenders) . I got the taco salad which was decent but nothing amazing. I hope this place has amazing margs and a killer patio. Because otherwise you can safely skip it.
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