Saltgrass Steak House Menu – Round Rock, TX

Type : Steak house

Location : Round Rock, TX

Saltgrass Steak House is an award-winning steakhouse in Round Rock, TX famous for serving Certified Angus Beef® steaks. Each steak is cooked to perfection with Saltgrass-7 Steak Spice, and topped with garlic butter. All breads, dressings, soups and desserts are made from scratch daily. Great food and legendary hospitality make Saltgrass an enjoyable experience for the whole family.

Informal Texas-themed chain offers a meaty menu & full bar amid cattle kitsch decor. Based on 3 reviews, the restaurant has received a rating of 4.4 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ Delivery

Saltgrass Steak House 78681

Address:
2300 N Interstate Hwy 35, Round Rock, TX 78681

Phone: (512) 238-0091

Website:

Hours

Sunday 11 AM–9:30 PM
Monday

(Labor Day)
11 AM–9:30 PM

Hours might differ
Tuesday 11 AM–9:30 PM
Wednesday 11 AM–9:30 PM
Thursday 11 AM–9:30 PM
Friday 11 AM–10:30 PM
Saturday 11 AM–10:30 PM

Menu

Appetizers
Range Rattlers™ (930 Cal)
Jumbo jalapeños, shrimp, Jack cheese, cilantro, ranch dressing.
$11.49
Queso Fresco (1290 Cal)
Queso blanco, braised brisket, pico de gallo, cilantro, scallions, tostada chips.
$9.99
Seafood Fondeaux (820 Cal)
Crawfish, shrimp, spinach, mushrooms, Jack cheese, garlic bread.
$10.49
Shrimp & Chicken Enbrochette (770 Cal)
Wrapped in bacon, BBQ sauce, fried onions.
$9.49
Fried Mushrooms (460 Cal)
Dusted with parmesan.
$7.79
Bacon-Wrapped Quail (1300 Cal)
Jalapeño cream cheese, Sriracha honey, Brussels sprouts.
$13.99
Artichoke & Spinach Dip (630 Cal)
Tostada chips, salsa.
$9.49
Cheese Fries (1830 Cal)
Jack & cheddar cheese, bacon, sour cream, scallions, ranch dressing.
$7.99
Crab Cakes (1050 Cal)
Jumbo lump crabmeat, lemon butter.
Soups & Salads
Great Soups Made Daily
Chicken tortilla (100/160 cal) or baked potato soup (280/560 cal)
Soup & Salad (580-1200 Cal)
Choice of soup with Caesar or Garden greens with bacon, eggs, croutons, grated cheese, tomatoes.
$9.99
Hill Country Salad (790 Cal)
Fried chicken, Garden greens, cheddar cheese, bacon, eggs, croutons, tomatoes.
$12.49
Grilled Chicken Salad (770 Cal)
Garden greens, tortilla strips, bacon, eggs, croutons, tomatoes.
$12.49
Salmon Caesar Salad* (1370 Cal)
Garlic bread.
$13.99
Steak Salad* (950 Cal)
Certified Angus Beef® Center-Cut Top Sirloin, crisp romaine, red potatoes, eggs, green beans, black olives, onions, tomato, blue cheese, balsamic vinaigrette.
$15.79
Sandwiches & Burgers
Cheeseburger* (1200 Cal)
Fresh ½ lb. burger, American cheese, lettuce, tomato, onion, pickles, homemade bun. Upgrade to 44 Farms all natural Texas beef for 1.00
$11.49
Grilled Chicken Sandwich (1410 Cal)
Gouda cheese, bacon, avocado, honey-mustard, lettuce, tomato, onion, pickles, homemade bun.
$11.99
Texas Cheesesteak Sandwich (1790 Cal)
Shaved Certified Angus Beef® Steak, grilled onions, poblano pepper, melted cheese, Sriracha mayo, homemade hoagie roll.
$12.49
Brisket Burger* (2100 Cal)
½ lb. natural Texas beef, smoked Gouda, shredded braised brisket & BBQ sauce, lettuce, tomato, onion, pickles, homemade bun.
$13.99
Steaks & Chops
Wagon Boss Center-Cut Top Sirloin* (610/730 Cal)
Maudeen’s Center-Cut Filet* (550/760 Cal)
Texas T-Bone* (1050 Cal)
Pat’s Ribeye* (960/1260 Cal)
New York Strip* (820 Cal)
Silver Star Porterhouse* (1520 Cal)
Bone-In Ribeye* (1490 Cal)
Double-Boned Smoked Pork Chop* (1070 Cal)
Pan-seared, savory bacon jam.
Double-Bone Pork Chop* (870 Cal)
Simply grilled.
Tenderloin Medallions* (560 Cal)
Tenderloin Filets, seared mushrooms, chimichurri.
PRIME RIB
Herb crusted & slow-roasted for a minimum 10 hours, we take great care with this cut. Availability is limited.
Paired For You
Southwest Steak & Shrimp* (1090 Cal)
Blackened shrimp, tomatoes, garlic herb butter, sausage.
Smothered Filet* (670 Cal)
Center-Cut Filet, homemade herb butter, sautéed mushrooms, caramelized onions.
Surf & Turf* (1090/1310 Cal)
Ribeye with BBQ or grilled shrimp.
Gulf Coast Steak & Shrimp* (760-1110 Cal)
Center-Cut Top Sirloin, choice of shrimp.
Sauces, Toppings & More
Smother Your Steak (190 Cal)
Sautéed mushrooms, caramelized onions, herb butter.
$2.99
Sautéed Mushrooms For Sharing (200 Cal) $5.99
Mushrooms & Onions For Sharing (220 Cal) $5.99
Fried, Grilled Or BBQ Shrimp (230-440 Cal) $7.49
Shrimp & Fish
Fried Shrimp (500 Cal)
Cocktail sauce.
$18.29
Grilled Shrimp (930 Cal)
Herb rice.
$18.99
Stuffed BBQ Shrimp Enbrochette (1610 Cal)
Herb rice, grilled onions, tomatoes, poblano peppers.
$18.99
Grilled Salmon* (480 Cal) $19.49
Salmon Oscar* (820 Cal)
Jumbo lump crabmeat, lemon butter, fried asparagus.
$24.49
Shrimp Platter (840 Cal)
Fried shrimp, grilled shrimp, BBQ shrimp.
$20.99
Blackened Redfish (790 Cal)
Shrimp, lump crabmeat, spinach, diced tomatoes, scallions, lemon butter.
$24.99
Chicken
Marinated Grilled Chicken Breast (560 Cal) $16.49
Honey Sriracha Chicken (1170 Cal)
Bacon-wrapped, roasted jalapeño cheese, Sriracha, honey, Brussels sprouts.
$17.49
Shrimp & Chicken Tenders Platter (650 Cal) $14.99
Chicken Laredo (930 Cal)
Jack cheese, avocado, grilled onions, tomatoes, poblano peppers, cilantro, feta cheese.
$17.49
Chicken Fried Chicken (960 Cal)
Cream gravy.
$14.99
Favorites
Chicken Fried Steak (930 Cal)
Certified Angus Beef®, cream gravy.
$15.99
Chopped Steak* (680 Cal)
Grated cheese, diced tomatoes.
$15.99
Classic Chopped Steak* (680 Cal)
Grilled onions, sautéed mushrooms, cognac pepper sauce.
$15.99
Western Chopped Steak* (940 Cal)
Melted cheddar, grilled onions, poblanos, tomatoes.
$15.99
Vaquero Tacos (1550 Cal)
Slow-braised brisket, Sriracha mayo, chimichurri, red cabbage, pico de gallo, corn tortillas.
$14.49
Steak K-Bob* (870 Cal)
Grilled Center-Cut Top Sirloin medallions, grilled red bell peppers, poblano peppers, onions, zucchini.
$18.99
Ribs & Combinations
BBQ Baby Back Ribs & Shrimp (780-1000 Cal)
“Fall-off-the-bone” ribs & choice of fried, grilled or BBQ shrimp.
$21.49
BBQ Baby Back Ribs & Grilled Chicken (970 Cal)
“Fall-off-the-bone” ribs & marinated grilled chicken breast.
$21.49
BBQ Baby Back Ribs (1110 Cal)
Slow-cooked & “fall-off-the-bone.”
$21.99
Grilled Chicken & Shrimp (720-940 Cal)
Marinated grilled chicken breast & choice of fried, grilled or BBQ shrimp.
$20.49
SIDES
SIDES
French Fries (370 cal) • Steak Fries (310 cal) • Garlic Mashed Potatoes (320 cal) • Brussels Sprouts (300 cal) French Fried Onions (270 cal) • Sweet Potato Fries (380 cal) • Herb Rice (480 cal) • Seasonal Veggies (120 cal) Baked Potato (310-660 ca…
Lunch
Soup & Sandwich (810/990 Cal)
A cup of chicken tortilla or baked potato soup & a 1/2 Texas Cheesesteak Sandwich
$10.29
Chicken Fried Steak (450 Cal)
Certified Angus Beef®, cream gravy.
$11.49
Tenderloin Tips* (770 Cal)
Cognac pepper sauce, mushrooms, garlic mashed potatoes.
$11.49
Chicken Fried Chicken (960 Cal)
Cream gravy.
$10.99
Marinated Grilled Chicken Breast (560 Cal) $11.99
Chicken Laredo (930 Cal)
Jack cheese, avocado, grilled onions, tomatoes, poblano peppers, cilantro, feta cheese.
$12.99
Fried Shrimp (320 Cal)
Cocktail sauce.
$11.99
BBQ Baby Back Ribs (560 Cal)
Slow-cooked & “fall-off-the-bone.”
$14.49
Chopped Steak* (680 Cal)
Grated cheese, diced tomatoes.
$12.49
Western Chopped Steak* (940 Cal)
Melted cheddar, grilled onions, poblanos, tomatoes.
$12.49
Classic Chopped Steak* (680 Cal)
Grilled onions, sautéed mushrooms, cognac pepper sauce.
$12.49
Vaquero Tacos (1060 Cal)
Slow-braised brisket, Sriracha mayo, chimichurri, red cabbage, pico de gallo, corn tortillas.
$11.49
Lunch – Steak Platters
Wagon Boss Center-Cut Top Sirloin* (490/610 Cal)
Bacon-Wrapped Filet* (390 Cal)
Prime Rib* (630 Cal)
Prime Rib, herb crusted & slow-roasted.
Pat’s Ribeye* (810 Cal)
Gulf Coast Steak & Shrimp* (640-990 Cal)
Center-Cut Top Sirloin, choice of shrimp.
Tenderloin Medallions* (560 Cal)
Tenderloin Filets, seared mushrooms, chimichurri.

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Menu Photos

Photo Gallery

Reviews

Gabrielle Johnson
We had a reservation for 715 got seated an hour later. The ladies at the front door really wasn’t up to speaking and not friendly. After we got our seats we ordered our drinks and an appetizer. Which was fried pickles they were good. We sat and chatted for a while waiting on the server at first it was no big deal because it was Father’s Day so we knew they were busy, but we hardly ever seen her. We place our order and the ribs we burnt and the fish had no taste. This idms the first time ever coming here with very poor service.

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Tk Novian J.j
I can’t tell you how amazing this food is here! This was our second time and we had a blast even as much as the first time! Quality of the steaks are just as you like them and better! Drinks are great! There sides are great and the appetizers!!! We had fried jumbo jalapeños shrimp, which had a lot of lovely ingredients in them! It was our first time having that and blew us away!

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Martin Andresen
This place is always fantastic, absolutely… loved the chicken fried chicken. The quail bites a bit small… but excellent and wrapped in bacon and always trying different appetizers… great place.

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Lynn
$101.24 for horrible food and a manager who said that congealed blood in the prime rib was, “normal”.

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Amber Obacz
The food was good, most of the employees were pleasant. However, our waitress wasn’t. She seemed more annoyed than anything. She did not smile once. She kept forgetting everything. (Which there were only 4 of us)

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G. L.
Very good food, our steaks and pork chop were cooked nicely; waitstaff attentive and friendly.

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Evgeniya Khlopchenyuk
Very nice place, perfect fresh food, delicious meat & beer, love the steak salad is one of my favorite and grilled shrimps, polite and fast service. We like the music and atmosphere too. Really recommended for families with kids as well. We have never been disappointed of this restaurant.

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Vivi-Anne Johns
Our somewhat large family had dinner here tonight. Our server was absolutely excellent, and the food was good (see photo). The server deserves 5 stars, without a doubt.

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Nadja Volkmer
Service was great. They have a nice variety of cocktails. Atmosphere was nice, a little bit outdated with the carpet. The shrimps were too dry and cold for my taste but the ribs very flavorful and tender.

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Carolyn Nguyen
Every time I think it’s a good idea to come here (every 10 years or so), it’s never good. Why do I do this to myself? chicken fried steak was full of breading, and there were about 3 bites that were nasty… like unchewable fat that I had to spit out. Service was mediocre. Our server waited too long to put in our food so by the time our food came, my daughter already drank her entire cup of chocolate milk and bread and took 2 bites of her slider and said she was full.

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