Bleu Northeast Kitchen is an independent restaurant housed in the Courtyard Burlington Harbor Hotel. Using the highest quality ingredients sourced from the farms, forests, and waters of the Northeast Bleu combines time honored traditions with creativity and new techniques to bring you lively cuisine in a refined and sophisticated setting. Serving guests and our local community seven days a week!
Upscale, locally sourced seafood & farm-fresh American dishes served in a sophisticated interior. Based on 149 reviews, the restaurant has received a rating of 4.2 stars. Price
✔️ Dine-in ✔️ Takeout ✔️ No delivery
Address:
25 Cherry St, Burlington, VT 05401
Phone: (802) 864-8600
Social Profile: 
Hours
| Sunday | 4–10 PM |
| Monday
(Labor Day)
|
4–11 PM
Holiday hours
|
| Tuesday | 4–11 PM |
| Wednesday | 4–11 PM |
| Thursday | 4–11 PM |
| Friday | 4–11 PM |
| Saturday | 4–11 PM |
Menu
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Photo Gallery
Order and Reservations
Reservations: resy.com
Reviews
Sai Prashanth Sesani
Kendell was very patient and extremely helpful. We had kids in our group and she was very friendly with them and entertained them.
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Mrs. McCorry
We’ve been here twice. It’s such a nice restaurant for being strangely located in the Marriot- no offense. With the food and atmosphere, I would think it’d be located somewhere on Churchstreet or Pine Street, but glad it’s here. The Tomahawk is our favorite! Plus all tye sides are great.
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Jessica Pauley
It’s shockingly difficult to find a good chicken dish in town and this restaurant delivers! The plated accompaniments are good but the a la carte carrots with the maple miso glaze are truly outstanding. The salad with lemon vinaigrette is also a winner. Definitely a local favorite of ours! While the service may not be as polished as the food, that could be largely corrected if the servers were required to write down orders. We’ve had drinks prepared incorrectly and side dishes forgotten due to careless oversight. Errors are always handled appropriately, it’s just rather an avoidable nuisance. We rotate through the local ‘finer’ restaurants in town every weekend. We enjoy Bleu for its warm atmosphere and consistent high quality menu.
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Bryan Milne
Best burger I’ve ever had! So juicy, and at the same time amazing flavor profile with the right amount of char and the bacon jam just sends it home! Like a tender char grilled steak wrapped in a soft yummy bun! So good! Great cocktails too!
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Hexamis (Brie)
My and my whole family of 10 all got steak frites cooked to various degrees. All of them delicious. Everyone ate their whole meal and dared to ask for desert. Waitress said desert is even better. She wasn’t wrong, we cleaned our plates and promptly died a heavenly death. Absolutely amazing food!
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Carol M
What a pleasant surprise! We had a fabulous meal at Bleu when we couldn’t get into a different restaurant up the street. Wow! We started with the seafood chowder which was decadently delicious & beautiful. I next had the Little Gem lettuce salad which was “crafted” unlike most salads that are jumbled together. It was eye pleasing and totally tastebud engaging. Hubby wanted a steak but finding the menu lacking chose the Misty Knoll chicken roulade. It was the bomb! The service was engaging and responsive. I wish we were NOT visitors. This would be a definite revisit!
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Alex Padilla
Great spot in Burlington with some amazing dishes. I got the beef short rib, my wife had the gnocchi and we shared a bottle of wine. When we were visited, there was also a 3 piece band playing relaxing music which further set the mood. Would definitely recommend.
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Dann H (sfdann)
This is one of the very best restaurants in Burlington. Beautiful menu, fresh ingredients (exceptional), lake view (indoors), fine and friendly service. Breakfast and dinner menus are outstanding. Artisanal beverages – highest quality all the way around.
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Sandi Omanovic
Burrata had great flavor but not enough burrata and bread was oily. Chicken sandwich was great but the burger was a hockey puck. Ordered burger medium, got well. Both the chicken sandwich and hamburger had too small of buns with too much meat, bad portioning.
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M F-J
Absolutely loved this place! We were in town for a single day as Burlington was the first stop with an 8 day road rally with our Mini Cooper. We hadn’t really researched where to eat and just happened upon this place.
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