Based on 172 reviews, the restaurant has received a rating of 3.3 stars. Price $$
✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery
Address:
539 US-46, Belvidere, NJ 07823
Phone: (908) 475-2722
Social Profile: 
Hours
| Tuesday | 11 AM–8:30 PM |
| Wednesday | 11 AM–8:30 PM |
| Thursday | 11 AM–8:30 PM |
| Friday | 11 AM–8:30 PM |
| Saturday | 11 AM–8:30 PM |
| Sunday | 11 AM–8:30 PM |
| Monday | Closed |
Menu
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Photo Gallery
Reviews
Lester Chua
The food is average but very pricey. The one we hate is the guy who served our food. Lack of customer service and very unpolite. If you are giving attitude to your customers might as well close your shop. This is a kind of business that once you try you will never come back. We regret spending our money. We hope he did not do something crazy with our food. Good luck to your business
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Maryann Joselli Rosario
The guy making the pizza was rude. I was taking a while ordering and asking them questions regarding the food and answers me in a sarcastic way. He also asked the cashier if we already paid for the food before giving it to us. We are never coming back here! *How would you process our order if we are not yet paid.
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Gene Hanretty
Food is always good here. PiZza is really good,Sicilian excellent, penne Ala Vodka is out of this world add chicken and make it a dinner.I had Stromboli it was fantastic. Chicken Parm and meatball Parm heros are my favorite.
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Briana Crawn
Waited over an hour and a half for food which came beyond cold and incomplete. No sauces for wings or perogies. Hawaiian had a tiny slice of pineapple per slice. No plates when told them to delivery to a local winery and asked for soda that they forgot. Delivery guy was really nice. Man I spoke with on the phone was rude and said there was nothing he could do for me besides 10% off my next order. No thanks. Its not even good we were just starving after waiting nearly 2 hours.
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Todd & Heather Rehrig
We order from them on the Slice app fairly regularly. One time they missed a dessert item and when we called, they sent a driver back with it immediately. We often ask for modifications to their standard items (pepperoni on a cheesesteak) and they accommodate us. Out of all the pizza shops in our area, they have provided the best food and service for us
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yaz a
used to go with the Fam for years, never thought i would leave a review but here we are, the price was never this high and i understand inflation hit us all pretty hard, and i have no problem paying more as long as its fair. i always walk away paying anywhere from $80 to $100 for 4 people with a smile on. but now they’re charging extra percentage % if you’re paying with any card . when i asked why they said its from the bank and its beyond their control so i called my credit card and asked them if its true they said there should be no extra charge and its not in any of their state or federal law to charge consumers a fee even if it was fixed, so i called my bank and they said the same thing. and i use LITTLE JOHN’S pizza and they never charge for using my card, i mean who carries cash now days seriously….I WILL NEVER EVER GO BACK OR ORDER FROM THEM EVER AGAIN.
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Thomas Murzenski
I just went for one plain and one sicilian slice. They had a lot of potential, unfortunately, they were overdone, bordering on burned. It’s hard to find a good sicilian slice – this one could have been good, but hard to tell. They were getting phone and takeout orders, but I was the only one in the dining room. So they weren’t overly busy, which makes this quality control issue especially disappointing. The owner seemed like a nice guy, laughing with other customers as they came in.
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Christopher Green
Don’t come here for the pizza. For the price of it you would think you would get a nice big pizza with thick slices and a lot of cheese but no. Their large pizza is small. They do not know how to cut the pizza I got slices of that were freaking gigantic and then a couple slices that were tiny they can’t even do it evenly I mean seriously. They need to make their pizzas bigger or dropped the prices and they definitely need to put more cheese on them.
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Heather Kelly
Their dough is one area where they stand out with great flavor, but the red sauce tasted like tomato sauce strait out of the can. Other sauces were better. Calzone was loaded with unseasoned ricotta, which left something to be desired. The guy at the counter did not know enough to answer our questions, and he was scared to ask the chef.
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Patrick Spinella
We ordered our pizza at the restaurant and waited for it to be made to take home with us. The pizza itself was ok and I have nothing bad to say about it. What holds this restaurant back is while we waited the tables had crumbs all over multiple tables. It does have a dated feel and the one ceiling tile looks like it’s ready to fall in the dining area.
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