Noor Indian Fusion Kitchen Menu – Oakland, CA

Type : Indian restaurant

Location : Oakland, CA

Pickup and delivery only Halal Indian Restaurant. Food made using authentic spice blends using high-quality whole spices. Noor Indian Fusion Kitchen is a women-owned restaurant serving Indian, Pakistani and Nepalese food in Oakland, Berkeley, Piedmont, El Cerrito, Emeryville, Alameda, and San Francisco. All our dishes are prepared from scratch and with the most authentic recipes. We don’t use boxed spices but make our own authentic spice blends using high-quality whole spices. We only serve Halal meats and cater extensively to Vegan and Vegetarian communities. We also have a broad selection of Gluten-Free options.

Based on 65 reviews, the restaurant has received a rating of 4.5 stars. Price $$

✔️ Curbside pickup ✔️ No-contact delivery ✔️ No dine-in

Noor Indian Fusion Kitchen 94608

Address:
5333 Adeline St, Oakland, CA 94608

Phone: (510) 903-5001

Website:

Social Profile:

Hours

Friday 11 AM–2:30 PM, 4–9:15 PM
Saturday 11 AM–2:30 PM, 4–9:15 PM
Sunday 11 AM–2:30 PM, 4–9:15 PM
Monday

(Labor Day)
11 AM–2:30 PM, 4–9:15 PM

Hours might differ
Tuesday 11 AM–2:30 PM, 4–9:15 PM
Wednesday 11 AM–2:30 PM, 4–9:15 PM
Thursday 11 AM–2:30 PM, 4–9:15 PM

Menu

Noor Indian Fusion Kitchen – Appetizers
Samosa Chaat
Samosa mixed with secret spices, fresh onion, tomatoes, and cilantro topped with homemade yogurt, mint, and tamarind sauce-tangy, spicy and sweet.
$10.99
Vegetable Pakora (Vegan)
Crispy fritters made with vegetables like onions, potatoes, gram flour, spices, and herbs. Vegan, Glutten Free.
$6.99
Paneer Pakora
Crispy and savory deep-fried cubes of paneer, coated in a flavorful gram flour batter and served with tangy mint chutney. A perfect appetizer or side dish.
$8.99
Papadam (3 Pcs) (Vegan)
Crunchy papadam (Indian Craker) cooked in tandoor dry heat and served with a chutney of your choice.
$3.99
Spicy Potatoes (Vegan)
Potato-based dry and spicy side dish from the streets of Darjeeling.
$9.99
Samosa (2 Pcs) (Vegan)
Hand folded deep fried pastry stuffed with spicy goodness and comes with tamarind sauce.
$6.99
Chicken Momo (10 Pcs)
Chicken momos are steamed dumplings stuffed with a lightly spiced ground chicken filling.
$15.99
Chole Bhature
Spicy chickpea curry served with leavened fried bread. Contains Dairy.
$12.99
Lamb Seekh Kebab
Ground lamb marinated with spices cooked in clay oven on skewers.
$18.99
Kathi Roll/Tandoori Wraps
Perfect Indian street food with marinated and grilled protein and vegetables wrapped in a crispy paratha.
$14.99
Tandoori Tikka Taco (2 Pcs)
India meets Mexico in these Tandoori Tikka Tacos paired with a refreshing sauce of your choice.
$10.99
Noor Indian Fusion Kitchen – Salads
Kachumber Salad (Vegan)
Indian style dining salad with cut onions, chili peppers, and lemon wedges with chat masala.
$5.99
Noor Indian Fusion Kitchen – Ayurvedic Soul Foods (Vegan and Gluten Free)
Ayurvedic Healing Khichari (Like A Big Warm Hug, In A Bowl)
Khichari is classic comfort food with ayurvedic properties. This one-pot meal is prepared with basmati rice, moong & masoor dals, fresh baby spinach, shredded carrots, ginger, garlic, and aromatic spices.
$14.99
Ayurvedic Potato Cauliflower With Cumin And Tumeric
Aloo gobi is a classic Indian dish. But our recipe adds a healing twist to the classic. The spices used in this flavorful recipe are the staples of Indian cooking since they aid digestion and have many healing properties.
$15.99
Holistic Lentil Soup (Daal Soup)
Daal is our comfort food and is considered to have holistic properties. Try this simple soup if you are looking for an easy-to-digest meal that quickly transforms into nourishing energy.
$12.99
Cooling Mint (Pudina) Rice
Restore balance in your body through herbs; our Mint (Pudina) Rice is packed with mint, cilantro, and other cooling herbs that aid digestion.
$5.99
Golden Rice
Packed with lemon and turmeric. This immunity-boosting recipe will add flavor and variety to your meal.
$5.99
Noor Indian Fusion Kitchen – Tandoori Special From The Grill
Chicken Tikka Kebab (Boneless)
Boneless chicken breast marinated in yogurt-based tandoori sauce with ginger, herbs, and Indian spices and cooked in a clay oven.
$17.99
Tandoori Chicken
Chicken leg quarters marinated in yogurt-based tandoori sauce with ginger, herbs, and Indian spices and cooked in a clay oven. Halal. Gluten-Free.
$16.99
Tandoori Wings
Chicken wings marinated with yogurt and a blend of spices and then baked in a tandoor oven
$14.99
Tandoori Paneer
Homemade cottage cheese marinated in yogurt-based tandoori sauce with ginger, herbs, and Indian spices and cooked in a clay oven. Gluten-Free.
$16.99
Lamb Seekh Kebab
Ground lamb marinated with spices cooked in clay oven on skewers.
$18.99
Lamb Chops
Lamb chops marinated in yogurt-based tandoori sauce with ginger, herbs, and Indian spices, and cooked in a clay oven.
$23.99
Tandoori Shrimp
Shrimps marinated in yogurt-based tandoori sauce with ginger, herbs, and Indian spices, and cooked in a clay oven. Halal. Gluten-Free.
$18.99
Noor Indian Fusion Kitchen – Family Pack
Family Pack (Serves 3-4)
1 Appetizer, 2 Curries, 2 Rice, 2 Naans, 1 Dessert, 2 Drinks
$67.99
Noor Indian Fusion Kitchen – Non-Vegetarian Curries
Chicken Tikka Masala
Spice marinated diced boneless white chicken meat cooked to perfection in tandoor, simmered in a rich, creamy cashew tomato sauce. A quintessential Indian classic. Contains Dairy and Cashews. Ask for a dairy-free and nut-free option.
$18.99
Butter Chicken
Soft like butter! Boneless tandoori chicken cooked with onions, and tomatoes, in a rich, creamy Indian curry sauce. Contains Dairy and Cashews. Ask for a dairy-free and nut-free option.
$18.99
Chicken Korma
Boneless chicken delectably cooked in mild Indian spices and yogurt-based sauce. Contains Dairy and Cashews. Ask for a dairy-free and nut-free option.
$18.99
Methi (Fenugreek) Malai Chicken
A rich and creamy dish made with tender chicken cooked in a flavorful sauce of fenugreek leaves, cream, and a blend of aromatic spices. This dish is a perfect combination of the earthy and slightly bitter taste of fenugreek leaves with the creamy and mild sweetness of the malai (cream).
$18.99
Chicken Curry
Tender boneless chicken cooked in a mild himalayan sauce, garnish with fresh shredded ginger, and fresh cilantro.
$16.99
Chicken Kadai
Delicious, spicy & flavorful dish made with diced chicken, onions, bell peppers, tomatoes, ginger, garlic & fresh ground spices.
$17.99
Chicken Vindaloo
Highly spiced chicken cooked in a sharp, pungent sauce and spices. Very spicy.
$17.99
Chicken Saag (Spinach Chicken)
Tender boneless chicken cooked with fresh baby spinach. Contains Dairy. It can be made dairy-free.
$17.99
Methi (Fenugreek) Chicken
A delicious dish made by cooking chicken with fenugreek leaves aka methi, onions, tomatoes & spices.
$17.99
Lamb Curry
Tender boneless lamb cooked in a mild himalayan sauce, garnish with fresh shredded ginger, and fresh cilantro.
$18.99
Lamb Vindaloo
Boneless lamb cooked in a sharp pungent sauce. Very spicy.
$18.99
Bhuna Lamb
A fairly dry curry of meltingly soft lamb in a highly spiced rich sauce of tomatoes, onions, and garlic
$19.99
Lamb Korma
Boneless lamb delectably cooked in mild Indian spices and yogurt-based sauce. Contains Dairy and Cashews. Ask for a dairy-free and nut-free option.
$19.99
Lamb Tikka Masala
Spice marinated boneless lamb cooked to perfection in tandoor, simmered in rich, creamy cashew tomato sauce. Contains Dairy and Cashews. Ask for a dairy-free and nut-free option.
$19.99
Lamb Saag (Spinach Lamb) $18.99
Shrimp Tikka Masala
Light spice marinated shrimps cooked to perfection in tandoor, simmered in rich, creamy cashew tomato sauce. Contains Dairy and Cashews. Ask for a dairy-free and nut-free option.
$19.99
Shrimp Korma
Shrimps delectably cooked in mild Indian spices and yogurt-based sauce. Contains Dairy and Cashews. Ask for a dairy-free and nut-free option.
$19.99
Shrimp Vindaloo
Shrimps cooked in a sharp pungent sauce with spices. Very spicy.
$18.99
Shrimp Curry
Shrimps delectably cooked in Indian spices and curry sauce.
$18.99
Noor Indian Fusion Kitchen – Vegetarian/Vegan Curries
Paneer Tikka Masala
Homemade cottage cheese cubes, simmered in rich, creamy cashew tomato tikka sauce. Contains Cashews. Ask for a nut-free option.
$18.99
Butter Paneer
Soft like butter! Tandoori paneer cooked with onions, and tomatoes, in a rich, creamy Indian curry sauce. Contains Cashews. Ask for a nut-free option.
$18.99
Paneer Korma
Homemade cottage cheese delectably cooked in mild Indian spices and yogurt-based sauce. Contains Cashews. Ask for a nut-free option.
$18.99
Palak Paneer (Spinach Paneer)
Spinach cooked with garlic, cumin, coriander, and ginger then mixed with paneer.
$17.99
Paneer Kadai
Delicious, spicy & flavorful dish made with homemade cottage cheese, onions, bell peppers, tomatoes, ginger, garlic & fresh ground spices.
$17.99
Methi Malai Matar
Methi Malai Matar: A delectable dish of green peas and fenugreek leaves cooked in a rich, creamy sauce of malai (cream) and a blend of aromatic spices. The fenugreek leaves lend a slightly bitter and earthy flavor to the dish while the creamy malai adds a mild sweetness.
$17.99
Matar Paneer (Peas Paneer)
Green peas cooked with homemade cottage cheese.
$17.99
Vegetable Korma
Assorted fresh vegetables cooked in yogurt based sauce with Indian curry and spices. Contains Dairy and Cashews. Ask for a dairy-free and nut-free option.
$16.99
Daal Tadka (Vegan)
Yellow lentils with a hint of spices cooked in authentic Indian style.
$15.99
Saag Daal (Spinach Daal) (Vegan)
Dal palak also known as Spinach dal is a nutritious Indian curry where toor dal (split pigeon peas) is cooked with spinach, spices, and herbs.
$15.99
Aloo (Potato) Vindaloo (Vegan)
Potatoes cooked in a sharp, pungent sauce and spices. Very spicy.
$15.99
Aloo Palak (Potato Spinach) (Vegan)
Aloo Palak is a super simple Indian-style stir-fry where potatoes and spinach are cooked together with minimal spices.
$15.99
Aloo Matar (Peas Potato) (Vegan)
A delicious Indian dish made of potatoes and peas in a spiced tomato sauce.
$15.99
Aloo Chole (Potato Chana) (Vegan)
Chickpea and Potato curry cooked in a curry sauce. This dish is best enjoyed over white rice with some onions on the side.
$15.99
Aloo Gobhi (Potato Cauliflower) (Vegan)
A simple vegan dish made with potatoes, cauliflower, spices, and herbs
$15.99
Chana/Garbanzo Masala (Vegan)
Garbanzo beans cooked with tomatoes, onions, and indian spices.
$15.99
Palak Tofu (Spinach Tofu) (Vegan)
Spinach cooked with garlic, cumin, coriander, and ginger then mixed with tofu.
$15.99
Tofu Curry (Vegan)
Tofu delectably cooked in Indian spices and curry sauce
$15.99
Tofu Tikka Masala (Vegan)
Tofu cubes, simmered in rich tomato tikka sauce. Contains cashews. Ask for a nut-free option.
$16.99
Aloo (Potato) Tikka Masala $16.99
Noor Indian Fusion Kitchen – Rice & Special Biryani
Chicken Biryani
Extra long basmati rice cooked with boneless chicken in a masterful blend of spices, garnished with nuts and served with raita. Contains Cashews. Ask for a nut-free option.
$18.99
Lamb Biryani
Extra long basmati rice cooked with lamb in a masterful blend of spices, garnished with nuts and served with raita. Contains Cashews. Ask for a nut-free option.
$19.99
Shrimp Biryani $19.99
Paneer Biryani
Extra long basmati rice cooked with homemade cottage cheese in a masterful blend of spices, garnished with nuts and served with raita. Contains Cashews. Ask for a nut-free option.
$18.99
Vegetarian Biryani
Extra long basmati rice cooked with vegetables in a masterful blend of spices, garnished with nuts and served with raita. Contains Cashews. Ask for a nut-free option.
$16.99
Plain Basmati Rice
Fragrant, nutty-tasting long grain white rice.
$3.99
Cumin (Jeera) Rice
Indian rice dish made using rice, cumin seeds, and a few other spices.
$4.99
Biryani Rice
Basmati rice cooked with spices and finished with some fried onions, and fresh herbs.
$4.99
Noor Indian Fusion Kitchen – Naans and Breads
Tandoori Roti (Vegan) $3.99
Plain Naan
Oversized white flour dough leavened and cooked in tandoor.
$3.99
Butter Naan
Naan layered with generously applied butter, flattened and then baked in a tandoor oven.
$4.99
Garlic Naan
Fluffy naan with a hint of garlic.
$4.99
Cheese Naan
Naan stuffed with cheese.
$5.99
Garlic Cheese Naan
Stuffed cheese naan with a hint of garlic.
$5.99
Lamb Naan
Naan stuffed with marinated ground lamb.
$5.99
Paneer Naan
Naan stuffed with homemade cottage cheese.
$5.99
Aloo (Potato) Naan
Naan stuffed with spicy mashed potatoes.
$5.99
Laccha Paratha
Crispy flaky layered flatbreads made with a simple unleavened dough.
$5.99
Poori (2pcs)
Poori or Puri is a traditional Indian fried bread that is delicious to enjoy with almost any main dish.
$4.99
Bread Basket (Butter Naan, Garlic Naan And Cheese Naan)
One Butter Naan, One Garlic Naan and One Cheese Naan
$12.99
Noor Indian Fusion Kitchen – Chutneys
Raita (Yogurt Sauce)
Yogurt with mint, cucumber, carrot, and roasted cumin seed.
$5.99
Cilantro Mint Chutney (Vegan)
A flavorful Indian condiment made of mint, cilantro, green chilies, and lemon juice.
$2.50
Creamy Cilantro Mint Chutney
A flavorful Indian condiment made of greek yogurt, mint, cilantro, green chilies, and lemon juice.
$2.50
Tamarind Chutney (Vegan)
Sweet and sour Indian sauce made using tamarind, jaggery, and a few spices.
$2.50
Hot Sauce (It’s Fire)
Red chili paste. Very very hot!!
$2.50
Himalayan Tomato Sauce
Spicy tomato sesame chutney.
$2.50
Noor Indian Fusion Kitchen – Drinks
Mango Lassi
Mango and yogurt blended drink.
$4.99
Rose Lassi
Rose flavored sweet yogurt drink which is filling and super refreshing.
$4.99
Sparkling Water $3.99
Water $1.99
Diet Coke $2.50
Coke $2.50
Sprite $2.50
Noor Indian Fusion Kitchen – Desserts
Gulab Jamun
Dumplings of flour and dried milk in cardamom-flavored syrup.
$4.99
Rasmalai
Classic Indian dessert consisting of juicy cheese discs served with thickened milk.
$5.99
Noor Indian Fusion Kitchen – Supplies
Fork, Spoon, Knife & Napkin
We are trying to prevent wastage. Please add it consciously.
$0.05

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Reviews

Sherriff S
It’s ok. Kind of bland and a little expensive. The tamarind sauce is nice. The butter chicken is slices instead of chunks. I don’t think that’s a good think. Its part of that food locker room, so there’s no actual person or service, you just order from a kiosk and get it at a locker.

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Sneha Jaiswal
I have to say that the butter chicken I had from Noor was outstanding! The chicken was so tender, it was like it just melted in my mouth. The sauce was rich and buttery with a nice balance of sweetness and savoriness. The spices used in the dish gave it an amazing aroma and added depth to the flavor. I highly recommend this dish with garlic cheese naan to anyone who is ordering from here. It’s a must-try! Also, do not forget to try their SHAMI KABAB. You won’t regret it!!

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Pooja Basnet
The food was amazing and was authentic Indian taste.The samosas were delicious with auromatic flavor of Indian spices perfectly blended with perfection. The outer layer were crispy with tamarind fusion potatoes with peas stuffed with goodness conquered my appetite with satisfaction of craving. The tandoori chicken wings had layers of spices enveloped with care. The tandoori wings creation of Noors Fusion Kitchen is a marvel of Indian cooking. Noors Fusion Kitchen is one stop for all to enjoy the magical of Indian delicacies.

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Kerry Lois
If you’re looking for authentic Indian food that’s both delicious and affordable, look no further than this gem of a restaurant. The menu is packed with traditional dishes that are bursting with flavor. The chefs are true artists, creating dishes that are as visually stunning as they are delicious. Each plate is a work of art that’s almost too beautiful to eat.

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Lizzy Burzum
I just finished the butter chicken and enjoyed it so much it would have felt wrong not expressing my gratitude with a review. Noors is the only Indian food that competes with my dads food and that never happens. The butter chicken melted in my mouth it had the perfect balance of flavors. It was perfect I didn’t have to add anything to it was perfectly seasoned and tender. I also ordered some butter naan that was so good alone and with the sauce it was gone before my partner could try it. I know this is a long review but I am just so impressed and excited to show my parents this gem when they are in town and look forward to my next order.

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Sruthi Mandalap
Best Indian/Nepali takeout in the Bay Area ! 10/10 recommend ordering from them to satisfy your spicy cravings.

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Robbie Broyles
Delicious vegan options! The food was so good. I got it delivered so I’m not sure about the atmosphere of the restaurant. But it was so tasty! The Aloo Chole is incredible!

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Rohan Poddar
Noor Indian Fusion Kitchen impressed me with its standout Butter Chicken – tender, rich, and perfectly spiced. One of the best butter chicken I have had in the Bay Area.

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Heather Gorawski
Outstanding! Each and every time I order from here (and it is becoming more and more often, as I don’t go anywhere else for Indian cuisine anymore…) I am never disappointed. The FLAVOR is above and beyond, the spices are perfectly spicey, it even looks appetizing. Great service, delicious meals, and Noor Indian is even Women-Owned, which makes me all the happier to support them. But, the food really speaks for itself all on its own.

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Lyudmila
On Diwali we decided to order takeout from this place and despite feeling a little risky (this place being so new with few reviews) we ended up enjoying the food immensely. We ordered the veg korma, chana masala, spicy potato, laccha paratha, and poori. Everything was very flavorful and delicious! This place is definitely one we’ll order from again. Thank you 🙂

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