Jersey Mike’s, a fast-casual sub sandwich franchise with more than 2,500 locations open and under development nationwide, has a long history of community involvement and support. Started at the Jersey Shore in 1956, Jersey Mike’s serves authentic East Coast-style subs on fresh baked bread – the same recipe it started with over 60 years ago. The company’s mission is to bring its customers the highest quality, freshest made sub in the industry and give back to the communities in which it operates.
New Jersey–based counter-serve sandwich chain serving jumbo subs filled with cold cuts & toppings. Based on 113 reviews, the restaurant has received a rating of 4.1 stars. Price $
✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery
Address:
2071 Rancho Valley Dr, Pomona, CA 91766
Phone: (909) 397-9999
Website:
Hours
Friday |
10 AM–9 PM |
Saturday |
10 AM–9 PM |
Sunday |
10 AM–9 PM |
Monday
(Labor Day)
|
10 AM–9 PM
Hours might differ
|
Tuesday |
10 AM–9 PM |
Wednesday |
10 AM–9 PM |
Thursday |
10 AM–9 PM |
Menu
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Photo Gallery
Reviews
Eddy Bretado
Everything was fresh, cooked to order, was able to make all the changes and requests I needed. Was a bit pricey, but you get what you pay for. I got a clean place to eat, AC, courteous staff, fesh food, and exactly what I asked for. Recommend for whole family, small dining area.
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Randy Charles
The best place, fast and friendly, always quality food. My go to place for a great sandwhich.
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Galaxy Skin38
Really bad do not eat here The bread was hard Can it even get our money back Do not eat here
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Reina Wendel
Early this evening I was about to walk into Jersey Mike’s, but noticed the Open sign was turned off and so I thought they were closed even though it was just after 6 pm. I also saw a sign on the window saying there was no bread available for sandwiches. I walked away, but went back because I noticed a man getting food. Although I wanted a sandwich, I thought I’d check anyway. To my surprise the door was unlocked. I saw them making a sandwich for the customer and noticed the loaves of bread on the rack. While the guy took my order he seemed to rush me and kept asking, “Do you want anything else?” before I could finish telling him what I wanted on my sandwich. As I paid, I informed them (there were three employees at the front counter) that the sign on the door stating they had no bread was on the door. One said they forgot about it, but he didn’t take it down. On Wednesday, earlier this week, I drove by at 8:45 pm hoping to get a sandwich, but saw that the Open sign was off and had noticed the sign on the window regarding no bread available. I now wonder if they were actually open and had bread, but wanted it to look closed.
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Nelson Brown
Generally we like Jersey Mike’s, but this location’s restroom was out of order and they didn’t have the bread we wanted. On the bright side, the staff making sandwiches were friendly and fast.
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Doug Murray
I ordered a chicken and also a beef sandwiche. Service was polite and quick. The chicken sandwiches I ate were hot, delicious, and far far better than anything subway ever dreamed of. Both sandwiches were prepared fresh on a grill. It costs double what subway charges, but that’s the difference between imitation food from a microwave and fresh delicious human food prepared on a grill. Subway needs to scrap their model and take some tips from Mike’s. Fresh off a grill, no microwave. I’d give them more than 5 stars if it were possible.
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sajevan jeevadass
I ordered a mikes philly cheesesteak sandwich. I loved it so much i ordered a second sandwich. Customer service was really good. I will definitely go back here if i am in the area.
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Ethan Zampiello
The employees here are really nice and went above and beyond to ensure I had a positive customer experience. I didn’t catch the girls names but they were really helpful correcting an order and I really appreciate it
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C G
Ordering ahead doesn’t make it Any faster than standing in line. Kinda rude about it too…also taking Everyone else in line before making my online simple sandwich order
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Theo Bass
Adriana & Carley were so efficient, thorough and polite in helping me organizing feeding a water polo team yesterday while I was in NY. It was a great success and I’ll definitely be reaching out to them again! Many thanks, Ladies!
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