Brick & Ivy Rooftop Menu – Altoona, IA

Type : Restaurant

Location : Altoona, IA

Based on 461 reviews, the restaurant has received a rating of 3.9 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ Delivery

Brick & Ivy Rooftop 50009

Address:
400 34th Ave SW, Altoona, IA 50009

Phone: (515) 381-7990

Website:

Social Profile:

Hours

Sunday 11 AM–8 PM
Monday

(Labor Day)
Closed
Tuesday 3–10 PM
Wednesday 3–10 PM
Thursday 3–10 PM
Friday 11 AM–12 AM
Saturday 11 AM–12 AM

Menu

Burgers
Brick & Ivy Burger $15.00
Black Bean Burger
Comes with lettuce, tomato, pickle, and onion.
$14.00
Mushroom And Swiss Burger
Sautéed mushrooms and swiss cheese. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
$14.00
Queso Burger
Our take on the rarebit, just topped with our amazing queso sauce. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
$14.00
Sante Fe Burger $15.00
Texas Burger
Cheddar cheese, onion rings, pulled pork and bbq sauce. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
$17.00
Farmer Burger
Bacon, over easy egg, and american cheese. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
$16.00
Salads
Salmon Avocado $18.50
Dinner Salad
Mixed greens tomatoes, onions, shredded cheese, croutons. add: chicken, salmon, or ribeye steak for an additional charge.
$11.50
Chef Salad
Mixed greens, ham, turkey, shredded cheese, tomatoes, onion, hard boiled eggs and served with your choice of dressing.
$16.50
Sandwiches And Wraps
Buffalo Wrap $15.50
Club Wrap $15.50
Chicken Bacon Ranch Wrap $16.50
Graziano Grinder
Graziano sausage, bell peppers, and onion in a red sauce topped with mozzarella cheese served on hoagie bun.
$15.50
Parmesan Crusted Turkey Club Melt
Turkey, bacon, swiss and american cheese, lettuce, tomatoes, and italian mayo served on toasted sourdough bread crusted with parmesan and italian herbs and spices.
$15.50
Pulled Pork Sandwich
House smoked pulled pork topped with bbq sauce and pickles served on brioche bun.
$14.50
Tenderloin
Fried breaded pork loin with onion and pickle served on brioche bun. add: cheese for an additional charge.
$14.50
Brisket Sandwich $18.50
Philly $15.50
Entrees
Grilled Salmon
Choice of brick & ivy seasoning or char-crusted. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
$21.50
Ribeye $29.50
Brisket Mac And Cheese
Shell pasta, house queso, topped with smoked beef brisket and bbq sauce, served with garlic toast. add: caramelized onion for an additional charge. substitute: chicken.
$19.50
Cavatelli $17.50
Ribeye Steak Fajitas $18.50
Pizza
Flat Bread Pizza $14.50
12″ $17.50
Cauliflower Crust $13.50
Hot Dogs
Chicago Dog $13.50
Kids
Grilled Cheese $7.50
Kid Dog $6.50
Kids Pizza $7.50
Mac N Cheese $6.50
Chicken Strips $7.50
Butter Noodles $6.50
Up Charge
Ranch $2.00
Blue Cheese $2.00
Queso $3.50
Garlic Bread (1pc) $2.50
Ceasar $2.00
Marinara $2.00
Wing Sauce $2.00
Italian $2.00
Buffalo $2.00
Shrimp $5.50
Ranch-Up $2.00
Sides
Cottage Cheese $0.00
French Fries $4.50
Homemade Potato Salad $4.50
Macaroni Salad $1.50
Queso Mac & Cheese $6.50
Side Salad $6.50
Baked Potato $5.50
Green Beans $4.50
Steam Veggies $4.50
Onion Rings
Hand breaded thin-cut, served with chipotle ranch.
$4.50
Loaded Backed Potato $6.50

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Photo Gallery

Order and Reservations

Reservations: brickandivyia.com

Reviews

Aaron Yarbough
We enjoyed a really nice dinner on the rooftop of Brick & Ivy. My wife and I both had the salmon and we were impressed. The Mac & Cheese was good as well. Both are highly recommended…

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Bret Lanser
What a great place for everyone! Burgers, Pizza and Pasta Dishes on the menu! Had a great cocktail with my meal and had amazing service. We highly recommended!!!!

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Lisa Hesse
The Queso Mac is different than any Mac&Cheese you’ll get elsewhere – it packs a mild kick, lots of flavor and pairs well with any of the meats on the menu. My husband loves the pretzel bites, the spicy cheese curds, we love the wings (smoked in house) and have never been disappointed by the pizzas. My husband recently tried their signature Brick & Ivy burger with the bourbon sauce and he said he will “never go back to a regular bacon cheddar again”. I prefer their Santa Fe burger, myself. What’s especially nice is that my kids love this menu because they have reliable kid favorites – hot dogs, grilled cheese and yes – Kraft Mac – all for $5/kids meal with side and drink. Can’t beat it when we wanna go out and have to accommodate the kids. The servers are always helpful and you can tell the kitchen cares about quality.

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Tee V.
Ordered food from here while visiting Iowa and I was not impressed. I ordered the wings with a side of steamed veggies and Mac n cheese. The wings were very salty. I tried drowning them in the ranch dressing and that didn’t help. The steamed veggies was just broccoli with red and green peppers. The mac n cheese was the box Kraft max n cheese. Disgusting!! I am very surprised that this place has five stars from some of the people who have rated them. I am assuming it must be a great place to get alcoholic beverages.

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Matt H
We went to Brick and Ivy with my family on Father’s Day. Large group. The restaurant was very busy and staff was working very hard. Our server Macy had a lot of tables but continued to be great service. The bartender Lisa was making delicious Ballpark Lemonades and kept us ordering more! For as busy as they were we expected a wait for food and drinks and were very pleased with our experience. We will definitely be back!

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Adam C.
We have visited Brick & Ivy a couple of times. Overall, pretty good. Food has been good, staff is friendly, atmosphere is nice, live music (Royce Johns) was great. We really liked the Boursin Stuffed Mushrooms. The Pulled Pork Sandwich & Onion Rings would have been better if it had been hot. As with other reviews, it seemed like it took longer than expected for food to arrive, and was barely warm. This may be due to staffing issues many restaurants are experiencing now. We kinda like this place, so we’ll be back. Hoping for 4 stars next time.

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Mahlon White
The food here was just ok. We can’t tell if it is because the type of food we ordered or if that is just their typical food quality. The waitress was good but only came back to our table a couple of times. We would like to come back and try the pizza. The table next to us ordered it and looked impressive.

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Meghan Cooley
The food was delicious and a wide variety even though there was a smaller menu. Bailey, our waitress was phenomenal. They accommodated a group for our baseball team of 30+

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Harrison Simon
Always friendly staff I’ve dealt with from the servers to the bartenders. Good sized food / drink menu along with them being reasonably priced. Ambiance is always on point with their rooftop bar and patio being the most enjoyable part of the building in my opinion.

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Grin Zilla
I’m from Ireland so the American bar was on my bucket list. Not sure all bars are like this but the car port doors that open up and large televisions through the place is a neat atmosphere. They didn’t have an Irish selection of beer beyond canned Guinness, haha but we didn’t mind because they had a full bar and plenty of options. Not sure when we will be back this way but as far as American bars go, this was definitely an experience we loved. I’ll be dreaming of those mushrooms!

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