Warm, easygoing restaurant serving elevated Southern low-country cuisine alongside robust wine. Based on 265 reviews, the restaurant has received a rating of 4.5 stars. Price
✔️ Dine-in ✔️ Curbside pickup ✔️ No delivery
Address:
130 W Ludington Ave, Ludington, MI 49431
Phone: (231) 843-6555
Hours
| Monday
(Labor Day)
|
Closed |
| Tuesday | 9 AM–9 PM |
| Wednesday | 5–9 PM |
| Thursday | 5–9 PM |
| Friday | 5–9 PM |
| Saturday | 5–9 PM |
| Sunday | Closed |
Menu
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Photo Gallery
Order and Reservations
Reservations: resy.com
Reviews
Michelle Christl
Really enjoyed our meal here. Wonderful service. Beautifully presented “small plates” can certainly make a lovely meal of these! No tiny crabcake here! She crab soup was very good. Come casual or a little dressy. If you are into bourbon, great selection.
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Clarence Wong
We were beyond disappointed. Two of us ordered the crab cake, pork belly, scallops and shrimp & grits. The seafood ingredients are good quality, fresh and good size and generous portions. But for a supposedly top notch eatery, the sauces lacked flavor and complexity. The pork belly, while well seared, tasted bland and bristly. The shrimp and grits came in a heavy tomato based sauce that tasted dull and salty. Of the 4 dishes we ordered, 3 came with grits. I like grits but I didn’t come to a fancy eatery to fill up on heavy carbs. The final straw was how overpriced the menu is. Two of us with 2 appetizers, 2 mains and 1 glass of wine, no dessert and no coffee, paid almost $150.
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Liv Cassidy
The food was delicious! Excellent service as well. The crab cake was the best I’ve ever had! I highly recommend that and the she crab soup. The Caesar salad was fresh and delicious as well. It was nice to find a restaurant in Michigan that severs sweet tea!
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Veronica Holtz
went there tonight for our 39th anniversary… food was amazing from the she crab soup to the crab cakes that I ordered, NY husband got the filet, tender and great flavor, unfortunately they didn’t have the scallops I ordered but the crab cake that I ordered was amazing… best I have had….
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James Crowley
Laura and Howard have the secret gem of restaurants in best beach town of all the Great Lakes. Southern cuisine, but with midwestern friendliness and the best wine list/smoked manhattan you’ll ever have courtesy of bartender Courtney
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Stuart Scott
This restaurant was recommended by our hosts at Hexagon House. And a better recommendation they could not have made. We enjoyed both the appetizers and the main courses. The salmon, duck, smoked chicken, beef filet, and shrimp and grits were just what we had hoped it would be. Our server was great. The atmosphere was as elegant as the meal.
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Leo Latini
We’ve been traveling on our boat for one month and this was the best dinning experience we’ve had. The catfish was outstanding and the crab soap was excellent. My wife loved her samon. Took two bowls of the soap home as take out. Service was also great. Cannot wait to come back!
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Allen S
Shrimp and Grits, Bay of Fundy Salmon and PEI mussels. Outstanding food and service. Make sure you get a reservation this place was totally booked for two days. No walk ins. We already have another reservation next week!!
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E.W. Swan
I was going to write “one of the best meals I’ve ever had in the Ludington area” but that would be inaccurate. This was THE best meal. The pork belly, naan, brie, shrimp and grits, catfish, scallops, and whitefish special were all fabulous. The service was friendly, professional, and expedient. I can’t wait to return.
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Katie Banks
The South Carolina flag needs to be taken down. The sweet tea they serve is NOT the type of sweet tea you would get in the Carolinas. Perhaps the owners came from 3rd generation southerners but lived too long in the Midwest. The tea is freshly brewed, you can taste that but it was light on the sugar. I’m better off drinking just water whenever we stop by Ludington.
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