Welcome to The St. Paul Grill. We are excited to reopen our authentic East Coast Grill experience with an energetic atmosphere, attentive service, and excellent food with a classic, yet surprisingly diverse menu. Home to the best bar in Minnesota, The St. Paul Grill offers long pours and the finest selections of scotches, whiskeys and bourbons, and critically acclaimed wine list. While we will operate in the same way that has guided us since opening our doors 31 years ago, our initial hours will be limited as we welcome back staff and continue our response to the COVID-19 pandemic.
Classic American eatery showcasing steaks, chops & seafood, plus an array of single-malt scotches. Based on 998 reviews, the restaurant has received a rating of 4.6 stars. Price $$$
✔️ Dine-in ✔️ Takeout ✔️ No delivery
Address:
350 N Market St, St Paul, MN 55102
Phone: (651) 224-7455
Website:
Social Profile: 
Hours
| Friday |
11 AM–10:30 PM |
| Saturday |
1–10:30 PM |
| Sunday |
Closed |
| Monday
(Labor Day)
|
11 AM–10:30 PM
Hours might differ
|
| Tuesday |
11 AM–10:30 PM |
| Wednesday |
11 AM–10:30 PM |
| Thursday |
11 AM–10:30 PM |
Menu
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Menu Photos
Photo Gallery
Order and Reservations
Reservations: resy.com
Reviews
Andrea Nevermind
I have known the St Paul Grill to be top notch. Today fell short. Sub par for sure. Food was good, not great. I hope they are able to recover from the staffing shortages because the service (or lack thereof) was frustrating. Yet the doorman at the hotel was to be commended. Very pleasant and kind.
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Casi B
Our meal was flawlessly executed for every course. Bread basket to start: bread was soft and well baked. Split a caesar salad– they brought it out on two plates for us. Well dressed, and the house-made croutons practically melt in your mouth. Steaks were perfectly cooked , sauces perfectly prepared. Hashbrowns are described as for 3-4 people, and i think that checks out– we went home with more than half. There was nothing wrong with the hashbrowns, but by far, my favorite was the onion rings – thick cut, thick breading, perfectly crisp all the way through. 5 rings was plenty for 2 people, but I would feel deprived sharing with more than 3. The jalapeno aioli was delicious. I would go back just for the onion rings. Nothing sparked our interest on the dessert menu going in in that particular evening, but I’m not sure we could have made room anyway.
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Eric Satre
Had lunch at The Saint Paul Grill today. Always a special treat. Our group ordered crab cake, salmon, and the black and blue burger. We followed up with the apple crisp for dessert. The quality was top-notch. The only request is for two crab cakes (like they used to) not just one. The restaurant was hopping–a vibrant energy but not too loud. I wish I got the server’s name because he did such an awesome job. Attentive, genuine, and polite. Overall another fantastic experience at The Saint Paul Grill!!
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Liz Cooper
Staff was amazing. Knowledgeable, very friendly and entertaining. We just had appetizers at the bar, but it was the best calamari I’ve had in years! The bartender made a special drink for me on a special day!
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Kait Evinger
Loved it here.
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Dan Schultz
The St Paul Grill is a classic fine dining experience. We had a very good experience overall, however the food fell just a bit short of the 5 star experience we were hoping for. My wife’s trout and beet salad were good not great. My pot pie was exceptional and our guests enjoyed their meals. The waitress was very attentive. We had a couple of misses on the taste of the drinks. They replaced one without question. I will still recommend this place, we just had higher expectations based on the price.
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Brandon Berrey
Wow! What a selection of spirits a decent wine list and a dozen beers on tap. Beyond that the bartenders were superb. Jake was great and extremely attentive even offering some alternatives and samples. No expectations coming in for a quick drink or 2 and was blown away. Definitely on the high end of bars.
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Brooke Winter
It’s been many years since I’ve eaten in this venue. We enjoyed very classy surroundings accompanied by average service and average food. Not at all what I had hoped!
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T Davis
We took advantage of the valet parking being downtown on a Saturday night. The steak was tender and oh so tasty. I am sure they made the best au gratin potatoes I’ve ever eaten!! All the staff were very kind, the service was great and they treated us to dessert as we were there celebrating our anniversary, so nice.
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Joe Haupt
Whenever we are in town, we have lunch or dinner at the St. Paul Grill in the Saint Paul Hotel. The restaurant is elegant, and the staff is top notch. The food is well-prepared and delicious. During our latest visit for lunch, we had the walleye pike and a BLT with fries. Both were very good.
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