Based on 201 reviews, the restaurant has received a rating of 4.3 stars. Price
✔️ Dine-in ✔️ Takeout ✔️ No delivery
Address:
3601 Bagby Ave, Waco, TX 76711
Phone: (254) 498-7271
Website: https://taqueria-el-michoacano.business.site/
Hours
Wednesday | 6 AM–10 PM |
Thursday | 6 AM–10 PM |
Friday | 6 AM–12 AM |
Saturday | 8 AM–12 AM |
Sunday | 8 AM–10 PM |
Monday | 6 AM–10 PM |
Tuesday | 6 AM–10 PM |
Menu Photos
Photo Gallery
Reviews
Patrick Kirby
One of the newest Mexican “restaurants” that has opened in Beverly Hills, Texas. It’s covered outdoor seating, which was ok on this day. The problem is see is the Flys and the trash can location. The wife tacos came on a Styrofoam plate that was not served with beans or rice. However, my full meal, with beans and rice, was served on a plastic plate. The food was tasty and fresh. We had 2 beef tacos that I forgot to snap a photo. My bad, but they were yummy as well. So for 2 Mexican cokes, 2 beef tacos, and both meals came to $36. Although the food was good, I don’t see me going back due to food portion vs. cost vs. ambiance, it just doesn’t add up for a return visit. Best of luck guys.
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Diana
This is what a $3 taco looks like here. Barely had any meat on it. Went and told the guy at the window and he said that’s how much meat they put on the tacos. Rip off!! I had more cheese and onions than meat in this! For as much money as I paid this was a waste of money
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Todd Gosejohan
Everything was spectacular…the food could not be better, the staff was friendly and the food was prepared in a reasonable amount of time. The outdoor dining area was clean and breezy, and the inside was clean and organized. Will definately go every time i’m in Waco!
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Samuel Medina
Great authentic Mexican food. Highly recommend. Muy Rico.
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John Lightfoot
Finally made my way over for lunch and ordered 3 birria tacos with consume. The texture of the tortilla was great, ans the meat was tender and packed full of flavor. The consume was pretty good, but the tacos were good enough that I could have eaten them without it.
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David Ross
Just off of Valley Mills, this taco truck is amazing. I love finding taco trucks and stops that are more out of the way than those close to Baylor and frequented by students. The tacos from El Michoacano are delicious. The birria de cabrito is very very good, and the al pastor tacos and tripas were also great. If you go, do so before 5pm, because it tends to get very busy at around 5:30. There is plenty of seating because most people take their food to-go. Tacos were filling and had lots of meat. I paid $20.50 for 9 tacos, the birria being the most expensive at $3 for a single taco. The flavor was off the charts and I will be going back. They take cash or card, whichever is easier for you. The location was great, about 4min off I-35 in a local neighborhood.
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Rick B
I saw this food truck tucked away on the side of a convenience store in South Waco. The prices are great but the food is meh. The flour tortilla had that really nice grilled taste but the ground beef and fajita taco meat appeared to be a bit old and devoid of any real flavor. The veggies were fresh. The tomatoes were cut into halves and the lettuce was crisp. I did love their spicy red salsa. It tasted homemade. I’m going to give them another try because the prices are so good.
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Toni Contreras
I eat here at least 3 times a week for lunch. Taqueria and elite are my favorite! Now that they are brick and mortar I came on a Saturday and brought my parents. It might be our new Saturday lunch spot, or anytime spot really. Soooo goood!
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sergio camacho
Good barbacoa & chicharron tacos. Good seasoning on the red & green salsas. Tripa was a little tough but had good flavor. A little disappointed after reading all the hype of having the best birria in town; driving from Dallas to SA decided to stop by to try their birria; just to find out they didn’t have any at 11:15 for lunch time and wouldn’t have any until 3pm. You’ve got to be kidding. The best birria in town and you don’t have birria for lunch. I’ll definitely stop by again, hoping they will prep and time it to where it’ll be ready for lunch.
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Chad Miller
Good food, but a little pricey and even gone up from when they were a truck. However, everything I have tried and eaten has been really good!
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