Rosati’s Pizza serves signature Chicago-style pizzas, pastas, wings, salads, and sandwiches that offer high quality, value and flavor. With five generations of experience, every piece of every recipe is original, ensuring Rosati’s serves one-of-a-kind dishes from a one-of-a-kind family. As one of the oldest surviving family pizza brands in the U.S., the Rosati name has been firmly established in the city of Chicago and its suburbs. Generations have grown up with the brand and continue to spread it to every corner of the country. Transplanted Chicagoans all over the map have helped bring their favorite pizzeria to 150+ locations across twenty states
Italian chain eatery featuring Chicago-style deep-dish pizza, plus pasta & sandwiches. Based on 27 reviews, the restaurant has received a rating of 4.4 stars. Price $$
✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery
Address:
1515 Sheridan Rd Unit 37, Wilmette, IL 60091
Phone: (847) 906-3636
Website:
Hours
Sunday |
10 AM–10 PM |
Monday
(Labor Day)
|
10 AM–10 PM
Hours might differ
|
Tuesday |
10 AM–10 PM |
Wednesday |
10 AM–10 PM |
Thursday |
10 AM–10 PM |
Friday |
10 AM–10 PM |
Saturday |
10 AM–10 PM |
Menu
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Photo Gallery
Reviews
MAXimizeyourcooking
I grew up on Rosati’s Pizza in the suburbs of Chicago. My elementary school had pizza days and would order Rosati’s. To this day it has sat high up in my top 5 best pizzas I have ever had.
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Luis Torres
First time, love it! Great service and love the flavors!!
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Ms. Mary
It don’t just look good it taste goo….Been to several other locations however First time this location the taste is delicious cheese sausage and crust delicious every bite and great customer service
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Jhovanny Ferreiras
I work at “Just Food For Dogs” in the same Plaza Del Lago in Wilmette as this Rosati’s pizzeria and I can honestly say they have the best staff, they are always smiling, chatty and welcoming whenever I come in. The food has always been perfect and they always make sure to heat up the slices before packing them up. They are a great location to go for lunch since their prices are very affordable and their lunch specials never disappoint. These guys get a 10 out of 10 from me every time.
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Frank Byers
What a substantial disappointment. We typically order from Village Inn or LaRosa, but my wife decided to give this place a try due to the reputation and family history. Our pizza was so dominated by the black pepper that it was spiced with, that it was all we could taste. The composition of the pizza was certainly promising: quality looking ingredients, including black olives, green pepper, onions, and sausage and pepperoni, their classic combo. The pizza was not soggy or greasy, but the black pepper was so dominant that it was all we could taste. We ascribe this to the difficulties involved in hiring decent staff nowadays, because we certainly can’t believe that this place got famous by making pizza which is so pepper dominated. We will be taking our business back to the two businesses which have served us so well over last 27 years. We still have some left over in the fridge, and in the event anyone from Rosati’s is interested in confirming our assessment, they are welcome to contact us, and have a taste. We don’t know if this is an individual pizza franchise or a chain, so have no sense of whom to tell this to. We do know this: Life is too short to eat bad pizza.
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Martin D. Antonius
This is the best Rosati’s in the Chicagoland area by far(and I’ve been to a lot of them)! It’s new, very clean, they’re very honest and fair and they also pay attention to detail on all order’s(at least on mine) 2 thumbs-up keep up the great work guys and welcome to the Northshore! God bless you and your business ✝️
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Aijaz whosain
Dear management,please guide your female cashier to behave properly and don’t be always rude/aggressive with food delivery service drivers.
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jessica carter
Manager was a big help with my questions and concerns!!! Would definitely try their food out !!!
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Zora Dots
Please get a pizza warmer. Would give you guys 5 stars if you get a pizza warmer. Lunch pizza slices would taste much better. Then the pizza dosent need to be put in the oven which dosent have the same effect.
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Patel Nisu
The staff is really what has me coming back
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